Line Cook
Houston, TX · On-site
$14/hr
Line Cook at Jersey Bagels We're on the hunt for a skilled Line Cook to join our high-volume breakfast team at Jersey Bagels. This is not your average kitchen--we move fast, work hard, and serve up a ...
Quick apply
Line Cook
Houston, TX · On-site
$14/hr
Line Cook at Jersey Bagels We're on the hunt for a skilled Line Cook to join our high-volume breakfast team at Jersey Bagels. This is not your average kitchen--we move fast, work hard, and serve up a ...
Line Cook
Houston, TX · On-site
$14/hr
Line Cook at Jersey Bagels We're on the hunt for a skilled Line Cook to join our high-volume breakfast team at Jersey Bagels. This is not your average kitchen--we move fast, work hard, and serve up a ...
Quick apply
Line Cook
Houston, TX · On-site
$14/hr
Line Cook at Jersey Bagels We're on the hunt for a skilled Line Cook to join our high-volume breakfast team at Jersey Bagels. This is not your average kitchen--we move fast, work hard, and serve up a ...
Line Cook
Houston, TX · On-site
$14/hr
Line Cook at Jersey Bagels ????? We're on the hunt for a skilled Line Cook to join our high-volume breakfast team at Jersey Bagels. This is not your average kitchen--we move fast, work hard, and ...
Quick apply
Line Cook
Houston, TX · On-site
$14/hr
Line Cook at Jersey Bagels ????? We're on the hunt for a skilled Line Cook to join our high-volume breakfast team at Jersey Bagels. This is not your average kitchen--we move fast, work hard, and ...
Line Cook
$13.75 - $17.50/hr
The Line Cook is responsible for executing all kitchen operations, ensuring that the restaurant and company standards of quality and service are met. They are also in charge of developing quality ...
Line Cook
$13.75 - $17.50/hr
The Line Cook is responsible for executing all kitchen operations, ensuring that the restaurant and company standards of quality and service are met. They are also in charge of developing quality ...
Line Cook
Houston, TX · On-site
$14 - $17/hr
Line Cook Responsibilities: * Prepare large-batch menu items (greens, rice, beans, gumbo, etouffee, smothered meats, etc.) * Follow recipes and portion standards precisely. * Taste and adjust ...
Quick apply
Line Cook
Houston, TX · On-site
$14 - $17/hr
Line Cook Responsibilities: * Prepare large-batch menu items (greens, rice, beans, gumbo, etouffee, smothered meats, etc.) * Follow recipes and portion standards precisely. * Taste and adjust ...
Line Cook
$18/hr
Company's Comin' and that means we need a Line Cook who treats our Guests like family joining us for Sunday dinner. Everybody's taken care of here and welcomed with open arms. We are a Texas Tried ...
Quick apply
Line Cook
$18/hr
Company's Comin' and that means we need a Line Cook who treats our Guests like family joining us for Sunday dinner. Everybody's taken care of here and welcomed with open arms. We are a Texas Tried ...
Line Cook
$13.25 - $16.50/hr
The Line Cook is responsible for executing all kitchen operations, ensuring that the restaurant and company standards of quality and service are met. They are also in charge of developing quality ...
Line Cook
$13.25 - $16.50/hr
The Line Cook is responsible for executing all kitchen operations, ensuring that the restaurant and company standards of quality and service are met. They are also in charge of developing quality ...
Line Cook
Houston, TX · On-site
$14.25 - $18/hr
As a line cook, you'll play a key role in preparing delicious, high-quality meals in a fast-paced environment. From prepping ingredients to executing dishes with consistency, you'll help keep service ...
Quick apply
Line Cook
Houston, TX · On-site
$14.25 - $18/hr
As a line cook, you'll play a key role in preparing delicious, high-quality meals in a fast-paced environment. From prepping ingredients to executing dishes with consistency, you'll help keep service ...
Line Cook
Highlands, TX · On-site
$13.75 - $17.25/hr
The Line Cook is responsible for preparing menu items according to recipes, maintaining high food quality, and working in coordination with other kitchen staff to ensure smooth service. Key ...
