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Live In Private Chef Jobs in Rochester, MI (NOW HIRING)

Harper Associates

Private Chef

Birmingham, MI · On-site

$100K - $150K/yr

Private Family Chef - Birmingham, MI Monday to Friday 8:00 to 4:00pm Weekends and evening required ... This is a unique opportunity to work in an intimate, fast paced environment where attention to ...

Bee at Home

Live-In Caregiver

Birmingham, MI · On-site

$13 - $16/hr

Live-In Caregiver- Transportation provided. If You're an Amazing Live-In Caregiver Who Wants to ... Private transportation in a luxury car with a driver to take you to and from work assignments. * An ...

DRG Employer LLC

Executive Chef

Bloomfield Hills, MI

$68K - $93K/yr

Participates in succession planning and brand growth through the development of Sous Chef and staff ... Prepare/review daily production list ensuring it reflects PMIX, recent sales trends and Private ...

Dividend Restaurant Group

Executive Chef

Bloomfield, MI · On-site

$69K - $95K/yr

Housed in Denver, DRG brings together some of the country's best-known brands, leveraging an ... Prepare/review daily production list ensuring it reflects PMIX, recent sales trends and Private ...

Continental Services

Executive Chef

Auburn Hills, MI

This role requires a hands-on leader who excels in both culinary execution and people management ... Coordinate food service for special events, tournaments, and private functions. Team Leadership ...

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

If you live and breathe Japanese cuisine and take pride in every roll you create, we want to hear ... Proven experience as a Sushi Chef or Sushi Cook in a professional kitchen setting * Proficiency in ...

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

If you live and breathe Japanese cuisine and take pride in every roll you create, we want to hear ... Proven experience as a Sushi Chef or Sushi Cook in a professional kitchen setting * Proficiency in ...

DRG Employer LLC

Sous Chef

Bloomfield Hills, MI · On-site

$47K - $64K/yr

... in planning sessions and projects, and partnering with chefs at other locations. Works with the Sales Manager to develop, cost and execute menus for banquets, private dining functions, and special ...

BLUFIN SUSHI BAR LLC

Sushi Chef

Grosse Pointe, MI · On-site

$21 - $26/hr

If you live and breathe Japanese cuisine and take pride in every roll you create, we want to hear ... Proven experience as a Sushi Chef or Sushi Cook in a professional kitchen setting * Proficiency in ...

Dividend Restaurant Group

Sous Chef

Bloomfield, MI · On-site

$48K - $65K/yr

... in planning sessions and projects, and partnering with chefs at other locations. * Works with the Sales Manager to develop, cost and execute menus for banquets, private dining functions, and special ...

APARIUM HOTEL GROUP

Sous Chef

Detroit, MI · On-site

$49K - $66K/yr

Executive Chef, position is exempt YOUR BENEFITS * Paid time off for vacation, sick and to ... pride in who they are, where they live and who we serve. The Detroit Foundation Hotel has ...

Compass Group

SOUS CHEF

Clarkston, MI · On-site

$23/hr

Flik Independent School Dining has been leading the way in transforming private and independent ... Helps Executive Chef prepare and cook foods. Coordinates activities of cooks and other food-service ...

Compass Group

EXECUTIVE SOUS CHEF - Travel

Detroit, MI

$65K - $75K/yr

Ideally this candidate will live in the Detroit Metro area and be able to travel to locations across Michigan. This individual will be responsible for supporting the Executive Chef and/or Director in ...

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All JobsLive In Private Chef JobsLive In Private Chef Jobs in Rochester, MI

Live In Private Chef information

See Rochester, MI salary details

$28.1K

$83.2K

$144.5K

How much do live in private chef jobs pay per year?

As of Jul 26, 2026, the average yearly pay for live in private chef in Rochester, MI is $83,196.00, according to ZipRecruiter salary data. Most workers in this role earn between $48,300.00 and $110,500.00 per year, depending on experience, location, and employer.

What does a typical day look like for a Live In Private Chef?

A typical day as a Live In Private Chef involves planning and preparing daily meals tailored to the household's preferences and dietary needs, grocery shopping or managing pantry supplies, and maintaining a clean, organized kitchen. You may also be responsible for accommodating last-minute changes in meal schedules and catering to special events or gatherings hosted at the residence. Collaboration is often required with household staff such as housekeepers or personal assistants to coordinate schedules and meal logistics. Flexibility is key, as meal times and requests can change unexpectedly, making adaptability a valuable asset in this role. Many chefs find the position rewarding due to the opportunity to build close client relationships and exercise creativity in daily cooking.

What is a Live In Private Chef job?

A Live In Private Chef is a professional cook who resides in a client's home and is responsible for preparing daily meals tailored to the client's preferences and dietary needs. They may also handle meal planning, grocery shopping, kitchen organization, and special event catering. This role often includes adapting to a family's schedule, maintaining a high standard of cleanliness, and sometimes traveling with the client.

What are the key skills and qualifications needed to thrive in the Live In Private Chef position, and why are they important?

To thrive as a Live In Private Chef, you need advanced culinary skills, experience in menu planning, and a background in nutrition or hospitality management. Familiarity with kitchen appliances, food safety certifications (such as ServSafe), and sometimes knowledge of dietary management software are important. Strong soft skills include discretion, flexibility, time management, and excellent interpersonal communication. These abilities ensure you can deliver personalized dining experiences while adapting to your employer's preferences and maintaining a trustworthy, professional relationship in the private home setting.

What job categories do people searching Live In Private Chef jobs in Rochester, MI look for? The top searched job categories for Live In Private Chef jobs in Rochester, MI are:
What cities near Rochester, MI are hiring for Live In Private Chef jobs? Cities near Rochester, MI with the most Live In Private Chef job openings:
Live In Private Chef jobs near you
Infographic showing various Live In Private Chef job openings in Rochester, MI as of July 2026, with employment types broken down into 16% Locum Tenens, 65% Full Time, 18% Part Time, and 1% Temporary. Highlights an 99% Physical, and 1% Remote job distribution, with an average salary of $83,196 per year, or $40 per hour.

FT Private Chef Detroit Area

Elite Private Chefs

Detroit, MI • On-site

$120K - $140K/yr

Full-time

Medical, Retirement, PTO

Posted yesterday

Job description

Private Chef Position - Greater Detroit Metropolitan Area
Elite Private Chefs is seeking an experienced and highly motivated Private Chef to manage all culinary operations for a UHNW private family residence and associated properties. This hands-on role requires exceptional culinary skill, strong organization, and schedule flexibility in a fast-paced, high-expectation household. The Private Chef oversees menu planning and execution, pantry and beverage management, and private events, while accommodating principals and local family members. Professionalism, adaptability, and the ability to respond quickly to changing needs are essential. Long hours and flexibility are required when principals are in residence.
Location: Greater Detroit Metropolitan Area with travel
Schedule: Majority of the year, the schedule averages 40 hours per week, Monday-Friday. During periods when the family is visiting from out of town, days and hours will vary and typically increase to 60+ hours per week, with full availability required while the family is in residence. Some travel will be required.
Compensation: $120-$140K+ with benefits, eligible for medical benefits, 401k, PTO
Household: 2 adults plus
Start Date: ASAP (Test cook required)
Key Responsibilities
Culinary Leadership & Meal Execution
  • Plan, prepare, and execute daily meals for principals and additional local family members across all properties
  • Design thoughtful, seasonal menus tailored to individual preferences, dietary needs, and lifestyle
  • Oversee menu preparation and execution for all meals, events, and special occasions
  • Maintain the highest standards of food quality, presentation, and consistency
  • Handle pop-up requests and last-minute changes with efficiency and composure

Pantry, Inventory & Event Support
  • Manage full pantry operations, including sourcing, ordering, stocking, and rotation of all food and beverage items
  • Oversee beverage preferences and inventory, including non-alcoholic and alcoholic selections
  • Maintain detailed inventory systems to ensure freshness, availability, and minimal waste
  • Plan and execute private dinners, gatherings, and special events
  • Coordinate menus, timing, staffing support, and service flow as needed

Kitchen Operations & Food Safety
  • Ensure immaculate kitchen cleanliness and organization at all times
  • Uphold strict food safety, sanitation, and health standards

Professional Collaboration & Flexibility
  • Maintain clear, professional communication with principals, household staff, and management
  • Work seamlessly with assistant chefs and kitchen support staff, leading by example
  • Maintain a flexible schedule based on principals' residency, including long hours, evenings, weekends, and holidays when required
  • Adjust menus, schedules, and workflows quickly as needs change
  • Operate with discretion, humility, and a calm, solution-oriented, no-ego mindset
Qualifications
  • Proven experience as Private Chef, preferably within a private household or high-end hospitality environment
  • Strong knowledge of diverse cuisines, ingredients, and cooking techniques
  • Excellent organizational and time-management skills
  • High-energy, adaptable, and service-driven mindset
  • Ability to stand for extended periods and perform physically demanding tasks
  • Strong verbal communication skills
  • Reliable personal transportation
  • Willingness to perform additional duties as assigned by property management
Why Work with Elite Private Chefs?
At Elite Private Chefs (E.P.C.), we don't just connect chefs with elite clients. We build lasting, mutually beneficial relationships. As an organization founded by chefs for chefs, we understand the expectations on both sides of a private placement.
Here's why working with us is the right move for your culinary career:
  • Seamless Placement: We manage logistics, contracts, and negotiations so you can focus on your craft
  • Exclusive Network: Access a trusted roster of elite private clients
  • Ongoing Opportunities: Remain part of our curated network for future placements
  • Career Growth & Support: Opportunities for industry engagement, education, and long-term development
  • Long-Term Relationships: We prioritize stability, trust, and professional longevity

We thank you for considering Elite Private Chefs as a partner in your career. We look forward to connecting you with opportunities that align with your skill, professionalism, and long-term goals.

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