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Manager Bizerba Jobs (NOW HIRING)

Jersey Mike's

Offsite

Toms River, NJ · On-site

Facilities & Maintenance Manager Hands-on facilities leadership for 30+ Jersey Mike's locations ... Experience with Bizerba, Nu-Vu, Hoshizaki, Delfield, CaptiveAire, Imperial, Vulcan, or similar ...

JBS USA

MACHINE OPERATOR

Lenoir, NC

Bandsaw, Overwrap, Flow Wrap, and Bizerba JOB SUMMARY: Associate must have the ability to make ... manager indicate work is done. * Overtime may be necessary and is required when scheduled.

JBS USA

MACHINE OPERATOR

Lenoir, NC · On-site

$18.65/hr

Bandsaw, Overwrap, Flow Wrap, and Bizerba JOB SUMMARY: Associate must have the ability to make ... manager indicate work is done. * Overtime may be necessary and is required when scheduled.

JBS USA

MACHINE OPERATOR

Lenoir, NC · On-site

$18.65/hr

Bandsaw, Overwrap, Flow Wrap, and Bizerba JOB SUMMARY: Associate must have the ability to make ... manager indicate work is done. * Overtime may be necessary and is required when scheduled.

JBS Imports

MACHINE OPERATOR

Lenoir, NC · On-site

$18.65/hr

Bandsaw, Overwrap, Flow Wrap, and Bizerba JOB SUMMARY: Associate must have the ability to make ... manager indicate work is done. * Overtime may be necessary and is required when scheduled.

JBS USA

MACHINE OPERATOR

Lenoir, NC · On-site

$18.65/hr

Bandsaw, Overwrap, Flow Wrap, and Bizerba JOB SUMMARY: Associate must have the ability to make ... manager indicate work is done. * Overtime may be necessary and is required when scheduled.

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How much do manager bizerba jobs pay per year?

As of Sep 13, 2026, the average yearly pay for manager bizerba in the United States is $59,525.00, according to ZipRecruiter salary data. Most workers in this role earn between $42,000.00 and $68,500.00 per year, depending on experience, location, and employer.

What is the difference between Manager Bizerba vs Bizerba Technician?

AspectManager BizerbaBizerba Technician
Required CredentialsBizerba-specific certifications, management experienceTechnical certifications, equipment-specific training
Work EnvironmentSupervisory roles, office and operational settingsHands-on equipment repair, maintenance environments
Employer & Industry UsageManufacturers, logistics, retail sectorsService providers, maintenance companies, manufacturing

The Manager Bizerba typically oversees operations, requiring management skills and certifications, while the Bizerba Technician focuses on technical repair and maintenance of Bizerba equipment. Both roles are integral in industries utilizing Bizerba solutions but differ in responsibilities and required credentials.

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Manager Bizerba jobs near you
Infographic showing various Manager Bizerba job openings in the United States as of September 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $59,525 per year, or $28.6 per hour.

Offsite

Toms River, NJ • On-site

Jersey Mike's
Food and Beverage Stores • 1 - 5K employees
Learn more about Jersey Mike'sexternal

Other

Medical, Dental, Retirement

Posted 13 days ago

Jersey Mike's Subs rating

6.0

Company rating: 6.0 out of 10

Based on 873 frontline employees who took The Breakroom Quiz

Job description

Facilities & Maintenance Manager

Hands-on facilities leadership for 30+ Jersey Mike's locations

Location: Field-based throughout New Jersey; regular statewide travel required

Schedule: Full-time; primarily weekdays with occasional early-morning, evening, weekend, or emergency response

Compensation: Based on experience, technical ability, and certifications

Company support: Company vehicle, fuel, tools, safety equipment, and paid technical/manufacturer training

The Job:
  • Diagnose and complete general facility repairs, including light plumbing and electrical work within your legal and technical scope, carpentry, doors and hardware, ceiling tiles, walls and painting, flooring, lighting, furniture, fixtures, and exterior/storefront items.
  • Respond to repair requests across the portfolio
  • Troubleshoot and service commercial restaurant equipment such as walk-in coolers and freezers, sandwich units, deli cases, under-counter refrigerators, ice machines, bread ovens and proofers, grills and griddles, slicers, exhaust hoods and fans, and warming equipment.
  • Escalate work that requires a licensed trade, special manufacturer authorization, or a specialized contractor, and remain accountable for the issue through completion.

Our Story (Youtube): https://youtu.be/f9KOggYFPi8
Instagram: JMB Food Group (@jmbfoodgroup)

What separates us:
  • Excellence is the expectation.
    • We were awarded Jersey Mike’s SubsFranchisee of the Year.
  • We make a difference.
    • We make a difference in the community - Sponsorships, donations, fundraisers - including on the Day of Giving, when we donate 100% of all sales.
  • Family comes first.
    • Work/life balance is a top priority. Flexible scheduling and no late-night hours allow us to be there for the important moments.
  • We take fun seriously.
    • It doesn't have to be all business, right? Culture is everything to us!
  • Hard work that matters.
    • What we do on a daily basis impacts the lives of others. This is work that matters.
  • Benefits are important.
    • 50% off food on and off shift, Health & Dental Benefits, 401K plans, are all available to qualified team members.
Preferred Credentials:
  • At least 3 years of hands-on facilities maintenance, commercial kitchen equipment service, or multi-site restaurant, hospitality, or retail maintenance experience; 5+ years is preferred.
  • EPA Section 608 certification, which is required for any work involving regulated refrigerants.
  • HVAC/refrigeration, electrical, plumbing, CFESA, OSHA/lockout-tagout, or manufacturer-specific certifications.
  • Experience with Bizerba, Nu-Vu, Hoshizaki, Delfield, CaptiveAire, Imperial, Vulcan, or similar commercial kitchen equipment.

JMB Foods is an equal opportunity employer. Employment decisions are based on qualifications, merit, and business needs, without discrimination prohibited by applicable law. Reasonable accommodations are available for qualified applicants and employees with disabilities.

We use eVerify to confirm U.S. Employment eligibility.

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What Jersey Mike's Subs employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom

Jersey Mike's logo

About Jersey Mike's

Sourced by ZipRecruiter

It started back in 1956, in this actual storefront location and was originally called Mike's Subs. Mike opened the small shop in the sea-side town of Point Pleasant, New Jersey. You have to remember that in 1956, there were very few franchise restaurants or hamburger chains. No chain pizza, chicken or taco restaurants, either. In 1956, proprietors of mom-and-pop businesses would open their stores in basic storefront locations like you see here. To survive and thrive, they had to offer exceptional quality products, coupled with unparalleled service. In 1956, Mike was unique in that the product he was offering was a relatively new item in American society – the submarine sandwich. ​ Today, the authentic taste – served Mike's Way® with lettuce, onions, tomatoes, oil, vinegar and spices – is available nationwide. Our secret? Everything about Jersey Mike’s is high quality. Our meats and cheeses are all top-quality premium brands. Our bread is fresh-baked each day on the premises. And of course, everything’s prepared right in front of you. It’s what makes Jersey Mike’s the most authentic tasting submarine sandwich available, and it’s a tradition of quality we’ll never outgrow.

Industry

Food and beverage stores

Company size

1,001 - 5,000 Employees

Headquarters location

Manasquan, NJ, US

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