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Multi Unit Restaurant Manager Jobs in Connecticut

Nbutexas

Marketing Manager

Stamford, CT · On-site

$60K - $90K/yr

We are a fast-growing multi-unit restaurant company looking for an energetic Field Marketing Manager to join our team in Stamford, CT. This is a grassroots, community-focused marketing role ...

SSP

Director of Restaurant Operations

Windsor Locks, CT · On-site

$100K - $120K/yr

Multi-unit airport restaurant portfolio * $20M+ annual managed sales * Multiple General Managers and restaurant leadership teams * Unionized workforce * Partnership with Airport Authority, brand ...

Workstream

Restaurant Manager - Dunkin

Oxford, CT · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies Great Focus * Understands and exceeds guest ...

Workstream

Restaurant Manager - Dunkin

Stratford, CT · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies Great Focus * Understands and exceeds guest ...

Dunkin

Multi-Unit District Manager

Putnam, CT · On-site

$69K - $85K/yr

We are a busy Dunkin Donuts franchisee who is looking to fill a multi-store General Manager role. We offer Health Benefits and Paid Time Off. Your job responsibilities will be varied. * You will be ...

Dunkin'

Multi-Unit District Manager

Putnam, CT · On-site

$69K - $85K/yr

We are a busy Dunkin Donuts franchisee who is looking to fill a multi-store General Manager role. We offer Health Benefits and Paid Time Off. Your job responsibilities will be varied. * You will be ...

Dunkin

Restaurant Manager - Dunkin

Seymour, CT · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies: Great Focus: * Understands and exceeds guest ...

Dunkin'

Restaurant Manager - Dunkin

Seymour, CT · On-site

$52K/yr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies: Great Focus: * Understands and exceeds guest ...

Dunkin'

Restaurant Manager - Dunkin

Oxford, CT · On-site

$52K/yr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies: Great Focus: * Understands and exceeds guest ...

Dunkin'

Restaurant Manager - Dunkin

Monroe, CT · On-site

$52K/yr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies: Great Focus: * Understands and exceeds guest ...

Dunkin'

Restaurant Manager - Dunkin

New Haven, CT · On-site

$52K/yr

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies: Great Focus: * Understands and exceeds guest ...

Dunkin

Restaurant Manager - Dunkin

New Haven, CT · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies: Great Focus: * Understands and exceeds guest ...

Dunkin

Restaurant Manager - Dunkin

Seymour, CT · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies: Great Focus: * Understands and exceeds guest ...

Dunkin

Restaurant Manager - Dunkin

Monroe, CT · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies: Great Focus: * Understands and exceeds guest ...

Dunkin

Restaurant Manager - Dunkin

Oxford, CT · On-site

A Restaurant Manager is responsible for providing strong, positive leadership to his/her team to ... Growth Ability to become Multi Unit Competencies: Great Focus: * Understands and exceeds guest ...

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Showing results 1-20

All JobsMulti Unit Restaurant JobsMulti Unit Restaurant Manager JobsMulti Unit Restaurant Manager Jobs in Connecticut

Multi Unit Restaurant Manager information

See Connecticut salary details

$25.2K

$52.3K

$72.8K

How much do multi unit restaurant manager jobs pay per year?

As of Sep 12, 2026, the average yearly pay for multi unit restaurant manager in Connecticut is $52,285.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,800.00 and $60,400.00 per year, depending on experience, location, and employer.

What is a multi unit restaurant manager?

A Multi Unit Restaurant Manager oversees the operations of multiple restaurant locations within a specific area or region. Their responsibilities include managing staff, ensuring consistent quality and customer service, implementing company policies, and achieving financial goals across all assigned restaurants. They often travel between locations to provide leadership, support, and training to individual restaurant managers. This role requires strong organizational, communication, and problem-solving skills, as well as experience in restaurant management.

What are the key skills and qualifications needed to thrive as a multi unit restaurant manager?

To thrive as a Multi Unit Restaurant Manager, you need strong leadership, operational management experience, and a background in hospitality or business, often supported by a bachelor's degree or equivalent experience. Familiarity with POS systems, inventory management software, and scheduling tools is typically required, along with certifications in food safety. Excellent communication, problem-solving, and team-building skills help foster high-performing teams across multiple locations. These skills are crucial for maintaining consistent service standards, driving profitability, and effectively managing diverse teams and operations.

