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Meat Manager Jobs in Rome, GA (NOW HIRING)

Bargain Barn

Meat Clerk - Summerville, GA

Summerville, GA · On-site

$12.75 - $15.75/hr

Meat Department Manager FLSA Status: Non Exempt Prepared: 03-08-13 Approved: Summary: Receives, stores, and grinds meats in retail establishment by performing the following duties. Promote the ...

Kroger

MEAT/CLERK

Dallas, GA · On-site

$12.50 - $15.50/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner. * Ability to ...

Kroger

MEAT/CLERK

Calhoun, GA

$12.25 - $15.25/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner. * Ability to ...

Kroger

MEAT/CLERK

Dalton, GA · On-site

$12.50 - $15.25/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner. * Ability to ...

Kroger

MEAT/CLERK

Dallas, GA

$12.50 - $15.50/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner. * Ability to ...

Kroger

MEAT/CLERK

Cartersville, GA · On-site

$12.25 - $15/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner. * Ability to ...

Kroger

MEAT/CLERK

Cedartown, GA · On-site

$12.75 - $15.75/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner. * Ability to ...

Kroger

MEAT/CLERK

Rome, GA · On-site

$11.75 - $14.50/hr

Perform general clean-up and stock work in the Meat department and provide customer service ... Ability to manage conflict in a reasonable, nonconfrontational and cooperative manner. * Ability to ...

Firehouse Subs

Meat Slicer

Cartersville, GA · On-site

$9.50/hr

We are looking for a highly motivated and dependable person to be our meat slicer. Pay is 9.50 an ... management of this franchise restaurant. All inquiries about employment at this franchise ...

Arby's

Shift Manager

Dallas, GA · On-site

$13.50 - $17/hr

You will help the management team, ensuring that every shift operates smoothly. You'll also help ... Meat-lover or not, all backgrounds are welcome here. WHO WE ARE AND WHAT WE DO The Arby's brand ...

Arby's

Shift Manager

Dallas, GA

$13.50 - $17/hr

You will help the management team, ensuring that every shift operates smoothly. You'll also help ... Meat-lover or not, all backgrounds are welcome here. WHO WE ARE AND WHAT WE DO The Arby's brand ...

Arby's

Shift Manager

Dallas, GA

$13.50 - $17/hr

You will help the management team, ensuring that every shift operates smoothly. You'll also help ... Meat-lover or not, all backgrounds are welcome here. WHO WE ARE AND WHAT WE DO The Arby's brand ...

Arby's

Assistant Manager

Rockmart, GA · On-site

$15 - $18/hr

Assistant Manager. That could be you! And you're in the right place if you're here for: * Weekly ... Meat-lover or not, all backgrounds are welcome here. WHO WE ARE AND WHAT WE DO The Arby's brand ...

Arby's

Assistant Manager

Rockmart, GA · On-site

$15 - $18/hr

Assistant Manager. That could be you! And you're in the right place if you're here for: * Weekly ... Meat-lover or not, all backgrounds are welcome here. WHO WE ARE AND WHAT WE DO The Arby's brand ...

Arby's

Assistant Manager

Rockmart, GA · On-site

$15 - $18/hr

Assistant Manager. That could be you! And you're in the right place if you're here for: * Weekly ... Meat-lover or not, all backgrounds are welcome here. WHO WE ARE AND WHAT WE DO The Arby's brand ...

Arby's

Assistant Manager

Rockmart, GA · On-site

$15 - $18/hr

Assistant Manager. That could be you! And you're in the right place if you're here for: * Weekly ... Meat-lover or not, all backgrounds are welcome here. WHO WE ARE AND WHAT WE DO The Arby's brand ...

Arby's

Assistant Manager

Rockmart, GA

$15 - $18/hr

Assistant Manager. That could be you! And you're in the right place if you're here for: * Weekly ... Meat-lover or not, all backgrounds are welcome here. WHO WE ARE AND WHAT WE DO The Arby's brand ...

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All JobsMeat JobsMeat Manager JobsMeat Manager Jobs in Rome, GA

Meat Manager information

See Rome, GA salary details

$15

$24

$34

How much do meat manager jobs pay per hour?

As of Aug 7, 2026, the average hourly pay for meat manager in Rome, GA is $24.17, according to ZipRecruiter salary data. Most workers in this role earn between $20.19 and $26.68 per hour, depending on experience, location, and employer.

What is the difference between Meat Manager vs Meat Cutter?

AspectMeat ManagerMeat Cutter
CredentialsHigh school diploma, certifications in meat cutting or food safetyHigh school diploma, certifications in meat cutting or food safety
Work EnvironmentSupervises staff, manages inventory, oversees store operationsPerforms meat cutting, prepares products, maintains display cases
Industry UsageUsed in grocery stores, supermarkets, meat marketsUsed in similar retail environments, butcher shops
Search & ComparisonOften compared for roles in management and supervisionCompared for hands-on meat cutting skills

The main difference between a Meat Manager and a Meat Cutter is that the Meat Manager oversees store operations, manages staff, and handles inventory, while the Meat Cutter focuses on cutting, preparing, and displaying meat products. Both roles require similar certifications, but their responsibilities and work focus differ significantly.

What are some common challenges meat managers face in maintaining product quality and safety?

