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Multi Unit Restaurant Manager Jobs in Wareham, MA

Dunkin'

Dunkin' Restaurant Manager

Pembroke, MA · On-site

$52K - $67K/yr

DESCRIPTION Restaurant Manager Are you a morning personlooking for an opportunity with room for ... Works well under pressure and is able to multi-task * Reliable transportation REQUIREMENTS * High ...

Dunkin'

Dunkin' Restaurant Manager

Pembroke, MA · On-site

$52K - $67K/yr

DESCRIPTION Restaurant Manager Are you a morning personlooking for an opportunity with room for ... Works well under pressure and is able to multi-task * Reliable transportation REQUIREMENTS * High ...

Papa Johns

General Manager

Fall River, MA · On-site

If you want to move into multi-unit leadership, this is where that journey gets serious. We'll tell ... Minimum of two years in restaurant management or supervision. * Education: High school diploma or ...

Papa Johns

General Manager

Brockton, MA · On-site

$55K - $75K/yr

If you want to move into multi-unit leadership, this is where that journey gets serious. We'll tell ... Minimum of two years in restaurant management or supervision. * Education: High school diploma or ...

Papa Johns

Assistant General Manager

Brockton, MA · On-site

$55K - $75K/yr

If you want to move into multi-unit leadership, this is where that journey gets serious. We'll tell ... Minimum of two years in restaurant management or supervision. * Education: High school diploma or ...

TekSky

Executive Chef

Brockton, MA · On-site

$71K - $98K/yr

Expertise in Cape Verdean / Portuguese / West African / South American cooking * 5+ years culinary experience; 1+ years multi-unit leadership * Strong management/leadership + ServSafe certification

Dunkin

Manager

Hyannis, MA

This position reports to the Multi-Unit Manager. Responsibilities include, but are not limited to ... At least 2 years of QSR/restaurant experience and at least 1 year in a supervisory capacity Strong ...

Dunkin

Manager

Sandwich, MA

This position reports to the Multi-Unit Manager. Responsibilities include, but are not limited to ... At least 2 years of QSR/restaurant experience and at least 1 year in a supervisory capacity Strong ...

Dunkin

Manager

Buzzards Bay, MA

This position reports to the Multi-Unit Manager. Responsibilities include, but are not limited to ... At least 2 years of QSR/restaurant experience and at least 1 year in a supervisory capacity Strong ...

Dunkin

Manager

Bourne, MA

This position reports to the Multi-Unit Manager. Responsibilities include, but are not limited to ... At least 2 years of QSR/restaurant experience and at least 1 year in a supervisory capacity Strong ...

Dunkin

Manager

Wareham, MA

This position reports to the Multi-Unit Manager. Responsibilities include, but are not limited to ... At least 2 years of QSR/restaurant experience and at least 1 year in a supervisory capacity Strong ...

Dunkin

Manager

Bourne, MA

This position reports to the Multi-Unit Manager. Responsibilities include, but are not limited to ... At least 2 years of QSR/restaurant experience and at least 1 year in a supervisory capacity Strong ...

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Showing results 21-40

All JobsMulti Unit Restaurant JobsMulti Unit Restaurant Manager JobsMulti Unit Restaurant Manager Jobs in Wareham, MA

Multi Unit Restaurant Manager information

See Wareham, MA salary details

$27.9K

$57.8K

$80.5K

How much do multi unit restaurant manager jobs pay per year?

As of Aug 23, 2026, the average yearly pay for multi unit restaurant manager in Wareham, MA is $57,849.00, according to ZipRecruiter salary data. Most workers in this role earn between $47,400.00 and $66,800.00 per year, depending on experience, location, and employer.

What is a multi unit restaurant manager?

A Multi Unit Restaurant Manager oversees the operations of multiple restaurant locations within a specific area or region. Their responsibilities include managing staff, ensuring consistent quality and customer service, implementing company policies, and achieving financial goals across all assigned restaurants. They often travel between locations to provide leadership, support, and training to individual restaurant managers. This role requires strong organizational, communication, and problem-solving skills, as well as experience in restaurant management.

What are the key skills and qualifications needed to thrive as a multi unit restaurant manager?

To thrive as a Multi Unit Restaurant Manager, you need strong leadership, operational management experience, and a background in hospitality or business, often supported by a bachelor's degree or equivalent experience. Familiarity with POS systems, inventory management software, and scheduling tools is typically required, along with certifications in food safety. Excellent communication, problem-solving, and team-building skills help foster high-performing teams across multiple locations. These skills are crucial for maintaining consistent service standards, driving profitability, and effectively managing diverse teams and operations.

What are some common challenges faced by multi unit restaurant managers when overseeing multiple locations?

Multi Unit Restaurant Managers often encounter challenges such as maintaining consistent standards across all locations, managing diverse teams, and effectively delegating responsibilities. Balancing time between sites and ensuring clear communication can be demanding, especially when addressing unique issues at each restaurant. Successful managers develop strong organizational and leadership skills, leverage technology for monitoring performance, and foster a culture of accountability among their teams. Regular visits and open communication channels are crucial for staying connected and ensuring operational excellence.

