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Live In Chef Fifo Jobs in Colorado (NOW HIRING)

Teppan Chef

Denver, CO · On-site

$16.27 - $19.29/hr

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety, state and local laws. Understands and follows FIFO ...

Teppan Chef

Denver, CO

$16.27 - $19.29/hr

At Benihana your chef career will include more than crafting incredible meals. You'll learn how to ... and in accordance with public health safety, state and local laws. Understands and follows FIFO ...

PEFORMANCE SOUS CHEF

Commerce City, CO · On-site

$75K - $80K/yr

We give them a stake in successfully raising the bar. Our people love what they do and they love ... a FIFO approach (including labeling, dating, rotating, and screening products to meet food safety ...

PEFORMANCE SOUS CHEF

Commerce City, CO · On-site

$75K - $80K/yr

We give them a stake in successfully raising the bar. Our people love what they do and they love ... a FIFO approach (including labeling, dating, rotating, and screening products to meet food safety ...

We give them a stake in successfully raising the bar. Our people love what they do and they love ... a FIFO approach (including labeling, dating, rotating, and screening products to meet food safety ...

Executive Chef

Highlands Ranch, CO · On-site

$80K - $90K/yr

In this role, you'll lead from the front-championing from-scratch cooking, delivering chef-inspired ... Wind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

In this role, you'll lead from the front-championing from-scratch cooking, delivering chef-inspired ... Wind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Sous Chef

Highlands Ranch, CO · On-site

$55K - $63K/yr

You'll work alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment ... Wind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Sous Chef

Highlands Ranch, CO · On-site

$65K - $70K/yr

You'll work alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment ... Wind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

You'll work alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment ... Wind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

Sous Chef

Highlands Ranch, CO · On-site

$55K - $63K/yr

You'll work alongside a dedicated team in state-of-the-art kitchens, using top-notch equipment ... Wind Crest helps people live better lives by fulfilling our promises of a vibrant lifestyle ...

The Branch Chef works closely with the Corporate Chef to plan and direct food preparation and ... in 1922. Our Mission: At Shamrock Foods Company, we live by our founding family's motto to "treat ...

Sushi Chef

Englewood, CO · On-site

$24 - $28/hr

Due to ongoing Clubhouse construction, this position will work in temporary kitchen trailers and ... chef tables, and live sushi stations as needed * Properly operate kitchen equipment, including ...

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Showing results 1-20

Live In Chef Fifo information

What jobs pay 2000 a day?

Jobs that can pay $2000 a day typically include high-level roles such as specialized surgeons, corporate executives, or successful entrepreneurs. Certain freelance or consulting positions in finance, law, or technology may also reach this level with significant experience and client base. These roles often require advanced skills, certifications, or extensive industry experience.

What is the difference between Live In Chef Fifo vs Live In Chef Fifo?

AspectLive In Chef Fifo

Since the comparison is with itself, there is no difference between Live In Chef Fifo and Live In Chef Fifo. Typically, when comparing similar roles, differences may include specific employer requirements or regional variations, but in this case, both refer to the same position involving in-home culinary services, often requiring culinary certifications, experience, and the ability to work in private household environments.

Do FIFO jobs hire Americans?

FIFO (Fly-In Fly-Out) jobs, including those for live-in chefs, generally hire candidates based on skills and experience regardless of nationality. However, employers may require work authorization or visas for non-citizens, and some positions may prioritize local applicants depending on the location and company policies.

How much money does a FIFO chef make?

A FIFO (Fly-In Fly-Out) chef typically earns between $60,000 and $100,000 annually, depending on experience, location, and the employer. These roles often require working long shifts in remote or industrial settings, with compensation reflecting the demanding schedule and specialized environment.

How much do FIFO oil rig chefs make?

FIFO oil rig chefs typically earn between $60,000 and $100,000 annually, depending on experience, location, and the company. They often work long shifts in remote environments and may receive additional benefits such as housing and travel allowances.
What are the most commonly searched types of Chef Fifo jobs in Colorado? The most popular types of Chef Fifo jobs in Colorado are:
What are popular job titles related to Live In Chef Fifo jobs in Colorado? For Live In Chef Fifo jobs in Colorado, the most frequently searched job titles are:
What job categories do people searching Live In Chef Fifo jobs in Colorado look for? The top searched job categories for Live In Chef Fifo jobs in Colorado are:
What cities in Colorado are hiring for Live In Chef Fifo jobs? Cities in Colorado with the most Live In Chef Fifo job openings:
Teppan Chef

