We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...
We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...
Recreational Chef Instructor
Boston, MA · On-site
We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...
Recreational Chef Instructor
Boston, MA · On-site
We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...
Production Assistant
Boston, MA · On-site
$17.50 - $22.50/hr
... chef and social media personality Nick DiGiovanni, is hiring an hourly Production Assistant to support our team. This role is based in-person and candidates must currently live in the Greater Boston ...
Production Assistant
Boston, MA · On-site
$17.50 - $22.50/hr
... chef and social media personality Nick DiGiovanni, is hiring an hourly Production Assistant to support our team. This role is based in-person and candidates must currently live in the Greater Boston ...
Sous Chef
Peabody, MA · On-site
$60K - $75K/yr
The Sous Chef will oversee all culinary functions in the Chef's absence, including staffing, food ... Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle ...
Sous Chef
Peabody, MA · On-site
$60K - $75K/yr
The Sous Chef will oversee all culinary functions in the Chef's absence, including staffing, food ... Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle ...
Sous Chef
$60K - $75K/yr
The Sous Chef will oversee all culinary functions in the Chef's absence, including staffing, food ... Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle ...
Sous Chef
$60K - $75K/yr
The Sous Chef will oversee all culinary functions in the Chef's absence, including staffing, food ... Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle ...
Levitate Backyard Sous Chef
Marshfield, MA · On-site
$75K - $80K/yr
Help execute special menus for live music events, community gatherings, and private parties in the Backyard. Qualifications & Skills * Experience: 2+ years of experience as a Sous Chef, Lead Line ...
Levitate Backyard Sous Chef
Marshfield, MA · On-site
$75K - $80K/yr
Help execute special menus for live music events, community gatherings, and private parties in the Backyard. Qualifications & Skills * Experience: 2+ years of experience as a Sous Chef, Lead Line ...
Levitate Backyard Sous Chef
Marshfield, MA · On-site
$75K - $80K/yr
Help execute special menus for live music events, community gatherings, and private parties in the Backyard. Qualifications & Skills * Experience: 2+ years of experience as a Sous Chef, Lead Line ...
Quick apply
Levitate Backyard Sous Chef
Marshfield, MA · On-site
$75K - $80K/yr
Help execute special menus for live music events, community gatherings, and private parties in the Backyard. Qualifications & Skills * Experience: 2+ years of experience as a Sous Chef, Lead Line ...
Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe Italian cuisine ...
Quick apply
Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe Italian cuisine ...
DESCRIPTION Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe ...
DESCRIPTION Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe ...
Head Chef
Boston, MA · On-site
DESCRIPTION Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe ...
Head Chef
Boston, MA · On-site
DESCRIPTION Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe ...
Executive Chef
Boston, MA · On-site
$130K - $145K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
New
Executive Chef
Boston, MA · On-site
$130K - $145K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
New
Executive Chef
$130K - $145K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
New
Executive Chef
$130K - $145K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
New
Executive Chef
Hingham, MA · On-site
$90K/yr
We invest in our team because our people are at the heart of what we do. We're committed to ... We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones.
Executive Chef
Hingham, MA · On-site
$90K/yr
We invest in our team because our people are at the heart of what we do. We're committed to ... We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones.
Executive Chef
Hingham, MA · On-site
$90K - $100K/yr
We invest in our team because our people are at the heart of what we do. We're committed to ... We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones.
Quick apply
Executive Chef
Hingham, MA · On-site
$90K - $100K/yr
We invest in our team because our people are at the heart of what we do. We're committed to ... We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones.
Executive Chef
Hingham, MA · On-site
$90K - $100K/yr
We invest in our team because our people are at the heart of what we do. We're committed to ... We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones.
Executive Chef
Hingham, MA · On-site
$90K - $100K/yr
We invest in our team because our people are at the heart of what we do. We're committed to ... We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones.
Be Seen First
Restaurant Sous Chef
Boston, MA · On-site
$70K - $90K/yr
As a Sous Chef, you will play a crucial role in the kitchen, assisting the Executive Chef in ... Imaginative and locally-inspired menus, diverse wine by the glass offerings, and elegant live ...
