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Live In Chef Jobs in Houston, TX (NOW HIRING)

AC Executive Legal Search

Soux Chef

The Woodlands, TX · On-site

$65K - $75K/yr

We take pride in delivering an excellent experience to our guests, and our kitchen team plays a ... Must live nearby or be willing to commute, no relocation is being offered. Responsibilities ...

The Greenleigh

Banquet Chef

Houston, TX · On-site

The Greenleigh River Oaks - Opening Fall 2026 In a world where natural beauty meets big-city ... We follow them not out of duty but live by them instinctively. Makeready LLC and its affiliated ...

Wunsche Bros Cafe & Saloon

Sous Chef

Spring, TX · On-site

$55K/yr

We're searching for a Sous Chef who thrives under pressure, takes full ownership of their kitchen ... in high-volume, scratch kitchens * You've worked with smokers, wood fire pits, or live-fire ...

Thind Management

Restaurant Sous Chef

Spring, TX · On-site

$44K - $60K/yr

We live and breathe Thind's motto "We'll Take It from Here". Our team of experienced leaders are ... Food Preparation & Presentation: Assist the Head Chef in planning and directing food preparation ...

Thind Management

Restaurant Sous Chef

Spring, TX · On-site

$44K - $60K/yr

We live and breathe Thind's motto "We'll Take It from Here". Our team of experienced leaders are ... Food Preparation & Presentation: Assist the Head Chef in planning and directing food preparation ...

Sixty Vines

Executive Chef

The Woodlands, TX · On-site

$75K - $95K/yr

The Executive Chef for Sixty Vines will serve as a working Chef, responsible for training and ... Live within reasonable driving distance to one of our current restaurants We participate in the E ...

The Greenleigh

Sous Chef

Houston, TX · On-site

$46K - $62K/yr

The Greenleigh River Oaks - Opening Fall 2026 In a world where natural beauty meets big-city ... We follow them not out of duty but live by them instinctively. Makeready LLC and its affiliated ...

Thind Management

Executive Chef

Houston, TX · On-site

$68K - $94K/yr

We live and breathe Thind's motto "We'll Take It from Here". Our team of experienced leaders are ... The Executive Chef plays a critical leadership role in developing culinary standards, leading and ...

Thind Management

Executive Chef

Spring, TX · On-site

$65K - $90K/yr

We live and breathe Thind's motto "We'll Take It from Here". Our team of experienced leaders are ... The Executive Chef plays a critical leadership role in developing culinary standards, leading and ...

Waterstreet Restaurants

Executive Chef

Houston, TX · On-site

$65K - $75K/yr

We are a Tex-Mex location specializing in scratch cooking, sizzling fajitas, cold margaritas, and ... Our Mission : "We exist to enhance the value of the Coastal Bend as a great place to live, work ...

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All JobsLive In Chef JobsLive In Chef Jobs in Houston, TX

Live In Chef information

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How much do live in chef jobs pay per hour?

As of Aug 28, 2026, the average hourly pay for live in chef in Houston, TX is $23.52, according to ZipRecruiter salary data. Most workers in this role earn between $16.06 and $29.62 per hour, depending on experience, location, and employer.

What is a live in chef?

Live-in chefs are professional cooks who reside at their employer's residence to prepare meals on a full-time basis. They are responsible for planning menus, shopping for ingredients, and cooking daily meals tailored to the household's preferences and dietary requirements. In addition to meal preparation, live-in chefs may also handle kitchen organization, staff management, and special event catering. This arrangement offers families the convenience of personalized, high-quality meals without needing to dine out or cook themselves. Live-in chefs often work for private households, estates, or high-profile individuals.

What are some unique challenges a live in chef may face compared to traditional restaurant chefs?

A Live In Chef often navigates the balance between privacy and professionalism, as they work within a client's home and may have to adjust to the household's routines and preferences. Unlike restaurant chefs, they typically manage all aspects of the kitchen, including meal planning, grocery shopping, and maintaining the kitchen's cleanliness. Flexibility is crucial, as schedules can change and dietary needs may shift quickly. Building strong communication and trust with the household is essential for success and long-term satisfaction in this role.

What are the key skills and qualifications needed to thrive as a live in chef, and why are they important?

