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Line Manager Jobs in Meriden, CT (NOW HIRING)

Bear s Restaurant Group

LINE TEAM

New Haven, CT · On-site

$20.94/hr

Cook and prepare side dishes according to pars and management instructions. * Shift Readiness: Set up the line at the beginning of the shift and ensure backups are stocked for service and for the ...

Sally's Apizza

Line Cook - Farmington

Farmington, CT · On-site

$16.75 - $21/hr

With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching ... DESCRIPTION & RESPONSIBILTIES As a Line Cook, you will be responsible for making high-quality ...

Char & Lemon

Line Cook

Oxford, CT

$18 - $27/hr

As a line cook, you will be committed to safe food handling, cleanliness, safety, and sanitation ... Maintain proper food handling procedures, including storage, rotation, and waste management to ...

Sally's Apizza

Line Cook - Wethersfield

Wethersfield, CT · On-site

$15.75 - $19.75/hr

With Sally's growth, comes new opportunities from management to corporate roles. We offer coaching ... DESCRIPTION & RESPONSIBILTIES As a Line Cook, you will be responsible for making high-quality ...

Hi-Line

Territory Sales Manager

Hartford, CT · On-site

$70K - $90K/yr

Join Hi-Line's Outside Sales Team Hi-Line is a third-generation, family-owned company that has been ... S.A.) through our nationwide network of Industrial Sales Managers. We bring both the quality ...

Char & Lemon

Line Cook

Oxford, CT · On-site

$18 - $27/hr

As a line cook, you will be committed to safe food handling, cleanliness, safety, and sanitation ... Maintain proper food handling procedures, including storage, rotation, and waste management to ...

Olive Garden

Line Cook

Orange, CT · On-site

$16.75 - $21.25/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Char & Lemon

Line Cook

Oxford, CT · On-site

$18 - $27/hr

As a line cook, you will be committed to safe food handling, cleanliness, safety, and sanitation ... Maintain proper food handling procedures, including storage, rotation, and waste management to ...

Atticus Market

Atticus Line Cook

New Haven, CT · On-site

$15.75 - $19.75/hr

The line cook must have the ability to work independently with excellent time management and communication skills. Line cooks at Atticus prepare food made to order using a flat top, range, and oven.

Olive Garden

Line Cook

Orange, CT · On-site

$16.75 - $21.25/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Olive Garden

Line Cook

Manchester, CT · On-site

$16 - $20/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Olive Garden

Line Cook

Manchester, CT · On-site

$16 - $20.25/hr

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Atticus Market

Atticus Line Cook

New Haven, CT · On-site

$15.75 - $19.75/hr

The line cook must have the ability to work independently with excellent time management and communication skills. Line cooks at Atticus prepare food made to order using a flat top, range, and oven.

Olive Garden

Line Cook

Hartford, CT · On-site

$16 - $20/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Olive Garden

Line Cook

Manchester, CT · On-site

$16 - $20/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Olive Garden

Line Cook

North Haven, CT · On-site

$15.75 - $19.75/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Olive Garden

Line Cook

Orange, CT · On-site

$16.75 - $21.25/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Olive Garden

Line Cook

West Hartford, CT · On-site

$16 - $20/hr

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Olive Garden

Line Cook

North Haven, CT · On-site

$15.75 - $19.75/hr

Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

Olive Garden

Line Cook

North Haven, CT

$15.75 - $19.75/hr

... Management career advancement opportunities (50%+ of our managers are promoted from hourly ... As a line cook, you must have a strong passion for delivering and flawlessly executing recipes and ...

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Showing results 21-40

All JobsLine JobsLine Manager JobsLine Manager Jobs in Meriden, CT

Line Manager information

See Meriden, CT salary details

$11

$27

$53

How much do line manager jobs pay per hour?

As of Sep 11, 2026, the average hourly pay for line manager in Meriden, CT is $27.26, according to ZipRecruiter salary data. Most workers in this role earn between $18.61 and $30.62 per hour, depending on experience, location, and employer.

What is a line manager?

Line managers are professionals responsible for overseeing and managing employees who are directly involved in the production or delivery of a company's products or services. They act as the direct link between upper management and frontline staff, handling tasks like supervising daily operations, providing guidance, and evaluating performance. Line managers also play a key role in implementing company policies, motivating team members, and ensuring that departmental goals are met.

