ZipRecruiter

Log In

1

Multi Kiosk General Manager Jobs (NOW HIRING)

Van Leeuwen Ice Cream

Multi-Unit General Manager

New York, NY · On-site

$75K - $76K/yr

Van Leeuwen Ice Cream is hiring a full-time Multi-Unit General Manager to oversee multiple New York City locations ( the average GM oversees two locations ). This is a great opportunity for a highly ...

Prince Street Pizza

Be Seen First

Multi-Unit General Manager

West Hollywood, CA · On-site

$90K - $95K/yr

This is for a multi-unit operations manager. You will be overseeing Venice and West Hollywood Prince Street Pizza's. MUST have expereince as a GM overseeing 2 or more units Pay: $90,000.00 - $95,000 ...

Aramark

Multi-Service General Manager

Hillsboro, TX · On-site

The Multi-Service General Manager will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client ...

Aramark

Multi-Service General Manager

Hillsboro, TX · On-site

The Multi-Service General Manager will plan, manage, and guide multiple contracted services for a client normally generating $2-15M+ in revenue to meet operating and financial goals, client ...

previous pagenext page

Showing results 21-40

All JobsMulti Kiosk General JobsMulti Kiosk General Manager Jobs

Multi Kiosk General Manager information

See salary details

$28K

$60K

$86.5K

How much do multi kiosk general manager jobs pay per year?

As of Aug 10, 2026, the average yearly pay for multi kiosk general manager in the United States is $59,993.00, according to ZipRecruiter salary data. Most workers in this role earn between $45,000.00 and $73,000.00 per year, depending on experience, location, and employer.

What is the difference between Multi Kiosk General Manager vs Kiosk Supervisor?

AspectMulti Kiosk General ManagerKiosk Supervisor
ResponsibilitiesOversees multiple kiosk locations, manages staff, ensures operational efficiency, and develops business strategies.Supervises daily kiosk operations, manages staff at a single location, and ensures customer service standards.
Required CredentialsTypically requires management experience, industry-specific certifications, and sometimes a bachelor's degree.Usually requires high school diploma or equivalent, with experience in customer service or retail.
Work EnvironmentMulti-location settings, often in retail or food service industries, involving travel between sites.Single kiosk environment, primarily in retail, food, or entertainment sectors.

The Multi Kiosk General Manager has broader responsibilities, overseeing multiple locations and strategic planning, while the Kiosk Supervisor focuses on daily operations at a single kiosk. Both roles require leadership skills, but the general manager's role is more strategic and expansive.

How does a multi kiosk general manager balance overseeing multiple locations while ensuring consistent performance and customer service standards?

A Multi Kiosk General Manager typically manages several kiosk locations, which requires strong organizational skills and the ability to delegate effectively. To maintain consistent performance, they establish standardized operating procedures, conduct regular site visits, and use performance metrics to monitor each location. Communication is key; frequent check-ins with kiosk managers and staff help address issues early and reinforce company standards. Leveraging technology for scheduling, inventory, and reporting also aids in streamlining operations across all kiosks. Building a reliable team and fostering a collaborative environment ensures that customer service remains high, even when the manager can't be on-site at every location.

What is a multi kiosk general manager?

A Multi Kiosk General Manager is responsible for overseeing the operations of multiple kiosk locations, often within shopping malls, airports, or other high-traffic areas. Their duties include supervising staff, managing sales and inventory, ensuring customer satisfaction, and meeting financial targets for each kiosk. They also handle hiring, training, scheduling, and implementing company policies across all locations. The goal of a Multi Kiosk General Manager is to maximize profitability and ensure consistent brand standards are maintained at every kiosk.

What are the key skills and qualifications needed to thrive as a multi kiosk general manager?

To excel as a Multi Kiosk General Manager, you need strong leadership, operational management expertise, and experience in retail or food service environments, often supported by a relevant degree or significant management experience. Familiarity with POS systems, inventory management software, and scheduling tools is typically required. Exceptional communication, problem-solving, and organizational skills set top performers apart in overseeing multiple locations and teams. These abilities are crucial for ensuring operational efficiency, customer satisfaction, and profitability across all kiosks.
More about Multi Kiosk General Manager jobs
What cities are hiring for Multi Kiosk General Manager jobs? Cities with the most Multi Kiosk General Manager job openings:
What states have the most Multi Kiosk General Manager jobs? States with the most job openings for Multi Kiosk General Manager jobs include:
What job categories do people searching Multi Kiosk General Manager jobs look for? The top searched job categories for Multi Kiosk General Manager jobs are:
Multi Kiosk General Manager jobs near you
Infographic showing various Multi Kiosk General Manager job openings in the United States as of August 2026, with employment types broken down into 1% As Needed, 83% Full Time, 14% Part Time, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $59,993 per year, or $28.8 per hour.

General Manager / Multi Unit Manager IN

Taco John's - Paxton Keiser Enterprises

Evansville, IN • On-site

$52K - $71K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 13 days ago

Job description

General Manager/ Multi Unit Area Leader
Quick Service Mexican Restaurant
Are you ready to grow?
We have several locations within our portfolio, and are looking for Dedicated Multi Unit Leaders / Experienced General Managers that are ready to grow to the next level with us. We are a driven team that recognizes excellence and rewards performance. If you are a positive, committed, trustworthy, and responsible individual that treats people with caring, fairness, respect, and understanding... We want to talk with you!
As General Manager, you are the leader of your restaurant, coaching and developing team members and your restaurant to success. You are responsible for instilling the right culture into your team and motivating them to go above and beyond, so each customer's expectations are exceeded with every visit. You will have operational and financial responsibility for your restaurant, ensuring that the restaurant delivers high quality food, drink, and service.
Multi Unit Leaders must know and understand the General Manager Role to successfully assist multiple units.
General Managers:
Daily Operations of restaurant
Maintain appropriate levels of staffing by recruiting, interviewing, selecting, and onboarding crew members as well as maximizing crew member retention.
Ensure utilization of all company training programs to create an efficient, friendly staff.
Develop talent to promote and fill management positions internally.
Maximize restaurant profit by ensuring the team utilizes all systems for food, labor, and cash management.
Be a role model of excellent customer service.
Monitor/post customer feedback results and review with the team to improve the customer experience.
Always ensure food safety and sanitation standards.
Maintain exceptional cleanliness of restaurant inside and out.
Grow restaurant sales through excellent operations and community involvement.
Review restaurant P&L and create plans for improvement.
WHAT YOU CAN EXPECT
Competitive Salary
Monthly Bonus Opportunities
Medical, Dental, Vision Options
401K
Free Meals
Free Uniforms
On the Job Training
Advancement Opportunities
Paid Vacation
WHAT WE EXPECT FROM YOU
Restaurant management experience at the General Manager level
Ability to hire, motivate, inspire, and retain a motivated team.
Requirements High School diploma or GED.
QSR experience required.
Demonstrated ability to drive customer satisfaction, financial performance and great team building.
Must be reliable and willing to work in a fast-paced environment.
Evansville, IN 47701

Apply