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Live In Chef Jobs in Houston, TX (NOW HIRING)

Executive Chef

Houston, TX · On-site

$140K/yr

ARE YOU A CREATIVE CHEF WITH EXPERTISE COOKING SEAFOOD, STEAK & MORE? Our restaurant client in ... This is an opportunity to come up with new dishes, streamline current menu items, work in R&D, live ...

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

We take pride in delivering an excellent experience to our guests, and our kitchen team plays a ... Must live nearby or be willing to commute, no relocation is being offered. Responsibilities ...

Restaurant Sous Chef

Spring, TX · On-site

$44K - $60K/yr

We live and breathe Thind's motto "We'll Take It from Here". Our team of experienced leaders are ... Food Preparation & Presentation: Assist the Head Chef in planning and directing food preparation ...

Sous Chef

Spring, TX · On-site

$55K/yr

We're searching for a Sous Chef who thrives under pressure, takes full ownership of their kitchen ... in high-volume, scratch kitchens * You've worked with smokers, wood fire pits, or live-fire ...

The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and ... Live within reasonable driving distance to one of our current restaurants We participate in the E ...

The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and ... Live within reasonable driving distance to one of our current restaurants We participate in the E ...

Restaurant Sous Chef

Spring, TX · On-site

$44K - $60K/yr

We live and breathe Thind's motto "We'll Take It from Here". Our team of experienced leaders are ... Food Preparation & Presentation: Assist the Head Chef in planning and directing food preparation ...

Executive Chef

The Woodlands, TX · On-site

$75K - $95K/yr

The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and ... Live within reasonable driving distance to one of our current restaurants We participate in the E ...

Executive Chef

Spring, TX · On-site

$65K - $90K/yr

We live and breathe Thind's motto "We'll Take It from Here". Our team of experienced leaders are ... The Executive Chef plays a critical leadership role in developing culinary standards, leading and ...

Executive Chef

Houston, TX · On-site

$68K - $94K/yr

We live and breathe Thind's motto "We'll Take It from Here". Our team of experienced leaders are ... The Executive Chef plays a critical leadership role in developing culinary standards, leading and ...

Executive Chef

Houston, TX · On-site

$65K - $75K/yr

We are a Tex-Mex location specializing in scratch cooking, sizzling fajitas, cold margaritas, and ... Our Mission : "We exist to enhance the value of the Coastal Bend as a great place to live, work ...

Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services ... We are seeking a skilled and passionate Chef to join our team. The ideal candidate will have a ...

Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment ... Position Summary We are seeking a skilled and passionate Chef to join our team. The ideal candidate ...

Oak View Group Oak View Group (OVG) is the global leader in premium live entertainment ... Overview We are seeking a skilled and passionate Chef to join our team. The ideal candidate will ...

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Live In Chef information

See Houston, TX salary details

$9

$23

$42

How much do live in chef jobs pay per hour?

As of Jul 17, 2026, the average hourly pay for live in chef in Houston, TX is $23.51, according to ZipRecruiter salary data. Most workers in this role earn between $16.06 and $29.62 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Live In Chef, and why are they important?

To thrive as a Live In Chef, you need strong culinary skills, menu planning expertise, and a background in food safety, often supported by culinary school training or chef certifications. Familiarity with kitchen equipment, dietary management software, and inventory systems is typically required. Excellent organizational abilities, discretion, and the capacity to adapt to clients' preferences are standout soft skills for this role. These skills are crucial for delivering high-quality meals, maintaining a harmonious household, and meeting the specific needs of clients in a private setting.

What are live-in chefs?

Live-in chefs are professional cooks who reside at their employer's residence to prepare meals on a full-time basis. They are responsible for planning menus, shopping for ingredients, and cooking daily meals tailored to the household's preferences and dietary requirements. In addition to meal preparation, live-in chefs may also handle kitchen organization, staff management, and special event catering. This arrangement offers families the convenience of personalized, high-quality meals without needing to dine out or cook themselves. Live-in chefs often work for private households, estates, or high-profile individuals.

What are some unique challenges a Live In Chef may face compared to traditional restaurant chefs?

A Live In Chef often navigates the balance between privacy and professionalism, as they work within a client's home and may have to adjust to the household's routines and preferences. Unlike restaurant chefs, they typically manage all aspects of the kitchen, including meal planning, grocery shopping, and maintaining the kitchen's cleanliness. Flexibility is crucial, as schedules can change and dietary needs may shift quickly. Building strong communication and trust with the household is essential for success and long-term satisfaction in this role.

What is the difference between Live In Chef vs Personal Chef?

AspectLive In ChefPersonal Chef
CredentialsCulinary degree, certifications often preferredCulinary training, certifications optional
Work EnvironmentResides on client’s property, works full-timePrepares meals at client’s home, flexible hours
Employer & IndustryLuxury households, private estatesIndividuals, families, small groups
Search & Comparison IntentLooking for full-time, on-site culinary staffSeeking personalized, on-demand meal services

Live In Chefs typically reside on the client’s property, working full-time and providing daily meal preparation. Personal Chefs usually work on a part-time basis, preparing meals in the client’s home without residing there. Both roles require culinary skills, but Live In Chefs often need additional certifications and experience for full-time residence and duties.

What are the most commonly searched types of Chef jobs in Houston, TX? The most popular types of Chef jobs in Houston, TX are:
What are popular job titles related to Live In Chef jobs in Houston, TX? For Live In Chef jobs in Houston, TX, the most frequently searched job titles are:
What job categories do people searching Live In Chef jobs in Houston, TX look for? The top searched job categories for Live In Chef jobs in Houston, TX are:
What cities near Houston, TX are hiring for Live In Chef jobs? Cities near Houston, TX with the most Live In Chef job openings:
Infographic showing various Live In Chef job openings in Houston, TX as of July 2026, with employment types broken down into 79% Full Time, 20% Part Time, and 1% Temporary. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $48,896 per year, or $23.5 per hour.
Executive Chef

$140K/yr

Full-time

Re-posted 16 days ago


Job description

ARE YOU A CREATIVE CHEF WITH EXPERTISE COOKING SEAFOOD, STEAK & MORE?
Our restaurant client in Houston Is looking for a CREATIVE CHEF with seafood, steak and Mexican cuisine experience in a high volume, upscale dining environment.
This is an opportunity to come up with new dishes, streamline current menu items, work in R&D, live in a tax free state while working in a company that will value you and give you the opportunity to grow.
5+ years of EC or CDC experience is needed. Generous compensation, incredible benefits and assistance with relocation.
US or US documented candidates only