Cafeteria Manager (26-27 SY)
$12.75 - $16/hr
Cafeteria Manager Reports to: Director of Child Nutrition Receives guidance from: Director ... Prepare accurate records and submit them to the proper authorities at the designated time (menu ...
$12.75 - $16/hr
Cafeteria Manager Reports to: Director of Child Nutrition Receives guidance from: Director ... Prepare accurate records and submit them to the proper authorities at the designated time (menu ...
$12.75 - $16/hr
Cafeteria Manager Reports to: Director of Child Nutrition Receives guidance from: Director ... Prepare accurate records and submit them to the proper authorities at the designated time (menu ...
Brandon, MS · On-site
$12.75 - $16/hr
Cafeteria Manager Reports to: Director of Child Nutrition Receives guidance from: Director ... Prepare accurate records and submit them to the proper authorities at the designated time (menu ...
Brandon, MS · On-site
$12.75 - $16/hr
Cafeteria Manager Reports to: Director of Child Nutrition Receives guidance from: Director ... Prepare accurate records and submit them to the proper authorities at the designated time (menu ...
Jackson, MS · On-site
Includes online order entry, sales metrics dashboards, CRM and/or web-based customer tools. Job ... menu development, product selection, and operational strategies. The Performance team delivers ...
Jackson, MS · On-site
Includes online order entry, sales metrics dashboards, CRM and/or web-based customer tools. Job ... menu development, product selection, and operational strategies. The Performance team delivers ...
Flowood, MS · On-site
Servers are to use the online Learning Management System to aid them in developing their understanding of our menu, culture, and expectations. Servers must be teamwork driven towards all fellow front ...
Flowood, MS · On-site
Servers are to use the online Learning Management System to aid them in developing their understanding of our menu, culture, and expectations. Servers must be teamwork driven towards all fellow front ...
Madison, MS · On-site
$2.13 - $2.14/hr
Stay updated on current menu choices, specialties, and menu deviations. Know if the kitchen staff ... FLSA Information Management Activities * none Discretion / Independent Judgment This position does ...
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Madison, MS · On-site
$2.13 - $2.14/hr
Stay updated on current menu choices, specialties, and menu deviations. Know if the kitchen staff ... FLSA Information Management Activities * none Discretion / Independent Judgment This position does ...
Madison, MS · On-site
Stay updated on current menu choices, specialties, and menu deviations. Know if the kitchen staff ... FLSA Information Management Activities * none Discretion / Independent Judgment This position does ...
Madison, MS · On-site
Stay updated on current menu choices, specialties, and menu deviations. Know if the kitchen staff ... FLSA Information Management Activities * none Discretion / Independent Judgment This position does ...
Madison, MS · On-site
Stay updated on current menu choices, specialties, and menu deviations. Know if the kitchen staff ... FLSA Information Management Activities * none Discretion / Independent Judgment This position does ...
Madison, MS · On-site
Stay updated on current menu choices, specialties, and menu deviations. Know if the kitchen staff ... FLSA Information Management Activities * none Discretion / Independent Judgment This position does ...
Richland, MS · On-site
$10.50 - $13.75/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
Richland, MS · On-site
$10.50 - $13.75/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
Flowood, MS · On-site
$10 - $13.25/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
Flowood, MS · On-site
$10 - $13.25/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
Jackson, MS · On-site
$11.25 - $14.75/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
Jackson, MS · On-site
$11.25 - $14.75/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
Ridgeland, MS · On-site
$10.50 - $13.75/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
Ridgeland, MS · On-site
$10.50 - $13.75/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
Pearl, MS · On-site
$11.75 - $15.25/hr
Position Summary The Grill Cook is responsible for preparing high-quality grilled menu items ... Strong attention to detail and time management skills * Ability to stand for long periods and lift ...
Pearl, MS · On-site
$11.75 - $15.25/hr
Position Summary The Grill Cook is responsible for preparing high-quality grilled menu items ... Strong attention to detail and time management skills * Ability to stand for long periods and lift ...
$10 - $13/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
$10 - $13/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
$10.50 - $13.75/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
$10.50 - $13.75/hr
General Manager/Assistant Manager Job Type: Hourly/Part-Time Education: High School Diploma or ... menu items and their ingredients as well as familiarity with the step-by-step procedure for ...
