Line Cook
Hollywood, FL · On-site
$18 - $21/hr
A Line Cook at GG'S will always aim to exceed expectations for our guests. Our Line Cooks work hand in hand with our Executive Chef and aim to provide quality in everything they do. Our style is ...
Quick apply
Line Cook
Hollywood, FL · On-site
$18 - $21/hr
A Line Cook at GG'S will always aim to exceed expectations for our guests. Our Line Cooks work hand in hand with our Executive Chef and aim to provide quality in everything they do. Our style is ...
Line Cook
$15 - $19/hr
Join the Steak 954 Team as a Line Cook! Located inside the W Fort Lauderdale and part of the acclaimed STARR Restaurants group, Steak 954 offers a modern, sophisticated take on the classic steakhouse ...
Line Cook
$15 - $19/hr
Join the Steak 954 Team as a Line Cook! Located inside the W Fort Lauderdale and part of the acclaimed STARR Restaurants group, Steak 954 offers a modern, sophisticated take on the classic steakhouse ...
Line Cook
$15 - $19/hr
As a Line Cook you take pride in offering our guests a seasonally inspired food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to ...
Line Cook
$15 - $19/hr
As a Line Cook you take pride in offering our guests a seasonally inspired food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to ...
Line Cook
Fort Lauderdale, FL · On-site
$15 - $18.75/hr
As a Line Cook you take pride in offering our guests a seasonally inspired food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to ...
Line Cook
Fort Lauderdale, FL · On-site
$15 - $18.75/hr
As a Line Cook you take pride in offering our guests a seasonally inspired food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to ...
Line Cook
Oakland Park, FL · On-site
$18/hr
Line Cook - Full time Spice n Vybe, an Afro-Caribbean fast-casual restaurant in Oakland Park, is looking for a Line Cook to join our kitchen team. We need a cook who can hold down the line during ...
Quick apply
Line Cook
Oakland Park, FL · On-site
$18/hr
Line Cook - Full time Spice n Vybe, an Afro-Caribbean fast-casual restaurant in Oakland Park, is looking for a Line Cook to join our kitchen team. We need a cook who can hold down the line during ...
Line Cook
$15 - $19/hr
As a Line Cook you take pride in offering our guests a seasonally inspired food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to ...
Line Cook
$15 - $19/hr
As a Line Cook you take pride in offering our guests a seasonally inspired food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to ...
Line Cook
Fort Lauderdale, FL · On-site
$15 - $18.75/hr
As a Line Cook you take pride in offering our guests a seasonally inspired food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to ...
Line Cook
Fort Lauderdale, FL · On-site
$15 - $18.75/hr
As a Line Cook you take pride in offering our guests a seasonally inspired food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to ...
Line Cook
Pembroke Pines, FL · On-site
$14.50 - $18/hr
As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...
Line Cook
Pembroke Pines, FL · On-site
$14.50 - $18/hr
As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...
Line Cook
Fort Lauderdale, FL · On-site
$15 - $18.75/hr
As a Line Cook you take pride in offering our guests a seasonally inspired food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to ...
Line Cook
Fort Lauderdale, FL · On-site
$15 - $18.75/hr
As a Line Cook you take pride in offering our guests a seasonally inspired food menu, a warm conversation and maybe a story or two. Your engaging personality will ensure our guests look forward to ...
Line Cook
Sunrise, FL · On-site
$14.75 - $18.50/hr
As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...
Line Cook
Sunrise, FL · On-site
$14.75 - $18.50/hr
As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...
Line Cook
Pembroke Pines, FL · On-site
$14.50 - $18/hr
As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...
Line Cook
Pembroke Pines, FL · On-site
$14.50 - $18/hr
As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...
Line Cook
$15 - $19/hr
Join the Steak 954 Team as a Line Cook! Located inside the W Fort Lauderdale and part of the acclaimed STARR Restaurants group, Steak 954 offers a modern, sophisticated take on the classic steakhouse ...
Quick apply
Line Cook
$15 - $19/hr
Join the Steak 954 Team as a Line Cook! Located inside the W Fort Lauderdale and part of the acclaimed STARR Restaurants group, Steak 954 offers a modern, sophisticated take on the classic steakhouse ...
Line Cook information
See Miami, FL salary details
$9.43 - $10.49
1% of jobs
$10.49 - $11.56
2% of jobs
$11.56 - $12.62
5% of jobs
$12.62 - $13.69
8% of jobs
$14.28 is the 25th percentile. Wages below this are outliers.
$13.69 - $14.76
15% of jobs
$14.76 - $15.82
14% of jobs
The median wage is $16.09 / hr.
$15.82 - $16.89
19% of jobs
$17.67 is the 75th percentile. Wages above this are outliers.
