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Meat Manager Jobs in Rochester, NY (NOW HIRING)

Arby's

Shift Manager

Canandaigua, NY · On-site

$17/hr

Our Shift Managers are in the meat pit, operating our restaurants on a day-to-day basis. You will help support the General Manager and Assistant Manager, ensuring that every shift operates smoothly.

Arby's

Shift Manager

Canandaigua, NY

$14.25 - $18/hr

Our Shift Managers are in the meat pit, operating our restaurants on a day-to-day basis. You will help support the General Manager and Assistant Manager, ensuring that every shift operates smoothly.

Arby's

Shift Manager

Canandaigua, NY · On-site

$17/hr

Our Shift Managers are in the meat pit, operating our restaurants on a day-to-day basis. You will help support the General Manager and Assistant Manager, ensuring that every shift operates smoothly.

Palmer Food Service

Category Manager

Rochester, NY · On-site

$65K - $83K/yr

Works with Purchasing and Vendor Relations Managers to eliminate slow moving SKU's and to drive ... Includes Fresh Meat & Seafood) * Associate Discounts on Warehouse Food Products * Employee ...

Palmer Food Service

Line Cook

Rochester, NY · On-site

$17 - $19/hr

Prepares and cooks a variety of meats, seafood, poultry, vegetables, and other food items using ... Works with the Prepared Foods Manager when applicable on menu and chef case items * Knows and ...

Nexdine Hospitality

Cook

Rochester, NY

$18.75/hr

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Season, weigh, measure ...

Nexdine Hospitality

Cook

Rochester, NY · On-site

$18.75/hr

We put our people first to deliver finely tailored, expertly managed programs. The NEXDINE ... Bake, roast, broil, and steam meats, fish, vegetables, and other foods. * Season, weigh, measure ...

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All JobsMeat JobsMeat Manager JobsMeat Manager Jobs in Rochester, NY

Meat Manager information

See Rochester, NY salary details

$15

$23

$33

How much do meat manager jobs pay per hour?

As of Jul 18, 2026, the average hourly pay for meat manager in Rochester, NY is $23.83, according to ZipRecruiter salary data. Most workers in this role earn between $19.90 and $26.35 per hour, depending on experience, location, and employer.

What is the difference between Meat Manager vs Meat Cutter?

AspectMeat ManagerMeat Cutter
CredentialsHigh school diploma, certifications in meat cutting or food safetyHigh school diploma, certifications in meat cutting or food safety
Work EnvironmentSupervises staff, manages inventory, oversees store operationsPerforms meat cutting, prepares products, maintains display cases
Industry UsageUsed in grocery stores, supermarkets, meat marketsUsed in similar retail environments, butcher shops
Search & ComparisonOften compared for roles in management and supervisionCompared for hands-on meat cutting skills

The main difference between a Meat Manager and a Meat Cutter is that the Meat Manager oversees store operations, manages staff, and handles inventory, while the Meat Cutter focuses on cutting, preparing, and displaying meat products. Both roles require similar certifications, but their responsibilities and work focus differ significantly.

What are some common challenges Meat Managers face in maintaining product quality and safety?

Meat Managers are responsible for ensuring that all meat products meet strict quality and safety standards, which can be challenging due to factors like fluctuating inventory levels, temperature control, and compliance with health regulations. They must regularly inspect products, oversee proper storage and rotation, and train staff on safe handling procedures. Staying up to date with food safety laws and managing recalls or spoilage are also crucial aspects of the role. Effective communication with vendors and internal teams helps minimize risks and maintain high standards.

What is a Meat Manager?

A Meat Manager is a supervisory role within a grocery store or supermarket, responsible for overseeing the meat department. Their duties include managing inventory, ensuring product quality and safety, supervising and training staff, and maintaining compliance with health regulations. Meat Managers also handle ordering, pricing, and merchandising of meat products to maximize sales and customer satisfaction. They play a key role in ensuring that customers receive high-quality meat products and excellent service.

What are the key skills and qualifications needed to thrive as a Meat Manager, and why are they important?

To thrive as a Meat Manager, you need expertise in meat cutting, inventory management, and retail operations, often supported by previous meat department experience or relevant certifications. Familiarity with meat processing equipment, point-of-sale systems, and food safety protocols like HACCP is typically required. Strong leadership, customer service, and organizational skills help set top performers apart in this role. These abilities ensure efficient department operations, high product quality, and excellent customer satisfaction in a competitive retail environment.

What Does a Meat Manager Do?

A meat manager works in the meat department of a grocery store. In this career, your responsibilities include overseeing every aspect of the department's operation. These areas include food safety, product preparation, meat grinding, dealing with supplier and vendor orders, performing inventory checks, and engaging in customer service. You are also responsible for any employees who work in the department with you. As a manager, your duties may also include sales-related tasks, such as coming up with promotions and finding ways to sell a product before it expires.

More about Meat Manager jobs
What are popular job titles related to Meat Manager jobs in Rochester, NY? For Meat Manager jobs in Rochester, NY, the most frequently searched job titles are:
What job categories do people searching Meat Manager jobs in Rochester, NY look for? The top searched job categories for Meat Manager jobs in Rochester, NY are:
What cities near Rochester, NY are hiring for Meat Manager jobs? Cities near Rochester, NY with the most Meat Manager job openings:
Meat Manager jobs near you

Journeyman Cutter - Rochester Area

Northeast Grocery

Greece, NY

Full-time

Re-posted 28 days ago

Job description

Pay Rate Starting at: Level $[[custPayScale_obj]]/ hr Rates of pay are determined by previous experience and labor contract seniority.

SUMMARY

The mission of all Tops associates is to adhere to the Tops vision of providing a friendly neighborhood store that saves the customer time and money. Meat Cutter is responsible for handling meat and meat products. Cutter will receive, process, cut, trim, scrape, package, tie, wrap, weigh, price, and label meat products Cutter is responsible for setting an example in providing attentive and courteous customer service.

ESSENTIAL DUTIES AND RESPONSIBILITIES
  • Provide Remarkable Customer Service when attending to customer needs
  • Must have adequate knowledge of the preparation of different cuts of meat 
  • Achievement of financial goals such as sales and gross profit maximization as well as minimization of shrink and supply expense
  • Adhere to company policy through proper processing, preparation, and packaging of product
  • Maintain a “clean as you go” work area
  • Follow all Federal, State, and Local regulations as well as company policies regarding Meat operations, safety, and sanitation
  • Ensure proper temperatures are maintained in cooler, prep area, freezer, and cases and are in working condition
  • Maintain adequate meat supplies
  • Maintain proper case conditions, including cleaning, stocking, straightening, and rotating product
MINIMUM QUALIFICATIONS
  • Must be at least 18 years of age 
  • Certified Meat Cutter
EDUCATION AND EXPERIENCE
  • Ability to read, write, and perform basic math functions
  • Possess basic computer skills
  • Possess strong communication skills
     
PHYSICAL REQUIREMENTS
EQUIPMENT USED

Operation of the following

  • Knives
  • Computerized Scales
  • Bandsaw        
  • Patty Machine
  • High Pressure Cleaner
  • Pallet Jack
  • Grinder
  • Cubing Machine
  • Walkie Stacker
  • Wrapping Machine
  • Baler/Compactor    
     

Our Company does not discriminate against individuals on the basis of race, color, national origin, religion, sex, affection or sexual orientation, disability, age, marital status, liability for military service, status as a veteran, gender identity or expression, genetic information, pregnancy, and any other characteristic protected by applicable federal, state, or local laws.

Should your hours and availability better fit the needs of another store or desired shift, we may consider your application for another location or shift.

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