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Milk Processing Operator Jobs in Utah (NOW HIRING)

HONEYVILLE INC

Mill Operator Technician

Honeyville, UT · On-site

$16.50 - $21.75/hr

Feed or place items onto equipment for processing. * Assist in cleaning the production area and ... Exposure to allergens such as Soy, Wheat, Tree Nuts, Milk/Dairy, eggs etc. At Honeyville, Inc ...

HONEYVILLE INC

Mill Operator Technician

Honeyville, UT · On-site

$16.50 - $21.75/hr

Feed or place items onto equipment for processing. * Assist in cleaning the production area and ... Exposure to allergens such as Soy, Wheat, Tree Nuts, Milk/Dairy, eggs etc. At Honeyville, Inc ...

Guida's Dairy

3rd shift Pasteurizer Operator

Saint George, UT · On-site

$13.75 - $16.75/hr

Obtain milk and cream samples for testing by lab to include raw and processed product * Wash and sanitize milk silos, cream tanks, and any other equipment as needed * Produce product according to ...

HONEYVILLE INC

Production Manager

Ogden, UT · On-site

... operating through the Daily Directional Setting (DDS) process. They coach Team Leads and Team ... Exposure to allergens such as Soy, Wheat, Tree Nuts, Milk/Dairy, eggs etc. Instructions: To be ...

HONEYVILLE INC

Production Manager

Ogden, UT · On-site

... operating through the Daily Directional Setting (DDS) process. They coach Team Leads and Team ... Exposure to allergens such as Soy, Wheat, Tree Nuts, Milk/Dairy, eggs etc. Instructions: To be ...

HONEYVILLE INC

Quality Technician

Ogden, UT · On-site

$17.50 - $23.75/hr

Monitor production processes * Random checks for compliance to GMPs and SOPs * Lot code ... Exposure to allergens such as Soy, Wheat, Tree Nuts, Milk/Dairy, eggs, peanut, etc. Qualifications:

HONEYVILLE INC

Quality Technician

Ogden, UT · On-site

$17.50 - $23.75/hr

Monitor production processes * Random checks for compliance to GMPs and SOPs * Lot code ... Exposure to allergens such as Soy, Wheat, Tree Nuts, Milk/Dairy, eggs, peanut, etc. Qualifications:

Princess Cruises

$15.50 - $17.75/hr

... operating and maintaining espresso machines, and the delicate skill of frothing milk, as well as ... Barista also ensure guest orders are processed promptly and accurately through the on-board POS ...

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All JobsMilk Processing Operator JobsMilk Processing Operator Jobs in Utah

Milk Processing Operator information

What are some common challenges faced by milk processing operators, and how can they be addressed?

Milk Processing Operators often encounter challenges such as maintaining strict hygiene standards, troubleshooting equipment malfunctions, and ensuring consistent product quality. Staying vigilant about cleanliness is essential to prevent contamination, while promptly addressing issues with machinery helps minimize downtime. Effective communication with team members and continuous training on safety and operational procedures can help operators overcome these challenges and maintain smooth production processes.

What are the key skills and qualifications needed to thrive as a milk processing operator?

To thrive as a Milk Processing Operator, you need a solid understanding of dairy processing, quality control, and food safety, often supported by a high school diploma or vocational training in food technology. Familiarity with pasteurization equipment, automated processing systems, and relevant safety certifications like HACCP is typically required. Attention to detail, problem-solving abilities, and teamwork are valuable soft skills in this role. These skills and qualifications are crucial for ensuring safe, efficient, and compliant milk production operations.

What is the difference between Milk Processing Operator vs Dairy Plant Technician?

AspectMilk Processing OperatorDairy Plant Technician
CredentialsHigh school diploma, on-the-job trainingHigh school diploma, technical training or certification
Work EnvironmentProcessing lines, dairy facilitiesMaintenance areas, processing equipment
Industry UsagePrimary role in milk processingSupports processing with maintenance and troubleshooting
Common Search IntentUnderstanding processing rolesTechnical support and maintenance roles

The main difference is that Milk Processing Operators focus on operating and monitoring milk processing equipment, while Dairy Plant Technicians handle maintenance, troubleshooting, and repair of processing machinery. Both roles are essential in dairy production, but they emphasize different skill sets and responsibilities within the industry.

What is a milk processing operator?

