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Line Cook Prep Cook Jobs in Lynn, MA (NOW HIRING)

Line Cook/Prep Cook

Hull, MA ยท On-site

$18 - $23/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook/Prep Cook to join the team at our busy restaurant. In this position, you will be working in a fun and fast-paced environment ...

Line Cook/Prep Cook

Hull, MA ยท On-site

$18 - $23/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook/Prep Cook to join the team at our busy restaurant. In this position, you will be working in a fun and fast-paced environment ...

Line Cook

Newton, MA

$17.25 - $21.75/hr

We are currently looking to fill multiple Back of House positions, including Line Cook, Prep Cook, and Dishwasher. We are looking for great candidates who show a willingness to learn and grow with ...

Line Cook/Prep Cook

Hull, MA ยท On-site

$18 - $23/hr

Career Advancement Opportunities Job Summary We are seeking a Line Cook/Prep Cook to join the team at our busy restaurant. In this position, you will be working in a fun and fast-paced environment ...

Line Cook

Newton, MA

$17.25 - $21.75/hr

We are currently looking to fill multiple Back of House positions, including Line Cook, Prep Cook, and Dishwasher. We are looking for great candidates who show a willingness to learn and grow with ...

Employee Referral Bonus Program Line Cooks/Prep Cooks at Kura are: * Team players that go above and beyond * Committed to preparing and providing fresh, tasty, and quality food to our guests

Line Cook/Prep Cook

Cambridge, MA ยท On-site

$18 - $19/hr

Line Cook PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: * Prepare and cook menu items ... Prep Cook PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: * Prep ingredients as per the recipes ...

Line Cook PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: * Prepare and cook menu items ... Prep Cook PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: * Prep ingredients as per the recipes ...

Employee Referral Bonus Program Line Cooks/Prep Cooks at Kura are: * Team players that go above and beyond * Committed to preparing and providing fresh, tasty, and quality food to our guests

Employee Referral Bonus Program Line Cooks/Prep Cooks at Kura are: * Team players that go above and beyond * Committed to preparing and providing fresh, tasty, and quality food to our guests

As a Prep Cook, you set the prepared food department's day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more. You take pride in your work ...

Line Cook (Prep Cook)

Dorchester, MA ยท On-site

$15.50 - $19.25/hr

As a Prep Cook, you set the prepared food department's day up for success by slicing and dicing veggies, composing salads and cold items, cutting & grinding meat and more. You take pride in your work ...

Cook

Boston, MA ยท On-site

$17 - $21.50/hr

Line Cook/Prep Cook Requirements: * Must be flexible to work a changing schedule of days, evenings and weekends. * Must be highly motivated * Possess exceptional interpersonal and multitasking skills

Cook

Boston, MA ยท On-site

$17 - $21.50/hr

Line Cook/Prep Cook Requirements: * Must be flexible to work a changing schedule of days, evenings and weekends. * Must be highly motivated * Possess exceptional interpersonal and multitasking skills

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Line Cook Prep Cook information

See Lynn, MA salary details

$9

$16

$21

How much do line cook prep cook jobs pay per hour?

As of Aug 31, 2026, the average hourly pay for line cook prep cook in Lynn, MA is $16.49, according to ZipRecruiter salary data. Most workers in this role earn between $14.86 and $18.37 per hour, depending on experience, location, and employer.

What is a line cook prep cook?

Line Cook Prep Cooks are kitchen professionals responsible for preparing ingredients and cooking food according to restaurant recipes and standards. They handle tasks such as chopping vegetables, preparing sauces, portioning ingredients, and cooking dishes on the line during service hours. Their role is essential for maintaining kitchen efficiency and ensuring that meals are prepared quickly and accurately. Line Cook Prep Cooks often work under the supervision of a head chef or kitchen manager and must follow food safety guidelines at all times.

What are the key skills and qualifications needed to thrive as a line cook prep cook?

To thrive as a Line Cook Prep Cook, you need strong knowledge of food preparation techniques, basic culinary skills, and a high school diploma or equivalent, with formal culinary training being a plus. Familiarity with kitchen equipment, food safety certifications, and inventory management systems is typically required. Attention to detail, teamwork, time management, and the ability to work efficiently under pressure are valuable soft skills in this role. These skills ensure consistent food quality, safe kitchen practices, and smooth kitchen operations during busy service hours.

What are some typical challenges line cook prep cooks face during busy shifts, and how can they manage them effectively?

Line Cook Prep Cooks often encounter challenges during peak hours, such as managing multiple orders simultaneously, maintaining speed without sacrificing food quality, and keeping their workstations organized. Effective time management and clear communication with kitchen teammates are key for handling these high-pressure moments. Staying organized and prepping ingredients ahead of busy periods can greatly reduce stress and ensure smooth service. Many kitchens foster a collaborative environment, so seeking help and supporting others on the line can make busy shifts more manageable.

What is the difference between Line Cook Prep Cook vs Line Cook?

AspectLine CookPrep Cook
Primary ResponsibilitiesCooking menu items on the line during servicePreparing ingredients and components before cooking
Work EnvironmentFast-paced kitchen during service hoursPrepping in the kitchen, often before service begins
Required SkillsCooking techniques, timing, multitaskingKnife skills, ingredient prep, organization
CertificationsFood safety certifications often preferredFood safety certifications often required

In summary, a Line Cook focuses on preparing and cooking dishes during service, while a Prep Cook handles ingredient preparation beforehand. Both roles are essential in a kitchen, with overlapping skills and certifications, but differ mainly in their daily tasks and timing within the kitchen workflow.

Can I become a line cook with no experience?

Yes, many restaurants hire entry-level line cooks with little or no experience, as on-the-job training is common. Basic cooking skills, a willingness to learn, and the ability to work in a fast-paced environment are important for starting in this role.

Do line cooks make more than prep cooks?

Line cooks generally earn higher wages than prep cooks because they have more responsibilities, such as cooking and plating dishes during service. Prep cooks typically focus on preparing ingredients and may have lower pay rates. Wage differences can vary based on experience, location, and establishment type.

What cities near Lynn, MA are hiring for Line Cook Prep Cook jobs?

Cities near Lynn, MA with the most Line Cook Prep Cook job openings:

Infographic showing various Line Cook Prep Cook job openings in Lynn, MA as of August 2026, with employment types broken down into 67% Full Time, and 33% Part Time. Highlights an 100% In-person job distribution, with an average salary of $34,289 per year, or $16.5 per hour.

LineCook/Prep Cook starting $20 per hour

Fiorella's

Concord, MA โ€ข On-site

Full-time

Medical, Life, Retirement

Re-posted 16 days ago


Job description

Benefits:
  • 401(k)
  • Flexible schedule
  • Health insurance
  • Training & development

Make life more delicious! Exciting opportunity to join a growing local company with multiple locations! Fiorella's Cucina is seeking Line Cooks/Prep Cooks for our Concord location. We are looking for someone with a passion for hospitality, desire to learn, and a great personality! The Line Cook/Prep Cook is one of the most important roles in our company. Line Cook/Prep Cook should have general food and sanitation knowledge, basic knife skills, and the ability to work in a high paced environment. Fiorella's is a family owned and operated Italian restaurant dedicated to superior quality food and beverages, legendary customer service, and treating our team members like family. We are proud of our ability to create regulars and of our fun, upbeat, family culture of creating and retaining a staff capable of delivering an exceptional experience, one meal at a time, every time.
Must be flexible and available to work a minimum of three shifts per week.
Inspiration from Italy. Hospitality from the heart. www.fiorellascucina.com