General Manager
Taos, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Taos, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Rio Rancho, NM · On-site
$13 - $14.50/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Rio Rancho, NM · On-site
$13 - $14.50/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Las Vegas, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Las Vegas, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Rio Rancho, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Rio Rancho, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Las Cruces, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Las Cruces, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Aztec, NM · On-site
$12 - $14/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Aztec, NM · On-site
$12 - $14/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Belen, NM · On-site
$13 - $14.50/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Belen, NM · On-site
$13 - $14.50/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Taos, NM · On-site
$15 - $16/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Taos, NM · On-site
$15 - $16/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Albuquerque, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Albuquerque, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Alamogordo, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Alamogordo, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Carlsbad, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Carlsbad, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Santa Fe, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
General Manager
Santa Fe, NM · On-site
$60K - $70K/yr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Albuquerque, NM · On-site
$13 - $14.50/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Albuquerque, NM · On-site
$13 - $14.50/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Las Vegas, NM · On-site
$15 - $16/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Las Vegas, NM · On-site
$15 - $16/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Farmington, NM · On-site
$12 - $14/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Farmington, NM · On-site
$12 - $14/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Deming, NM · On-site
$12 - $13.50/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Deming, NM · On-site
$12 - $13.50/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
NM · On-site
$13 - $14.50/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
NM · On-site
$13 - $14.50/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Las Cruces, NM · On-site
$13.01 - $14.65/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Las Cruces, NM · On-site
$13.01 - $14.65/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Carlsbad, NM · On-site
$14 - $16/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Crew Member
Carlsbad, NM · On-site
$14 - $16/hr
A LOTA Love: Check. When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger ® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake ...
Lota information
See salary details
$8.89 - $13.70
16% of jobs
$15.17 is the 25th percentile. Wages below this are outliers.
$13.70 - $18.51
29% of jobs
The median wage is $19.71 / hr.
$18.51 - $23.32
19% of jobs
$27.58 is the 75th percentile. Wages above this are outliers.
$23.32 - $28.13
12% of jobs
$28.13 - $32.93
8% of jobs
$32.93 - $37.74
5% of jobs
$37.74 - $42.55
4% of jobs
$42.55 - $47.36
2% of jobs
$47.36 - $52.16
2% of jobs
$52.16 - $56.97
1% of jobs
$56.97 - $61.78
1% of jobs
$8
$26
$61
How much do lota jobs pay per hour?
As of Aug 1, 2026, the average hourly pay for lota in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.
What are Lota?
A Lota is a traditional water vessel commonly used in South Asian countries such as India, Pakistan, and Bangladesh. It is typically made from brass, copper, or stainless steel and has a round body with a narrow neck. The Lota is primarily used for storing and pouring water, especially for personal hygiene and religious rituals. In some contexts, 'Lota' may also refer to a job title, but it is not commonly recognized as a profession. If you are referring to a job or professional title, more context may be needed.
What is the difference between Lota vs Barista?
| Aspect | Lota | Barista |
|---|---|---|
| Required Credentials | None specific, basic literacy often enough | Food safety certification, sometimes barista training |
| Work Environment | Household, religious, or cultural settings | Coffee shops, cafes, restaurants |
| Employer & Industry Usage | Households, religious institutions, cultural events | Food service, hospitality industry |
| Common Search & Comparison | People looking for traditional or cultural roles | People interested in coffee and customer service jobs |
The main difference between Lota and Barista lies in their work environment and industry. Lota is a traditional household or cultural utensil used mainly in religious or cultural settings, requiring minimal formal credentials. In contrast, a Barista works in cafes or restaurants, often needing food safety training and customer service skills. While Lota is associated with cultural practices, Barista roles are part of the hospitality industry, catering to customer service and beverage preparation.
What are the key skills and qualifications needed to thrive as a Lota, and why are they important?
I'm sorry, but 'Lota' is not recognized as a real-world professional occupation, so I cannot provide a skills and qualifications summary for this role.
More about Lota jobs
What job categories do people searching Lota jobs look for? The top searched job categories for Lota jobs are:
$60K - $70K/yr
Full-time
Medical, Dental, Vision, Life, Retirement, PTO
Re-posted 6 days ago
Blake's Lotaburger rating
5.3
Based on 24 frontline employees who took The Breakroom Quiz
Job description
GENERAL MANAGER
FULL-TIME (50+ weekly hours), NON-EXEMPT
Do you want to be a leader in a well-established NM Brand with over 70 years of history providing New Mexico's favorite quick service meals? Join Blake's LOTABURGER, famous for the original Green Chili Cheeseburger. This is a great opportunity to build your leadership skills, advance your career, and share the rich flavors of our authentic New Mexico cuisine.
Blake's LOTABURGER General Manager Benefits:
• Competitive Pay: $60,000-$70,000 annually
o based on a 50-hour work week
o 40 hours full time + 10 hours overtime - paid hourly
• Medical, Vision, and Dental benefits available within the first 60 days
• PTO available after 6 months and renewed annually
• 401k with company match available after 6 months
• Long-term, short-term disability, and life insurance
• Meal discounts and more
Blake's LOTABURGER Core Values:
KIND - We acknowledge, respect, and uplift our employees and guests
TEAM - We are part of one Blake's Team
PASSION - We are passionate about our work
PROCESS - We are committed to the process
The Blake's LOTABURGER General Manager (GM) is in charge of protecting current sales and boosting future sales. They oversee all restaurant operations, focusing on customer satisfaction and profitability by managing food, beverage, and labor costs. The GM's main goal is to represent the Blake's brand with pride by living our culture and core values: Kindness, Teamwork, Passion, and Process. The GM ensures the restaurant is efficient, provides quick and friendly service, and is welcoming to all our guest.
