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Kosher Cook Jobs (NOW HIRING)

Compass Group

CHEF (KOSHER DELI)

Washington, DC

$35/hr

Zinger's Kosher Deli at GWU 616 23rd Street, NW, Washington, DC 20052 Note: online applications ... Supervises, coordinates and participates in activities of cooks and other associates engaged in ...

New

Chartwells HE

CHEF (KOSHER DELI)

Washington, DC · On-site

$35/hr

Zinger's Kosher Deli at GWU 616 23rd Street, NW, Washington, DC 20052 Note: online applications ... Supervises, coordinates and participates in activities of cooks and other associates engaged in ...

New

Seasons Kosher Supermarket

Kitchen Staff

Monsey, NY · On-site

$18 - $20/hr

We are currently seeking a Kirchen Helper with expertise in Kosher culinary practices. Kitchen Staff Responsibilities: * Cleaning all dishes, work stations, cooking equipment, and food storage areas ...

Compass Group

CHEF (KOSHER DELI)

Washington, DC

$35/hr

Zinger's Kosher Deli at GWU 616 23rd Street, NW, Washington, DC 20052 Note: online applications ... Supervises, coordinates and participates in activities of cooks and other associates engaged in ...

HASC Center

Group Home Cook

Brooklyn, NY · On-site

$17 - $25/hr

HASC Center - Cook (Full-Time or Part-Time) Do you have a passion for creating delicious and ... You will ensure that all meals meet kosher guidelines and cater to the specific dietary needs of ...

HASC Center Inc.

Group Home Cook

New York, NY · On-site

HASC Center - Cook (Full-Time or Part-Time) Do you have a passion for creating delicious and ... You will ensure that all meals meet kosher guidelines and cater to the specific dietary needs of ...

Gourmet Caterers, Inc.

Be Seen First

Prep Cook

Boston, MA · On-site

$20 - $23/hr

Position Summary We are looking for a dependable and efficient Prep Cook to join our catering ... Basic knowledge of kosher kitchen practices required (separation of meat/dairy, proper storage ...

Compass Group

COOK

Commack, NY · On-site

$25/hr

Kosher cooking experience preferred. * Perks: Free meals, uniforms, and parking. Growth and willing to train! * Pay Range : $24.00 per hour to $25.00 per hour. WHAT'S IN IT FOR YOU A fun work ...

Nexdine Hospitality

Chef Director

New York, NY

Have a full understanding of Kosher cooking laws, methods, and best practices. * Must operate and show proper leadership for your team while honoring all Kosher requirements. Manage menu writing and ...

Compass Group

COOK (FULL TIME)

Commack, NY

$25/hr

Kosher cooking experience preferred. * Perks: Free meals, uniforms, and parking. Growth and willing to train! * Pay Range : $24.00 per hour to $25.00 per hour. WHAT'S IN IT FOR YOU A fun work ...

jbfcs

Cook II

Brooklyn, NY · On-site

$14.75 - $19.75/hr

Prepare and cook meals with the ability to read and understand measurements and cooking ... Adhere to Glatt Kosher Dietary Laws as required by the agency's rabbinical supervision. * Other ...

Nexdine Hospitality

Chef Director

Manhattan, NY

Have a full understanding of Kosher cooking laws, methods, and best practices. * Must operate and show proper leadership for your team while honoring all Kosher requirements. Manage menu writing and ...

jbfcs

Cook II

Brooklyn, NY

$14.75 - $19.75/hr

Prepare and cook meals with the ability to read and understand measurements and cooking ... Adhere to Glatt Kosher Dietary Laws as required by the agency's rabbinical supervision. * Other ...

Compass Group

COOK (FULL TIME)

Commack, NY · On-site

$25/hr

Kosher cooking experience preferred. * Perks: Free meals, uniforms, and parking. Growth and willing to train! * Pay Range : $24.00 per hour to $25.00 per hour. WHAT'S IN IT FOR YOU A fun work ...

Unidine

COOK (FULL TIME)

Commack, NY · On-site

$25/hr

Kosher cooking experience preferred. * Perks: Free meals, uniforms, and parking. Growth and willing to train! * Pay Range : $24.00 per hour to $25.00 per hour. WHAT'S IN IT FOR YOU A fun work ...

