1

Monday Friday Operational Resilience Jobs (NOW HIRING)

Lumper Monday - Friday

Knoxville, TN · On-site

$15 - $17.25/hr

Work Schedule Monday - Friday 6:00AM until completion We Deliver the Goods: * Competitive pay and ... improving operations, menu development, product selection, and operational strategies. The ...

Submit all required daily, weekly and monthly compliance reports * Assist fulfillment center in daily operations when not delivering packages Additional functions In addition to the essential ...

Submit all required daily, weekly and monthly compliance reports * Assist fulfillment center in daily operations when not delivering packages Additional functions In addition to the essential ...

Principal Incident Manager

Iselin, NJ · On-site

$120K - $150K/yr

... Operational Resilience, or related disciplines preferred. Hours and Work Schedule Hours per Week: 40 Work Schedule: Monday to Friday Pay Transparency The salary range for this position is $120,000 to ...

... Operational Resilience, or related disciplines preferred. Hours and Work Schedule Hours per Week: 40 Work Schedule: Monday to Friday Pay Transparency The salary range for this position is $120,000 to ...

next page

Showing results 1-20

Monday Friday Operational Resilience information

See salary details

$35.5K

$89.5K

$156K

How much do monday friday operational resilience jobs pay per year?

As of Jul 13, 2026, the average yearly pay for monday friday operational resilience in the United States is $89,520.00, according to ZipRecruiter salary data. Most workers in this role earn between $65,000.00 and $109,500.00 per year, depending on experience, location, and employer.
What are the most commonly searched types of Operational Resilience jobs? The most popular types of Operational Resilience jobs are:
Lumper Monday - Friday

Lumper Monday - Friday

Performance Food Group

Knoxville, TN • On-site

$15 - $17.25/hr

Full-time

Medical, Retirement, PTO

Posted 12 days ago


Job description


Work Schedule Monday - Friday 6:00AM until completion
We Deliver the Goods:
  • Competitive pay and benefits, including Day 1 Health & Wellness Benefits, Employee Stock Purchase Plan, 401K Employer Matching, Education Assistance, Paid Time Off, and much more
  • Growth opportunities performing essential work to support America's food distribution system
  • Safe and inclusive working environment, including culture of rewards, recognition, and respect
Position Summary:
Responsible for moving product with a forklift or pallet jack from trailer to another area of the warehouse dock during receiving process. Observing all safety regulations and ensuring all quality standards are met while maintaining the efficient flow of product through the production process. Functions as a team member within the department and organization, as required, and perform any duties assigned to best serve the company.
Position Responsibilities:
  • Move product from trailer to appropriate dock staging area in a safe, efficient manner.
  • Sort and segregate pallets / product, as necessary.
  • Check product for damages and alert receivers, if necessary.
  • Performs other related duties as assigned.

EEO Statement
Performance Food Group and/or its subsidiaries (individually or collectively, the "Company") provides equal employment opportunity (EEO) to all applicants and employees, regardless of race, color, national origin, sex, marital status, pregnancy, sexual orientation, gender identity, religion, age, disability, genetic information, veteran status, and any other characteristic protected by applicable local, state and federal laws and regulations. Please click on the following links to review: (1) our EEO Policy; (2) the "EEO is the Law" poster and supplement; and (3) the Pay Transparency Policy Statement.
Company Description
Performance Foodservice, PFG's broadline distributor, maintains a unique relationship with a variety of local customers, including independent restaurants and hotels, healthcare facilities, schools, and quick-service eateries. A team of sales reps, chefs, consultants, and other experts builds close relationships with customers - providing advice on improving operations, menu development, product selection, and operational strategies. The Performance team delivers delicious food but also goes above and beyond to help independent restaurant owners achieve their dreams.