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Multi Unit Restaurant Manager Jobs in Rio Rancho, NM

The Restaurant General Manager delivers exceptional results through others. They provide an ... the correct unit count and condition and deliveries are performed following the restaurant ...

The Restaurant General Manager delivers exceptional results through others. They provide an ... the correct unit count and condition and deliveries are performed following the restaurant ...

Multi-Unit | Multi-State Restaurant & Hospitality Organization At Fresquez Companies , our mission ... manage multiple priorities. 6. Ability to work under pressure and to be flexible and adept at ...

Kitchen Manager

Albuquerque, NM · On-site

$45K - $55K/yr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

... correct unit count and condition and deliveries are performed in accordance with the restaurant ... Dependable, multi-task, personal leadership, good communication * Able to work with a diverse group ...

Job Type Full-time Description Multi-Unit Multi-State Restaurant & Hospitality Organization Summary ... Ensure proper waste management and storage procedures are carried out. * Take measures to perform ...

Multi-Unit | Multi-State Restaurant & Hospitality Organization Summary Objective: "At Fresquez ... Ensure proper waste management and storage procedures are carried out. * Take measures to perform ...

Territory Sales Manager

Albuquerque, NM · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Overview The Territory Sales Manager leads sales performance and people development across an ... or multi-unit retail sales leadership. * Proven record of hitting sales goals while developing ...

Territory Sales Manager

Albuquerque, NM · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Overview The Territory Sales Manager leads sales performance and people development across an ... or multi-unit retail sales leadership. * Proven record of hitting sales goals while developing ...

Territory Sales Manager

Albuquerque, NM · On-site

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Job Overview The Territory Sales Manager leads sales performance and people development across an ... or multi-unit retail sales leadership. * Proven record of hitting sales goals while developing ...

You will assist the Restaurant Manager, ensuring that every shift operates smoothly. You'll also ... Works well under pressure and is able to multi-task * Financial literacy and analytical/problem ...

You will assist the Restaurant Manager, ensuring that every shift operates smoothly. You'll also ... Works well under pressure and is able to multi-task * Financial literacy and analytical/problem ...

Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... Ability to follow directions and work with autonomy once given directions; ability to multi-task ...

Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... Ability to follow directions and work with autonomy once given directions; ability to multi-task ...

Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... Ability to follow directions and work with autonomy once given directions; ability to multi-task ...

Being an Assistant Manager at a SONIC Drive-In restaurant is the cherry on top of a Strawberry ... Ability to follow directions and work with autonomy once given directions; ability to multi-task ...

Showing results 41-60

Multi Unit Restaurant Manager information

See Rio Rancho, NM salary details

$24.9K

$51.7K

$72K

How much do multi unit restaurant manager jobs pay per year?

As of Aug 18, 2026, the average yearly pay for multi unit restaurant manager in Rio Rancho, NM is $51,698.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,300.00 and $59,700.00 per year, depending on experience, location, and employer.

What is a multi unit restaurant manager?

A Multi Unit Restaurant Manager oversees the operations of multiple restaurant locations within a specific area or region. Their responsibilities include managing staff, ensuring consistent quality and customer service, implementing company policies, and achieving financial goals across all assigned restaurants. They often travel between locations to provide leadership, support, and training to individual restaurant managers. This role requires strong organizational, communication, and problem-solving skills, as well as experience in restaurant management.

What are the key skills and qualifications needed to thrive as a multi unit restaurant manager?

To thrive as a Multi Unit Restaurant Manager, you need strong leadership, operational management experience, and a background in hospitality or business, often supported by a bachelor's degree or equivalent experience. Familiarity with POS systems, inventory management software, and scheduling tools is typically required, along with certifications in food safety. Excellent communication, problem-solving, and team-building skills help foster high-performing teams across multiple locations. These skills are crucial for maintaining consistent service standards, driving profitability, and effectively managing diverse teams and operations.

What are some common challenges faced by multi unit restaurant managers when overseeing multiple locations?

Multi Unit Restaurant Managers often encounter challenges such as maintaining consistent standards across all locations, managing diverse teams, and effectively delegating responsibilities. Balancing time between sites and ensuring clear communication can be demanding, especially when addressing unique issues at each restaurant. Successful managers develop strong organizational and leadership skills, leverage technology for monitoring performance, and foster a culture of accountability among their teams. Regular visits and open communication channels are crucial for staying connected and ensuring operational excellence.

What is the difference between Multi Unit Restaurant Manager vs Restaurant General Manager?