Jackson, MS · On-site
Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... Management career advancement opportunities (50%+ of our managers are promoted from hourly ...
Jackson, MS · On-site
Free Employee Meal!(limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... Management career advancement opportunities (50%+ of our managers are promoted from hourly ...
Jackson, MS · On-site
Ensures all items on the menu are placed on the serving line/breakfast carts in the proper order ... Knowledgeable in food service POS and management systems- required * Knowledgeable in food service ...
Jackson, MS · On-site
Ensures all items on the menu are placed on the serving line/breakfast carts in the proper order ... Knowledgeable in food service POS and management systems- required * Knowledgeable in food service ...
Jackson, MS · On-site
Free Employee Meal! (limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... Management career advancement opportunities (50%+ of our managers are promoted from hourly ...
Jackson, MS · On-site
Free Employee Meal! (limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... Management career advancement opportunities (50%+ of our managers are promoted from hourly ...
Jackson, MS · On-site
Free Employee Meal! (limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... Management career advancement opportunities (50%+ of our managers are promoted from hourly ...
Jackson, MS · On-site
Free Employee Meal! (limited menu) * Weekly pay * Anniversary pay * Paid Sick Leave (1 hour for ... Management career advancement opportunities (50%+ of our managers are promoted from hourly ...
Jackson, MS · On-site
... menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing ... Management career advancement opportunities (50%+ of our managers are promoted from hourly ...
Jackson, MS · On-site
... menu) Weekly pay Anniversary pay Paid Sick Leave (1 hour for every 30 hours worked, begin accruing ... Management career advancement opportunities (50%+ of our managers are promoted from hourly ...
$20.4K - $27.3K
9% of jobs
$27.3K - $34.3K
15% of jobs
$34.8K is the 25th percentile. Wages below this are outliers.
$34.3K - $41.2K
17% of jobs
The median wage is $43.6K / yr.
$41.2K - $48.1K
27% of jobs
$52.4K is the 75th percentile. Wages above this are outliers.
$48.1K - $55.1K
12% of jobs
$55.1K - $62K
8% of jobs
$62K - $68.9K
4% of jobs
$68.9K - $75.9K
3% of jobs
$75.9K - $82.8K
2% of jobs
$82.8K - $89.7K
2% of jobs
$89.7K - $96.6K
1% of jobs
$20.4K
$49.6K
$96.6K
| Aspect | Menu Manager | Restaurant Supervisor |
|---|---|---|
| Primary Role | Oversees menu development, pricing, and updates | Manages overall restaurant operations and staff |
| Credentials | Food service or culinary certifications often preferred | Hospitality or management experience typically required |
| Work Environment | Office or kitchen, focused on menu planning | Front-of-house, overseeing daily restaurant activities |
| Industry Usage | Common in restaurants, catering, and food service chains | Common in hospitality, restaurants, and hotels |
While both roles are vital in the food service industry, a Menu Manager primarily focuses on menu creation and updates, ensuring offerings meet customer preferences and profitability. In contrast, a Restaurant Supervisor oversees daily restaurant operations, staff management, and customer service. Understanding these differences helps employers and job seekers identify the right role based on skills and career goals.
$12.75 - $16/hr
Other
Posted 15 days ago
Job title:
Cafeteria Manager
Reports to:
Director of Child Nutrition
Receives guidance from:
Director, District Administration and Support Staff, Assistant Superintendent
Overtime status:Â
Compliant with position, salary and FLSA regulationsÂ
    ÂJob purpose:
ÂIn keeping a tradition of excellence, the purpose of the Cafeteria Manager is to assume the responsibilities and duties designated by the Director of Child Nutrition and performs duties such as safe preparation and handling of food, cleaning and sanitizing of equipment and facilities, serving of food, cashiering and record keeping as required, and other related work as required. To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
ÂDuties and responsibilities:Â
ÂCoordinate food service with school activities
Strive for good public relations with customers, co-workers, principal, school staff, supervisors and community
Cooperate with principal, faculty, students and staff to make the food service program an integral part of the total school program
Endeavor to increase participation in school food service
Strive to improve the food service program
Arrange, plan, prepare and serve meals followed prescribed guidelines
Train, supervise, evaluate each employee on the staff
Provide leadership and goals for the staff
Train the assistant manager
Provide orientation and training to new employees
Provide ongoing on the job training to staff in efficient operational practices
Prepare and post a master daily work schedule
Demonstrate use and care of all equipment. Check and record temperatures for alternative school refrigeration equipment during the school week (coolers, freezers, milk boxes, etc.)
