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Logistics Operations Manager Jobs in Rochester, MI

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... Manager to lead a complex, high-volume food production operation. This position is well suited for ... background in food production, logistics, manufacturing, or other fast-paced operational ...

Project management, and logistical planning and implementation skills. * High level critical thinking, problem solving and decision-making skills with the ability to connect operational duties to ...

Operation Manager

Auburn Hills, MI · On-site

$75K - $92K/yr

This position will be responsible for managing a team of operations staff. Preferred Qualifications * Master's degree in business administration, logistics, supply chain management or a related field.

As a Logistics Intern, you will: * Assist with daily logistics operations, including inbound and outbound freight management. * Support inventory management activities, including cycle counting ...

We are immediately hiring a Supply Chain Operations Manager f or our Warren, MI Team. Apply here ... Logistics industry knowledge advanced required * Knowledge and understanding of Customer/Company ...

... logistics, and on-site operational leadership. This position is responsible for ensuring all food ... manage satellite kitchens and operational stations Coordinate with culinary and service teams to ...

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Logistics Operations Manager information

See Rochester, MI salary details

$31.8K

$62.6K

$92.5K

How much do logistics operations manager jobs pay per year?

As of Jul 14, 2026, the average yearly pay for logistics operations manager in Rochester, MI is $62,631.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,800.00 and $74,100.00 per year, depending on experience, location, and employer.

Is ops manager higher than GM?

A Logistics Operations Manager typically oversees daily logistics activities, while a General Manager (GM) has broader responsibilities including overall business operations. The hierarchy depends on the organization, but GMs generally hold a higher position with more comprehensive authority. In some companies, the ops manager reports to the GM or director level, making the GM higher in the organizational structure.

What does an operations manager do in logistics?

A logistics operations manager oversees the planning, coordination, and execution of supply chain activities to ensure efficient movement of goods. They manage teams, optimize processes, and use tools like transportation management systems to meet delivery deadlines and control costs.

Can you make 6 figures in logistics?

Logistics Operations Managers can earn six-figure salaries, especially with experience, certifications, and working in large companies or high-cost-of-living areas. Salaries often range from $80,000 to over $120,000 annually, with senior roles and specialized skills increasing earning potential. Advancement, industry knowledge, and leadership abilities are key factors in reaching six-figure compensation in logistics management.

What is the highest paying position in logistics?

The highest paying position in logistics is often a Director or Vice President of Logistics or Supply Chain, overseeing large teams and strategic operations. These roles typically require extensive experience, advanced certifications, and strong leadership skills, with salaries significantly higher than entry-level or mid-tier positions.

What is the difference between Logistics Operations Manager vs Supply Chain Coordinator?

AspectLogistics Operations ManagerSupply Chain Coordinator
CredentialsTypically requires a bachelor's degree in logistics, supply chain management, or related field; certifications like CSCP or CLTD are commonUsually holds a bachelor's degree in logistics, business, or related area; certifications are less common but beneficial
Work EnvironmentManages logistics teams, oversees transportation, warehousing, and distribution operationsSupports supply chain activities, coordinates between suppliers, warehouses, and transportation providers
Employer & Industry UsageUsed in manufacturing, retail, and distribution companies to optimize logistics processesFound in similar industries, focusing on coordinating supply chain activities and data management

The Logistics Operations Manager focuses on overseeing and optimizing logistics functions, managing teams, and ensuring efficient transportation and warehousing. In contrast, the Supply Chain Coordinator primarily supports supply chain activities by coordinating between different stakeholders. Both roles require related skills and certifications but differ in scope and responsibilities.

What are the key skills and qualifications needed to thrive as a Logistics Operations Manager, and why are they important?

To thrive as a Logistics Operations Manager, you need strong organizational skills, analytical abilities, and a background in supply chain management or logistics, often supported by a bachelor’s degree in a relevant field. Familiarity with enterprise resource planning (ERP) systems, transportation management software, and certifications such as APICS or Six Sigma are commonly required. Leadership, problem-solving, and effective communication are essential soft skills for managing teams and coordinating with vendors and clients. These competencies ensure timely, cost-effective movement of goods and efficient operations across the supply chain.

What Does a Logistics Operations Manager Do?

A logistics operations manager works for a company that regularly ships items. As a logistics operations manager, you manage a team of shippers, receivers, drivers, and other employees. Your responsibilities include organizing all transportation needs for the organization’s product. Your duties include collaborating with freight companies to plan deliveries and shipments. You coordinate product inventory and storage within warehouses and other logistics sites to optimize efficient inventory movement. Utilizing logistics software, you must use analytical skills to optimize schedules for shipments and deliveries and maximize cost-effectiveness. You work closely with commercial shippers to make deals for a lower shipping cost.

What does a Logistics Operations Manager do?

A Logistics Operations Manager oversees the planning, coordination, and monitoring of logistics operations such as warehousing, inventory, transportation, and supply chain processes. Their main responsibility is to ensure that goods are received, stored, and dispatched efficiently and cost-effectively. They also manage teams, optimize workflows, and troubleshoot issues to maintain smooth operations. Effective communication with suppliers, clients, and internal departments is crucial for success in this role.

What are some common challenges faced by Logistics Operations Managers, and how can they be effectively addressed?

