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Meat Manager Jobs in Edgewater, MD (NOW HIRING)

Piggly Wiggly, LLC

Meat Manager

District Heights, MD · On-site

$65 - $85/hr

Meat Department Manager | Piggly Wiggly The Role: Master the Market & Lead the Craft As the Meat Manager, you are the strategic lead of one of our most vital departments. This is a role for a ...

Weis Markets

Meat Manager

Upper Marlboro, MD · On-site

$20.75 - $27.50/hr

Location Address: 5715 Crain Highway ESSENTIAL DUTIES AND RESPONSIBILITIES The Meat Manager is responsible for the functions below, in addition to other duties as assigned: * Promotes excellent ...

Weis

Meat Manager

Upper Marlboro, MD · On-site

$20.75 - $27.50/hr

Location Address: 5715 Crain Highway ESSENTIAL DUTIES AND RESPONSIBILITIES The Meat Manager is responsible for the functions below, in addition to other duties as assigned: * Promotes excellent ...

Redners Markets

Meat Cutter

Baltimore, MD

$18/hr

Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...

Redner's

Meat Cutter

Baltimore, MD · On-site

$18 - $22/hr

Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To cut meat and related products in a variety, size, quality, and trim as directed by company standards. ESSENTIAL JOB FUNCTIONS: 1) Cut and trim all ...

Redners Markets

Meat Clerk

Baltimore, MD

$15/hr

Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain pricing, stocking, and rotation of merchandise in the meat department. ESSENTIAL JOB FUNCTIONS: 1) Assist in unloading the merchandise ...

Redner's

Meat Clerk

Baltimore, MD · On-site

$15 - $17/hr

Meat Manager FLSA STATUS: Non-Exempt JOB SUMMARY: To maintain pricing, stocking, and rotation of merchandise in the meat department. ESSENTIAL JOB FUNCTIONS: 1) Assist in unloading the merchandise ...

Costco Wholesale Corporation

Meat Cutter

Hanover, MD · On-site

$15 - $20/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising. * Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat ...

Costco Wholesale Corporation

Meat Cutter

Glen Burnie, MD · On-site

$15 - $20/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising. * Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat ...

Costco Wholesale Corporation

Meat Cutter

Brandywine, MD · On-site

$15.25 - $20.25/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising. * Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat ...

Costco Wholesale Corporation

Meat Cutter

Lanham, MD · On-site

$15.25 - $20.25/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising. * Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat ...

Costco Wholesale Corporation

Meat Cutter

Beltsville, MD · On-site

$15.50 - $20.50/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising. * Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat ...

Costco Wholesale Corporation

Meat Cutter

Elkridge, MD · On-site

$15 - $20/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising. * Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat ...

Costco Wholesale Corporation

Meat Cutter

Washington, DC · On-site

$15.50 - $20.50/hr

Assists with stocking meat display case according to Meat Manager's plan for product presentation and merchandising. * Brings cases of meat, up to 99 lbs, from cooler and empties contents onto meat ...

Albertsons

Meat Dept Manager-Centreville, MD

Centreville, MD · On-site

$21.25 - $28/hr

Join us as a Meat Department Manager, where operational standards, food safety, and customer experience work together to support store success. At Albertsons Companies, we seek leaders who lead ...

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Meat Manager information

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$33

How much do meat manager jobs pay per hour?

As of Sep 6, 2026, the average hourly pay for meat manager in Edgewater, MD is $23.44, according to ZipRecruiter salary data. Most workers in this role earn between $19.62 and $25.91 per hour, depending on experience, location, and employer.

What is a meat manager?

A Meat Manager is a supervisory role within a grocery store or supermarket, responsible for overseeing the meat department. Their duties include managing inventory, ensuring product quality and safety, supervising and training staff, and maintaining compliance with health regulations. Meat Managers also handle ordering, pricing, and merchandising of meat products to maximize sales and customer satisfaction. They play a key role in ensuring that customers receive high-quality meat products and excellent service.

What does a meat manager do?

A meat manager works in the meat department of a grocery store. In this career, your responsibilities include overseeing every aspect of the department's operation. These areas include food safety, product preparation, meat grinding, dealing with supplier and vendor orders, performing inventory checks, and engaging in customer service. You are also responsible for any employees who work in the department with you. As a manager, your duties may also include sales-related tasks, such as coming up with promotions and finding ways to sell a product before it expires.

What are the key skills and qualifications needed to thrive as a meat manager, and why are they important?

To thrive as a Meat Manager, you need expertise in meat cutting, inventory management, and retail operations, often supported by previous meat department experience or relevant certifications. Familiarity with meat processing equipment, point-of-sale systems, and food safety protocols like HACCP is typically required. Strong leadership, customer service, and organizational skills help set top performers apart in this role. These abilities ensure efficient department operations, high product quality, and excellent customer satisfaction in a competitive retail environment.