Quick apply
Line Cook
Highlands, TX · On-site
$13.75 - $17.25/hr
The Line Cook is responsible for preparing menu items according to recipes, maintaining high food quality, and working in coordination with other kitchen staff to ensure smooth service. Key ...
Line Cook
$15 - $18.75/hr
Role Summary A Line Cook at Vandelay Hospitality Group is responsible for providing the standard of remarkable experiences and exceptional hospitality to our guests. The Line Cook is responsible for ...
Line Cook
$15 - $18.75/hr
Role Summary A Line Cook at Vandelay Hospitality Group is responsible for providing the standard of remarkable experiences and exceptional hospitality to our guests. The Line Cook is responsible for ...
Line Cook
Richmond, TX · On-site
$13.25 - $16.50/hr
As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...
Line Cook
Richmond, TX · On-site
$13.25 - $16.50/hr
As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...
Line Cook
Conroe, TX · On-site
$13.50 - $17/hr
As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...
Line Cook
Conroe, TX · On-site
$13.50 - $17/hr
As a Line Cook, you will be committed to safe food handling, cleanliness, and sanitation standards while preparing food with proper safety equipment, tools, and recipe specifications. Line Cook ...
Line Cook
Houston, TX · On-site
$15 - $18.75/hr
Company's Comin' and that means we need a Line Cook who treats our Guests like family joining us for Sunday dinner. Everybody's taken care of here and welcomed with open arms. We are a Texas Tried ...
Line Cook
Houston, TX · On-site
$15 - $18.75/hr
Company's Comin' and that means we need a Line Cook who treats our Guests like family joining us for Sunday dinner. Everybody's taken care of here and welcomed with open arms. We are a Texas Tried ...
Line Cook
Highlands, TX · On-site
$13.75 - $17.25/hr
The Line Cook is responsible for preparing menu items according to recipes, maintaining high food quality, and working in coordination with other kitchen staff to ensure smooth service. Key ...
Line Cook
Highlands, TX · On-site
$13.75 - $17.25/hr
The Line Cook is responsible for preparing menu items according to recipes, maintaining high food quality, and working in coordination with other kitchen staff to ensure smooth service. Key ...
Line Cook
$15.95 - $19.24/hr
Line Cook $15.95-19.24/hr Line Cook Line Cook Range: $15.95 - $19.24 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...
Line Cook
$15.95 - $19.24/hr
Line Cook $15.95-19.24/hr Line Cook Line Cook Range: $15.95 - $19.24 Red Robin isn't your typical burger restaurant. We're a team filled with unbridled energy, magnetic personalities, and a passion ...
Line Cook information
See Houston, TX salary details
$9.41 - $10.47
1% of jobs
$10.47 - $11.54
2% of jobs
$11.54 - $12.60
5% of jobs
$12.60 - $13.66
8% of jobs
$14.25 is the 25th percentile. Wages below this are outliers.
$13.66 - $14.73
15% of jobs
$14.73 - $15.79
14% of jobs
The median wage is $16.06 / hr.
$15.79 - $16.86
19% of jobs
$17.64 is the 75th percentile. Wages above this are outliers.
$16.86 - $17.92
15% of jobs
$17.92 - $18.98
12% of jobs
$18.98 - $20.05
5% of jobs
$20.05 - $21.11
4% of jobs
$9
$16
$21
How much do line cook jobs pay per hour?
As of Jul 18, 2026, the average hourly pay for line cook in Houston, TX is $16.33, according to ZipRecruiter salary data. Most workers in this role earn between $14.47 and $18.12 per hour, depending on experience, location, and employer.
What are some common challenges faced by line cooks, and how can they be overcome?
Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.
How to get hired as a line cook?
To get hired as a line cook, candidates should have previous kitchen experience, basic cooking skills, and knowledge of food safety standards. Preparing a professional resume highlighting relevant skills and certifications, such as ServSafe, can improve chances. Applying directly to restaurants or through job boards and demonstrating reliability and a strong work ethic are also important steps.