Logistics Operations Managers often encounter challenges such as coordinating between multiple vendors, managing tight delivery schedules, and responding to unexpected disruptions like supply shortages or transport delays. Effective solutions include implementing robust communication protocols, utilizing logistics management software for real-time tracking, and developing contingency plans for common disruptions. Building strong relationships with suppliers, transporters, and internal teams is also crucial for quickly resolving issues and maintaining smooth operations.
What are the most commonly searched types of Logistics Operations jobs in Rochester, MI? The most popular types of Logistics Operations jobs in Rochester, MI are:
What job categories do people searching Logistics Operations Manager jobs in Rochester, MI look for? The top searched job categories for Logistics Operations Manager jobs in Rochester, MI are:
What cities near Rochester, MI are hiring for Logistics Operations Manager jobs? Cities near Rochester, MI with the most Logistics Operations Manager job openings:
Infographic showing various Logistics Operations Manager job openings in Rochester, MI as of July 2026, with employment types broken down into 66% Full Time, 31% Part Time, 1% Temporary, and 2% Contract. Highlights an 69% Physical, 1% Hybrid, and 30% Remote job distribution, with an average salary of $62,631 per year, or $30.1 per hour.
Operations Manager - Food Production

Operations Manager - Food Production

Variety FoodServices

Warren, MI • On-site

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 8 days ago

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Variety FoodServices rating

6.4

Company rating: 6.4 out of 10

Based on 5 frontline employees who took The Breakroom Quiz

30th of 67 rated caterers


Job description

About Us

Variety FoodServices is a one stop solution for catering, micro markets, and vending

clients across the State of Michigan. This 98 year old family owned business believes

our people are our greatest asset, and we are committed to building a culture that

fosters growth, innovation, and collaboration. View our story at this link,

https://youtu.be/9VUdEmJd7qU?si=6Bu15Qx-iSdowzmN, where brothers Ken & Don

Nowak, sons of founder Norman Nowak, share their stories and memories of our

expansive history.

Position Overview

Variety FoodServices is seeking a highly motivated and experienced

Operations Manager to lead a complex, high-volume food production operation. This

position is well suited for a results-oriented leader with a strong background in food

production, logistics, manufacturing, or other fast-paced operational environments who

is committed to driving efficiency, quality, and continuous improvement.

This operation is centered on off-site centralized food production supporting multiple

service channels, including K-12 schools, senior nutrition programs, institutional

accounts, and grab-and-go retail distribution.

The Kitchen Operations Manager will oversee all aspects of daily production and

operational performance, including workflow optimization, product quality, food & staff

safety and regulatory compliance, labor management, inventory coordination, and

overall operational efficiency. This role provides direct leadership and support to

Production Supervisors responsible for day-to-day execution, while indirectly overseeing

a team of 35+ production employees to ensure company standards, customer

expectations, and operational goals are consistently achieved.

Essential Duties & Responsibilities

· Manage kitchen production operations to ensure safety, quality, and efficiency

· Manage production system, data, & administrative team

· Manage food and labor costs; minimize waste; participate in budgeting and purchasing

decisions

· Identify and implement continuous process improvements that improve quality,

efficiency, and profitability

· Establish and enforce recipe standards, portion accuracy, presentation spec, and

temperature control across all meal types

· Establish and enforce food safety and quality control systems in compliance with all

regulatory standards, HACCP plans, health department readiness and sanitation

standards across all production areas

· Ensure Menu Compliance for all nutrition sectors

· Lead teams in alignment with company Core Values and culture expectations.

Maintaining clear and effective communication, operational standards, provide direction,

discipline, accountability, feedback, support, and recognition

· Conduct routine inspections and review production logs to ensure compliance with

operational standards

· Oversee inventory management and procurement to ensure adequate supply levels

and uninterrupted operations

· Partner with cross-functional leadership to identify and implement best practices

· Support workforce development initiatives, including coaching, training, career pathing,

and succession planning

· Drive continuous improvement initiatives across all areas of operations

Qualification & Requirements

· Bachelor’s degree in Operations Management, Supply Chain Management, Hospitality

Management, or related field preferred; -

o No degree is acceptable IF equivalent operational leadership experience in highvolume food production environments (15+years)

· Minimum 5+ years of experience in an operations management role

· Proven success managing high-volume teams of 30+ employees, including

supervisory staff and frontline teams, preferably in food production, manufacturing, or

logistics

· Demonstrated ability to manage fast-paced, high-volume operational environments

· Strong financial acumen with experience managing budgets, labor costs, and

operational KPIs

· Solid understanding of food safety regulations and quality control standards

· Strong leadership, communication, organizational, and problem-solving skills

· Ability to interpret data and implement process improvements effectively

· Flexible availability, including early mornings, evenings, weekends, or as operational

needs require

· Proven track record of driving operational efficiency, performance improvements, and

cost savings

Preferred Qualifications

· ServSafe Food Protection Manager Certification and ServSafe Allergen Certification

(preferred)

· Multi-concept catering operations experience

· Experience in culinary operations or nutritional meal development (a plus)

· Experience in K-12 food service, senior nutrition programs, institutional feeding, or

centralized commissary operations


What Variety FoodServices employees say

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