Overview The Multi-Outlet General Manager is responsible for supporting the operational success, financial performance, and guest experience of multiple food and beverage outlets. This position ...
Overview The Multi-Outlet General Manager is responsible for supporting the operational success, financial performance, and guest experience of multiple food and beverage outlets. This position ...
Kiosk Agent Medical Receptionist
Plymouth, MI · On-site
$15.75 - $19/hr
Schedule appointments and manage the clinic's electronic calendar * Verify patient insurance ... Perform general administrative duties, including filing and data entry * Troubleshoot basic kiosk ...
Kiosk Agent Medical Receptionist
Plymouth, MI · On-site
$15.75 - $19/hr
Schedule appointments and manage the clinic's electronic calendar * Verify patient insurance ... Perform general administrative duties, including filing and data entry * Troubleshoot basic kiosk ...
Assistant General Manager - Clay
Pinson, AL · On-site
The Assistant General Manager (AGM) is the second-in-command at a location, responsible for daily ... Ensure consistent execution of procedures across all areas (prep, lot, kiosk, tunnel) * Coach team ...
Quick apply
Assistant General Manager - Clay
Pinson, AL · On-site
The Assistant General Manager (AGM) is the second-in-command at a location, responsible for daily ... Ensure consistent execution of procedures across all areas (prep, lot, kiosk, tunnel) * Coach team ...
The Assistant General Manager (AGM) is the second-in-command at a location, responsible for daily ... Ensure consistent execution of procedures across all areas (prep, lot, kiosk, tunnel) * Coach team ...
The Assistant General Manager (AGM) is the second-in-command at a location, responsible for daily ... Ensure consistent execution of procedures across all areas (prep, lot, kiosk, tunnel) * Coach team ...
Assistant General Manager - Clay
Pinson, AL · On-site
The Assistant General Manager (AGM) is the second-in-command at a location, responsible for daily ... Ensure consistent execution of procedures across all areas (prep, lot, kiosk, tunnel) * Coach team ...
Quick apply
Assistant General Manager - Clay
Pinson, AL · On-site
The Assistant General Manager (AGM) is the second-in-command at a location, responsible for daily ... Ensure consistent execution of procedures across all areas (prep, lot, kiosk, tunnel) * Coach team ...
The Multi-Outlet General Manager is responsible for supporting the operational success, financial performance, and guest experience of multiple food and beverage outlets. This position provides ...
The Multi-Outlet General Manager is responsible for supporting the operational success, financial performance, and guest experience of multiple food and beverage outlets. This position provides ...
Assistant General Manager - Clay
Pinson, AL · On-site
$16 - $20/hr
The Assistant General Manager (AGM) is the second-in-command at a location, responsible for daily ... Ensure consistent execution of procedures across all areas (prep, lot, kiosk, tunnel) * Coach team ...
Assistant General Manager - Clay
Pinson, AL · On-site
$16 - $20/hr
The Assistant General Manager (AGM) is the second-in-command at a location, responsible for daily ... Ensure consistent execution of procedures across all areas (prep, lot, kiosk, tunnel) * Coach team ...
Overview The Multi-Outlet General Manager is responsible for supporting the operational success, financial performance, and guest experience of multiple food and beverage outlets. This position ...
Overview The Multi-Outlet General Manager is responsible for supporting the operational success, financial performance, and guest experience of multiple food and beverage outlets. This position ...
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
General Manager
Sanger, CA · On-site
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
General Manager
Sanger, CA · On-site
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
General Manager
Campbell, CA · On-site
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
General Manager
Campbell, CA · On-site
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
General Manager
Fresno, CA · On-site
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
General Manager
Fresno, CA · On-site
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
General Manager
Fresno, CA · On-site
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
General Manager
Fresno, CA · On-site
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
Multi-Unit General Manager
Washington, DC · On-site
$70K - $73K/yr
Van Leeuwen Ice Cream is hiring a full-time Multi-Unit General Manager to oversee two locations opening in our growing Washington D.C market. This is a great opportunity for a highly experienced ...
Multi-Unit General Manager
Washington, DC · On-site
$70K - $73K/yr
Van Leeuwen Ice Cream is hiring a full-time Multi-Unit General Manager to oversee two locations opening in our growing Washington D.C market. This is a great opportunity for a highly experienced ...
Multi-Unit General Manager
New York, NY · On-site
$65K - $75K/yr
Van Leeuwen Ice Cream is hiring a full-time Multi-Unit General Manager to oversee multiple New York City locations (the average GM oversees two locations). This is a great opportunity for a highly ...
Multi-Unit General Manager
New York, NY · On-site
$65K - $75K/yr
Van Leeuwen Ice Cream is hiring a full-time Multi-Unit General Manager to oversee multiple New York City locations (the average GM oversees two locations). This is a great opportunity for a highly ...
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
General Manager
Los Banos, CA · On-site
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
General Manager
Los Banos, CA · On-site
A Restaurant General Manager reports directly to the Area Manager. The primary responsibilities of the General Manager include, directly supervising the restaurant employees, managing operations in ...
Multi Kiosk General Manager information
See salary details
$28K - $33.3K
1% of jobs
$33.3K - $38.6K
9% of jobs
$38.6K - $44K
15% of jobs
$44.3K is the 25th percentile. Wages below this are outliers.
$44K - $49.3K
7% of jobs
$49.3K - $54.6K
11% of jobs
The median wage is $58.7K / yr.
