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Milk Processing Operator Jobs in Utah (NOW HIRING)

4th & Heart

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Food Production Associate

Ogden, UT · On-site

$18/hr

... milk solids (lactose) to create 100% pure butterfat. It is packed with Vitamin A, is naturally ... Follow established Standard Operating Procedures (SOPs), work instructions, and production ...

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Milk Processing Operator information

What is a milk processing operator?

Milk Processing Operators are skilled workers responsible for operating and monitoring equipment used in the processing of milk and dairy products. Their main duties include pasteurizing, homogenizing, separating, and packaging milk to ensure it meets safety and quality standards. They also perform routine maintenance on machinery, check product quality, and keep accurate records of production. Attention to hygiene and strict adherence to food safety regulations are essential parts of this role.

What are the key skills and qualifications needed to thrive as a milk processing operator?

To thrive as a Milk Processing Operator, you need a solid understanding of dairy processing, quality control, and food safety, often supported by a high school diploma or vocational training in food technology. Familiarity with pasteurization equipment, automated processing systems, and relevant safety certifications like HACCP is typically required. Attention to detail, problem-solving abilities, and teamwork are valuable soft skills in this role. These skills and qualifications are crucial for ensuring safe, efficient, and compliant milk production operations.

What are some common challenges faced by milk processing operators, and how can they be addressed?

Milk Processing Operators often encounter challenges such as maintaining strict hygiene standards, troubleshooting equipment malfunctions, and ensuring consistent product quality. Staying vigilant about cleanliness is essential to prevent contamination, while promptly addressing issues with machinery helps minimize downtime. Effective communication with team members and continuous training on safety and operational procedures can help operators overcome these challenges and maintain smooth production processes.

What is the difference between Milk Processing Operator vs Dairy Plant Technician?

AspectMilk Processing OperatorDairy Plant Technician
CredentialsHigh school diploma, on-the-job trainingHigh school diploma, technical training or certification
Work EnvironmentProcessing lines, dairy facilitiesMaintenance areas, processing equipment
Industry UsagePrimary role in milk processingSupports processing with maintenance and troubleshooting
Common Search IntentUnderstanding processing rolesTechnical support and maintenance roles

The main difference is that Milk Processing Operators focus on operating and monitoring milk processing equipment, while Dairy Plant Technicians handle maintenance, troubleshooting, and repair of processing machinery. Both roles are essential in dairy production, but they emphasize different skill sets and responsibilities within the industry.

What are popular job titles related to Milk Processing Operator jobs in Utah?

For Milk Processing Operator jobs in Utah, the most frequently searched job titles are:

What job categories do people searching Milk Processing Operator jobs in Utah look for?

The top searched job categories for Milk Processing Operator jobs in Utah are:

What cities in Utah are hiring for Milk Processing Operator jobs?

Cities in Utah with the most Milk Processing Operator job openings:

Milk Processing Operator jobs near you

Food Manufacturing Associate (Creamery)

Ballerina Farm

Kamas, UT • On-site

$13.25 - $18/hr

Full-time

Medical, Dental, Vision, Life, PTO

Re-posted 19 days ago

Job description

Creamery Production Associate

Ballerina Farm

Full-time

Park City, UT | On-Site


About Ballerina Farm

A family-run enterprise based in the hight mountain valley of Kamas, Utah, Ballerina Farm aims to make the world a more wholesome place starting with the soil beneath our feet. What began as a family sharing their farm life and a love for the food raised and grown, has become a worldwide community with aspirations to guide anyone who wants to live a more rooted and intentional life in harmony with nature. Today, initiatives span, content, agriculture, food production, retail, e-commerce, hospitality, and a growing collection of products and experiences inspired by creation, nature, the farm, the growing team, and our friends around the world. We take pride in creating things with intention, quality, and care - from the food we produce to the products we offer and the experiences we create for our customers. At the heart of Ballerina Farm is a desire to share the beauty, simplicity, and richness of farm life with people everywhere. 


The Role

We are seeking a detail-oriented and physically capable Creamery Production Associate with a genuine passion for the dairy industry to assist in the daily manufacturing and processing of our artisanal products. This role is ideal for a proactive learner who is eager to jump into new challenges, grow their technical skills, and take pride in executing high-quality recipes within a sterile production environment. If you enjoy hands-on work and have an unquenchable curiosity for dairy science, we want you on our team.

What You’ll Do

  • Batch Production: Accurately weigh, measure, and mix raw ingredients according to established recipes for milk, cheese, butter, yogurt, and ice cream.
  • Machine Operation: Safely operate and monitor dairy equipment, including pasteurizers, bottle fillers, and separators.
  • Sanitation (CIP/COP): Perform daily cleaning and sanitizing of vats, pipes, and tanks using Cleaning-in-Place (CIP) and Clean-Out-of-Place (COP) protocols to meet strict food safety standards.
  • Quality Assurance: Monitor processing temperatures and times; conduct basic lab tests for fat and solids content to ensure consistent quality.
  • Packaging & Inventory: Package finished goods, apply accurate labeling and date codes, and move stock to cold storage or shipping areas using the FIFO method.
  • Documentation: Maintain precise production logs and regulatory records required by the FDA/USDA or state health departments.


What You’ll Need 

  • Education: High School Diploma or GED required; prior experience in food manufacturing is a strong plus.
  • Physical Demands: Must be able to stand for long shifts and lift up to 50 lbs regularly.
  • Technical Skills: Basic math proficiency for recipe scaling; ability to follow Standard Operating Procedures (SOPs).
  • Environment: Comfortable working in varying temperatures (refrigerated storage and hot processing areas) and wet conditions.
  • Certification: Must obtain a Food Handler's Permit or state-specific dairy certification if required by local law.


About the Opportunity

  • This is a full-time position, Monday through Friday.
  • This position requires work to be performed on-site in our facility in Park City, Utah. 


Why You Want to Work Here

  • Paid Time Off
  • Health benefits including medical, dental, vision, supplemental health plans, life insurance


Ballerina Farm is an equal opportunity employer and is committed to creating an inclusive and respectful workplace for all employees and applicants. Employment decisions are made without regard to race, color, religion, sex, pregnancy, national origin, age, disability, genetic information, veteran status, or any other protected characteristic under applicable federal, state, or local law.