Blake's Lotaburger is an equal employment opportunity employer. It provides equal opportunity in all employment actions and prohibits harassment, discrimination, retaliation, or intimidation based on any status protected by applicable local, state, or federal law, including race, color, ethnicity, religion, sex (including pregnancy, gender identity, and transgender status), sexual orientation, national origin, ancestry, age (40 and over), disability (including physical and mental), genetic information, veteran status, marital and familial status, or any other characteristic protected by law.
This policy covers all employment actions and workplace conduct, and Blake's Lotaburger will provide reasonable accommodations for qualified applicants or employees with disabilities or sincerely held religious beliefs, unless doing so would impose an undue hardship. All complaints will be investigated promptly and confidentially to the extent possible, and retaliation against individuals who raise concerns, participate in an investigation, or exercise rights under this policy is strictly prohibited.
To contact Blake's Lotaburger's Human Resources Department, please call 505-884-2160 Ext. 1644 or email .
This document does not create an employment contract, implied or otherwise, other than 'at will' relationship.
Compensation: $60,000.00 - $70,000.00 per year
WHAT MAKES A BURGER A LOTA BURGER? WELL, YOU START WITH THE HIGHEST QUALITY INGREDIENTS & FINISH WITH A LOTA LOVE.
Expertly seasoned & seared Premium Angus Beef patties, tangy pickle slices, a perfect layer of mustard & fresh lettuce, onion & tomato all between two lightly toasted buns? Did I mention exclusively packaged, 100% Hatch Valley grown Green Chile that's registered by the New Mexico Department of Agriculture? Quality ingredients: Check.
70 years of serving what National Geographic named "The World's Best Green Chile Cheeseburger" across 80 locations & throughout New Mexico, Texas & Arizona? A LOTA Love: Check.
When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake's is a cultural icon (I mean, have you seen me on AMC's 'Breaking Bad'? I'm a natural!) & synonymous with New Mexico cuisine.
FULL-TIME (50+ weekly hours), NON-EXEMPT
Do you want to be a leader in a well-established NM Brand with over 70 years of history providing New Mexico's favorite quick service meals? Join Blake's LOTABURGER, famous for the original Green Chili Cheeseburger. This is a great opportunity to build your leadership skills, advance your career, and share the rich flavors of our authentic New Mexico cuisine.
Blake's LOTABURGER General Manager Benefits:
• Competitive Pay: $60,000-$70,000 annually
o based on a 50-hour work week
o 40 hours full time + 10 hours overtime - paid hourly
• Medical, Vision, and Dental benefits available within the first 60 days
• PTO available after 6 months and renewed annually
• 401k with company match available after 6 months
• Long-term, short-term disability, and life insurance
• Meal discounts and more
Blake's LOTABURGER Core Values:
KIND - We acknowledge, respect, and uplift our employees and guests
TEAM - We are part of one Blake's Team
PASSION - We are passionate about our work
PROCESS - We are committed to the process
The Blake's LOTABURGER General Manager (GM) is in charge of protecting current sales and boosting future sales. They oversee all restaurant operations, focusing on customer satisfaction and profitability by managing food, beverage, and labor costs. The GM's main goal is to represent the Blake's brand with pride by living our culture and core values: Kindness, Teamwork, Passion, and Process. The GM ensures the restaurant is efficient, provides quick and friendly service, and is welcoming to all our guest.
Blake's Lotaburger is an equal employment opportunity employer. It provides equal opportunity in all employment actions and prohibits harassment, discrimination, retaliation, or intimidation based on any status protected by applicable local, state, or federal law, including race, color, ethnicity, religion, sex (including pregnancy, gender identity, and transgender status), sexual orientation, national origin, ancestry, age (40 and over), disability (including physical and mental), genetic information, veteran status, marital and familial status, or any other characteristic protected by law.
This policy covers all employment actions and workplace conduct, and Blake's Lotaburger will provide reasonable accommodations for qualified applicants or employees with disabilities or sincerely held religious beliefs, unless doing so would impose an undue hardship. All complaints will be investigated promptly and confidentially to the extent possible, and retaliation against individuals who raise concerns, participate in an investigation, or exercise rights under this policy is strictly prohibited.
To contact Blake's Lotaburger's Human Resources Department, please call 505-884-2160 Ext. 1644 or email .
This document does not create an employment contract, implied or otherwise, other than 'at will' relationship.
Compensation: $60,000.00 - $70,000.00 per year
WHAT MAKES A BURGER A LOTA BURGER? WELL, YOU START WITH THE HIGHEST QUALITY INGREDIENTS & FINISH WITH A LOTA LOVE.
Expertly seasoned & seared Premium Angus Beef patties, tangy pickle slices, a perfect layer of mustard & fresh lettuce, onion & tomato all between two lightly toasted buns? Did I mention exclusively packaged, 100% Hatch Valley grown Green Chile that's registered by the New Mexico Department of Agriculture? Quality ingredients: Check.
70 years of serving what National Geographic named "The World's Best Green Chile Cheeseburger" across 80 locations & throughout New Mexico, Texas & Arizona? A LOTA Love: Check.
When the founding father of flavor & WWII Navy Veteran, Blake Chanslor, flipped the first LOTA Burger® in 1952, he gave birth to a New Mexico tradition. 70 years later, Blake's is a cultural icon (I mean, have you seen me on AMC's 'Breaking Bad'? I'm a natural!) & synonymous with New Mexico cuisine.
What Blake's Lotaburger employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Blake's Lotaburger
Sourced by ZipRecruiter
Industry
Restaurants
Company size
501 - 1,000 Employees
Headquarters location
Albuquerque, NM, US
Year founded
1952