Line CookLocation: Renaissance Fort Lauderdale
Are you ready to join a great team? We are seeking a dependable and motivated Line Cook to join our culinary team at Renaissance Fort Lauderdale.
The Line Cook is responsible for preparing and cooking menu items according to recipes and quality standards, maintaining a clean and organized workstation, and ensuring food safety and sanitation guidelines are followed at all times.
Responsibilities:Prepare and cook food items in a fast-paced kitchen environment
Follow recipes, portion controls, and presentation standards
Maintain cleanliness and organization of work areas
Adhere to all food safety and sanitation regulations
Support team members to ensure exceptional guest experiences
Assist with stocking and setting up the kitchen stations
Prepare food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks
Working with servers to ensure that orders are completed according to request and on time
Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations
Qualifications:Previous cooking or line cook experience preferred
Ability to work flexible schedules, including evenings, weekends, and holidays
Strong teamwork and communication skills
Ability to stand for extended periods and lift up to 40 lbs.