What are some common challenges faced by multi unit restaurant managers when overseeing multiple locations?

Multi Unit Restaurant Managers often encounter challenges such as maintaining consistent standards across all locations, managing diverse teams, and effectively delegating responsibilities. Balancing time between sites and ensuring clear communication can be demanding, especially when addressing unique issues at each restaurant. Successful managers develop strong organizational and leadership skills, leverage technology for monitoring performance, and foster a culture of accountability among their teams. Regular visits and open communication channels are crucial for staying connected and ensuring operational excellence.

What is the difference between Multi Unit Restaurant Manager vs Restaurant General Manager?

AspectMulti Unit Restaurant ManagerRestaurant General Manager
CredentialsExperience in multi-location management, possibly some certifications in hospitality or managementSame as Multi Unit Restaurant Manager, often with certifications in hospitality or management
Work EnvironmentOversees multiple restaurant locations, travel involvedManages a single restaurant, primarily on-site
Employer & Industry UsageCommon in large restaurant chains and franchise groupsFound in various restaurant settings, including independent and chain restaurants

While both roles require strong leadership and management skills, the Multi Unit Restaurant Manager oversees multiple locations, focusing on operational consistency across sites, whereas the Restaurant General Manager is responsible for the daily operations of a single restaurant. The multi-unit role involves more travel and strategic planning, while the general manager concentrates on local team management and customer service.

What are the most commonly searched types of Multi Unit Restaurant jobs in Connecticut?

The most popular types of Multi Unit Restaurant jobs in Connecticut are:

What are popular job titles related to Multi Unit Restaurant Manager jobs in Connecticut?

For Multi Unit Restaurant Manager jobs in Connecticut, the most frequently searched job titles are:

What job categories do people searching Multi Unit Restaurant Manager jobs in Connecticut look for?

The top searched job categories for Multi Unit Restaurant Manager jobs in Connecticut are:

What cities in Connecticut are hiring for Multi Unit Restaurant Manager jobs?

Cities in Connecticut with the most Multi Unit Restaurant Manager job openings:

Multi Unit Restaurant Manager jobs near you
Infographic showing various Multi Unit Restaurant Manager job openings in Connecticut as of August 2026, with employment types broken down into 85% Full Time, 12% Part Time, 2% Temporary, and 1% Contract. Highlights an 79% Physical, 3% Hybrid, and 18% Remote job distribution, with an average salary of $52,285 per year, or $25.1 per hour.

Marketing Manager

Stamford, CT • On-site

Nbutexas
See more jobs at Nbutexasexternal

$60K - $90K/yr

Other

Medical, Dental, Vision, PTO

Posted 7 days ago

Job description

We are a fast-growing multi-unit restaurant company looking for an energetic Field Marketing Manager to join our team in Stamford, CT. This is a grassroots, community-focused marketing role supporting exciting QSR brands. If you love building relationships, creating buzz, and driving restaurant sales, we want to hear from you!

Field Marketing Manager Benefits:

  • $60,000–$90,000 base salary
  • Performance-based bonus tied to store sales
  • $620/month vehicle stipend
  • Phone stipend
  • Hybrid schedule – 2 days remote / 3 days in the field
  • Health, dental, and vision
  • Paid vacation/PTO
  • Excellent growth opportunity with a rapidly growing restaurant group

Field Marketing Manager Responsibilities:

  • Develop and execute grassroots and local store marketing (LSM) campaigns
  • Build relationships with Chambers of Commerce, local businesses, schools, community groups, and local organizations
  • Partner with restaurant leaders to drive traffic and increase store sales
  • Support new restaurant openings, grand openings, events, and community activations
  • Develop local partnerships, catering opportunities, sponsorships, and promotions
  • Create marketing materials and campaigns using Canva and AI tools
  • Track marketing initiatives and their impact on restaurant sales

Field Marketing Manager Qualifications:

  • 2+ years of field, grassroots, local store, or restaurant marketing experience
  • QSR, fast-casual, multi-unit restaurant, hospitality, or retail experience strongly preferred
  • New restaurant opening experience is a plus
  • Strong networking and community relationship-building skills
  • Outgoing, creative, energetic, and comfortable spending time in the field
  • Experience with Canva and modern marketing/AI tools
  • Must be based in the Stamford, CT area
  • Ability to travel for new store openings

JOB ID: 180358#post

Darren O'Dwyer

#J-18808-Ljbffr

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