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Live In Chef Jobs in Cape Cod, MA (NOW HIRING)

Erickson

Senior Campus Executive Chef

Peabody, MA · On-site

$95K - $110K/yr

PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with ... Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Ci Siamo

Pastry Sous Chef

Boston, MA · On-site

$70K/yr

... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...

USHG

Pastry Sous Chef

Boston, MA · On-site

$70K/yr

... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...

Ci Siamo

Pastry Sous Chef

Boston, MA · On-site

$70K/yr

... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Wellesley, MA · On-site

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Belmont, MA · On-site

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Cambridge, MA · On-site

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Boston, MA · On-site

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Boston, MA · On-site

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Boston, MA · On-site

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Boston, MA · On-site

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Boston, MA

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Boston, MA · On-site

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Lexington, MA · On-site

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

Tatte Holdings, LLC

Cafe Head Chef - Boston

Boston, MA · On-site

$73K - $94K/yr

Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...

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All JobsLive In Chef JobsLive In Chef Jobs in Cape Cod, MA

Live In Chef information

See Cape Cod, MA salary details

$10

$26

$47

How much do live in chef jobs pay per hour?

As of Jul 15, 2026, the average hourly pay for live in chef in Cape Cod, MA is $26.40, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $33.22 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Live In Chef, and why are they important?

To thrive as a Live In Chef, you need strong culinary skills, menu planning expertise, and a background in food safety, often supported by culinary school training or chef certifications. Familiarity with kitchen equipment, dietary management software, and inventory systems is typically required. Excellent organizational abilities, discretion, and the capacity to adapt to clients' preferences are standout soft skills for this role. These skills are crucial for delivering high-quality meals, maintaining a harmonious household, and meeting the specific needs of clients in a private setting.

What are live-in chefs?

Live-in chefs are professional cooks who reside at their employer's residence to prepare meals on a full-time basis. They are responsible for planning menus, shopping for ingredients, and cooking daily meals tailored to the household's preferences and dietary requirements. In addition to meal preparation, live-in chefs may also handle kitchen organization, staff management, and special event catering. This arrangement offers families the convenience of personalized, high-quality meals without needing to dine out or cook themselves. Live-in chefs often work for private households, estates, or high-profile individuals.

What are some unique challenges a Live In Chef may face compared to traditional restaurant chefs?

A Live In Chef often navigates the balance between privacy and professionalism, as they work within a client's home and may have to adjust to the household's routines and preferences. Unlike restaurant chefs, they typically manage all aspects of the kitchen, including meal planning, grocery shopping, and maintaining the kitchen's cleanliness. Flexibility is crucial, as schedules can change and dietary needs may shift quickly. Building strong communication and trust with the household is essential for success and long-term satisfaction in this role.

What is the difference between Live In Chef vs Personal Chef?

AspectLive In ChefPersonal Chef
CredentialsCulinary degree, certifications often preferredCulinary training, certifications optional
Work EnvironmentResides on client’s property, works full-timePrepares meals at client’s home, flexible hours
Employer & IndustryLuxury households, private estatesIndividuals, families, small groups
Search & Comparison IntentLooking for full-time, on-site culinary staffSeeking personalized, on-demand meal services

Live In Chefs typically reside on the client’s property, working full-time and providing daily meal preparation. Personal Chefs usually work on a part-time basis, preparing meals in the client’s home without residing there. Both roles require culinary skills, but Live In Chefs often need additional certifications and experience for full-time residence and duties.

What are the most commonly searched types of Chef jobs in Cape Cod, MA? The most popular types of Chef jobs in Cape Cod, MA are:
What are popular job titles related to Live In Chef jobs in Cape Cod, MA? For Live In Chef jobs in Cape Cod, MA, the most frequently searched job titles are:
What job categories do people searching Live In Chef jobs in Cape Cod, MA look for? The top searched job categories for Live In Chef jobs in Cape Cod, MA are:
What cities near Cape Cod, MA are hiring for Live In Chef jobs? Cities near Cape Cod, MA with the most Live In Chef job openings:
Live In Chef jobs near you
Infographic showing various Live In Chef job openings in Cape Cod, MA as of July 2026, with employment types broken down into 73% Full Time, 21% Part Time, 3% Temporary, and 3% Contract. Highlights an 93% In-person, and 7% Hybrid job distribution, with an average salary of $54,912 per year, or $26.4 per hour.
Senior Campus Executive Chef

Senior Campus Executive Chef

Erickson Senior Living

Peabody, MA • On-site

$95K - $110K/yr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 7 days ago

Job description

Location:
Brooksby Village by Erickson Senior Living
We are seeking a passionate, experienced Campus Executive Chef to lead our culinary team and uphold the highest standards of food quality, presentation, and safety. leadership role oversees culinary operations across multiple dining venues, with a focus on staff development, operational excellence, and consistency.
Working closely with the Director and Assistant Director of Food and Beverage, the Campus Executive Chef will help deliver an exceptional dining experience while driving innovation and maintaining high standards across the campus.
What we offer
  • A culture of diversity, inclusion, equity, and belonging
  • Medical, dental, and vision plans, including wellness reimbursements and telehealth
  • PTO Plans, PLUS company paid volunteer hours for eligible team members, in accordance with applicable state law
  • 401(k) with 3% company match for team members 18+
  • 30% discount at on-site dining venues and healthy choice meals
  • Significant growth opportunities as we expand across the country

Compensation:
  • Commensurate with experience from $95,000 - $110,000 annually, plus eligibility for annual bonus

How you will make an impact
  • Foster a culture of professionalism, accountability, and growth
  • Support initiatives that enhance resident satisfaction and elevate food service quality
  • Contribute to strategic planning and continuous improvement of food and beverage operations
  • Comply with all federal and state regulations pertaining to food handling/production (Health Department/HAACP).
  • Monitor performance, manage budgets, and minimize waste
  • Build and maintain relationships with residents through regular dining room visits

What you will need
  • Minimum of 3 years Executive Chef experience.
  • Fine dining experience a plus.
  • Knowledge of ala carte and catering trends with focus on quality, production, sanitation, food cost controls and food presentation
  • Good knowledge of PC software and POS systems (Word, Excel, Outlook, Power Point).

Please note that specific state regulations and requirements may be applicable. These regulations take precedence over the requirements outlined in the job description.
Brooksby Village is a beautiful 90-acre continuing care retirement community located in Peabody, Massachusetts, just minutes from Boston. We're part of a growing national network of communities managed by Erickson Senior Living, one of the country's largest and most respected providers of senior living and health care. Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle, financial stability, and focused health and well-being services for those who live and work with us. As part of our team, you'll enjoy flexibility and work-life balance to meet your personal and professional goals, and we are committed to providing you with opportunities to learn and grow.
Erickson Senior Living, its affiliates, and managed communities are Equal Opportunity Employers and are committed to providing a workplace free of unlawful discrimination and harassment on the basis of race, color, religion, sex, age, national origin, marital status, veteran status, mental or physical disability, sexual orientation, gender identity or expression, genetic information or any other category protected by federal, state or local law.

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