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Line Cook Jobs in Reston, VA (NOW HIRING)

Line Cook

Middleburg, VA · On-site

$23/hr

  • Medical

  • Dental

  • Vision

  • Life

  • Retirement

  • PTO

Wellness resources Line Cook Grayson's Bar * Restaurant * Estate An elevated dining experience at the award-winning Goodstone Inn Location: Middleburg, Virginia Job Type: Full-Time Compensation: $18 ...

Line Cook

Mclean, VA

$16 - $20/hr

Line Cook Cafe Monet | McLean, VA KNEAD Hospitality + Design Cafe Monet, a new concept from KNEAD Hospitality + Design, is seeking skilled and motivated Line Cooks to join our opening team in McLean ...

Line Cook

Mclean, VA · On-site

$16 - $20/hr

Line Cook Cafe Monet | McLean, VA KNEAD Hospitality + Design Cafe Monet, a new concept from KNEAD Hospitality + Design, is seeking skilled and motivated Line Cooks to join our opening team in McLean ...

Line Cook

Oxon Hill, MD · On-site

$16 - $18/hr

The Line Cook is responsible for preparing menu items according to recipes, maintaining high food quality, and working in coordination with other kitchen staff to ensure smooth service. Key ...

Line Cook

Springfield, VA

$16.50 - $20.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Leesburg, VA · On-site

$16 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Mclean, VA · On-site

$12.77 - $23.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Mclean, VA

$12.77 - $23.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Leesburg, VA · On-site

$16 - $20/hr

  • Medical

  • Dental

  • Vision

  • Retirement

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Bethesda, MD

$16.75 - $21.25/hr

Aventino Cucina is Hiring Line Cooks! We are looking for strong line cooks to join our growing team. Candidates should have at least one year of experience cooking in a high-volume kitchen. Strong ...

New

Line Cook

Mclean, VA · On-site

$12.77 - $23.50/hr

  • Medical

  • Dental

  • Vision

  • Retirement

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Line Cook

Manassas, VA

$15.84 - $19.12/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Line Cook $15.84-19.12/hr Line Cook Line Cook Range: $15.84 - $19.12 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Dulles, VA

$15.84 - $19.12/hr

  • Medical

  • Dental

  • Vision

  • Retirement

  • PTO

Line Cook $15.84-19.12/hr Line Cook Line Cook Range: $15.84 - $19.12 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...

Line Cook

Washington, DC · On-site

$18.40 - $34/hr

  • Medical

  • Dental

  • Vision

  • Retirement

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Line Cook

Springfield, VA · On-site

$16.50 - $20.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Bethesda, MD

$16.75 - $21.25/hr

Aventino Cucina is Hiring Line Cooks! We are looking for strong line cooks to join our growing team. Candidates should have at least one year of experience cooking in a high-volume kitchen. Strong ...

Line Cook

Reston, VA

$12.77 - $20.75/hr

  • Medical

  • Dental

  • Vision

  • Retirement

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Line Cook

Washington, DC · On-site

$18.40 - $34/hr

  • Medical

  • Dental

  • Vision

  • Retirement

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Aventino Cucina is Hiring Line Cooks! We are looking for strong line cooks to join our growing team. Candidates should have at least one year of experience cooking in a high-volume kitchen. Strong ...

Line Cook

Washington, DC

$18.40 - $34/hr

  • Medical

  • Dental

  • Vision

  • Retirement

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Showing results 21-40

Line Cook information

See Reston, VA salary details

$10

$17

$23

How much do line cook jobs pay per hour?

As of Aug 17, 2026, the average hourly pay for line cook in Reston, VA is $17.83, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $19.81 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are popular job titles related to Line Cook jobs in Reston, VA?

For Line Cook jobs in Reston, VA, the most frequently searched job titles are:

What job categories do people searching Line Cook jobs in Reston, VA look for?

The top searched job categories for Line Cook jobs in Reston, VA are:

What cities near Reston, VA are hiring for Line Cook jobs?

Cities near Reston, VA with the most Line Cook job openings:

Infographic showing various Line Cook job openings in Reston, VA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $37,086 per year, or $17.8 per hour.