$16.89 - $17.95
15% of jobs
$17.95 - $19.02
12% of jobs
$19.02 - $20.09
5% of jobs
$20.09 - $21.15
4% of jobs
$9
$16
$21
How much do line cook jobs pay per hour?
As of Jul 18, 2026, the average hourly pay for line cook in Miami, FL is $16.36, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $18.17 per hour, depending on experience, location, and employer.
What are some common challenges faced by line cooks, and how can they be overcome?
Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.
How to get hired as a line cook?
To get hired as a line cook, candidates should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.
What jobs pay 4000 a week without a degree?
For a line cook, earning $4,000 a week typically requires working in high-volume or upscale establishments, often with overtime, tips, or bonuses. Such earnings are uncommon for entry-level positions and usually involve extensive experience, specialized skills, or management responsibilities in the food service industry.
What is the difference between Line Cook vs Prep Cook?
| Aspect | Line Cook | Prep Cook |
|---|---|---|
| Responsibilities | Prepares menu items during service, follows recipes, manages station | Prepares ingredients, washes, chops, and preps food for cooking |
| Work Environment | Kitchen during service hours, fast-paced | Kitchen during prep hours, less hectic |
| Credentials | Food handler’s permit often required, culinary training optional | Food handler’s permit, basic culinary skills |
| Industry Usage | Commonly employed in restaurants, hotels, catering | Found in similar settings, supports line cooks |
While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.
Do line cooks make money?
Line cooks earn an hourly wage that typically ranges from minimum wage to higher rates depending on experience, location, and establishment. Many also receive tips, which can significantly increase total earnings. Salaries can vary widely but generally reflect the skill level and hours worked.
What are line cooks?
Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.
What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?
To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.
What is the job of a line cook?
A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are important for this role.
What Are Line Cooks?
A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.
More about Line Cook jobs
What are the most commonly searched types of Line Cook jobs in Miami, FL? The most popular types of Line Cook jobs in Miami, FL are:
What are popular job titles related to Line Cook jobs in Miami, FL? For Line Cook jobs in Miami, FL, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Miami, FL look for? The top searched job categories for Line Cook jobs in Miami, FL are:
What cities near Miami, FL are hiring for Line Cook jobs? Cities near Miami, FL with the most Line Cook job openings:
$14.50 - $18.25/hr
Full-time
Medical, Dental, Vision, PTO
Re-posted 29 days ago
Job description
The Line Cook at KYU is an essential role for preparing high-quality meals and contributing to our talented team. We are seeking a passionate and hardworking individual who can follow standard recipes and execute dishes to our high standards.
Line Cooks at KYU are driven culinary professionals who work closely with the CDC and Sous Chefs to efficiently and consistently execute the menu. This role requires a strong understanding of cooking methods, ingredients, equipment, and processes.
As a Line Cook, you will take ownership of preparing ingredients, managing your station, and creating dishes according to restaurant recipes and specifications. Strong communication and multitasking skills are crucial for success. Ultimately, you will play a key role in ensuring customer satisfaction and contributing to the growth of our restaurant.
Responsibilities:
- Properly set up and stock the station for service.
- Follow instructions provided by the Chef Team.
- Ensure that food preparation and storage areas meet health and safety standards.
- Maintain inventory and supplies.
- Collaborate with kitchen staff to properly prepare menu items.
- Prepare for food service.
- Cook menu items in cooperation with the kitchen team.
- Monitor tickets, including allergy and special-request notes.
- Keep the station clean, organized, and efficient.
- Rotate inventory correctly.
- Ensure adherence to all nutrition and sanitation standards.
- Monitor and report inventory needs to the Sous Chef.
- Plate dishes carefully.
- Double-check that all dish components are ready for expo.
Skills and Qualifications:
- High school diploma or equivalent qualification.
- Certificate in Culinary Arts or related experience.
- Minimum of 2 years of experience in a similar role.
- In-depth knowledge of restaurant best practices and cooking methods.
- Excellent communication and organizational skills.
- Strong multitasking abilities.
- Ability to work cooperatively and efficiently as part of a team.
- Extensive experience working in busy restaurant environments.
- 3 to 5+ years of experience in a cook position.
- Fine dining experience.
- Attention to detail.
- Motivated and self-directed.
- Pride in service and a constant desire to grow within the craft.
- Tactful and clear communication.
- Excellent time management.
- A proactive and positive attitude.
Benefits include:
- Medical insurance.
- Dental and vision insurance options.
- Paid time off.
- Employee dining discounts.
Physical Aspects of the Line Cook Role:
- Able to lift and carry up to 50 lbs.
- Able to stand and walk for extended periods of time.
KYU provides the following inclusive hiring information: We are an equal opportunity employer and consider all qualified applicants equally without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran status, or disability status.