ZipRecruiter

Log In

1

Managing Partner In Restaurant Jobs in Santa Rosa, CA

Round Table Pizza

Restaurant Manager

Napa, CA · On-site

$22 - $28/hr

Prior leadership experience in the hospitality field is desired but other experience will be ... restaurant is strongly preferred but not required. * Skills: Excellent management, leadership ...

Round Table Pizza

Restaurant Manager

Napa, CA · On-site

$22 - $28/hr

Prior leadership experience in the hospitality field is desired but other experience will be ... restaurant is strongly preferred but not required. * Skills: Excellent management, leadership ...

El Dorado Hotel & Kitchen

Restaurant Manager

Sonoma, CA · On-site

Join Our Award-Winning Hospitality Team in Beautiful Sonoma! Candidates must have Saturday, Sunday ... Equipment Management: Proper maintenance and operation of all restaurant equipment * Standards ...

Round Table Pizza

Restaurant Manager

Napa, CA · On-site

$22 - $28/hr

A Manager is responsible for the hands-on day-to day activities of the restaurant. You are also ... Prior leadership experience in the hospitality field is desired but other experience will be ...

El Dorado Hotel & Kitchen

Restaurant Manager

Sonoma, CA · On-site

$32/hr

Join Our Award-Winning Hospitality Team in Beautiful Sonoma! Candidates must have Saturday, Sunday ... Equipment Management: Proper maintenance and operation of all restaurant equipment * Standards ...

El Dorado Hotel & Kitchen

Restaurant Manager

Sonoma, CA · On-site

$32/hr

Join Our Award-Winning Hospitality Team in Beautiful Sonoma!Candidates must have Saturday, Sunday ... restaurant space and equipmentSupport management in fostering our positive, cohesive team culture ...

Cogir Management, USA Inc

Care Partner

Sonoma, CA · On-site

$20/hr

As a trusted leader in senior housing, we are dedicated to growth while maintaining our commitment ... POSITION SUMMARY Our Care Partners play a critical role in their community. You will provide ...

sweetgreen

Restaurant Shift Lead

Santa Rosa, CA

$23.69/hr

Want to grow into restaurant management and long-term leadership roles * Take pride in being ... accountable, dependable, and detail-oriented The Perks * Tips* (subject to location and role)

Taco Bell

Be Seen First

General Manager - Restaurant

Santa Rosa, CA · On-site

$23 - $24.50/hr

Driving Excellence in Customer Service, maintaining company standards in Product Quality and Food ... The Restaurant General Manager recruits, selects, trains, develops, and motivates employees to ...

previous page

Showing results 41-60

All JobsManaging Partner In Restaurant JobsManaging Partner In Restaurant Jobs in Santa Rosa, CA

Managing Partner In Restaurant information

See Santa Rosa, CA salary details

$42.6K

$77.7K

$121.4K

How much do managing partner in restaurant jobs pay per year?

As of Aug 20, 2026, the average yearly pay for managing partner in restaurant in Santa Rosa, CA is $77,743.00, according to ZipRecruiter salary data. Most workers in this role earn between $54,700.00 and $98,400.00 per year, depending on experience, location, and employer.

What is a managing partner in a restaurant?

A Managing Partner in a restaurant is a senior leader who typically holds both ownership equity and operational responsibility. They oversee the daily operations, manage staff, handle financial decisions, and ensure a high-quality customer experience. Managing Partners often collaborate with other owners or investors and are accountable for the restaurant’s profitability and long-term success. Their role combines the duties of a general manager with those of a business owner, making them integral to both strategic planning and daily execution.

What are the key skills and qualifications needed to thrive as a managing partner in a restaurant?

To thrive as a Managing Partner in a restaurant, you need strong business acumen, experience in restaurant operations, and often a background in hospitality management or a related field. Familiarity with point-of-sale (POS) systems, inventory management software, and budgeting tools is typically required. Leadership, problem-solving, and excellent interpersonal skills help you motivate staff and deliver exceptional customer service. These skills and qualities are crucial for driving profitability, maintaining operational efficiency, and ensuring a positive dining experience.