Quick apply
Be Seen First
Restaurant Sous Chef
Boston, MA · On-site
$70K - $90K/yr
As a Sous Chef, you will play a crucial role in the kitchen, assisting the Executive Chef in ... Imaginative and locally-inspired menus, diverse wine by the glass offerings, and elegant live ...
Chef de Cuisine
$90K - $100K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
Chef de Cuisine
$90K - $100K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
Chef de Cuisine
$90K - $100K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
Chef de Cuisine
$90K - $100K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
Chef de Cuisine
Boston, MA · On-site
$90K - $100K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
Chef de Cuisine
Boston, MA · On-site
$90K - $100K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
Chef de Cuisine
Boston, MA · On-site
$90K - $100K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
Chef de Cuisine
Boston, MA · On-site
$90K - $100K/yr
... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...
Live In Chef information
See Cape Cod, MA salary details
$10.82 - $14.20
4% of jobs
$14.20 - $17.57
18% of jobs
$17.99 is the 25th percentile. Wages below this are outliers.
$17.57 - $20.94
23% of jobs
The median wage is $22.32 / hr.
$20.94 - $24.32
12% of jobs
$24.32 - $27.69
11% of jobs
$30.75 is the 75th percentile. Wages above this are outliers.
$27.69 - $31.06
8% of jobs
$31.06 - $34.44
7% of jobs
$34.44 - $37.81
5% of jobs
$37.81 - $41.18
4% of jobs
$41.18 - $44.56
5% of jobs
$44.56 - $47.93
2% of jobs
$10
$26
$47
How much do live in chef jobs pay per hour?
What are the key skills and qualifications needed to thrive as a Live In Chef, and why are they important?
What are some unique challenges a Live In Chef may face compared to traditional restaurant chefs?
What are live-in chefs?
What is the difference between Live In Chef vs Personal Chef?
| Aspect | Live In Chef | Personal Chef |
|---|---|---|
| Credentials | Culinary degree, certifications often preferred | Culinary training, certifications optional |
| Work Environment | Resides on client’s property, works full-time | Prepares meals at client’s home, flexible hours |
| Employer & Industry | Luxury households, private estates | Individuals, families, small groups |
| Search & Comparison Intent | Looking for full-time, on-site culinary staff | Seeking personalized, on-demand meal services |
Live In Chefs typically reside on the client’s property, working full-time and providing daily meal preparation. Personal Chefs usually work on a part-time basis, preparing meals in the client’s home without residing there. Both roles require culinary skills, but Live In Chefs often need additional certifications and experience for full-time residence and duties.

Job description
Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 26 major cities in the US including New York, San Francisco, LA, Chicago, Austin, Atlanta, Washington DC, Seattle, Philadelphia and San Diego. Our mission is to educate, entertain and bring people together through food and drink.
CocuSocial is one of the premiere culinary experience providers in the US. As a minority founded and owned company, we celebrate diversity and inclusivity of all backgrounds. Our team of Chef Instructors based in 26 different cities across the U.S. and the variety of different cooking classes and experiences offered through our platform reflect our philosophy that through food, we can come together and connect with one another - regardless of differences in culture, ethnicity, religion, or sexual orientation.
We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual. This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces).
CocuSocial Chef Instructors can expect flexible scheduling, the opportunity to teach recipes and dishes they're passionate about, a supportive team to assist in creating best-selling classes, and competitive compensation.
We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: Sushi, Dumplings, Handmade Pasta, French Macarons, Choux Pastry, Pad Thai, Spanish Paella and Spanish Tapas.
The instructor will be responsible for leading and organizing the entire class, including purchasing ingredients, setting up, teaching each dish step-by-step in a hands-on manner, and cleaning up.
-An experienced chef instructor with at least 2 years experience teaching recreational cooking classes
-An individual with ServSafe certification or a relevant food handler's license
-Authorized to work in the United States
-Someone who loves to share his/her/their passion for cooking with other people and help them to learn in a hands-on manner
This is a part-time contract role with flexible scheduling.
About CocuSocial
Sourced by ZipRecruiter
Industry
Food services and drinking places
Company size
1 - 10 Employees
Headquarters location
New York, NY, US
Year founded
2016