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Kosher Cook Jobs (NOW HIRING)

The Jewish Board

Cook II

Brooklyn, NY · On-site

$18.63/hr

Prepare and cook meals with the ability to read and understand measurements and cooking ... Adhere to Glatt Kosher Dietary Laws as required by the agency's rabbinical supervision. * Other ...

jbfcs

Cook I

Brooklyn, NY · On-site

$17 - $21.25/hr

Prepare and cook meals with the ability to read and understand measurements and cooking ... Adhere to Glatt Kosher Dietary Laws as required by the agency's rabbinical supervision. * Other ...

jbfcs

Cook I

Brooklyn, NY · On-site

$17 - $21.25/hr

Prepare and cook meals with the ability to read and understand measurements and cooking ... Adhere to Glatt Kosher Dietary Laws as required by the agency's rabbinical supervision. * Other ...

jbfcs

Cook I

Brooklyn, NY

$17 - $21.25/hr

Prepare and cook meals with the ability to read and understand measurements and cooking ... Adhere to Glatt Kosher Dietary Laws as required by the agency's rabbinical supervision. * Other ...

The Jewish Board

Cook I

Brooklyn, NY · On-site

$18.45 - $19.20/hr

Prepare and cook meals with the ability to read and understand measurements and cooking ... Adhere to Glatt Kosher Dietary Laws as required by the agency's rabbinical supervision. * Other ...

Los Angeles Jewish Health

Cook

Los Angeles, CA · On-site

$22.50 - $23/hr

Demonstrate knowledge of kosher dietary laws. Experience and Skills: * At least 1 year of experience as a lead cook in a fast-paced restaurant. * Excellent communication skills with a customer ...

Los Angeles Jewish Health

Cook

Reseda, CA · On-site

$22.50 - $23/hr

Demonstrate knowledge of kosher dietary laws. Experience and Skills: * At least 1 year of experience as a lead cook in a fast-paced restaurant. * Excellent communication skills with a customer ...

GRILL PLACE LLC

Grill Prep Cook

Boca Raton, FL · On-site

$14.25 - $17/hr

We are seeking a Grill Prep Cook (front services) to join our dedicated kitchen staff! You will ... As a kosher establishment under ORB supervision, we take pride in offering high-quality, delicious ...

Hedgewood Assisted Living

Lead Cook

Beacon, NY

$17 - $22/hr

Knowledge of Kosher meals a plus. Excellent benefits and PTO. Key Responsibilities: * Prepare and cook meals according to planned menus, dietary restrictions, and resident preferences. * Supervise ...

GRILL PLACE LLC

Grill Prep Cook

Boca Raton, FL · On-site

$14.25 - $17/hr

We are seeking a Grill Prep Cook (front services) to join our dedicated kitchen staff! You will ... As a kosher establishment under ORB supervision, we take pride in offering high-quality, delicious ...

associated

Mashgiach - Connecticut

Falls Village, CT

$17.50 - $22.25/hr

... kosher kitchen, is focused on seasonal and local products prepared simply, utilization of a range of preservation methods, and increasingly utilizing live fire cooking. The full-time mashgiach ...

associated

Mashgiach - Connecticut

Falls Village, CT

$17.50 - $22.25/hr

... kosher kitchen, is focused on seasonal and local products prepared simply, utilization of a range of preservation methods, and increasingly utilizing live fire cooking. The full-time mashgiach ...

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All JobsKosher Cook Jobs

Kosher Cook information

See salary details

$10

$17

$23

How much do kosher cook jobs pay per hour?

As of Jun 28, 2026, the average hourly pay for kosher cook in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

What are some common challenges Kosher Cooks face in maintaining strict dietary compliance in a busy kitchen?

Kosher Cooks often encounter challenges such as preventing cross-contamination between meat and dairy, sourcing kosher-certified ingredients, and ensuring all cooking utensils and equipment remain kosher. In a fast-paced kitchen, meticulous organization and constant vigilance are essential to uphold these standards. Collaboration with kitchen staff and clear labeling systems help maintain compliance, but Kosher Cooks must also stay updated on kosher laws and work closely with mashgiachs (kosher supervisors) to resolve any issues that arise.

What are Kosher Cooks?

Kosher Cooks are culinary professionals who prepare food in accordance with Jewish dietary laws, known as kashrut. They ensure that all ingredients and cooking processes comply with these religious requirements, such as using only kosher-certified foods and keeping meat and dairy separate. Kosher Cooks may work in restaurants, catering companies, or private households, often under the supervision of a rabbi or mashgiach (kosher supervisor). Their expertise is essential for serving meals to individuals or groups who observe kosher dietary practices.

What are the key skills and qualifications needed to thrive as a Kosher Cook, and why are they important?

A Kosher Cook must have expertise in culinary techniques, knowledge of kosher dietary laws (kashrut), and often formal training or certification in kosher food preparation. Familiarity with kosher kitchen equipment, ingredient sourcing, and sometimes certification from a recognized kosher authority are typically required. Attention to detail, organization, and strong communication skills are essential soft skills for maintaining compliance and working efficiently in a team. These abilities ensure the consistent preparation of food that meets religious standards while maintaining quality and safety for all diners.