Teppan Chef

Benihana

Denver, CO • On-site

$16.27 - $19.29/hr

Full-time

Medical, Dental, Vision, Retirement, PTO

Posted 28 days ago


Benihana rating

5.4

Company rating: 5.4 out of 10

Based on 39 frontline employees who took The Breakroom Quiz

65th of 86 rated restaurants


Job description

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality.
Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.
***This is a tipped position***
Why Join Our Team?
Comprehensive Benefits Package
• Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits.
• Voluntary Short Term Disability Insurance - Employee Paid.
• Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance - Employee paid.
• Traditional and Roth 401(k) Plan - All Employees
Exclusive Perks & Growth Opportunities
• Employee Dining Discounts and/or Complimentary Onsite Meals
• Career Development & Limitless Growth Opportunities
• If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations.
• Paid Time Off
• Employee Assistance Program (EAP)
Commuter and Dependent Care Benefits
Here are some of the sizzling benefits of working for us:
  • Training: At Benihana your chef career will include more than crafting incredible meals. You'll learn how to deliver an experience. We offer a 5-week paid training course.
  • Fun working environment: You will work in a a caring environment where you are highly valued and will have the opportunity to continue to develop and grow.
  • Free shift meals: We believe in coming together as a family and want you to be able to enjoy a great meal. We provide all of our employees a free shift meal, every day.
  • Benefits are important: We know how important it is to take care of yourself and your family. We offer a full benefits suite that includes 401K, and Medical, Vision and Dental for you and your family.
  • Competitive Pay: Along with a competitive paycheck, you will have an opportunity to be well rewarded. *This position is eligible for tips!*

Position Summary:
Responsible for engaging, entertaining, interacting and providing a unique dining experience to guests. Primarily works in front of restaurant while cooking and preparing hot meals on hibachi tables directly in front of guests. Ensures correct food portions are being cooked and maintains the kitchen areas and hibachi tables clean and sanitized. Prepares and sets up food for cooking and side orders.
Essential Functions and Responsibilities:
In accordance with Benihana's service and cooking procedures:
  • Greets and welcomes guests within 15 minutes of their teppan order(s).
  • Performs a cooking show for assigned tables ensuring his/her interaction with guests is appropriate and courteous.
  • Readily provides guests with information about Benihana foods as they are being cooked or upon guest inquiries.
  • Responds promptly and courteously to guest requests
  • Asks guests for cooking preference, as applicable, and follows guest instructions.
  • Prepares a variety of meats, seafood, poultry, vegetables and other food items for cooking using a variety of kitchen equipment (including but not limited to broilers, ovens, grills, food processors, blenders and fryers).
  • Performs shift opening and closing duties as assigned by the manager such as cleaning of refrigeration units, gaskets, chef carts and floors.
  • Maintains kitchen, teppan cooking areas, kitchen equipment and ensure food storage areas are clean, sanitary and organized. Reports any kitchen equipment or maintenance issues to the chief chef or manager on duty (MOD).
  • Is knowledgeable about and complies with the Company's standards on food portioning, cooking methods, quality standards, recipes, storyboards, service cycle, policies and procedures.
  • Prepares foods in accordance with the Company's portions standards and recipe specifications prior to cooking, including battering, breading, seasoning and/or marinating foods.
  • Adheres to the Company's guidelines on proper food presentation and garnishes for all dishes.
  • Handles, stores, labels, and rotates foods properly and in accordance with public health safety, state and local laws. Understands and follows FIFO method for food handling.
  • Uses knives, hand tools, utensils, and equipment to portion, cut, slice, julienne, whip, beat, maintain holding temperature, chill, freeze or otherwise produce food for the dining room.
  • Adheres to Company guidelines on alcoholic beverage service.
  • Presents a clean and neat appearance and uses a courteous manner with all guests.
  • Immediately notifies MOD when guests are not satisfied with their experience or if an accident occurs.
  • Participates and joins restaurant staff in ensuring guest special occasion celebrations are memorable. Upon request or at the direction of the company, may be asked to photograph and/or be photographed with guests.
  • Performs other duties as assigned by a supervisor.

Education/Experience:
  • Must have a High School diploma or GED.
  • Must be able to successfully pass Benihana chef training program
  • Previous experience as chef or cook highly desirable

What Benihana employees say

Pay

Benefits

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Workplace

Get the full story on Breakroom


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About Benihana

Sourced by ZipRecruiter

At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always looking for individuals who have what it takes to grow with us and share in our success.

Industry

Food services and drinking places

Company size

5,001 - 10,000 Employees

Headquarters location

Aventura, FL, US

Year founded

1964