AspectMulti Unit Restaurant ManagerRestaurant General Manager
CredentialsExperience in multi-location management, possibly some certifications in hospitality or managementSame as Multi Unit Restaurant Manager, often with certifications in hospitality or management
Work EnvironmentOversees multiple restaurant locations, travel involvedManages a single restaurant, primarily on-site
Employer & Industry UsageCommon in large restaurant chains and franchise groupsFound in various restaurant settings, including independent and chain restaurants

While both roles require strong leadership and management skills, the Multi Unit Restaurant Manager oversees multiple locations, focusing on operational consistency across sites, whereas the Restaurant General Manager is responsible for the daily operations of a single restaurant. The multi-unit role involves more travel and strategic planning, while the general manager concentrates on local team management and customer service.

What are popular job titles related to Multi Unit Restaurant Manager jobs in Rio Rancho, NM?

For Multi Unit Restaurant Manager jobs in Rio Rancho, NM, the most frequently searched job titles are:

What job categories do people searching Multi Unit Restaurant Manager jobs in Rio Rancho, NM look for?

The top searched job categories for Multi Unit Restaurant Manager jobs in Rio Rancho, NM are:

What cities near Rio Rancho, NM are hiring for Multi Unit Restaurant Manager jobs?

Cities near Rio Rancho, NM with the most Multi Unit Restaurant Manager job openings:

Infographic showing various Multi Unit Restaurant Manager job openings in Rio Rancho, NM as of August 2026, with employment types broken down into 85% Full Time, 13% Part Time, and 2% Contract. Highlights an 83% Physical, 2% Hybrid, and 15% Remote job distribution, with an average salary of $51,698 per year, or $24.9 per hour.

Assistant Manager Restaurant-Chicken Salad Chick

Chicken Salad Chick

Albuquerque, NM • On-site

$38K/yr

Full-time

Re-posted 29 days ago


Chicken Salad Chick rating

5.5

Company rating: 5.5 out of 10

Based on 153 frontline employees who took The Breakroom Quiz

11th of 20 rated casual dining restaurants


Job description

Must have full availability to work open/close and all days during the week. We are closed on Sundays.

Positions for our Leadership team available for both Unser/McMahon and Winrock locations.

Want to be a part of the Chick? Looking for a restaurant career like no other you have ever experienced?

Looking for a great opportunity to be on the ground floor with one of the fastest growing regional chains in the Quick Casual Restaurant segment?

If you are an expert in developing teams to deliver a superb experience for your guest; then you need to quickly act on this once in a lifetime opportunity to lead and develop a team for Chicken Salad Chick.

Summary of Position

Direct, coordinate, implement & manage the planning, organizing, training and leadership necessary to achieve identified objectives/goals for sales, cost controls, employee hiring/training/retention, Guest service/satisfaction, product quality, and cleanliness/sanitation.

Position is responsible for ensuring adherence & compliance for all standards of operating a CSC location.

Qualifications

1 year of experience in a leadership role, preferably in a restaurant environment

Must be able to work with a high degree of independence.

Strong analytical and decision-making abilities

The ability to multi-task, prioritize and expedite job responsibilities and initiatives.

Effective communication skills with ability to motivate employees and obtain positive results.

Excellent written, verbal, math, and presentation abilities

Proven ability to drive customer satisfaction, financial performance and team building capabilities

Ability to work flexible hours.

Must have a valid driver's license.

Must be willing to undergo a background check.

High school diploma or equivalent

New Mexico Food Handler Certification Must be obtained at time of hire.

Sever Safe Certification must be obtained at time of hire.

Duties & Responsibilities

Be a key support person for the GM as a Brand Ambassador for Chicken Salad Chick.

Understand & adhere/comply to all policies, procedures, standards, specifications, guidelines, and training programs.

Ensure that all Guests feel welcome and are given responsive, friendly, and courteous service.

Ensure that all products are consistently prepared and served according to CSC standards.

Control cash and other receipts by adhering to cash handling and reconciliation procedures.

Operationally fill in where needed to ensure guest service standards and efficient operations.

Ensure that all products are received in correct unit count and condition and deliveries are performed in accordance

with the restaurant's receiving policies and procedures.

Oversee and ensure that employee performance appraisals are completed on a timely basis.

Schedule labor for anticipated business activity to provide optimal Guest service, product quality and operating standards while

maintaining desired cost control goals for labor.

Instructs, trains, coaches, and develops team to become highly proficient with the ability to achieve operational excellence.

Creates an environment that fosters trust, dignity and respect, initiative, accountability, open communication, and teamwork.

BENEFITS

Competitive Pay

Incentive program

Flexible work schedule

No late-night hours.

Performance based increases

Free meals while working

Employee and Family discounts when dining.

Career growth opportunities

Involved and caring owners that are willing to help you develop and excel in your present and future.

We are growing! Come join our team!

Chicken Salad Chick provides a delicious menu with a variety of 12 Chicken Salads, homemade sides, delicious soups, and great sandwiches. This location is one of the originals to the franchise and we are looking for a hospitality professional to help us maintain a team of excellence and superb service.

Education:no requirementsEmployment Type: FULL_TIME

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