What jobs pay 4000 a week without a degree?
For a line cook, earning $4,000 a week typically requires working in high-volume or upscale establishments, often with overtime, tips, or bonuses. Such earnings are uncommon for entry-level positions and usually involve extensive experience, specialized skills, or management responsibilities in the food service industry.
What is the difference between Line Cook vs Prep Cook?
| Aspect | Line Cook | Prep Cook |
|---|---|---|
| Responsibilities | Prepares menu items during service, follows recipes, manages station | Prepares ingredients, washes, chops, and preps food for cooking |
| Work Environment | Kitchen during service hours, fast-paced | Kitchen during prep hours, less hectic |
| Credentials | Food handler’s permit often required, culinary training optional | Food handler’s permit, basic culinary skills |
| Industry Usage | Commonly employed in restaurants, hotels, catering | Found in similar settings, supports line cooks |
While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.
Do line cooks make money?
Line cooks earn an hourly wage that typically ranges from minimum wage to higher rates depending on experience, location, and establishment. Many also receive tips, which can significantly increase total earnings. Salaries can vary widely but generally reflect the skill level and hours worked.
What are line cooks?
Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.
What are the key skills and qualifications needed to thrive as a Line Cook, and why are they important?
To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.
What is the job of a line cook?
A line cook is responsible for preparing and cooking food on the restaurant's line, following recipes and quality standards. They work in a fast-paced environment, often using kitchen tools and equipment, and must adhere to food safety regulations. Strong knife skills and the ability to work under pressure are important for this role.
What Are Line Cooks?
A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.
More about Line Cook jobs
What are the most commonly searched types of Line Cook jobs in Houston, TX? The most popular types of Line Cook jobs in Houston, TX are:
What are popular job titles related to Line Cook jobs in Houston, TX? For Line Cook jobs in Houston, TX, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Houston, TX look for? The top searched job categories for Line Cook jobs in Houston, TX are:
What cities near Houston, TX are hiring for Line Cook jobs? Cities near Houston, TX with the most Line Cook job openings:
$14.50 - $16.50/hr
Full-time
Re-posted 22 days ago
Job description
Position Overview: Line Cook
The Line Cook is responsible for preparing high-quality food items according to restaurant recipes and standards. This role involves working in a fast-paced environment, maintaining cleanliness, and adhering to health and safety regulations. The Line Cook ensures consistent food quality and presentation to deliver an exceptional dining experience.
Compensation: $14.50 - $16.50
Key Responsibilities:
- Food Preparation and Cooking:
- Prepare ingredients and cook dishes per established recipes and menu specifications.
- Ensure food is cooked and presented consistently in quality and appearance.
- Safely and efficiently operate kitchen equipment like grills, fryers, ovens, and slicers.
- Assist with menu development by suggesting new recipes or techniques.
- Kitchen Operations:
- Set up and stock workstations with necessary supplies and ingredients.
- Follow portion control standards and minimize waste.
- Collaborate with kitchen staff to ensure smooth service during peak hours.
- Communicate shortages, substitutions, or special requests to the team.
- Sanitation and Safety:
- Maintain a clean and organized workstation throughout service.
- Follow all health, safety, and hygiene standards, including proper food handling and storage.
- Clean and sanitize kitchen equipment, utensils, and surfaces.
- Adhere to food safety regulations, including proper temperature control and labeling.
- Team Collaboration:
- Work closely with other cooks and kitchen staff for timely food preparation and service.
- Participate in kitchen meetings and training sessions.
- Assist in training new kitchen staff and promoting a positive team environment.
Qualifications:
- Proven experience as a line cook or in a similar role.
- Culinary school diploma or equivalent experience preferred.
- Strong knowledge of food preparation techniques, kitchen equipment, and food safety practices.
- Ability to work in a fast-paced environment and handle multiple tasks.
- Excellent organizational and time management skills.
Physical Requirements:
- Ability to stand for extended periods and work in a hot, fast-paced environment.
- Ability to lift and carry items weighing up to 50 lbs.
- Manual dexterity for chopping, slicing, and preparing food