What is the difference between Kosher Cook vs Line Cook?

AspectKosher CookLine Cook
CertificationsMay require kosher certification knowledge, food safety, and sanitationFood safety and sanitation certifications, culinary training
Work EnvironmentReligious or cultural kitchens, kosher restaurants, cateringCommercial kitchens, restaurants, hotels
Employer & IndustryJewish community establishments, kosher-certified facilitiesBroad restaurant industry, various cuisines

The main difference between a Kosher Cook and a Line Cook lies in their focus on dietary laws and certifications. A Kosher Cook specializes in preparing food according to kosher standards, often working in religious or cultural settings. In contrast, a Line Cook works in general restaurant kitchens, focusing on preparing dishes efficiently across various cuisines. Both roles require culinary skills, but the Kosher Cook emphasizes adherence to specific dietary rules.

More about Kosher Cook jobs
What cities are hiring for Kosher Cook jobs? Cities with the most Kosher Cook job openings:
What states have the most Kosher Cook jobs? States with the most job openings for Kosher Cook jobs include:
What job categories do people searching Kosher Cook jobs look for? The top searched job categories for Kosher Cook jobs are:
Kosher Cook jobs near you
Cook II

Cook II

The Jewish Board

Brooklyn, NY • On-site

$18.63/hr

Full-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 9 days ago

Key responsibilities

  • Prepare meals in adherence to OPWDD's modified texture requirements and specialized diet orders provided by the dietician.

  • Prepare quantity meals from menus provided by the Dietician or Manager, ensuring meals are tasteful with minimal waste and spoilage.

  • Submit food orders to the manager in a timely manner.

Job description

PURPOSE:
The Mishkon Division provides supports and services in a healthy and safe environment for individuals with intellectual/ developmental disabilities living in residential programs and in community settings. Our core values are to provide a healthy and safe environment that promotes person centered planning, community integration, and close collaboration with families and the community. This is all accomplished through an Orthodox Jewish lens, and with an understanding that staff, at all levels of the division, is the determining factor in achieving positive outcomes for our clients.
POSITION OVERVIEW:
Prepare and cook meals with the ability to read and understand measurements and cooking instructions. To ensure proper stock levels of food are maintained.
KEY ESSENTIAL FUNCTIONS:
  • To prepare meals in adherence of the standards of OPWDD's modified texture requirements as well as to the specialized diet orders provided by the dietician.
  • Prepare quantity meals, tastefully, with minimal waste and spoilage from menus provided by Dietician/Manager.
  • Submit orders to manager in a timely manner.

  • Adhere to Glatt Kosher Dietary Laws as required by the agency's rabbinical supervision.

  • Other duties as assigned.

CORE COMPETENCIES for the position include:
  • Ordering stock and supplies
  • Maintain cleanliness
  • Health and food safety
  • Knife skills
  • Multitasking
  • Team player
  • Reading and understanding menu

EDUCATIONAL / TRAINING REQUIRED:
  • HS diploma preferred.
  • Ability to read and write and follow oral and written instructions.
  • 1-2 years' experience cooking and the use of unsophisticated tools.
  • Knowledge and experience with Kosher dietary laws required.
  • Obtains a Food Handlers Certificate within 6 months of hire date.

EXPERIENCE REQUIRED/LANGUAGE PREFERENCE:
  • 2 to 4 years of experience
  • English

COMPUTER SKILLS REQUIRED:
  • Yes

VISUAL AND MANUAL DEXIERITY:
  • Must have ability to use your hands in a skillful, coordinated way to grasp and manipulate objects and demonstrate small, precise movements.

WORK ENVIRONMENT/PHYSICAL EFFORT:
  • Standing
  • Lifting
  • Working in kitchen

If you join us, you'll have these great benefits:
  • Generous vacation time, in addition to paid agency holidays and sick days
  • Affordable and high-quality medical/dental/vision plans
  • Tuition assistance and educational loan forgiveness
  • Free continuing education opportunities
  • 403(b) retirement benefits and a pension
  • Flexible spending accounts for health and transportation
  • 24/7 Accessible Employee Assistance Program
  • Life and disability insurance

Who we are:
The Jewish Board delivers innovative, high-quality, and compassionate mental health and social services to over 45,000 New Yorkers each year. We are unique in serving everyone from infants and their families to children, teens, and adults. We are proud to employ and serve people of all religions, races, cultural backgrounds, gender expressions, and sexual orientations. We are committed to building diverse, equitable, and inclusive teams to help support our mission, and we strongly encourage candidates from historically marginalized backgrounds to apply to work with us.
More on Equal Opportunity:
We are an equal opportunity employer that does not discriminate on the basis of race, color, religion, sex, national origin, age, disability, marital status, veteran status, or any other status protected by applicable federal, state, or local law.

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