Unidine

KOSHER EXECUTIVE CHEF

Whippany, NJ · On-site

$75K - $80K/yr

KOSHER EXECUTIVE CHEF - WHIPPANY, NJ Salary: $75,000 - $80,000 Other Forms of Compensation: Merit ... Unidine's commitment to scratch cooking, innovative programs, venue concepts and services continues ...

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Kosher Cook information

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$10

$17

$23

How much do kosher cook jobs pay per hour?

As of Jun 4, 2026, the average hourly pay for kosher cook in the United States is $17.73, according to ZipRecruiter salary data. Most workers in this role earn between $15.38 and $19.23 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Kosher Cook, and why are they important?

A Kosher Cook must have expertise in culinary techniques, knowledge of kosher dietary laws (kashrut), and often formal training or certification in kosher food preparation. Familiarity with kosher kitchen equipment, ingredient sourcing, and sometimes certification from a recognized kosher authority are typically required. Attention to detail, organization, and strong communication skills are essential soft skills for maintaining compliance and working efficiently in a team. These abilities ensure the consistent preparation of food that meets religious standards while maintaining quality and safety for all diners.

What are some common challenges Kosher Cooks face in maintaining strict dietary compliance in a busy kitchen?

Kosher Cooks often encounter challenges such as preventing cross-contamination between meat and dairy, sourcing kosher-certified ingredients, and ensuring all cooking utensils and equipment remain kosher. In a fast-paced kitchen, meticulous organization and constant vigilance are essential to uphold these standards. Collaboration with kitchen staff and clear labeling systems help maintain compliance, but Kosher Cooks must also stay updated on kosher laws and work closely with mashgiachs (kosher supervisors) to resolve any issues that arise.

What are Kosher Cooks?

Kosher Cooks are culinary professionals who prepare food in accordance with Jewish dietary laws, known as kashrut. They ensure that all ingredients and cooking processes comply with these religious requirements, such as using only kosher-certified foods and keeping meat and dairy separate. Kosher Cooks may work in restaurants, catering companies, or private households, often under the supervision of a rabbi or mashgiach (kosher supervisor). Their expertise is essential for serving meals to individuals or groups who observe kosher dietary practices.

What is the difference between Kosher Cook vs Line Cook?

AspectKosher CookLine Cook
CertificationsMay require kosher certification knowledge, food safety, and sanitationFood safety and sanitation certifications, culinary training
Work EnvironmentReligious or cultural kitchens, kosher restaurants, cateringCommercial kitchens, restaurants, hotels
Employer & IndustryJewish community establishments, kosher-certified facilitiesBroad restaurant industry, various cuisines

The main difference between a Kosher Cook and a Line Cook lies in their focus on dietary laws and certifications. A Kosher Cook specializes in preparing food according to kosher standards, often working in religious or cultural settings. In contrast, a Line Cook works in general restaurant kitchens, focusing on preparing dishes efficiently across various cuisines. Both roles require culinary skills, but the Kosher Cook emphasizes adherence to specific dietary rules.

More about Kosher Cook jobs
What cities are hiring for Kosher Cook jobs? Cities with the most Kosher Cook job openings:
What states have the most Kosher Cook jobs? States with the most job openings for Kosher Cook jobs include:
What job categories do people searching Kosher Cook jobs look for? The top searched job categories for Kosher Cook jobs are:
Kosher Cook jobs near you
Infographic showing various Kosher Cook job openings in the United States as of May 2026, with employment types broken down into 11% As Needed, 22% Full Time, 34% Part Time, and 33% Temporary. Highlights an 89% In-person, and 11% Remote job distribution, with an average salary of $36,873 per year, or $17.7 per hour.

CHEF (KOSHER DELI)

Compass Group

Washington, DC

$35/hr

Other

Medical, Dental, Vision, Life, Retirement, PTO

Posted yesterday

Compass Group rating

6.3

Company rating: 6.3 out of 10

Based on 1,053 frontline employees who took The Breakroom Quiz

291st of 425 rated business services

Job description

Location: GEORGE WASHINGTON UNIVERSITY

  • We are hiring immediately for a CHEF (KOSHER DELI) position.
  • Address: Zinger's Kosher Deli at GWU 616 23rd Street, NW, Washington, DC 20052 Note: online applications accepted only.
  • Schedule: Full Time; Shifts vary with needs of business, open availability peferred - more details in interview! 
  • Requirement: Prior experience with high-end or elevated fast-casual food service and kosher cuisine. 
  • Pay Range:  $28.00 per hour to $35.00 per hour.