Receive and verify deliveries and designate area for proper storage
Accept entire responsibility for storeroom, holding the only key
Inspect all areas of the kitchen before dismissing the staff
Prepare orders (food, supplies, equipment) according to schedule and submit to Child Nutrition Office. If choices are used, plan, order and report two weeks in advance
Be the first in the kitchen and the last out each day. Managers may not permit janitors or other employees to perform this function except with special permission
Operate the food service program efficiently, taking necessary steps to ensure a reasonable plate cost and meals per man hour within the guidelines
 Supervise the counting and rolling of all monies. Manager makes the deposit daily
 Read, react, take appropriate action regarding and inform staff of pertinent information such as time sheets, sick leave and jury duty data
  Prepare accurate records and submit them to the proper authorities at the designated time (menu book, inventory forms, daily record sheets, bank deposits and others as required)
 Notify the principal and Child Nutrition Supervisor of manger's absences
 Request approval from Supervisor when deviating from policy
  Attend and participate in all monthly manager's in-service meetings
 Be responsible for interviewing and recommending new employees and substitutes to principal and Child Nutrition Supervisor
 Perform related work as required by the Office of Child Nutrition
During school vacation times and summer months, check the temperature of refrigerated units every other day and record on temperature chart. If temperatures reach the danger zone, notify the Child Nutrition Office immediately
Lead and attend staff meetings/trainings as applicable; serve on staff committees
Assume responsibility for own professional growth and development, for keeping current with literature, new research findings, for attending appropriate professional meetings and conferences, and to maintain any credits and/or continued education for maintenance of licensure/qualifications required for the position
Maintain and accept responsibility for any district owned fixed asset item assigned to employee and ensure appropriate use by following district policies for acceptable use
Undergo periodic evaluations according to state and board policy procedures
Maintain confidentiality
Regular, dependable, punctual, in person attendance is an essential function of this position
Perform such other and not specifically enumerated duties as may be requested by the Board of Education, superintendent, administrator, director or established by district policy
Read, understand, and abide by Employee Conduct Policy, GAB, all other district, state and federal policies, and procedures and protocols as established by RCSD and the Mississippi Educator Code of Conduct
Qualifications:
ÂEducation Level: High school diploma or GED
Certification:Â State Department of Education manager certification
Other Requirements:Â any additional qualifications as the Board may find appropriate and acceptable
Physical Demands:
ÂThe physical demands described here are representative of those that must be met by an employee to perform the essential functions of this job successfully. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. While performing the duties of this job, the employee is regularly required to talk or hear. The employee is frequently required to stand, walk, sit, use hands for fine manipulation, handle or feel and reach with hands and arms using equipment such as a keyboard and video display terminal. The employee is occasionally required to stoop, kneel, reach, crouch or crawl. The employee must regularly lift and move up to 35 pounds and occasionally up to 75 pounds. Specific vision abilities required by this job include close vision.   Â
Work Environment:
ÂThe work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions. The work environment is not a standard office setting; but rather encompasses the entire active school campus both inside and outside the facilities. The noise level in the work environment is usually low to moderate and occasionally high.
Note: This is not necessarily an all-inclusive or exhaustive list of responsibilities, skills, duties, requirements, efforts, functions or working conditions associated with the job. The job description is not a contract of employment or a promise or guarantee of any specific terms or conditions of employment. The school district may add to, modify or delete any aspect of this job (or the position itself) at any time as it deems advisable.
    ÂTerms of Employment:
ÂSalary, days and work year as established by the Rankin County Board of EducationÂ
ÂEvaluation:
ÂPerformance of this job will be evaluated in accordance with the provisions of the Rankin County School Board policy on Evaluation of Employees.Â
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Education programs administration
1,001 - 5,000 Employees
Brandon, MS, US
1900