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Live In Chef Jobs in Cape Cod, MA (NOW HIRING)

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual . This opportunity is available for chefs who ...

Production Assistant

Boston, MA · On-site

$17.50 - $22.50/hr

... chef and social media personality Nick DiGiovanni, is hiring an hourly Production Assistant to support our team. This role is based in-person and candidates must currently live in the Greater Boston ...

Sous Chef

Peabody, MA · On-site

$60K - $75K/yr

The Sous Chef will oversee all culinary functions in the Chef's absence, including staffing, food ... Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Sous Chef

Peabody, MA

$60K - $75K/yr

The Sous Chef will oversee all culinary functions in the Chef's absence, including staffing, food ... Brooksby Village helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Help execute special menus for live music events, community gatherings, and private parties in the Backyard. Qualifications & Skills * Experience: 2+ years of experience as a Sous Chef, Lead Line ...

Help execute special menus for live music events, community gatherings, and private parties in the Backyard. Qualifications & Skills * Experience: 2+ years of experience as a Sous Chef, Lead Line ...

Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe Italian cuisine ...

DESCRIPTION Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe ...

DESCRIPTION Sneaky Good Hospitality (SGH) is launching its flagship restaurant in Seaport, and we're on the hunt for an exceptional Head Chef to bring our vision to life! If you live and breathe ...

Executive Chef

Boston, MA

$130K - $145K/yr

... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...

New

Executive Chef

Hingham, MA · On-site

$90K/yr

We invest in our team because our people are at the heart of what we do. We're committed to ... We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones.

Executive Chef

Hingham, MA · On-site

$90K - $100K/yr

We invest in our team because our people are at the heart of what we do. We're committed to ... We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones.

Executive Chef

Hingham, MA · On-site

$90K - $100K/yr

We invest in our team because our people are at the heart of what we do. We're committed to ... We are looking for Chefs to create the bartaco experience and who live and breathe our touchstones.

Be Seen First

Restaurant Sous Chef

Boston, MA · On-site

$70K - $90K/yr

As a Sous Chef, you will play a crucial role in the kitchen, assisting the Executive Chef in ... Imaginative and locally-inspired menus, diverse wine by the glass offerings, and elegant live ...

... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...

... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...

Chef de Cuisine

Boston, MA · On-site

$90K - $100K/yr

... around live-fire cooking. The Italian-inflected menu takes inspiration from Chef Sterling's extensive travels and is rooted in the understated excellence of seasonal ingredients and purposeful ...

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Live In Chef information

See Cape Cod, MA salary details

$10

$26

$47

How much do live in chef jobs pay per hour?

As of May 29, 2026, the average hourly pay for live in chef in Cape Cod, MA is $26.40, according to ZipRecruiter salary data. Most workers in this role earn between $18.03 and $33.22 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Live In Chef, and why are they important?

To thrive as a Live In Chef, you need strong culinary skills, menu planning expertise, and a background in food safety, often supported by culinary school training or chef certifications. Familiarity with kitchen equipment, dietary management software, and inventory systems is typically required. Excellent organizational abilities, discretion, and the capacity to adapt to clients' preferences are standout soft skills for this role. These skills are crucial for delivering high-quality meals, maintaining a harmonious household, and meeting the specific needs of clients in a private setting.

What are some unique challenges a Live In Chef may face compared to traditional restaurant chefs?

A Live In Chef often navigates the balance between privacy and professionalism, as they work within a client's home and may have to adjust to the household's routines and preferences. Unlike restaurant chefs, they typically manage all aspects of the kitchen, including meal planning, grocery shopping, and maintaining the kitchen's cleanliness. Flexibility is crucial, as schedules can change and dietary needs may shift quickly. Building strong communication and trust with the household is essential for success and long-term satisfaction in this role.

What are live-in chefs?

