Meat Cutter 3
Riverside, CA · On-site
$20/hr
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Meat Cutter 3
Riverside, CA · On-site
$20/hr
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Meat Cutter 3
San Bernardino, CA · On-site
$20/hr
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Meat Cutter 3
San Bernardino, CA · On-site
$20/hr
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Meat Cutter 2
Pomona, CA · On-site
$20/hr
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Meat Cutter 2
Pomona, CA · On-site
$20/hr
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Meat Cutter 3
$20/hr
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Meat Cutter 3
$20/hr
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Meat Cutter 3
$20/hr
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Meat Cutter 3
$20/hr
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods. The working environment is ...
Meat/Seafood Manager
Yorba Linda, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Yorba Linda, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Stocker - Meat
$17.50 - $18.38/hr
Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings ...
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Stocker - Meat
$17.50 - $18.38/hr
Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings ...
Meat/Seafood Manager
Yorba Linda, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Yorba Linda, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Yorba Linda, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Yorba Linda, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Yorba Linda, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Meat/Seafood Manager
Yorba Linda, CA · On-site
$22.50 - $36/hr
Overview of Responsibilities At Sprouts Farmers Market, the Meat & Seafood Manager is responsible for the sales and operation of the Meat & Seafood Department. * Plan, order, and prepare cutting ...
Stocker - Meat
Colton, CA · On-site
Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings ...
Stocker - Meat
Colton, CA · On-site
Meat Manager FLSA: Full/Part Time, Hourly, 8-10 Hour Shifts, Union Restaurant Depot is a wholesale cash-and-carry foodservice distributor. Our mission is to provide our customers with Savings ...
Meat Wrapper
Anaheim, CA · On-site
$16.90 - $21/hr
Meat Wrapper will work with management and all other associates to ensure meat cases are well-stocked with fresh, high-quality beef, pork, poultry, and seafood products for our customers, according ...
Meat Wrapper
Anaheim, CA · On-site
$16.90 - $21/hr
Meat Wrapper will work with management and all other associates to ensure meat cases are well-stocked with fresh, high-quality beef, pork, poultry, and seafood products for our customers, according ...
Meat Wrapper
Fontana, CA · On-site
$16.90 - $21/hr
Meat Wrapper will work with management and all other associates to ensure meat cases are well-stocked with fresh, high-quality beef, pork, poultry, and seafood products for our customers, according ...
Meat Wrapper
Fontana, CA · On-site
$16.90 - $21/hr
Meat Wrapper will work with management and all other associates to ensure meat cases are well-stocked with fresh, high-quality beef, pork, poultry, and seafood products for our customers, according ...
Meat Wrapper
Corona, CA · On-site
$16.90 - $21/hr
Meat Wrapper will work with management and all other associates to ensure meat cases are well-stocked with fresh, high-quality beef, pork, poultry, and seafood products for our customers, according ...
Meat Wrapper
Corona, CA · On-site
$16.90 - $21/hr
Meat Wrapper will work with management and all other associates to ensure meat cases are well-stocked with fresh, high-quality beef, pork, poultry, and seafood products for our customers, according ...
Meat Clerk
$17.10 - $22.85/hr
The Meat Clerk also assists with inventory management, maintains a clean and organized work area, and contributes to a positive shopping experience through friendly and efficient service. JOB ...
Meat Clerk
$17.10 - $22.85/hr
The Meat Clerk also assists with inventory management, maintains a clean and organized work area, and contributes to a positive shopping experience through friendly and efficient service. JOB ...
Meat Clerk
$17.10 - $22.85/hr
The Meat Clerk also assists with inventory management, maintains a clean and organized work area, and contributes to a positive shopping experience through friendly and efficient service. JOB ...
Meat Clerk
$17.10 - $22.85/hr
The Meat Clerk also assists with inventory management, maintains a clean and organized work area, and contributes to a positive shopping experience through friendly and efficient service. JOB ...
Meat Clerk
$17.10 - $22.85/hr
The Meat Clerk also assists with inventory management, maintains a clean and organized work area, and contributes to a positive shopping experience through friendly and efficient service. JOB ...
Meat Clerk
$17.10 - $22.85/hr
The Meat Clerk also assists with inventory management, maintains a clean and organized work area, and contributes to a positive shopping experience through friendly and efficient service. JOB ...
Meat Clerk
$17.10 - $22.85/hr
The Meat Clerk also assists with inventory management, maintains a clean and organized work area, and contributes to a positive shopping experience through friendly and efficient service. JOB ...
Meat Clerk
$17.10 - $22.85/hr
The Meat Clerk also assists with inventory management, maintains a clean and organized work area, and contributes to a positive shopping experience through friendly and efficient service. JOB ...
Meat Manager information
See Riverside, CA salary details
$16.05 - $17.85
4% of jobs
$17.85 - $19.65
6% of jobs
$20.98 is the 25th percentile. Wages below this are outliers.
$19.65 - $21.45
20% of jobs
$21.45 - $23.25
15% of jobs
The median wage is $24.01 / hr.
$23.25 - $25.06
13% of jobs
$25.06 - $26.86
14% of jobs
$27.51 is the 75th percentile. Wages above this are outliers.
$26.86 - $28.66
11% of jobs
$28.66 - $30.46
6% of jobs
$30.46 - $32.26
4% of jobs
$32.26 - $34.06
3% of jobs
$34.06 - $35.86
4% of jobs
$16
$25
$35
How much do meat manager jobs pay per hour?
As of Jun 12, 2026, the average hourly pay for meat manager in Riverside, CA is $25.20, according to ZipRecruiter salary data. Most workers in this role earn between $21.06 and $27.84 per hour, depending on experience, location, and employer.