What are some common challenges meat managers face in maintaining product quality and safety?

Meat Managers are responsible for ensuring that all meat products meet strict quality and safety standards, which can be challenging due to factors like fluctuating inventory levels, temperature control, and compliance with health regulations. They must regularly inspect products, oversee proper storage and rotation, and train staff on safe handling procedures. Staying up to date with food safety laws and managing recalls or spoilage are also crucial aspects of the role. Effective communication with vendors and internal teams helps minimize risks and maintain high standards.

What is the difference between Meat Manager vs Meat Cutter?

AspectMeat ManagerMeat Cutter
CredentialsHigh school diploma, certifications in meat cutting or food safetyHigh school diploma, certifications in meat cutting or food safety
Work EnvironmentSupervises staff, manages inventory, oversees store operationsPerforms meat cutting, prepares products, maintains display cases
Industry UsageUsed in grocery stores, supermarkets, meat marketsUsed in similar retail environments, butcher shops
Search & ComparisonOften compared for roles in management and supervisionCompared for hands-on meat cutting skills

The main difference between a Meat Manager and a Meat Cutter is that the Meat Manager oversees store operations, manages staff, and handles inventory, while the Meat Cutter focuses on cutting, preparing, and displaying meat products. Both roles require similar certifications, but their responsibilities and work focus differ significantly.

How much do meat managers make in the US?

Meat managers in the US typically earn an average salary between $40,000 and $70,000 per year, depending on experience, location, and store size. They often oversee meat department operations, inventory, and staff, requiring knowledge of food safety and retail management. Salaries can vary based on the employer and regional cost of living.
More about Meat Manager jobs

What cities near Edgewater, MD are hiring for Meat Manager jobs?

Cities near Edgewater, MD with the most Meat Manager job openings:

Meat Manager jobs near you
Infographic showing various Meat Manager job openings in Edgewater, MD as of August 2026, with employment types broken down into 83% Full Time, 16% Part Time, and 1% Contract. Highlights an 80% Physical, 2% Hybrid, and 18% Remote job distribution, with an average salary of $48,765 per year, or $23.4 per hour.

Meat Manager

Piggly Wiggly, LLC

District Heights, MD • On-site

$65 - $85/hr

Other

Medical, Retirement, PTO

Posted 4 days ago

Piggly Wiggly Midwest rating

5.8

Company rating: 5.8 out of 10

Based on 128 frontline employees who took The Breakroom Quiz

75th of 124 rated grocery stores

Job description

Meat Department Manager | Piggly Wiggly The Role: Master the Market & Lead the Craft

As the Meat Manager, you are the strategic lead of one of our most vital departments. This is a role for a commercial-minded leader who understands both the art of butchery and the science of retail. You will take full ownership of the department's success—from establishing vendor relationships and curated product ranges to driving profitability through smart pricing and promotions. Your goal is to foster sustainable growth while maintaining the high standards of quality our neighbors expect.

Key Responsibilities:
  • Strategic Growth: Apply high-level planning to determine department objectives, focusing on maximizing consumer appeal, sales, and long-term profitability.
  • Financial & Performance Oversight: Coordinate budgets and review performance data (financial, sales, and activity reports) to measure productivity and hit aggressive goals.
  • Team Leadership: Lead the recruitment, training, and daily supervision of your staff. You will set unit policies, conduct performance reviews, and mentor your team in excellence.
  • Merchandising & Vendor Relations: Establish and maintain strong relationships with vendors to improve our product range. You'll oversee all department pricing and promotional strategies.
  • Operational Integrity: Ensure the department operates with maximum efficiency while adhering to all company policies and safety standards.
  • Expert Oversight: Maintain the highest standards of food safety, quality control, and department cleanliness.
What We're Looking For:
  • Commercial Mindset: Extensive experience in understanding consumer needs, retail marketing, and sales principles.
  • Leadership Mastery: Exceptional communication skills and the ability to manage direct reports with a focus on professional development.
  • Technical & Physical Skill: Must be able to lift at least 50 lbs and safely operate hazardous equipment (butcher knives, power slicers, heated wrapping stations, etc.) with precision.
  • Experience: Previous management experience in a meat department or high-volume retail environment is highly recommended.
Why Lead at Piggly Wiggly?
  • Stable Management Career: A full-time position with competitive, comparable pay.
  • Comprehensive Benefits: Includes full health insurance, Paid Time Off (PTO), and a 401(k) retirement plan.
  • Growth & Flexibility: We offer flexible scheduling and clear career growth opportunities within our management pipeline.
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