We Make Applying Easy!  Want to apply to this job via text messaging?  Text JOB to 75000 and search requisition ID number 1537652. 

The advertised program is a conversational recruiting assistant that helps you apply to jobs with Compass Group. Message frequency varies. Message and data rates may apply. Text STOP to opt out or HELP for help. Terms and conditions: http://olivia.paradox.ai/moSkg

Application Deadline: applications are accepted ongoing until all openings are filled for this position. If an applicant is declined due to the position being filled, they may still be considered for future opportunities and are always welcome to reapply.

Join our campus team where you are valued and empowered to make a difference. Enjoy competitive wages, benefits, and perks like Instapay through the One @Work app. Our careers are filled with purpose and encourage learning, growth, and meaningful impact. Apply today!

Job Summary


Summary:  Directs, coordinates and evaluates assigned kitchen, food production and food-service associates.  
Essential Duties and Responsibilities:

  • Supervises, coordinates and participates in activities of cooks and other associates engaged in preparing, cooking and serving food. Ensures all food handling, sanitation and customer service standards are met.
  • Supervises hourly kitchen associates, including interviewing, scheduling, payroll, training, counseling, participating in reviews and recommending disciplinary action.
  • Efficiently prepares high-quality food items according to standardized recipes to meet production, delivery and service schedules. Serves meals or prepares for delivery.
  • Ensures proper presentation, food quality, portion control and maintenance of proper serving temperatures.
  • Tracks food use, waste and consumption to requisition or purchase product.
  • Receives and inspects product and supplies for quality and quantity to ensure appropriate inventory.
  • Maintains sanitation of equipment, supplies and utensils. Cleans workstation thoroughly before leaving area. Keeps display equipment clean and free of debris during meal service to ensure compliance with sanitation, safety, production and merchandising requirements.
  • Helps select and develop recipes and menus.
  • Performs other duties as assigned.

The Benefits

We are always looking for ways to invest in our people both inside and outside of work to help them achieve their full potential. Both full-time and part-time associates are eligible for the following benefits:

  • Opportunities for Training and Development
  • Retirement Plan
  • Associate Shopping Program
  • Health and Wellness Programs
  • Discount Marketplace
  • Identity Theft Protection
  • Pet Insurance
  • Voluntary Benefits, including Critical Illness Insurance, Accident Insurance, Hospital Indemnity Insurance, Legal Services, and Choice Auto and Home Program


In addition, full-time positions also offer the following benefits to associates:

  • Medical
  • Dental
  • Vision
  • Life Insurance/AD
  • Disability Insurance
  • Commuter Benefits
  • Employee Assistance Program
  • Flexible Spending Accounts (FSAs)

Associates may also be eligible for paid and/or unpaid time off benefits in accordance with applicable federal, state, and local laws. For positions in Maryland, Washington State, or to be performed Remotely, click here or copy/paste the link below for paid time off benefits information.

https://www.compass-usa.com/wp-content/uploads/2023/08/2023_WageTransparency_ChartwellsHED.pdf

Because this position requires you to perform services in an educational facility, there may be periods when the Company does not require you to perform work (such as winter and summer breaks when food service needs decline or cease). Any such periods during which you do not perform work on the Company's behalf may be unpaid and deemed a temporary layoff. However, depending on business needs, you may be required to work year-round, potentially at a different location during break periods.  Business needs may vary from year to year.

Our Commitment to Diversity and Inclusion
Compass Group is an equal opportunity employer.  At Compass, we are committed to treating all Applicants and Associates fairly based on their abilities, achievements, and experience without regard to race, national origin, sex, age, disability, veteran status, sexual orientation, gender identity, or any other classification protected by law. 
 

Qualified candidates must be able to perform the essential functions of this position satisfactorily with or without a reasonable accommodation. Disclaimer: this job post is not necessarily an exhaustive list of all essential responsibilities, skills, tasks, or requirements associated with this position. While this is intended to be an accurate reflection of the position posted, the Company reserves the right to modify or change the essential functions of the job based on business necessity.

Certain positions may require Florida Level 2 background screening. Details: https://info.flclearinghouse.com/

Applications are accepted on an ongoing basis. 

Chartwells Higher Ed maintains a drug-free workplace. 

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