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Line Cook Jobs in Reston, VA (NOW HIRING)

Knead Hospitality

Line Cook

Mclean, VA · On-site

$16 - $20/hr

Line Cook Cafe Monet | McLean, VA KNEAD Hospitality + Design Cafe Monet, a new concept from KNEAD Hospitality + Design, is seeking skilled and motivated Line Cooks to join our opening team in McLean ...

National Harbor - Rosa Mexicano

Line Cook

Oxon Hill, MD · On-site

$16 - $18/hr

The Line Cook is responsible for preparing menu items according to recipes, maintaining high food quality, and working in coordination with other kitchen staff to ensure smooth service. Key ...

Goodstone

Line Cook

Middleburg, VA · On-site

$23/hr

Wellness resources Line Cook Grayson's Bar * Restaurant * Estate An elevated dining experience at the award-winning Goodstone Inn Location: Middleburg, Virginia Job Type: Full-Time Compensation: $18 ...

Cafe Monet

Line Cook

Mclean, VA · On-site

$16 - $20/hr

Line Cook Cafe Monet | McLean, VA KNEAD Hospitality + Design Cafe Monet, a new concept from KNEAD Hospitality + Design, is seeking skilled and motivated Line Cooks to join our opening team in McLean ...

Outback Steakhouse

Line Cook

Springfield, VA

$16.50 - $20.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Cafe Monet

Line Cook

Mclean, VA · On-site

$16 - $20/hr

Line Cook Cafe Monet | McLean, VA KNEAD Hospitality + Design Cafe Monet, a new concept from KNEAD Hospitality + Design, is seeking skilled and motivated Line Cooks to join our opening team in McLean ...

Outback Steakhouse

Line Cook

Leesburg, VA

$16 - $20/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Outback Steakhouse

Line Cook

Leesburg, VA · On-site

$16 - $20/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Eddie V's

Line Cook

Mclean, VA

$12.77 - $23.50/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Eddie V's

Line Cook

Mclean, VA · On-site

$12.77 - $23.50/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

Eddie V's

Line Cook

Mclean, VA · On-site

$12.77 - $23.50/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

The Capital Burger

Line Cook

Washington, DC

$18.40 - $34/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Outback Steakhouse

Line Cook

Springfield, VA · On-site

$16.50 - $20.75/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Capital Grille

Line Cook

Washington, DC · On-site

$18.40 - $34/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

Eddie V's

Line Cook

Mclean, VA · On-site

$12.77 - $23.50/hr

Line Cooks will ensure special guest requests are accommodated while delivering the same high-quality standards. Line Cooks will coordinate food orders to support timely and efficient delivery to the ...

The Capital Burger

Line Cook

Washington, DC

$18.40 - $34/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

LINE DC

Line Cook - Part Time

Washington, DC · On-site

$21/hr

We are seeking Line Cook to join our team. A successful candidate will have a genuine passion for the hospitality industry and an entrepreneurial spirit. The Role We are looking for Line Cook to ...

The Capital Burger

Line Cook

Reston, VA

$12.77 - $20.75/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

LINE DC

Line Cook - Part Time

Washington, DC · On-site

$21/hr

We are seeking Line Cook to join our team. A successful candidate will have a genuine passion for the hospitality industry and an entrepreneurial spirit. The Role... We are looking for Line Cook to ...

Capital Grille

Line Cook

Reston, VA · On-site

$12.77 - $20.75/hr

A Line Cook will ensure special guest requests are accommodated while delivering the same high-quality standards. A Line Cook will coordinate food orders to support timely and efficient delivery to ...

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Showing results 21-40

All JobsLine Cook JobsLine Cook Jobs in Reston, VA

Line Cook information

See Reston, VA salary details

$10

$17

$23

How much do line cook jobs pay per hour?

As of Sep 8, 2026, the average hourly pay for line cook in Reston, VA is $17.80, according to ZipRecruiter salary data. Most workers in this role earn between $15.77 and $19.76 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
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Cities near Reston, VA with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in Reston, VA as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $37,018 per year, or $17.8 per hour.

Line Cook

Knead Hospitality

Mclean, VA • On-site

$16 - $20/hr

Part-time

Re-posted 10 days ago

Job description

Line Cook
Cafe Monet | McLean, VA
KNEAD Hospitality + Design
Cafe Monet, a new concept from KNEAD Hospitality + Design, is seeking skilled and motivated Line Cooks to join our opening team in McLean, VA. This is an opportunity to be part of a new restaurant from day one, working alongside a passionate culinary team focused on quality, consistency, and execution.
Position Overview
The Line Cook is responsible for preparing and executing menu items with precision and consistency. You will work in a fast-paced environment where attention to detail, organization, and teamwork are critical to success.
Key Responsibilities
  • Execute dishes according to established recipes and plating standards
  • Maintain proper mise en place and station organization at all times
  • Ensure food quality, seasoning, and presentation meet company standards
  • Follow all food safety and sanitation guidelines
  • Communicate clearly with chefs and team members during service
  • Assist with prep and setup for service as needed
  • Maintain a clean, organized, and efficient workstation
  • Support teammates to ensure smooth kitchen operations

Qualifications
  • 1 to 3 years of kitchen experience preferred
  • Experience in high-volume or scratch kitchens is a plus
  • Strong understanding of cooking fundamentals and knife skills
  • Ability to work clean, organized, and with urgency
  • Team-first mindset with strong communication skills
  • Ability to stand for extended periods and lift up to 50 pounds

What We Offer
  • Competitive hourly pay
  • Growth opportunities within KNEAD Hospitality + Design
  • A supportive, team-driven environment
  • Opportunity to be part of a new restaurant opening

Apply