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Line Cook Jobs in Brampton, ON (NOW HIRING)

Chucks Roadhouse Bar & Grill

Line Cook

Burlington, ON · On-site

CA$17.20 - CA$22/hr

LINE COOK - CHUCK'S ROADHOUSE Location: Burlington Job Type: Part-Time or Full-Time Are you passionate about grilling great food and working in a fast-paced kitchen? Chuck's Roadhouse is looking for ...

Moxies

Line Cook

Mississauga, ON

$21 - $23/hr

Moxies - Line Cook (Immediate Hiring) Are you passionate about creating delicious dishes and working in a fun, loving environment? Moxies, a renowned brand with over 30 years of excellence in the ...

Moxies

Line Cook

Mississauga, ON · On-site

$17.60 - $18/hr

Moxies - Line Cook (Immediate Hiring) Are you passionate about creating delicious dishes and working in a fun, loving environment? Moxies, a renowned brand with over 30 years of excellence in the ...

Moxies

Line Cook

Mississauga, ON

CA$21 - CA$23/hr

Moxies - Line Cook (Immediate Hiring) Are you passionate about creating delicious dishes and working in a fun, loving environment? Moxies, a renowned brand with over 30 years of excellence in the ...

Moxies

Line Cook

Mississauga, ON · On-site

CA$17.60 - CA$18/hr

Moxies - Line Cook (Immediate Hiring) Are you passionate about creating delicious dishes and working in a fun, loving environment? Moxies, a renowned brand with over 30 years of excellence in the ...

Moxies

Line Cook

Brampton, ON

Line Cook Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a team that values creativity and collaboration? Why Join Us? * Opportunity for paid ...

Moxies

Line Cook

Brampton, ON

Line Cook Are you passionate about creating delicious dishes in a fast-paced kitchen environment? Do you thrive in a team that values creativity and collaboration? Why Join Us? * Opportunity for paid ...

Montana's

Line Cook

Mississauga, ON

As a Line Cook, your primary focus will be preparing and presenting superior quality food using standardized recipes and portion sizes What you will do in this role: * Complete line check pars to ...

La Bella Managua

Restaurant Line Cook

Toronto, ON · On-site

CA$17.60 - CA$22/hr

This is a line cook position, this candidate must be able to speak both Spanish and English, with a preference for a background in Latin American cuisine. JOB QUALIFICATIONS Main Requirements:

State & Main

Line Cook

Maple, ON · On-site

$17.60/hr

Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook * Excellent understanding of various cooking methods, ingredients, equipment and procedures * Accuracy and ...

State & Main

Line Cook

Maple, ON · On-site

CA$17.60/hr

Proven cooking experience, including experience as a Line Chef, Restaurant Cook or Prep Cook * Excellent understanding of various cooking methods, ingredients, equipment and procedures * Accuracy and ...

Red Lobster Management LLC

Line Cook

Toronto, ON · On-site

Your responsibilities as a Line Cook will include, but are not limited to:Setting up and stocking prep and line stationsCleaning, sanitizing, and organizing the kitchen area, equipment, and ...

Red Lobster

Line Cook

Burlington, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...

Red Lobster

Line Cook

Mississauga, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...

Red Lobster

Line Cook

Mississauga, ON · On-site

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...

Red Lobster

Line Cook

Brampton, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: Setting up and stocking prep and line stations Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...

Red Lobster

Line Cook

Brampton, ON

CA$17.60 - CA$22/hr

Your responsibilities as a Line Cook will include, but are not limited to: * Setting up and stocking prep and line stations * Cleaning, sanitizing, and organizing the kitchen area, equipment, and ...

Red Lobster Management LLC

Line Cook

Scarborough, ON · On-site

Your responsibilities as a Line Cook will include, but are not limited to:Setting up and stocking prep and line stationsCleaning, sanitizing, and organizing the kitchen area, equipment, and ...

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Line Cook information

See Brampton, ON salary details

$7

$14

$20

How much do line cook jobs pay per hour?

As of Aug 12, 2026, the average hourly pay for line cook in Brampton, ON is $14.70, according to ZipRecruiter salary data. Most workers in this role earn between $12.20 and $17.03 per hour, depending on experience, location, and employer.

What are common challenges faced by line cooks, and how can they be overcome?

Line cooks often face fast-paced environments where multitasking and time management are essential. Managing multiple orders simultaneously and maintaining consistency in food quality can be challenging, especially during peak hours. Building strong communication with the kitchen team and staying organized at your station can help you overcome these challenges. Additionally, developing efficient prep habits and staying calm under pressure will contribute to your success as a line cook.

How to get hired as a line cook?

To get hired as a line cook, applicants should have basic cooking skills, knowledge of kitchen safety and sanitation, and experience with kitchen equipment. Preparing a professional resume highlighting relevant experience and certifications, such as food safety training, can improve chances. Applying directly to restaurants or through job boards and demonstrating a strong work ethic are also important steps.

What is the difference between Line Cook vs Prep Cook?