Meat Managers are responsible for ensuring that all meat products meet strict quality and safety standards, which can be challenging due to factors like fluctuating inventory levels, temperature control, and compliance with health regulations. They must regularly inspect products, oversee proper storage and rotation, and train staff on safe handling procedures. Staying up to date with food safety laws and managing recalls or spoilage are also crucial aspects of the role. Effective communication with vendors and internal teams helps minimize risks and maintain high standards.

What is a meat manager?

A Meat Manager is a supervisory role within a grocery store or supermarket, responsible for overseeing the meat department. Their duties include managing inventory, ensuring product quality and safety, supervising and training staff, and maintaining compliance with health regulations. Meat Managers also handle ordering, pricing, and merchandising of meat products to maximize sales and customer satisfaction. They play a key role in ensuring that customers receive high-quality meat products and excellent service.

What are the key skills and qualifications needed to thrive as a meat manager, and why are they important?

To thrive as a Meat Manager, you need expertise in meat cutting, inventory management, and retail operations, often supported by previous meat department experience or relevant certifications. Familiarity with meat processing equipment, point-of-sale systems, and food safety protocols like HACCP is typically required. Strong leadership, customer service, and organizational skills help set top performers apart in this role. These abilities ensure efficient department operations, high product quality, and excellent customer satisfaction in a competitive retail environment.

What does a meat manager do?

A meat manager works in the meat department of a grocery store. In this career, your responsibilities include overseeing every aspect of the department's operation. These areas include food safety, product preparation, meat grinding, dealing with supplier and vendor orders, performing inventory checks, and engaging in customer service. You are also responsible for any employees who work in the department with you. As a manager, your duties may also include sales-related tasks, such as coming up with promotions and finding ways to sell a product before it expires.

More about Meat Manager jobs
What job categories do people searching Meat Manager jobs in Rome, GA look for? The top searched job categories for Meat Manager jobs in Rome, GA are:
What cities near Rome, GA are hiring for Meat Manager jobs? Cities near Rome, GA with the most Meat Manager job openings:
Meat Manager jobs near you
Infographic showing various Meat Manager job openings in Rome, GA as of August 2026, with employment types broken down into 82% Full Time, 16% Part Time, 1% Contract, and 1% Nights. Highlights an 84% Physical, 3% Hybrid, and 13% Remote job distribution, with an average salary of $50,264 per year, or $24.2 per hour.

Meat Clerk - Summerville, GA

Bargain Barn

Summerville, GA • On-site

$12.75 - $15.75/hr

Full-time

Re-posted 5 days ago

Job description

Bargain Barn, Inc.
Job Description
Job Title: Meat Clerk
Department: Meat
Reports To: Meat Department Manager
FLSA Status: Non Exempt
Prepared: 03-08-13
Approved:
Summary: Receives, stores, and grinds meats in retail establishment by performing the following duties. Promote the general welfare of the store.
Education and/or Experience Less than high school education, continuing high school studies; or up to one month related experience or training.
Age Must be over 18 years old.
Certificates, Licenses, Registrations and Computer Skills N one required
Work Environment The work environment characteristics described here are representative of those an employee encounters while performing the essential functions of this job. While performing the duties of this job, the employee is regularly exposed to moving mechanical parts and risk of electrical shock. The employee is frequently exposed to extreme cold and vibration. The employee is occasionally exposed to wet and/or humid conditions; high, precarious places; fumes or airborne particles; and toxic or caustic chemicals. The noise level in the work environment is usually loud.
Supervisory Responsibilities This job has no supervisory responsibilities.
Qualifications To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations. The requirements listed below are representative of the knowledge, skill, and/or ability required.
Essential Duties and Responsibilities include the following. Other duties may be assigned.
Safety sensitive position for drug and alcohol testing.
Provide excellent customer service.
Comply with all company policies and federal regulations and standards.
Unloads fresh, cured and boxed meats and poultry from delivery truck and transports them to storage room.
Examines meats in storage and rotates meats to avoid aging.
Places meat in containers and wrap for displays. Affixes required labels to products. Places meat on trays in display counter.
Cleans and sanitizes equipment, cutting room, meat containers, shelves, bins, coolers, tables and storage room meeting required regulations and company standards.
Cuts meat into small pieces suitable for grinding, and grinds for use as hamburgers, meat loaf and sausage.
Takes meat orders from customers.
Additional duties as assigned by management.
Core Competencies
To perform the job successfully, an individual should demonstrate the following competencies :
Customer Service - Responds promptly to customer needs; Responds to requests for service and assistance; Meets commitments.
Ethics - Treats people with respect; Keeps commitments; Inspires the trust of others; Works with integrity and ethically; Upholds organizational values.
Safety and Security - Observes safety and security policies and procedures; Reports potentially unsafe conditions; Uses equipment and materials properly.
Reasoning Ability - Ability to apply common sense understanding to carry out detailed but uninvolved written or oral instructions.
Language Skills and Mathematical Skills - Ability to read a limited number of two- and three-syllable words and to recognize similarities and differences between words and between series of numbers. Ability to print and speak simple sentences. Ability to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals.
Physical Demands The physical demands described here are representative of those that must be met by an employee to successfully perform the essential functions of this job. While performing the duties of this job, the employee is frequently required to stand and walk; use hands to finger; handle and feel; reach with hands and arms; and talk and hear. The employee is frequently required to taste and smell. The employee is occasionally required to stoop, kneel, crouch and crawl. The employee must properly and safely lift and /or move up to 50 pounds regularly, frequently lift and/or move up to 80 pounds and occasionally lift and/or move more than 100 pounds. Specific vision abilities required by this job include close vision and distance vision.

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