Live-in chefs are professional cooks who reside at their employer's residence to prepare meals on a full-time basis. They are responsible for planning menus, shopping for ingredients, and cooking daily meals tailored to the household's preferences and dietary requirements. In addition to meal preparation, live-in chefs may also handle kitchen organization, staff management, and special event catering. This arrangement offers families the convenience of personalized, high-quality meals without needing to dine out or cook themselves. Live-in chefs often work for private households, estates, or high-profile individuals.

What is the difference between Live In Chef vs Personal Chef?

AspectLive In ChefPersonal Chef
CredentialsCulinary degree, certifications often preferredCulinary training, certifications optional
Work EnvironmentResides on client’s property, works full-timePrepares meals at client’s home, flexible hours
Employer & IndustryLuxury households, private estatesIndividuals, families, small groups
Search & Comparison IntentLooking for full-time, on-site culinary staffSeeking personalized, on-demand meal services

Live In Chefs typically reside on the client’s property, working full-time and providing daily meal preparation. Personal Chefs usually work on a part-time basis, preparing meals in the client’s home without residing there. Both roles require culinary skills, but Live In Chefs often need additional certifications and experience for full-time residence and duties.

What are the most commonly searched types of Chef jobs in Cape Cod, MA? The most popular types of Chef jobs in Cape Cod, MA are:
What job categories do people searching Live In Chef jobs in Cape Cod, MA look for? The top searched job categories for Live In Chef jobs in Cape Cod, MA are:
What cities near Cape Cod, MA are hiring for Live In Chef jobs? Cities near Cape Cod, MA with the most Live In Chef job openings:
Infographic showing various Live In Chef job openings in Cape Cod, MA as of May 2026, with employment types broken down into 73% Full Time, 21% Part Time, 3% Temporary, and 3% Contract. Highlights an 93% In-person, and 7% Hybrid job distribution, with an average salary of $54,912 per year, or $26.4 per hour.
Recreational Chef Instructor

Recreational Chef Instructor

CocuSocial

Boston, MA

Contractor

Posted 21 days ago


Job description

Company Description

Backed by Y Combinator, CocuSocial is one of the largest marketplace for culinary experience in the US. We empower individual chefs and businesses to host a variety of cooking classes, baking classes, wine tasting workshops and mixology classes. We are growing fast and currently offering service in 26 major cities in the US including New York, San Francisco, LA, Chicago, Austin, Atlanta, Washington DC, Seattle, Philadelphia and San Diego. Our mission is to educate, entertain and bring people together through food and drink.

Job Description

CocuSocial is one of the premiere culinary experience providers in the US. As a minority founded and owned company, we celebrate diversity and inclusivity of all backgrounds. Our team of Chef Instructors based in 26 different cities across the U.S. and the variety of different cooking classes and experiences offered through our platform reflect our philosophy that through food, we can come together and connect with one another - regardless of differences in culture, ethnicity, religion, or sexual orientation. 

We are seeking experienced chef instructors to teach live, in-person recreational cooking, baking, and pastry classes. This opportunity is not virtual. This opportunity is available for chefs who are interested in teaching in one of CocuSocial's partner venues (restaurants, hotels, breweries, event spaces). 

CocuSocial Chef Instructors can expect flexible scheduling, the opportunity to teach recipes and dishes they're passionate about, a supportive team to assist in creating best-selling classes, and competitive compensation.

We're looking for experienced chef instructors who are comfortable teaching any of the following popular international dishes: SushiDumplings, Handmade Pasta, French Macarons, Choux Pastry, Pad Thai, Spanish Paella and Spanish Tapas

The instructor will be responsible for leading and organizing the entire class, including purchasing ingredients, setting up, teaching each dish step-by-step in a hands-on manner, and cleaning up.

Qualifications

-An experienced chef instructor with at least 2 years experience teaching recreational cooking classes 

-An individual with ServSafe certification or a relevant food handler's license

-Authorized to work in the United States

-Someone who loves to share his/her/their passion for cooking with other people and help them to learn in a hands-on manner

Additional Information

This is a part-time contract role with flexible scheduling.