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Managing Partner In Restaurant Jobs in Washington, IN

KFC Shift Supervisor

Washington, IN

$12.75 - $16.25/hr

If you're ready for a career in restaurant management, our Shift Supervisor position is the right place to start. Working as a Shift Supervisor lets you develop your management skills while still ...

Restaurant General Manager

Jasper, IN · On-site

$48K - $66K/yr

You will also have a variety of general operations managing responsibilities with a focus on cost ... Your specific duties in this position will include: Overseeing operations for your location and ...

Restaurant General Manager

Linton, IN

$49K - $68K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Jasper, IN

$48K - $66K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Washington, IN

$46K - $63K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Washington, IN · On-site

$46K - $63K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Linton, IN · On-site

$49K - $68K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Loogootee, IN

$51K - $70K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Loogootee, IN · On-site

$51K - $70K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Vincennes, IN

$46K - $64K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Vincennes, IN · On-site

$46K - $64K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Vincennes, IN · On-site

$46K - $64K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Jasper, IN · On-site

$48K - $66K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

Restaurant General Manager

Vincennes, IN

$46K - $64K/yr

Taco Bell joined Flynn Group in 2013 with the acquisition of 76 restaurants. Since then, we have ... Description As a Restaurant General Manager , you lead a multi-million dollar business with total ...

This job posting is for a position in a restaurant that is independently owned and operated by a ... If you're looking to be a manager of your own business but don't know how to get started, check out ...

As an Assistant Restaurant Manager, you are second in command of a $1 million+ business. Working with your Restaurant General Manager, you grow the business by making our customers' day. And when you ...

This job posting is for a position in a restaurant that is independently owned and operated by a franchisee. This means your application will be reviewed by the franchisee who will make any hiring ...

Showing results 41-60

Managing Partner In Restaurant information

See Washington, IN salary details

$33.5K

$61K

$95.3K

How much do managing partner in restaurant jobs pay per year?

As of Aug 20, 2026, the average yearly pay for managing partner in restaurant in Washington, IN is $61,032.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,900.00 and $77,200.00 per year, depending on experience, location, and employer.

What is a managing partner in a restaurant?

A Managing Partner in a restaurant is a senior leader who typically holds both ownership equity and operational responsibility. They oversee the daily operations, manage staff, handle financial decisions, and ensure a high-quality customer experience. Managing Partners often collaborate with other owners or investors and are accountable for the restaurant’s profitability and long-term success. Their role combines the duties of a general manager with those of a business owner, making them integral to both strategic planning and daily execution.

What are the key skills and qualifications needed to thrive as a managing partner in a restaurant?

To thrive as a Managing Partner in a restaurant, you need strong business acumen, experience in restaurant operations, and often a background in hospitality management or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and budgeting tools is typically required. Leadership, problem-solving, and excellent interpersonal skills help you motivate staff and deliver exceptional customer service. These skills and qualities are crucial for driving profitability, maintaining operational efficiency, and ensuring a positive dining experience.

What are some common challenges a managing partner in a restaurant may face, and how can they effectively address them?

A Managing Partner in a restaurant often encounters challenges such as balancing operational efficiency with exceptional customer service, managing staff turnover, and ensuring consistent profitability. Effective strategies to address these challenges include fostering open communication with the team, implementing thorough training programs, closely monitoring key performance indicators, and adapting quickly to feedback from both staff and guests. Building a strong, motivated team and maintaining hands-on oversight of daily operations are essential for long-term success in this role.

What is the difference between Managing Partner In Restaurant vs Restaurant General Manager?

AspectManaging Partner In RestaurantRestaurant General Manager
CredentialsExperience in restaurant operations, ownership backgroundHospitality management degree or equivalent experience
Work EnvironmentShared ownership, strategic decision-makingDay-to-day operations, staff management
Employer/Industry UsageRestaurant owners with partnership rolesIndependent or chain restaurants
Search/Comparison IntentUnderstanding ownership vs management rolesOperational management responsibilities

Managing Partner In Restaurant typically involves ownership and strategic decision-making, sharing responsibilities with other owners. In contrast, a Restaurant General Manager focuses on daily operations and staff management without ownership stakes. Both roles require hospitality experience, but the managing partner emphasizes strategic oversight, while the general manager handles operational execution.

What cities near Washington, IN are hiring for Managing Partner In Restaurant jobs?

Cities near Washington, IN with the most Managing Partner In Restaurant job openings:

Infographic showing various Managing Partner In Restaurant job openings in Washington, IN as of June 2026, with employment types broken down into 1% Locum Tenens, 56% Full Time, 10% Part Time, 30% Contract, and 3% Nights. Highlights an 90% Physical, 1% Hybrid, and 9% Remote job distribution, with an average salary of $61,032 per year, or $29.3 per hour.

KFC Shift Supervisor

KFC

Washington, IN

$12.75 - $16.25/hr

Full-time

Re-posted 22 days ago


KFC rating

4.8

Company rating: 4.8 out of 10

Based on 786 frontline employees who took The Breakroom Quiz

74th of 106 rated fast food restaurants


Job description

At KFC, we feed the world. But we do more than fill people up. We fulfill their life.

Our meals matter, and when we serve them with southern hospitality, we make our customer's day. So our jobs are more than a paycheck - they're about being independent, having fun, and making new friends.If you're ready for a career in restaurant management, our Shift Supervisor position is the right place to start. Working as a Shift Supervisor lets you develop your management skills while still having the time to do the things you enjoy

You'll benefit from our training and career opportunities and receive reward and recognition for your efforts.


What KFC employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Kentucky Fried Chicken logo

About Kentucky Fried Chicken

Sourced by ZipRecruiter

Kentucky Fried Chicken (KFC) is a globally renowned fast-food restaurant chain headquartered in Louisville, KY, US. Since carving its niche in the quick-service restaurant industry in 1930, KFC has become an international brand, renowned for its signature dishes. The company was founded by Colonel Harland Sanders, who's iconic image is an integral part of the brand's identity. The company's product line, although diversified, is predominantly known for its original recipe of fried chicken with secret herb and spice mix.

Industry

Food and beverage stores and traveler accommodation

Company size

10,000+ Employees

Headquarters location

Louisville, KY, US