ZipRecruiter

Log In

1

Line Cook Jobs in Fergus Falls, MN (NOW HIRING)

Applebee's

Restaurant Line Cook

Fergus Falls, MN · On-site

$16.50 - $19/hr

Be a Great Applebees Line Cook What does it mean to be part of the neighborhood? Fun. Flexibility. Growth. Are you looking for a fun and exciting environment, flexible work schedule, or an ...

Applebee's

Restaurant Line Cook

Fergus Falls, MN · On-site

$16.50 - $19/hr

Be a Great Applebees Line Cook What does it mean to be part of the neighborhood? Fun. Flexibility. Growth. Are you looking for a fun and exciting environment, flexible work schedule, or an ...

Holiday Inn Lakefront

Line Cook

Detroit Lakes, MN · On-site

$18 - $20/hr

Line Cook - Holiday Inn Lakefront, Detroit Lakes, MN Starting Pay $18.00-$20.00 / hour Working somewhere you'd rather not be? Are you looking for your next opportunity? We offer a fun place to work ...

Hillbillies One Stop, LLC

Line Cooks

Erhard, MN · On-site

$15.25 - $19.25/hr

Join Our Team as a Line Cook at Hillbillies One Stop, LLC! Are you passionate about creating delicious dishes and providing exceptional dining experiences? Do you thrive in a fast-paced kitchen ...

Perkins

Cook

Fergus Falls, MN · On-site

$19 - $20/hr

Stocks and rotates products on cooking line. * Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance ...

Perkins Restaurant and Bakery

Cook

Fergus Falls, MN · On-site

$19 - $20/hr

Stocks and rotates products on cooking line. * Has sufficient knowledge of cooking stations, menu items and prep procedures to ensure correct portioning, quality, cooking time and performance ...

Elior North America

Cook

Fergus Falls, MN · On-site

$22/hr

Cook Job Reference Number: 37107 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Crookston , Minnesota (US-MN) The Role at a glance: We are looking to add an ...

Elior North America

Cook

Fergus Falls, MN · On-site

$22/hr

Cook Job Reference Number: 37107 Employment Type: Full-Time , Onsite Segment: Corrections Brand: Summit Location: Crookston , Minnesota (US-MN) The Role at a glance: We are looking to add an ...

New Horizon

Cook/Server

Fergus Falls, MN · On-site

$18.50 - $21/hr

Cook/Server Location: Fergus Falls MN What Makes This Location Special- This location does not require late nights. Great group of people to work with All summers off and holidays off. This is a ...

New Horizon Foods

Cook/Server

Fergus Falls, MN

$18.50 - $21/hr

Cook/Server Location: Fergus Falls MN What Makes This Location Special- This location does not require late nights. Great group of people to work with All summers off and holidays off. This is a ...

Minnesota Service Cooperatives

On-Call Cook

Fergus Falls, MN

$13.75 - $18.25/hr

On-Call Cook Cooking experience needed. Must be able to follow a recipe and manage time well. Fill in as needed for the current cooks with the opportunity to become permanent. Shifts are vary, 6:30am ...

next page

Showing results 1-20

All JobsLine Cook JobsLine Cook Jobs in Fergus Falls, MN

Line Cook information

See Fergus Falls, MN salary details

$9

$16

$21

How much do line cook jobs pay per hour?

As of Aug 22, 2026, the average hourly pay for line cook in Fergus Falls, MN is $16.67, according to ZipRecruiter salary data. Most workers in this role earn between $14.76 and $18.51 per hour, depending on experience, location, and employer.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks typically earn an hourly wage that varies by location, experience, and establishment, with many earning between minimum wage and $15-$20 per hour. Some may receive tips, which can significantly increase total earnings, especially in busy restaurants. Salaries can also increase with experience, certifications, and working in high-end or high-volume kitchens.

How to get hired as a line cook?

To get hired as a line cook, candidates should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.
More about Line Cook jobs

What cities near Fergus Falls, MN are hiring for Line Cook jobs?

Cities near Fergus Falls, MN with the most Line Cook job openings:

Line Cook jobs near you
Infographic showing various Line Cook job openings in Fergus Falls, MN as of August 2026, with employment types broken down into 1% As Needed, 76% Full Time, 18% Part Time, 4% Contract, and 1% Nights. Highlights an 93% Physical, 2% Hybrid, and 5% Remote job distribution, with an average salary of $34,682 per year, or $16.7 per hour.

Restaurant Line Cook

Applebee's

Fergus Falls, MN • On-site

$16.50 - $19/hr

Full-time

Medical, Life

Re-posted 21 days ago

Applebee's rating

5.6

Company rating: 5.6 out of 10

Based on 742 frontline employees who took The Breakroom Quiz

61st of 88 rated restaurants

Job description

  • Flexible Schedule
  • Full or Part Time Available
  • Daily Access to 50% of earned wages!
  • Health Insurance Available after 60 days for people working over 30 hours per week
  • Fun, Diverse and Inclusive Team.
  • Food Discounts Daily.

Be a Great Applebees Line Cook

What does it mean to be part of the neighborhood? 

Fun. Flexibility. Growth. Are you looking for a fun and exciting environment, flexible work schedule, or an opportunity for growth? Blending all of these together is the difference between a good job and a great career. At Applebees® you will discover a balance between work life and personal life, as well as amazing benefits for your health, future, family, and happiness.

What does it mean to be part of the neighborhood? 

Applebees Line Cook Job Duties:

  • Prepare / Cook all menu Items to serve to our guests
  • Communicate with team members in a positive way
  • Prep items for your work station
  • Stock your Line Station so you can cook the items ordered
  • Clean and sanitize your line station.
  • Assist other team members when needed

Qualities of a great line cook:

  • Fun
  • Organized
  • Solid Knife Skills
  • Reliable
  • Great Team Worker

Restaurant Line Cook Benefits

  • Flexible work schedule
  • Available career path
  • Health care benefits
  • Meal discounts
  • Daily access to 50% of earned wages.

Restaurant Line Cook Qualifications

  • At least 16 years old
  • High energy
  • Able to work nights and weekends
  • Passion for Food and cooking


What Applebee's employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom