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Line Cook Jobs in Forney, TX (NOW HIRING)

Line Cook

Grand Prairie, TX · On-site

$15 - $18.75/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Plano, TX · On-site

$15 - $19/hr

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and ...

Line Cook

Dallas, TX · On-site

$14.50 - $18/hr

Maman - Line Cook maman is a french bakery, cafe and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by ...

Line Cook

Dallas, TX · On-site

$15.50 - $19.50/hr

Maman - Line Cook maman is a french bakery, cafe and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by ...

Line Cook

Dallas, TX · On-site

$16 - $18/hr

Maman - Line Cook maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by ...

Line Cook

Dallas, TX · On-site

$16/hr

Line Cook - Mesero Position Type: Part-Time/Full-Time Pay Rate: $16.00/hour About Mesero: The word Mesero translates in English as Server. Our Mission is to have an entire company of "Servers" to ...

Line Cook

Dallas, TX · On-site

$14.75 - $18.50/hr

Maman - Line Cook maman is a french bakery, cafe and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by ...

Line Cook

Dallas, TX

$14.75 - $18.50/hr

Maman - Line Cook maman is a french bakery, cafe and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by ...

Maman - Line Cook maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by ...

Maman - Line Cook maman is a french bakery, café and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by ...

Line Cook

Dallas, TX · On-site

$14.50 - $18/hr

Maman - Line Cook maman is a french bakery, cafe and leading lifestyle brand founded in 2014 by owners elisa marshall & benjamin sormonte, with locations across north america and canada. inspired by ...

Line Cook

Dallas, TX · On-site

$17 - $22/hr

We are seeking a skilled and motivated Line Cook to join our dynamic kitchen team in Dallas, TX. The ideal candidate will have experience working in fast-paced culinary environments, with a strong ...

Line Cook

Seagoville, TX · On-site

$12 - $16/hr

Opportunity for advancement Line Cook - Join the Wings Over USA Team! Wings Over USA is looking for a dependable, hard-working Line Cook to join our fast-paced kitchen team. If you take pride in your ...

Line Cook

Dallas, TX · On-site

$16/hr

Line Cook - Mesero Position Type: Part-Time/Full-Time Pay Rate: $16.00/hour About Mesero: The word Mesero translates in English as Server. Our Mission is to have an entire company of "Servers" to ...

Line Cook

Dallas, TX · On-site

$16/hr

Line Cook - Mesero Position Type: Part-Time/Full-Time Pay Rate: $16.00/hour About Mesero: The word Mesero translates in English as Server. Our Mission is to have an entire company of "Servers" to ...

Line Cook

Dallas, TX · On-site

$16/hr

Line Cook - Mesero Position Type: Part-Time/Full-Time Pay Rate: $16.00/hour About Mesero: The word Mesero translates in English as Server. Our Mission is to have an entire company of "Servers" to ...

Line Cook

Dallas, TX

$16.50 - $20.50/hr

Line Cook Earning Potential : $16.50 - $20.50/hour Snooze - Who are we? Morning people! Yes, we arethosepeople.Weare a full-service breakfast restaurant, and wewant each morning to feel like your ...

Line Cook

Dallas, TX · On-site

$17 - $22/hr

We are seeking a skilled and motivated Line Cook to join our dynamic kitchen team in Dallas, TX. The ideal candidate will have experience working in fast-paced culinary environments, with a strong ...

Line Cook

Rockwall, TX · On-site

$16/hr

Join Our Culinary Team as a Line Cook! Location: Rockwall, TX Start Date: Now Opportunity to grow with a new, vibrant restaurant opened in February 2026! Are you a skilled and creative culinary ...

Line Cook

Dallas, TX · On-site

$18 - $22/hr

A Line Cook, Wok Cook, Cook, Chef De Partie, or Station Chef accommodates guest's needs by preparing food according to established recipes and procedures as well as following safety and sanitation ...

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Line Cook information

See Forney, TX salary details

$8

$15

$19

How much do line cook jobs pay per hour?

As of Jul 16, 2026, the average hourly pay for line cook in Forney, TX is $15.41, according to ZipRecruiter salary data. Most workers in this role earn between $13.65 and $17.12 per hour, depending on experience, location, and employer.

What are some common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, candidates should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.

What jobs pay 4000 a week without a degree?

For a line cook, earning $4,000 a week typically requires working in high-volume or upscale establishments, often with overtime, tips, or bonuses. Such earnings are uncommon for entry-level positions and usually involve extensive experience, specialized skills, or management responsibilities in the food service industry.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage that typically ranges from minimum wage to higher rates depending on experience, location, and establishment. Many also receive tips, which can significantly increase total earnings. Salaries can vary widely but generally reflect the skill level and hours worked.

What are line cooks?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What is the job of a line cook?

A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are important for this role.

What Are Line Cooks?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What cities near Forney, TX are hiring for Line Cook jobs? Cities near Forney, TX with the most Line Cook job openings:
Infographic showing various Line Cook job openings in Forney, TX as of July 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $32,055 per year, or $15.4 per hour.
Line Cook

$15 - $18.75/hr

Part-time

PTO

Re-posted 3 days ago


Main Event rating

5.4

Company rating: 5.4 out of 10

Based on 168 frontline employees who took The Breakroom Quiz

46th of 50 rated entertainment


Job description

Job Description:

At Main Event, our Line Cooks prepare unforgettably delicious food that keep our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on our prep and spec recipes, operational standards, equipment and utensils. You're also dedicated to delivering the highest standards in safety and sanitation.

WHAT WILL YOU BE DOING DAILY?

  • Upholding our cleanliness and safety standards (We take this seriously!)
  • Prepping and cooking all menu items according to recipes and standards
  • Working in partnership with the Service Team to ensure food is accurate and delivered timely
  • Adhering to all company and health department food safety procedures
  • Properly and safely operating kitchen equipment
  • Maintaining a clean and stocked station before and after each shift
  • Performing opening, mid-day or closing duties

POSITION REQUIREMENTS

  • Must have 6 months of Line Cook/Prep Cook experience
  • Guest-focused mindset (We heart our Guests!)
  • Teamwork is a must (Teamwork makes the dream work!)
  • 18 + years of age; Food Handlers Certification, as required
  • Attention to detail and the ability to work under pressure
  • Can effectively communicate with Management, Team Members, and Guests
  • Availability to workdays, nights and/or weekends

PERKS!

Main Event Team Members are expected to give their best on the job, so we do our part to ensure you have what you need to stay motivated, valued, and embraced by living your best life!

  • Awesome culture that's inclusive, rewarding and FUN!
  • 50% off food, beverages, activities, and unlimited gameplay!
  • Tuition Reimbursement Program (yes, please!)
  • We help others grow! (internal promote culture)
  • Be part of a New Center Opening Team!
  • Our rewards and recognition program rock!
  • Benefits and paid time off (for those who qualify)
  • Our Family Fund helps our Team Members financially in their time of need
  • Become a Certified Trainer (aka, the best of the best!)

Main Event Entertainment is an Equal Opportunity Employer

Salary Range:

12

-

19

We are an equal opportunity employer and participate in E-Verify in states where required.


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