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Line Cook Jobs in Pooler, GA (NOW HIRING)

Line Cook

Savannah, GA · On-site

$14.75 - $18.50/hr

Line Cook Position We are looking for three experienced line cooks to join our team. Candidates should have at least one year of experience in a professional kitchen and reliable self-transportation.

Line Cook

Savannah, GA · On-site

$14.75 - $18.50/hr

Line Cook Position We are looking for three experienced line cooks to join our team. Candidates should have at least one year of experience in a professional kitchen and reliable self-transportation.

Line Cook

Savannah, GA · On-site

$14.75 - $18.50/hr

Line Cook Position We are looking for three experienced line cooks to join our team. Candidates should have at least one year of experience in a professional kitchen and reliable self-transportation.

Line Cook

Savannah, GA · On-site

$14.75 - $18.50/hr

Line Cook Position We are looking for three experienced line cooks to join our team. Candidates should have at least one year of experience in a professional kitchen and reliable self-transportation.

Line Cook

Savannah, GA

$14.75 - $18.50/hr

A Line Cook does the majority of the actual cooking in a kitchen. One prepares everything from main dishes to salads, breads, pasta and even desserts. The Line Cook may work a single station, or may ...

Line Cook

Bluffton, SC · On-site

$14.75 - $18.50/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Savannah, GA · On-site

$12 - $15.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Bluffton, SC

$14.75 - $18.50/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Savannah, GA

$12 - $15.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Savannah, GA · On-site

$12 - $15.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Breakfast Line Cook

Bluffton, SC

$14.75 - $18.50/hr

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of ...

Line Cook

Savannah, GA · On-site

$12 - $14/hr

A Line Cook does the majority of the actual cooking in a kitchen. One prepares everything from main dishes to salads, breads, pasta and even desserts. The Line Cook may work a single station, or may ...

Breakfast Line Cook

Bluffton, SC · On-site

$14.75 - $18.50/hr

DESCRIPTION The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes ...

Line Cook

Savannah, GA

$14.75 - $18.50/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Savannah, GA · On-site

$14.75 - $18.50/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Line Cook

Savannah, GA · On-site

$12 - $15.25/hr

As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...

Breakfast Line Cook

Bluffton, SC

$14.75 - $18.50/hr

The Line Cook works with a team to provide excellent, delicious, and consistently prepared food in a fast-paced environment. The Line Cook/Prep Cook is able to proficiently cook recipes at each of ...

Position Summary The Line Cook is responsible for preparing menu items according to established recipes and standards while maintaining a clean, organized, and efficient workstation. This role works ...

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Showing results 1-20

Line Cook information

See Pooler, GA salary details

$8

$15

$20

How much do line cook jobs pay per hour?

As of Jun 15, 2026, the average hourly pay for line cook in Pooler, GA is $15.54, according to ZipRecruiter salary data. Most workers in this role earn between $13.75 and $17.26 per hour, depending on experience, location, and employer.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates with tips, and many work part-time or full-time schedules in restaurant kitchens. Skills such as food safety and knife proficiency can influence earning potential.

What jobs pay 2000 a day?

Line cooks typically do not earn $2000 a day; such high daily earnings are usually associated with specialized roles like executive chefs, private chefs, or culinary consultants with extensive experience and high-end clients. These positions often require advanced skills, certifications, and work in luxury or exclusive environments.

What job makes $10,000 a month without a degree?

A line cook typically does not earn $10,000 a month without significant experience or working in high-end establishments. Most culinary roles pay lower wages, but some specialized or executive chef positions in upscale restaurants can reach or exceed this level with experience, certifications, and long hours. High earnings in this field are rare and usually require advanced skills and a strong reputation.

What are line cooks?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills, attention to detail, and the ability to work under pressure are essential for this role.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What job categories do people searching Line Cook jobs in Pooler, GA look for? The top searched job categories for Line Cook jobs in Pooler, GA are:
What cities near Pooler, GA are hiring for Line Cook jobs? Cities near Pooler, GA with the most Line Cook job openings:
Infographic showing various Line Cook job openings in Pooler, GA as of June 2026, with employment types broken down into 68% Full Time, 30% Part Time, and 2% Temporary. Highlights an 100% In-person job distribution, with an average salary of $32,327 per year, or $15.5 per hour.

$15/hr

Other

Posted 17 days ago


Job description

Top Dawg Tavern is a family-owned and operated, full-service casual dining restaurant. Open 7 days a week, we offer lunch and dinner service, in a clean, family-friendly relaxed atmosphere. Founded in 2013, we now have 6 locations around the southeast in Georgia, South Carolina and Florida. We are looking to add additional Line Cooks to our back of house team! Experience is preferred, but not required! Bring a positive attitude and we can train you!
Line Cook is generally offered as full time or part time restaurant job. The ideal candidate can work 30 hours per week. Pay for this position starts at $15 hourly.
Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.

Requirements/Responsibilities

Line Cook Responsibilities:
* Set up and stocking stations with all necessary supplies
* Assist kitchen manager with daily tasks
* Prepare food to the exact specifications and to set up stations for menu
* Prepare food for service (e.g. chopping vegetables, prepping meat, or preparing sauces)
* Cook menu items in cooperation with the rest of the kitchen staff
* Answer, report and follow the managers instructions
* Clean up station and kitchen equipment
* Stock inventory appropriately
* Ensure that food comes out simultaneously, in high quality and in a timely fashion
* Comply with nutrition and sanitation regulations and safety standards
* Maintain a positive and professional approach with coworkers and customers
Required Skills:
* Proven cooking experience, including experience as a line chef, restaurant cook or prep cook
* Excellent understanding of various cooking methods, ingredients, equipment and procedures
* Accuracy and speed in executing assigned tasks
* Familiar with industry’s best practices
Line Cook is generally offered as full time or part time restaurant job.
Prior experience in one or more of the following roles is highly desirable: line cook, prep cook, grill cook, fry cook, chef, restaurant crew member, restaurant team member or other part time BOH restaurant job.

Special Instructions

Please do not send any emails, resumes, or call.
We are making it really easy to apply for this position.
Simply submit a ZippyApp application package which may include the Common Employment Application, Resume, and a Cover Letter. In your Cover Letter, please write a short paragraph describing yourself and why you would make a great addition to our team.

ZippyApp is the Common Employment Application for online and mobile that allows you to apply for jobs with one click, and is being accepted at a growing number of businesses each day.