What are the key skills and qualifications needed to thrive as a line manager, and why are they important?

To thrive as a Line Manager, you need strong leadership, organizational, and people management skills, often supported by experience or qualifications in management or a related field. Familiarity with project management tools, HR systems, and performance evaluation software is typically required. Excellent communication, conflict resolution, and motivational abilities help a Line Manager effectively lead teams and drive results. These skills and qualities are vital for ensuring team productivity, achieving organizational goals, and maintaining a positive work environment.

What are some common challenges faced by line managers when balancing team performance and individual development?

Line Managers often juggle the responsibility of meeting team performance targets while ensuring each team member receives the support and guidance needed for their personal growth. A common challenge is allocating time effectively between operational demands and coaching or mentoring employees. Additionally, they need to navigate differences in team members' skill levels and motivations, all while fostering a positive work environment. Successful Line Managers communicate clearly, set realistic expectations, and proactively address conflicts or developmental needs to maintain performance and morale.

How much does a line manager make?

The average salary for a line manager varies depending on industry, location, and experience, but typically ranges from $50,000 to $80,000 annually. In some sectors, such as manufacturing or retail, salaries may be higher or include bonuses and benefits. Strong leadership and operational skills are important for this role.

What are the most commonly searched types of Line jobs in Meriden, CT?

The most popular types of Line jobs in Meriden, CT are:

What cities near Meriden, CT are hiring for Line Manager jobs?

Cities near Meriden, CT with the most Line Manager job openings:

Line Manager jobs near you

LINE TEAM

New Haven, CT • On-site

Bear s Restaurant Group
See more jobs at Bear s Restaurant Groupexternal

$20.94/hr

Part-time

Re-posted 3 hours ago

Job description

JOB SUMMARY 

A Line Team Member is dedicated to delivering an outstanding guest experience by expertly preparing, cooking, and serving side options promptly and in accordance with company standards and recipes within a fast-paced quick-service restaurant environment. They are also responsible for providing accurate and efficient support at the cashier and to-go stations, ensuring seamless and timely service for every guest.

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PRIMARY RESPONSIBILITIES 

  • Food Safety and Cleanliness: Practice safe food handling and maintain cleanliness at all times.

  • Food Preparation: Follow company standards to portion and prepare menu items accurately based on guest choices.  Cook and prepare side dishes according to pars and management instructions.

  • Shift Readiness: Set up the line at the beginning of the shift and ensure backups are stocked for service and for the next shift.

  • Menu Knowledge: Maintain strong knowledge of the menu, including ingredients and preparation methods. Provide menu suggestions and explanations to guests when asked.

  • Guest Interaction: Engage with guests following B.E.A.R Hospitality method. Interact with guests in a friendly and approachable manner, maintaining appropriate volume and composure in crowded environments. Communicate directly with guests to ensure they feel welcome and at ease.

  • Team Communication: Coordinate with other team members to ensure order accuracy and overall guest satisfaction.

  • Point-of-Sale Operations: Accurately input orders into the POS system, handle cash transactions, make change, and process credit card payments.

  • Phone Etiquette: Answer calls professionally according to company standards, handle questions, take to-go and small catering orders, place guests on hold appropriately, direct calls, or take detailed messages when necessary.

  • Workstation Maintenance: Keep the workstation clean, organized, and stocked throughout the shift.

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WORK SCHEDULE

Flexibility is essential, as evening, weekend, and holiday availability are required to meet the demands of the restaurant. Additionally, Line Team members must ensure their availability aligns with and supports the operational success of the restaurant.

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SKILLS REQUIRED

  • High school diploma or equivalent preferred, and/or at least 1 year of experience in a related industry.

  • Excellent communication abilities with a friendly and polite demeanor.

  • Solid understanding of commonly-used concepts, practices, and procedures within a restaurant environment.

  • Strong interpersonal abilities with a collaborative, team-oriented mindset.

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CERTIFICATIONS/TRAINING REQUIRED

  • Successful completion of company training program.

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PHYSICAL REQUIREMENTS

  • Prolonged periods of standing, walking, bending, and twisting while managing and executing restaurant operations.

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