Sous Chef - Boston
$65K - $79K/yr
In the absence of the Cafe Head Chef, the Sous Chef is responsible for overall kitchen execution ... Live Tatte's core values and help support our mission * Have flexibility to work a variety of ...
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$65K - $79K/yr
In the absence of the Cafe Head Chef, the Sous Chef is responsible for overall kitchen execution ... Live Tatte's core values and help support our mission * Have flexibility to work a variety of ...
Quick apply
$65K - $79K/yr
In the absence of the Cafe Head Chef, the Sous Chef is responsible for overall kitchen execution ... Live Tatte's core values and help support our mission * Have flexibility to work a variety of ...
Smithfield, RI · On-site
$48K - $64K/yr
... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...
Smithfield, RI · On-site
$48K - $64K/yr
... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...
$48K - $64K/yr
... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...
Quick apply
$48K - $64K/yr
... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...
$48K - $64K/yr
... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...
$48K - $64K/yr
... live up to everyday. Duties & Responsibilities: * Prepare meals and food to meet specifications in ... Take charge of kitchen opening, closing and other duties as directed by the Executive Chef ...
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Quick apply
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Quick apply
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
Quick apply
Founded in 1960, AVI Foodsystems has evolved into one of the most respected and trusted food ... live up to everyday. Duties & Responsibilities: * Produce a variety of sweet and savory breads ...
$73K - $94K/yr
Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...
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$73K - $94K/yr
Live Tatte's core values and help support our mission * Have flexibility to work a variety of ... Train kitchen staff in food preparation, safe handling, equipment operation, food safety, and ...
$45K - $55K/yr
Yet we know that man cannot live on ice cream alone, which is why we offer locally sourced coffee and pastries created by our in-house pastry chef. *ranked among all ice cream shops in the state by ...
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$45K - $55K/yr
Yet we know that man cannot live on ice cream alone, which is why we offer locally sourced coffee and pastries created by our in-house pastry chef. *ranked among all ice cream shops in the state by ...
Shirley, MA · On-site
$45K - $55K/yr
Yet we know that man cannot live on ice cream alone, which is why we offer locally sourced coffee and pastries created by our in-house pastry chef. *ranked among all ice cream shops in the state by ...
Shirley, MA · On-site
$45K - $55K/yr
Yet we know that man cannot live on ice cream alone, which is why we offer locally sourced coffee and pastries created by our in-house pastry chef. *ranked among all ice cream shops in the state by ...
Worcester, MA · On-site
$22 - $25/hr
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Worcester, MA · On-site
$22 - $25/hr
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Worcester, MA · On-site
$22 - $25/hr
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Worcester, MA · On-site
$22 - $25/hr
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Concessions Sous Chef | Part-Time | Worcester Red Sox (Polar Park) Location US-MA-Worcester Job ... Post End Date 8/14/2026 Oak View Group Oak View Group (OVG) is the global leader in premium live ...
Worcester, MA · On-site
$22 - $25/hr
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services ... The Concessions Sous Chef is responsible for overseeing back-of-house culinary operations during ...
Worcester, MA · On-site
$22 - $25/hr
Oak View Group (OVG) is the global leader in premium live entertainment infrastructure and services ... The Concessions Sous Chef is responsible for overseeing back-of-house culinary operations during ...
$10.07 - $13.21
4% of jobs
$13.21 - $16.35
18% of jobs
$16.75 is the 25th percentile. Wages below this are outliers.
$16.35 - $19.49
23% of jobs
The median wage is $20.78 / hr.
$19.49 - $22.63
12% of jobs
$22.63 - $25.77
11% of jobs
$28.62 is the 75th percentile. Wages above this are outliers.
$25.77 - $28.91
8% of jobs
$28.91 - $32.05
7% of jobs
$32.05 - $35.19
5% of jobs
$35.19 - $38.33
4% of jobs
$38.33 - $41.47
5% of jobs
$41.47 - $44.61
2% of jobs
$10
$24
$44
| Aspect | Live In Chef | Personal Chef |
|---|---|---|
| Credentials | Culinary degree, certifications often preferred | Culinary training, certifications optional |
| Work Environment | Resides on client’s property, works full-time | Prepares meals at client’s home, flexible hours |
| Employer & Industry | Luxury households, private estates | Individuals, families, small groups |
| Search & Comparison Intent | Looking for full-time, on-site culinary staff | Seeking personalized, on-demand meal services |
Live In Chefs typically reside on the client’s property, working full-time and providing daily meal preparation. Personal Chefs usually work on a part-time basis, preparing meals in the client’s home without residing there. Both roles require culinary skills, but Live In Chefs often need additional certifications and experience for full-time residence and duties.
$65K - $79K/yr
Full-time
Re-posted 12 days ago
The Sous Chef supports all kitchen operations within the café and plays an important role in the success and growth of the kitchen team. Sous Chefs may supervise up to 25 team members, including Zone Leaders, Cooks, Prep Cooks, and Dishwashers. This role requires the ability to engage, inspire, and lead a strong team while maintaining operational excellence in a fast paced, high volume environment.
Our Sous Chefs work closely with both Front and Back of House teams to deliver exceptional food quality, consistency, and hospitality standards throughout the café. In the absence of the Cafe Head Chef, the Sous Chef is responsible for overall kitchen execution and leadership.
We are looking for leaders who are passionate about culinary excellence, thrive in fast paced kitchen environments, and are committed to developing strong teams while upholding Tatte’s standards for quality and execution.
KEY RESPONSIBILITIES
We expect our Sous Chefs to:
Summary of Responsibilities
ESSENTIAL FUNCTIONS / WORKING CONDITIONS
QUALIFICATIONS & EXPERIENCE
Required
Preferred
OUR BENEFITS & PERKS
Learn more about us at tattebakery.com
Join us on our journey to create something special!
Please note that Tatte is an E Verify employer.