What is the difference between Multi Unit Restaurant Manager vs Restaurant General Manager?

AspectMulti Unit Restaurant ManagerRestaurant General Manager
CredentialsExperience in multi-location management, possibly some certifications in hospitality or managementSame as Multi Unit Restaurant Manager, often with certifications in hospitality or management
Work EnvironmentOversees multiple restaurant locations, travel involvedManages a single restaurant, primarily on-site
Employer & Industry UsageCommon in large restaurant chains and franchise groupsFound in various restaurant settings, including independent and chain restaurants

While both roles require strong leadership and management skills, the Multi Unit Restaurant Manager oversees multiple locations, focusing on operational consistency across sites, whereas the Restaurant General Manager is responsible for the daily operations of a single restaurant. The multi-unit role involves more travel and strategic planning, while the general manager concentrates on local team management and customer service.

What job categories do people searching Multi Unit Restaurant Manager jobs in Wareham, MA look for?

The top searched job categories for Multi Unit Restaurant Manager jobs in Wareham, MA are:

What cities near Wareham, MA are hiring for Multi Unit Restaurant Manager jobs?

Cities near Wareham, MA with the most Multi Unit Restaurant Manager job openings:

Multi Unit Restaurant Manager jobs near you
Infographic showing various Multi Unit Restaurant Manager job openings in Wareham, MA as of August 2026, with employment types broken down into 1% As Needed, 84% Full Time, 13% Part Time, and 2% Contract. Highlights an 87% Physical, 2% Hybrid, and 11% Remote job distribution, with an average salary of $57,849 per year, or $27.8 per hour.

Dunkin' Restaurant Manager

Dunkin' - Franchisee Of Dunkin Donuts

Pembroke, MA • On-site

$52K - $67K/yr

Full-time

PTO

Re-posted 9 days ago

Job description

JOB DESCRIPTION
Restaurant Manager


Are you a morning person... looking for an opportunity with room for growth?


The Lordelo Network is one of the friendliest local Dunkin groups in the area! We are seeking a friendly, motivated person to lead our restaurant.
$52k-$67k annual salary (negotiable based on experience!) You would work under our talented, experienced District Managers. This is a job with generous monthly and quarterly bonus structure. Earn up to an extra $4000+ per year (no limit). 


Fun Facts about us!

  • We are a women-owned small business run by the same local family since 1990!
  • We have a Store Manager who has been with us continually for 27 years!
  • Our District Manager has been with us for 10 years!
  • We were featured on Fox25 during the height of the pandemic for making people smile with our notes of positivity on their cups :-)


Are we your type? Here are some reasons we would be a good fit for you!

  • You are seeking a safe, steady career which is also exciting and rewarding
  • You love working with and teaching people new skills
  • You are a coffee or donut lover!
  • You have a positive, fun attitude, a drive to succeed and a passion for results!
  • You are familiar with budgeting, food orders, food safety and profitability
  • You enjoy making people smile or laugh
  • You have lots of experience working in faced paced retail or a faced paced kitchen environment
  • You have experience with training/coaching and developing people under you
  • You have experience with scheduling
  • You are motivated by attainable but challenging goals
  • You want to work for a company that will allow you to keep learning and growing your skills


Perk of joining us!

  • Free Meals
  • Discounts
  • Bonuses
  • Vacation Pay
  • Training and Individualized Development
  • Growth Opportunities
  • Community Involvement
  • Flexible Hours
  • Health Care and Dental


Phone and/or zoom interviews will be available. Apply to schedule one now! We can’t wait to meet you!


REQUIREMENTS
  • High School Diploma or equivalent
  • Top-notch customer service skills
  • Works well under pressure and is able to multi-task
  • Reliable transportation



REQUIREMENTS
  • High School Diploma or equivalent
  • Top-notch customer service skills
  • Works well under pressure and is able to multi-task
  • Reliable transportation

ABOUT THE COMPANY

You are applying for work with a franchisee of Dunkin', not Dunkin' Brands, Inc. or any of its affiliates. Any information you submit will be provided solely to the franchisee. If hired, the franchisee will be your only employer. Franchisees are independent business owners who set their own wage and benefit programs that can vary among franchisees.

Dunkin' Franchisee logo

About Dunkin' Franchisee

Sourced by ZipRecruiter

In the pursuit of excellence, we've embraced next-generation design concepts that redefine the Dunkin' experience. Our immersive designs transform every visit into a memorable moment. As we elevate the coffee restaurant experience, our guests can't help but appreciate the captivating ambiance that accompanies their favorite brews. At Dunkin', the journey from 1950 to today has been more than a chronicle of growth; it's a testament to our enduring values and commitment to excellence. Join us in shaping the future of coffee and baked goods - where innovation, community, and quality unite to continue creating what is known to be the best coffee restaurant franchise out there!

Industry

Food and beverage stores

Company size

10,000+ Employees

Headquarters location

Canton, MA, US

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