$54.6K - $59.9K
10% of jobs
$59.9K - $65.2K
12% of jobs
$70.3K is the 75th percentile. Wages above this are outliers.
$65.2K - $70.5K
12% of jobs
$70.5K - $75.9K
10% of jobs
$75.9K - $81.2K
7% of jobs
$81.2K - $86.5K
7% of jobs
$28K
$60K
$86.5K
How much do multi kiosk general manager jobs pay per year?
What is the difference between Multi Kiosk General Manager vs Kiosk Supervisor?
| Aspect | Multi Kiosk General Manager | Kiosk Supervisor |
|---|---|---|
| Responsibilities | Oversees multiple kiosk locations, manages staff, ensures operational efficiency, and develops business strategies. | Supervises daily kiosk operations, manages staff at a single location, and ensures customer service standards. |
| Required Credentials | Typically requires management experience, industry-specific certifications, and sometimes a bachelor's degree. | Usually requires high school diploma or equivalent, with experience in customer service or retail. |
| Work Environment | Multi-location settings, often in retail or food service industries, involving travel between sites. | Single kiosk environment, primarily in retail, food, or entertainment sectors. |
The Multi Kiosk General Manager has broader responsibilities, overseeing multiple locations and strategic planning, while the Kiosk Supervisor focuses on daily operations at a single kiosk. Both roles require leadership skills, but the general manager's role is more strategic and expansive.
How does a multi kiosk general manager balance overseeing multiple locations while ensuring consistent performance and customer service standards?
What is a multi kiosk general manager?
What are the key skills and qualifications needed to thrive as a multi kiosk general manager?

Full-time
Medical, Dental, Vision, Retirement, PTO
Re-posted 17 days ago
Job description
The Sunny is a new oceanfront hotel in Sunny Isles Beach, marking the transformation of the historic Newport Beachside Hotel into a modern beachfront destination. The 340-room property blends thoughtful design with a strong food and beverage program, multiple dining concepts, and a series of lively social spaces designed for both guests and the local community.
Family-owned for three generations, the property builds on decades of hospitality on one of South Florida's most storied beachfront sites. With a completely refreshed guest experience and an ambitious culinary program, The Sunny represents a new chapter for this longtime Sunny Isles Beach landmark.If you're passionate about hospitality, motivated by growth opportunities, and excited to be part of a team that creates meaningful guest experiences every day, we invite you to explore your future with The Sunny Hotel.
Join us and help create moments guests will never forget.
OverviewThe Multi-Outlet General Manager is responsible for supporting the operational success, financial performance, and guest experience of multiple food and beverage outlets. This position provides leadership and direction to outlet teams to ensure compliance with company standards, operational procedures, and service expectations.
Key responsibilities include maintaining a visible management presence across all outlets, providing leadership coverage to ensure management support is available during operating hours, monitoring revenue performance, ensuring food safety and sanitation standards are met, and supporting the development and engagement of team members. The Outlet Manager will work across multiple outlets, covering management shifts as needed to support business demands and ensure consistent leadership presence.
The successful candidate will demonstrate strong leadership, communication, and organizational skills, with the ability to effectively manage multiple priorities in a fast-paced environment. Previous food and beverage management experience, including responsibility for financial results, team development, and multi-outlet support, is required.
Qualifications- Bachelor's degree in Hospitality Management or related field preferred
- 3+ years of experience in food and beverage management, preferably in a hotel/resort setting
- Previous experience managing or supporting multiple food and beverage outlets simultaneously strongly preferred
- Strong leadership and communication skills
- Ability to manage budgets and control costs
- Proficient in menu planning and development
- Understanding of inventory management and ordering procedures
- Ability to work a flexible schedule, including evenings, weekends, and holidays, based on business needs
- ServSafe Certification preferred
Davidson Hospitality Group is an award-winning, full-service hospitality management company overseeing hotels, restaurants, dining and entertainment venues across the US.  A trusted partner and preferred operator for Hilton, Hyatt, Kimpton, Marriott, and Margaritaville, Davidson offers a unique entrepreneurial management style and owners' mentality that provides the individualized personal service of a small company, enhanced by the breadth and depth of skill and experience of a larger company. In keeping with the company's heritage of delivering value, Davidson is comprised of four highly specialized operating verticals: Davidson Hotels, Pivot, Davidson Resorts and Davidson Restaurant Group.
In keeping with the company's heritage of delivering value to its owners and team members, Davidson offers a rich benefit program with a variety of benefits designed to enrich the lives and well-being of our team members and their families.
- Multiple Tiers of Medical Coverage
- Dental & Vision Coverage
- 24/7 Teledoc service
- Free Maintenance Medications
- Pet Insurance
- Hotel Discounts
- Tuition Reimbursement
- Paid Time Off (vacation, sick, bereavement, and Holidays).Â
- 401K Match
Working at Davidson is like nowhere else. It's less of a job, more of a calling. It's part career, part revolution. Because whatever you do here, you play a part in helping redefine the way quality hospitality is delivered to our guests, our clients, our partners, and each other.EOE AA- Minorities/Females/Vet/Disability/Gender Identity/Sexual OrientationDavidson Hospitality is a drug free workplace. Pre-employment drug test and background check required. We participate in E-Verify.
Salary RangeStarting from USD $0.00/Yr.Employment Type: FULL_TIME