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Meat Clerk Jobs in Springfield, MA (NOW HIRING)

Big Y

Meat/Seafood Clerk

Longmeadow, MA · On-site

$16.25 - $22.50/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Ellington, CT · On-site

$18.20 - $24.20/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Southampton, MA · On-site

$16.25 - $22.50/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Ware, MA · On-site

$16.25 - $22.50/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Westfield, MA · On-site

$16.25 - $22.50/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Northampton, MA · On-site

$13.25 - $17/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Palmer, MA · On-site

$13.50 - $17.25/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Stafford Springs, CT · On-site

$18.20 - $24.20/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Springfield, MA · On-site

$16.25 - $22.50/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Palmer, MA · On-site

$16.25 - $22.50/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Wilbraham, MA · On-site

$13 - $16.75/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Springfield, MA

$13.25 - $17/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

South Hadley, MA · On-site

$13 - $16.75/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Spencer, MA · On-site

$13.75 - $17.50/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Chicopee, MA · On-site

$16.25 - $22.50/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Ludlow, MA · On-site

$16.25 - $22.50/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Southwick, MA · On-site

$16.25 - $22.50/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Simsbury, CT · On-site

$13.50 - $17.25/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Manchester, CT

$13.50 - $17.25/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

Big Y

Meat/Seafood Clerk

Hartford, CT · On-site

$18.20 - $24.20/hr

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions ...

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Showing results 21-40

All JobsMeat Clerk JobsMeat Clerk Jobs in Springfield, MA

Meat Clerk information

See Springfield, MA salary details

$10

$15

$19

How much do meat clerk jobs pay per hour?

As of Aug 20, 2026, the average hourly pay for meat clerk in Springfield, MA is $15.07, according to ZipRecruiter salary data. Most workers in this role earn between $13.41 and $16.54 per hour, depending on experience, location, and employer.

What is a meat clerk?

The job duties of a meat clerk include cutting, measuring, and packaging fresh meat for customers. They work with hand cleavers, meat slicers, and other tools to prepare products as efficiently as possible. A meat clerk typically has prior food handling experience or a career in the field, but there are no formal qualifications. They need a strong grasp on safe food handling procedures, which are federally mandated, and customer service skills. A store may require someone in this job position to break down larger pieces of meat and set them up for display.

What does a meat clerk do?

A Meat Clerk is responsible for assisting customers at the meat counter, preparing and packaging meat products, and ensuring the display cases are well-stocked and clean. They may also weigh, price, and label products, as well as answer customer questions about different cuts of meat. Additionally, Meat Clerks follow strict food safety and sanitation guidelines to maintain product quality and safety.

What are the key skills and qualifications needed to thrive as a meat clerk, and why are they important?

To thrive as a Meat Clerk, you need basic knowledge of meat products, food safety regulations, and strong customer service skills, often supported by a high school diploma or equivalent. Familiarity with meat cutting tools, scales, labeling systems, and health code compliance is typically required. Attention to detail, communication, and the ability to work efficiently in a team are valuable soft skills in this role. These skills ensure high product quality, customer satisfaction, and safe, efficient operations in the meat department.

What are some common challenges a meat clerk might face in their daily work, and how can they be addressed?

Meat Clerks often encounter challenges such as maintaining strict food safety standards, managing heavy lifting, and working in cold environments for extended periods. Staying updated on proper handling and storage techniques helps ensure product quality and safety. Effective communication with team members and customers is also crucial, as Meat Clerks frequently assist shoppers with special requests or provide information about different cuts. Addressing these challenges with proper training, teamwork, and attention to safety protocols can make the role both rewarding and manageable.

What is the difference between Meat Clerk vs Butcher?

AspectMeat Clerk
Required Credentials
High school diploma or equivalent; food safety certifications often preferred
Work Environment
Grocery stores or supermarkets, handling retail meat products
Employer & Industry Usage
Commonly employed in retail food settings, assisting customers and maintaining displays
Comparison
Meat Clerk

The Meat Clerk primarily handles customer service, meat display, and retail sales in grocery stores. In contrast, a Butcher typically performs meat cutting, processing, and preparation tasks, often with more advanced skills. While both roles work with meat products, Meat Clerks focus on retail and customer interaction, whereas Butchers are more involved in meat preparation and butchery techniques.

Is being a meat clerk hard?

Being a meat clerk involves tasks such as cutting, packaging, and displaying meat products, often requiring attention to safety and hygiene standards. The job can be physically demanding and may involve standing for long periods, but it generally requires basic skills and knowledge of food safety practices. Experience with tools like knives and certifications such as food handler permits can be helpful.
More about Meat Clerk jobs

What job categories do people searching Meat Clerk jobs in Springfield, MA look for?

The top searched job categories for Meat Clerk jobs in Springfield, MA are:

Meat Clerk jobs near you
Infographic showing various Meat Clerk job openings in Springfield, MA as of August 2026, with employment types broken down into 60% Full Time, 37% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, and 2% Remote job distribution, with an average salary of $31,354 per year, or $15.1 per hour.

Meat/Seafood Clerk

Big Y

Longmeadow, MA • On-site

$16.25 - $22.50/hr

Full-time

Re-posted 3 days ago

Big Y rating

7.0

Company rating: 7.0 out of 10

Based on 259 frontline employees who took The Breakroom Quiz

19th of 122 rated grocery stores

Job description

Job Description

POSITION SUMMARY:

The Meat/Seafood Clerk is responsible for providing an exceptional customer experience by preparing and ensuring the freshest quality product. The Meat/Seafood Clerk maintains department conditions, to include preparing, stocking and serving meat/seafood products. They also maintain food safety standards and cleanliness in the meat/seafood areas and handle customer inquiries while providing product knowledge.

Job Requirements

REQUIREMENTS:

  • Ability to represent and support Big Y’s culture of caring while living our Mission & Vision.
  • Supports Big Y’s commitment to Culture & Belonging.
  • Must project a clean and professional appearance.
  • Ability to operate within company policies, procedures, and standards.
  • Willingness to cross train and learn other areas as needed.
  • Ability to work a flexible schedule in accordance with the needs of the store.
  • Must be 18 years of age or older.

What Big Y employees say

Pay

Benefits

Hours and flexibility

Workplace

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About Big Y

Sourced by ZipRecruiter

Big Y is a major player in the grocery industry, based in Springfield, MA, United States. Since its inception in 1936, Big Y has placed a strong focus on providing quality and value through their impressive range of goods. The company started as a small grocery store and flourished into a network of over 80 supermarkets today. The business prides itself on delivering finely selected produce, fresh seafood, high-grade meats, and an expansive assortment of household items. The fundamental values revolving around quality, exceptional service, and community involvement have been instrumental in shaping the company's identity.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

Springfield, MA, US

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