Line Cook

Goodstone

Middleburg, VA • On-site

$23/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Re-posted 28 days ago


Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discounts
  • Free uniforms
  • Health insurance
  • Paid time off
  • Training & development
  • Vision insurance
  • Wellness resources

Line CookGrayson's
Bar • Restaurant • Estate

An elevated dining experience at the award-winning Goodstone Inn

Location: Middleburg, Virginia
Job Type: Full-Time
Compensation: $18-$24 per hour (based on experience)

About Grayson'sAt Grayson's, the land sets the menu.
Located on the award-winning Goodstone estate in the heart of Virginia's horse and wine country, Grayson's is an elevated dining experience rooted in authenticity, exceptional hospitality, and estate-grown ingredients.
Named after Grayson, the beloved llama who has become an icon of the Goodstone estate, our restaurant celebrates the beauty of Virginia's countryside and the connection between farm and table. Every morning, our culinary team harvests seasonal herbs, heirloom vegetables, and fresh ingredients from Goodstone Farm, allowing the changing seasons to inspire every menu we create.
At Grayson's, we're creating more than exceptional meals—we're creating unforgettable experiences. As the newest chapter in the Goodstone story, we're building a culinary team that shares our passion for craftsmanship, teamwork, and excellence.
If you're looking to sharpen your skills, work alongside talented chefs, and grow your culinary career in one of Virginia's premier hospitality destinations, we'd love to meet you.
Why You'll Love Working at Grayson's
  •  Competitive hourly pay based on experience. 
  •  Work with estate-grown ingredients in a true farm-to-table kitchen. 
  •  Learn from talented culinary leaders committed to excellence. 
  •  Family meal is provided each shift. 
  •  Career advancement opportunities within our growing culinary team. 
  •  Full-time benefits package. 
  •  Beautiful Middleburg location in Virginia's horse and wine country. 
  •  Supportive, collaborative kitchen culture. 

Your OpportunityWe're looking for passionate, dependable Line Cooks who take pride in consistently preparing exceptional food with attention to detail and teamwork.
Whether you're an experienced line cook or looking to continue building your culinary career, you'll work alongside an accomplished team dedicated to creating memorable dining experiences. Every plate leaving the kitchen reflects Grayson's commitment to quality, creativity, and hospitality.
What You'll Do
  •  Prepare menu items according to established recipes, presentation standards, and chef specifications. 
  •  Execute dishes with consistency, precision, and attention to detail. 
  •  Properly prepare, portion, and plate food during breakfast, lunch, brunch, dinner, and special events. 
  •  Maintain cleanliness, organization, and sanitation of assigned workstations. 
  •  Follow all food safety, sanitation, and HACCP guidelines. 
  •  Properly label, rotate, store, and handle food products. 
  •  Assist with prep work, station setup, and closing responsibilities. 
  •  Communicate effectively with chefs and fellow kitchen team members. 
  •  Maintain a clean, organized, and professional work environment. 
  •  Support other kitchen stations as needed to ensure smooth service. 

What We're Looking For
  •  Minimum 1 year of professional cooking or line cook experience preferred. 
  •  Fine dining, hotel, resort, or upscale restaurant experience is a plus. 
  •  Passion for cooking and a commitment to quality. 
  •  Ability to work efficiently in a fast-paced kitchen environment. 
  •  Strong attention to detail and consistency. 
  •  Positive attitude and willingness to learn. 
  •  Dependable, team-oriented, and coachable. 
  •  Flexible schedule, including mornings, evenings, weekends, holidays, and special events. 

Career GrowthAt Grayson's, we believe in developing culinary talent and promoting from within whenever possible.
Outstanding Line Cooks will have opportunities to advance into positions such as:
  •  Lead Line Cook 
  •  Prep Lead 
  •  Sous Chef 
  •  Executive Sous Chef 
  •  Executive Chef 
If you're looking for more than just a cooking job and want to build a long-term culinary career, Grayson's offers the opportunity to grow with us.
Benefits
  •  Competitive hourly pay 
  •  Employee Discounts at Goodstone Inn & Grayson's 
  •  Medical, Dental, Vision, Life, Short-Term and Long-Term Disability (eligible beginning Day 61) 
  •  401(k) with Company Match 
  •  Paid Vacation and Sick Time 
  •  Employee Referral Bonus Program 
  •  Career Development and Advancement Opportunities 

Work ScheduleThis is a full-time position requiring flexibility to work mornings, evenings, weekends, holidays, and special events. Scheduling will vary based on restaurant operations and seasonal business needs.
Physical Requirements
  •  Ability to stand and walk for extended periods. 
  •  Ability to lift and carry up to 50 pounds. 
  •  Frequent bending, reaching, pushing, pulling, and repetitive hand movements. 
  •  Ability to work safely in a fast-paced kitchen environment with exposure to heat, steam, and kitchen equipment. 

Additional InformationThis job description outlines the general responsibilities and qualifications for the position. Duties, schedules, and responsibilities may change based on operational needs.
Equal Opportunity EmployerGoodstone is proud to be an Equal Opportunity Employer. We celebrate diversity and are committed to creating an inclusive workplace where every team member is valued and respected. We are a drug-free workplace. Pre-employment and ongoing drug and alcohol screenings may be required.