What are some common challenges a managing partner in a restaurant may face, and how can they effectively address them?

A Managing Partner in a restaurant often encounters challenges such as balancing operational efficiency with exceptional customer service, managing staff turnover, and ensuring consistent profitability. Effective strategies to address these challenges include fostering open communication with the team, implementing thorough training programs, closely monitoring key performance indicators, and adapting quickly to feedback from both staff and guests. Building a strong, motivated team and maintaining hands-on oversight of daily operations are essential for long-term success in this role.

What is the difference between Managing Partner In Restaurant vs Restaurant General Manager?

AspectManaging Partner In RestaurantRestaurant General Manager
CredentialsExperience in restaurant operations, ownership backgroundHospitality management degree or equivalent experience
Work EnvironmentShared ownership, strategic decision-makingDay-to-day operations, staff management
Employer/Industry UsageRestaurant owners with partnership rolesIndependent or chain restaurants
Search/Comparison IntentUnderstanding ownership vs management rolesOperational management responsibilities

Managing Partner In Restaurant typically involves ownership and strategic decision-making, sharing responsibilities with other owners. In contrast, a Restaurant General Manager focuses on daily operations and staff management without ownership stakes. Both roles require hospitality experience, but the managing partner emphasizes strategic oversight, while the general manager handles operational execution.

What are popular job titles related to Managing Partner In Restaurant jobs in Santa Rosa, CA?

For Managing Partner In Restaurant jobs in Santa Rosa, CA, the most frequently searched job titles are:

What job categories do people searching Managing Partner In Restaurant jobs in Santa Rosa, CA look for?

The top searched job categories for Managing Partner In Restaurant jobs in Santa Rosa, CA are:

What cities near Santa Rosa, CA are hiring for Managing Partner In Restaurant jobs?

Cities near Santa Rosa, CA with the most Managing Partner In Restaurant job openings:

Managing Partner In Restaurant jobs near you
Infographic showing various Managing Partner In Restaurant job openings in Santa Rosa, CA as of June 2026, with employment types broken down into 2% Locum Tenens, 56% Full Time, 6% Part Time, 34% Contract, and 2% Nights. Highlights an 92% Physical, 1% Hybrid, and 7% Remote job distribution, with an average salary of $77,743 per year, or $37.4 per hour.

Restaurant Management

Jack in the Box Franchisee

Santa Rosa, CA • On-site

Full-time

Re-posted 19 days ago

Job description

NOTE
Please apply in person at the address listed.
This job posting is for a position in a restaurant owned and operated by an independent franchisee, not Jack in the Box Inc. This means the independent franchisee, and not Jack in the Box Inc. will be your employer if you are hired. The independent franchisee is responsible for all employment related matters in the restaurant including, among other things, setting any requirements for this job and all decisions concerning hiring, firing, discipline, wages, supervision, staffing and scheduling.
Jack in the Box Franchising logo

About Jack in the Box Franchising

Sourced by ZipRecruiter

We're Not Your Typical Burger Franchise Jack in the Box has always been the place for those who live outside the box. Where you can try new things and order what you want when you want it - while always getting it fast, hot, and fresh. What Makes Jack in the Box Different? Our menu sets us apart based on our original approach to bold flavor fusions, variety, authenticity, attention to quality, and fresh preparation. While our burgers remain our #1 selling menu item, we also have a unique product line in relation to our competition. For example, the Sourdough Jack and Jumbo Jack are some of our best-selling burgers. However, we're also well-known for our tacos and 24-hour breakfast menu. Add in the variety of chicken sandwiches, egg rolls, breakfast sandwiches, salads, stuffed jalapenos, old-fashioned shakes, and our famous curly fries - you can see why we're different from other traditional burger franchise concepts.

Industry

Food services and drinking places

Company size

10,000+ Employees

Headquarters location

San Diego, CA, US

View All Jack in the Box Franchising Jobs

Apply