To thrive as a Live In Chef, you need strong culinary skills, menu planning expertise, and a background in food safety, often supported by culinary school training or chef certifications. Familiarity with kitchen equipment, dietary management software, and inventory systems is typically required. Excellent organizational abilities, discretion, and the capacity to adapt to clients' preferences are standout soft skills for this role. These skills are crucial for delivering high-quality meals, maintaining a harmonious household, and meeting the specific needs of clients in a private setting.

What is the difference between Live In Chef vs Personal Chef?

AspectLive In ChefPersonal Chef
CredentialsCulinary degree, certifications often preferredCulinary training, certifications optional
Work EnvironmentResides on client’s property, works full-timePrepares meals at client’s home, flexible hours
Employer & IndustryLuxury households, private estatesIndividuals, families, small groups
Search & Comparison IntentLooking for full-time, on-site culinary staffSeeking personalized, on-demand meal services

Live In Chefs typically reside on the client’s property, working full-time and providing daily meal preparation. Personal Chefs usually work on a part-time basis, preparing meals in the client’s home without residing there. Both roles require culinary skills, but Live In Chefs often need additional certifications and experience for full-time residence and duties.

What are the most commonly searched types of Chef jobs in Houston, TX?

The most popular types of Chef jobs in Houston, TX are:

What are popular job titles related to Live In Chef jobs in Houston, TX?

For Live In Chef jobs in Houston, TX, the most frequently searched job titles are:

What job categories do people searching Live In Chef jobs in Houston, TX look for?

The top searched job categories for Live In Chef jobs in Houston, TX are:

What cities near Houston, TX are hiring for Live In Chef jobs?

Cities near Houston, TX with the most Live In Chef job openings:

Live In Chef jobs near you
Infographic showing various Live In Chef job openings in Houston, TX as of August 2026, with employment types broken down into 1% As Needed, 70% Full Time, 26% Part Time, and 3% Contract. Highlights an 85% Physical, 2% Hybrid, and 13% Remote job distribution, with an average salary of $48,896 per year, or $23.5 per hour.

Soux Chef

AC Executive Legal Search

The Woodlands, TX • On-site

$65K - $75K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 12 days ago

Job description

We are currently looking for an experienced sous chef. We take pride in delivering an excellent experience to our guests, and our kitchen team plays a pivotal role in achieving this. If you are a talented and passionate Sous Chef with experience in fine dining, we invite you to join our culinary team.

Compensation
$65,000- 75,000 & will be commensurate to experience. Bonus on Performance
Benefits include PTO, complimentary meal daily, as well as golfing privileges.
Must live nearby or be willing to commute, no relocation is being offered.

Responsibilities

Oversees and supervises kitchen staff. Assists with menu planning, inventory, and management of supplies. Ensures that food is top quality and that kitchen is in good condition. Keeps stations clean and complies with food safety standards
- Prepare and execute dishes to the highest standards of quality and presentation, consistently meeting our restaurant's exacting standards.
- Collaborate closely with the Executive Chef to ensure smooth kitchen operations.
- Maintain a clean and organized work station while adhering to strict food safety and sanitation guidelines.
- Uphold the highest standards of food handling, food storage, and kitchen safety.
- Work efficiently during busy service periods to meet guest expectations and maintain ticket times.
- Maintain knowledge of menu items, ingredients, and preparation techniques.

  • Qualifications

Knowledge of various cooking methods, ingredients, and procedures

  • Management skills
  • Familiarity with industry’s best practices
  • Leadership
  • Creativity
  • Hand-eye coordination
  • Time-management skills
  • Decision making
  • Handles pressure
  • Deals with uncertainty

Job Type: Full-time

Benefits:

  • Dental insurance
  • Employee discount
  • Health insurance
  • Paid time off
  • Paid training

Experience level:

  • High school diploma or equivalent
  • Formal culinary training can be helpful
  • Kitchen experience

Restaurant type:

  • Fine dining restaurant

Work Location: In person

Job Type: Full-time

Pay: $65,000.00 - $75,000.00 per year

Benefits:

  • 401(k)
  • Dental insurance
  • Health insurance
  • Paid time off
  • Vision insurance

Experience level:

  • 3 - 5years

Pay rate:

  • Yearly pay

Shift:

  • Day shift
  • Evening shift

Supplemental pay types:

  • Bonus opportunities

Weekly day range:

  • Monday to Friday
  • Weekends as needed

Work setting:

  • Fine dining restaurant

Work Location:

  • In person