AspectLine CookPrep Cook
ResponsibilitiesPrepares menu items during service, follows recipes, manages stationPrepares ingredients, washes, chops, and preps food for cooking
Work EnvironmentKitchen during service hours, fast-pacedKitchen during prep hours, less hectic
CredentialsFood handler’s permit often required, culinary training optionalFood handler’s permit, basic culinary skills
Industry UsageCommonly employed in restaurants, hotels, cateringFound in similar settings, supports line cooks

While both roles work in kitchens and require food safety knowledge, a Line Cook actively prepares dishes during service, whereas a Prep Cook focuses on preparing ingredients beforehand. Understanding these differences helps in choosing the right career path or job search focus.

Do line cooks make money?

Line cooks earn an hourly wage or salary that varies by location, experience, and establishment. The average pay ranges from minimum wage to higher rates for experienced cooks, with many earning tips in addition to their base pay. Their income can also be affected by overtime, shift differentials, and the size of the restaurant.

What is a line cook?

Line cooks are culinary professionals who work in restaurant kitchens, responsible for preparing and cooking food according to recipes and standards set by the chef. They typically work at specific stations along the kitchen 'line,' such as grill, sauté, or fry, ensuring each dish is cooked correctly and presented well. Line cooks must manage their time efficiently, maintain food safety standards, and communicate effectively with other kitchen staff to ensure a smooth operation during busy service periods.

What are the key skills and qualifications needed to thrive as a line cook, and why are they important?

To thrive as a Line Cook, you need strong culinary skills, attention to detail, and knowledge of food safety, typically gained through experience or culinary training. Familiarity with kitchen equipment, point-of-sale (POS) systems, and health code certifications such as ServSafe are often required. Teamwork, adaptability, and the ability to perform well under pressure are essential soft skills in this fast-paced role. These skills and qualities ensure efficient kitchen operations, high-quality food, and a safe dining experience for customers.

Are line cooks in high demand?

Line cooks are generally in high demand due to the ongoing need for food service in restaurants, hotels, and catering establishments. Employment opportunities can vary by region and economic conditions, but skilled line cooks with experience and knowledge of kitchen operations are often sought after. Certifications such as food safety training can enhance job prospects.

What is a line cook?

A line cook is a restaurant staff member who works in the kitchen, usually working a particular station on the line during service. As a line cook, your responsibilities and duties may include setting your station mise en place, firing food to order, and plating food. Line cooks work at a station, for example, the grill or fryer, but they are cross-trained to work any position in the kitchen. Your job is to work as a team with the entire kitchen staff to prepare meals that are consistently high in quality and delivered rapidly to the front of the house.

More about Line Cook jobs
What are the most commonly searched types of Line Cook jobs in Brampton, ON? The most popular types of Line Cook jobs in Brampton, ON are:
What are popular job titles related to Line Cook jobs in Brampton, ON? For Line Cook jobs in Brampton, ON, the most frequently searched job titles are:
What job categories do people searching Line Cook jobs in Brampton, ON look for? The top searched job categories for Line Cook jobs in Brampton, ON are:
What cities near Brampton, ON are hiring for Line Cook jobs? Cities near Brampton, ON with the most Line Cook job openings:
Line Cook jobs near you
Infographic showing various Line Cook job openings in Brampton, ON as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $30,570 per year, or $14.7 per hour.

Line Cook

Chucks Roadhouse Bar & Grill

Burlington, ON • On-site

CA$17.20 - CA$22/hr

Full-time

Re-posted 13 days ago

Job description

JOB DESCRIPTION

NOW HIRING: LINE COOK – CHUCK’S ROADHOUSE

Location: Burlington

Job Type: Part-Time or Full-Time

Are you passionate about grilling great food and working in a fast-paced kitchen? Chuck’s Roadhouse is looking for enthusiastic Line Cooks to join our team in a high-volume restaurant environment. We serve bold flavors, big portions, and great value, and we need skilled cooks who thrive in a team-oriented setting and can keep up with the energy of our kitchen.


Responsibilities:

  • Prepare and cook menu items with accuracy and consistency
  • Maintain high standards for food quality, portioning, and presentation — every plate should be picture-worthy
  • Follow recipes and station prep sheets with exact detail
  • Ensure cleanliness and organization of your station at all times
  • Stick closely to food safety and sanitation standards — because the little things matter
  • Communicate clearly and work efficiently as part of the team, especially during rushes


️ What We’re Looking For:

  • Previous food service experience or line cook experience preferred (but not required)
  • A strong eye for detail — you notice when a burger’s overcooked, a plate’s not clean, or a garnish is off
  • Commitment to consistency: our guests expect the same great food every time
  • Ability to multitask without sacrificing quality
  • Punctual, dependable, and able to stay calm under pressure
  • Flexible availability (evenings, weekends, holidays)
  • Food Handler Certification is a bonus

REQUIREMENTS

    ABOUT THE COMPANY

    What We Offer:

    • Flexible scheduling
    • Opportunities for advancement
    • A supportive team environment where precision is respected
    • Staff discounts
    • Hands-on training and the chance to hone your culinary skills


    At Chuck’s, great food starts with great focus. If you’ve got an eye for detail and a taste for fast-paced kitchens, we want to hear from you.