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Live In Cook Jobs in Utah (NOW HIRING)

They run point on cleanliness, assisting in cooking evening meals, and helps ensure everything runs ... Live the mission of Telos * Clean language and behavior * Organized * Dependable * Coachable

The Eurest Promise, "connect with people, inspire through food, create solutions, and live our ... Learns to assists in the preparation and cooking of various food items prior to being considered a ...

Cook Orem KinderCare

Orem, UT

$12.25 - $16.25/hr

And we want you to join us in shaping it-in neighborhoods, at work, and in schools nationwide. Our ... live. Every day, you'll help bring this mission to life by building community and delivering ...

Cook Orem KinderCare

Orem, UT · On-site

$12.25 - $16.25/hr

And we want you to join us in shaping it-in neighborhoods, at work, and in schools nationwide. Our ... live. Every day, you'll help bring this mission to life by building community and delivering ...

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Live In Cook information

See Utah salary details

$8

$14

$20

How much do live in cook jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for live in cook in Utah is $14.59, according to ZipRecruiter salary data. Most workers in this role earn between $12.26 and $16.39 per hour, depending on experience, location, and employer.

What are live in cooks?

Live in cooks are culinary professionals who reside at their place of employment, typically in a private household, estate, or sometimes in institutional settings. Their main responsibility is to prepare daily meals for the household or residents, often accommodating specific dietary preferences and schedules. In addition, live in cooks may handle grocery shopping, meal planning, kitchen organization, and sometimes light housekeeping related to the kitchen. This arrangement allows for greater flexibility and availability to the employer, and often includes room and board as part of the compensation package.

What are the key skills and qualifications needed to thrive as a Live In Cook, and why are they important?

To thrive as a Live In Cook, you need strong culinary skills, menu planning abilities, and experience in various cooking techniques, often supported by a culinary degree or relevant food safety certification. Familiarity with kitchen equipment, food storage systems, and adherence to hygiene standards are typically required. Excellent time management, adaptability, and clear communication with household members are crucial soft skills for this role. These skills ensure high-quality meal preparation, efficient kitchen operations, and harmonious living arrangements in a private household setting.

Where do cooks get paid the most?

Cooks tend to earn the highest wages in regions with a high cost of living and strong hospitality industries, such as major metropolitan areas or affluent communities. Factors like experience, specialization, and working in upscale establishments can also influence higher pay rates for cooks.

What is the difference between Live In Cook vs Live Out Cook?

AspectLive In CookLive Out Cook
Work EnvironmentResides on the employer’s property, often in private homes or estatesWorks on a daily basis at the employer’s location but commutes daily
CredentialsTypically requires culinary skills, experience, and sometimes background checksSimilar credentials, focusing on cooking skills and reliability
Employer & Industry UsageCommon in private households, luxury estates, and hospitality settingsUsed in private homes, hotels, and catering services

Live In Cooks live on the employer’s property, providing round-the-clock service, while Live Out Cooks commute daily to the job site. Both roles require culinary expertise, but the main difference lies in accommodation and work schedule flexibility.

What does a typical week look like for a Live-In Cook in a private household?

A typical week for a Live-In Cook in a private household involves planning menus, shopping for fresh ingredients, and preparing daily meals according to the family's preferences and dietary requirements. In addition to cooking, you may be responsible for kitchen organization, inventory management, and sometimes coordinating with other household staff. Flexibility is important, as meal schedules can vary with family events or guests. Teamwork and clear communication with employers and staff help ensure smooth operations and a pleasant living environment.
What are the most commonly searched types of Cook jobs in Utah? The most popular types of Cook jobs in Utah are:
Infographic showing various Live In Cook job openings in Utah as of June 2026, with employment types broken down into 1% As Needed, 64% Full Time, 34% Part Time, and 1% Temporary. Highlights an 86% Physical, 2% Hybrid, and 12% Remote job distribution, with an average salary of $30,352 per year, or $14.6 per hour.

$25/hr

Other

Posted 7 days ago


Job description

Description

Job Description: Kitchen Assistant

Reports To: Kitchen Director

Time Commitment: Approx. 20 hrs per week. Mondays And Fridays 1-6pm

Pay: $25 Per Hour

Status: Part-Time


The Kitchen Assistant is the person who assists the Kitchen Director in all things. They run point on cleanliness, assisting in cooking evening meals, and helps ensure everything runs smoothly in the kitchen.

Responsibilities:

  • Oversee the cleanliness of the kitchen and dining room
  • Assist with prep work during down time
  • Assist with light cooking when needed
  • Serve food to clients
  • Wash dishes
  • Hold appropriate boundaries with students
  • Help prepare for Family Days
  • Takes on any as needed responsibilities assigned by the Kitchen Director

Requirements

Qualifications:

  • Must complete Direct Care Training
  • Food Handlers Permit (current)
  • Live the mission of Telos
  • Clean language and behavior
  • Organized
  • Dependable
  • Coachable
  • Proactive
  • Valid Driver's License