Milk Processing Operators are skilled workers responsible for operating and monitoring equipment used in the processing of milk and dairy products. Their main duties include pasteurizing, homogenizing, separating, and packaging milk to ensure it meets safety and quality standards. They also perform routine maintenance on machinery, check product quality, and keep accurate records of production. Attention to hygiene and strict adherence to food safety regulations are essential parts of this role.
What are popular job titles related to Milk Processing Operator jobs in Utah? For Milk Processing Operator jobs in Utah, the most frequently searched job titles are:
What job categories do people searching Milk Processing Operator jobs in Utah look for? The top searched job categories for Milk Processing Operator jobs in Utah are:
What cities in Utah are hiring for Milk Processing Operator jobs? Cities in Utah with the most Milk Processing Operator job openings:
Milk Processing Operator jobs near you

Mill Operator Technician

HONEYVILLE INC

Honeyville, UT • On-site

$16.50 - $21.75/hr

Other

Re-posted 15 hours ago

Job description

The Mill Operator Technician will be responsible for the successful operation of our Mill as well as assisting on the production line in the preparation and packaging of food products. This position reports directly to the Production Manager.
Core Responsibilities:
  • Champion the Company's Vision, Mission and Core Values in every action and decision
  • Understands and complies with all safety guidelines Standards of performance (SOP's), Good Manufacturing Processes (GMP's), Hazard Analysis Critical Control Point (HACCP).
  • Responsible for the training and development/ coaching of all team members.
  • Assist with startup, running and stopping/shut down of all production equipment.
  • Perform Quality Assurance and product testing. Including, but not limited to:
    • Moisture, particle size, protein, DON, and incoming inspections
    • Line inspections and clearance
    • Other QA testing as required
  • Maintain production machines and facility equipment through completion of scheduled preventative maintenance on production machinery.
  • Read and interpret equipment manuals and work orders to perform required maintenance and service.
  • Be engaged in always identifying and helping implement long-term fixes for any reliability issues.
  • Assign and oversee team members assigned to production line, account for output of product and down time
  • Assist with measuring, grading and feeding batches of raw materials into production machinery.
  • Assure proper ingredients, lot numbers and date codes are correct for each product run on the line.
  • Pour materials into machine hopper, ensure conformance to specifications.
  • Feed or place items onto equipment for processing.
  • Assist in cleaning the production area and equipment by sweeping, mopping, and removing debris.
  • Load and unload items from machines, carts, and dollies.
  • Packaging of finished products and prepares them for shipment.
  • Pull damaged or ineffective product off the line. Mark parts or product for identification. Communicates these events to the Production Manager.
  • Place equipment on conveyor belt for further processing.
  • Remove product and machine attachments.
  • Scrape waste material from machine.
  • Read and interpret gauges, record data.
  • Load and unload processing equipment.
  • Any tasks that support the processes of the production & packaging of the products on their line.
  • Must be willing and able to work on the other lines as required by the production schedule.
  • Perform assignments and directives provided by the Manager.
  • Communicates regularly with the Production Manager.
  • Perform all other duties as assigned by Plant Leadership.

Qualifications and Educational Requirements:
  • High School Diploma preferred.
  • Must be over the age of 18.
  • The ability to obtain a Food Handler's Permit.
  • Previous experience in a food-packaging environment preferred.
  • Since all equipment documents and manuals are written in English, they must have the ability to understand and follow written and oral instructions in English.
  • Possesses knowledge of the structure and function of production equipment.
  • Works efficiently and manages time effectively.
  • Possesses physical strength and stamina required to stand, walk, and lift for long periods of time.
  • Possesses physical dexterity necessary to assemble small and delicate product parts.
  • Basic math skills.
  • The ability to work a flexible schedule to accommodate business needs.
  • The ability to work quickly, methodically and ability to concentrate while doing repetitive tasks.

Physical Demands & Work Environment:
Frequently required to stand; walk; use of hands to finger, handle, or feel; reach with hands and arms; climb or balance; stoop; kneel; crouch or crawl; and to talk; or hear. Ability to lift and/ or move more than 50 pounds. Specific vision abilities required by this job include close vision, distance vision, color and depth vision. Frequently exposed to moving mechanical parts, fumes or airborne particles, risk of electrical shock or vibration. The noise level in the work environment is usually moderate to occasionally loud. Exposure to allergens such as Soy, Wheat, Tree Nuts, Milk/Dairy, eggs etc.
At Honeyville, Inc., career development is a shared responsibility in which all employees are encouraged to develop, improve, and enhance their skills and professional growth to support our business objectives

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