What is the difference between Meat Manager vs Meat Cutter?
| Aspect | Meat Manager | Meat Cutter |
|---|---|---|
| Credentials | High school diploma, certifications in meat cutting or food safety | High school diploma, certifications in meat cutting or food safety |
| Work Environment | Supervises staff, manages inventory, oversees store operations | Performs meat cutting, prepares products, maintains display cases |
| Industry Usage | Used in grocery stores, supermarkets, meat markets | Used in similar retail environments, butcher shops |
| Search & Comparison | Often compared for roles in management and supervision | Compared for hands-on meat cutting skills |
The main difference between a Meat Manager and a Meat Cutter is that the Meat Manager oversees store operations, manages staff, and handles inventory, while the Meat Cutter focuses on cutting, preparing, and displaying meat products. Both roles require similar certifications, but their responsibilities and work focus differ significantly.
What are some common challenges Meat Managers face in maintaining product quality and safety?
Meat Managers are responsible for ensuring that all meat products meet strict quality and safety standards, which can be challenging due to factors like fluctuating inventory levels, temperature control, and compliance with health regulations. They must regularly inspect products, oversee proper storage and rotation, and train staff on safe handling procedures. Staying up to date with food safety laws and managing recalls or spoilage are also crucial aspects of the role. Effective communication with vendors and internal teams helps minimize risks and maintain high standards.
What is a Meat Manager?
A Meat Manager is a supervisory role within a grocery store or supermarket, responsible for overseeing the meat department. Their duties include managing inventory, ensuring product quality and safety, supervising and training staff, and maintaining compliance with health regulations. Meat Managers also handle ordering, pricing, and merchandising of meat products to maximize sales and customer satisfaction. They play a key role in ensuring that customers receive high-quality meat products and excellent service.
What are the key skills and qualifications needed to thrive as a Meat Manager, and why are they important?
To thrive as a Meat Manager, you need expertise in meat cutting, inventory management, and retail operations, often supported by previous meat department experience or relevant certifications. Familiarity with meat processing equipment, point-of-sale systems, and food safety protocols like HACCP is typically required. Strong leadership, customer service, and organizational skills help set top performers apart in this role. These abilities ensure efficient department operations, high product quality, and excellent customer satisfaction in a competitive retail environment.
What Does a Meat Manager Do?
A meat manager works in the meat department of a grocery store. In this career, your responsibilities include overseeing every aspect of the department's operation. These areas include food safety, product preparation, meat grinding, dealing with supplier and vendor orders, performing inventory checks, and engaging in customer service. You are also responsible for any employees who work in the department with you. As a manager, your duties may also include sales-related tasks, such as coming up with promotions and finding ways to sell a product before it expires.
More about Meat Manager jobs
What are popular job titles related to Meat Manager jobs in Riverside, CA? For Meat Manager jobs in Riverside, CA, the most frequently searched job titles are:
What job categories do people searching Meat Manager jobs in Riverside, CA look for? The top searched job categories for Meat Manager jobs in Riverside, CA are:
What cities near Riverside, CA are hiring for Meat Manager jobs? Cities near Riverside, CA with the most Meat Manager job openings:
El Super rating
5.4
Based on 29 frontline employees who took The Breakroom Quiz
Job description
Under direct supervision, the Meat Cutter breaks, cuts, and prepares meat products, using hand tools and power equipment, in the variety, size, quantity, and trim prescribed by company standards. Meat products are prepared for display or as ordered by customers. Works with customers to take special orders. Works with Meat Clerks and Meat Manager to determine which items need to be cut. Must be able to perform very heavy lifting, bend, stand and stoop for prolonged periods.
The working environment is typical for a fast-paced grocery store, and essential functions of this job include physical requirements such as lifting, standing, walking and kneeling as well as visual and auditory requirements. For more information, including whether reasonable accommodations may be necessary and/or available, please reference the complete Job Description for the position located in the store.
Bajo la supervisión directa del Gerente de Carnicería, el Cortador de la Carne divide, corta, y prepara los productos de carne, utilizando herramientas de mano y equipos de energía, en la variedad, tamaño, cantidad, y corta conforme las normas preestablecidas de la empresa. Los productos de carne se preparan para la exhibición o como son ordenados por los clientes. Ayuda a los clientes a toma pedidos especiales. Trabaja con Empleados y Gerente de Carnicería para determinar qué elementos necesitan ser cortados. Debe ser capaz de realizar levantamientos muy pesados, doblarse, inclinarse y agacharse durante períodos prolongados.
El ambiente de trabajo es típico de una tienda de abarrotes de ritmo rápido, y las funciones esenciales de este trabajo incluye requisitos físicos tales como el levantamiento, de pie, caminar y de rodillas, así como de requerimientos visuales y auditivos. Para obtener más información incluyendo, acerca de las adaptaciones razonables que pudieran ser necesarias y / o disponibles, por favor haga referencia a la Descripción Completa de Puesto localizado en su tienda.
Food Handler Card or its equivalent certification is required for all positions related to: preparation, handling and serving food.
?Hourly Pay Range: Minimum wage (depending on location) up to $20 (hasta $20 por hora)
About El Super
Sourced by ZipRecruiter
El Super is a prominent company in the retail industry, catering specifically to the grocery needs of its customers. Based in Paramount, California, US, the company operates a chain of supermarkets across the country. The official website is elsupermarkets.com. El Super specializes in providing popular Hispanic foods, reflecting their origins within the Hispanic community. Founded by immigrants from Central and South America, the company has adhered to its mission of bringing superior quality, freshness, and consumer-centric service since its inception.
Industry
Food and beverage stores
Company size
5,001 - 10,000 Employees
Headquarters location
Paramount, CA, US
Year founded
1994