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Kitchen Manager Jobs in Bellows Falls, VT (NOW HIRING)

Revelare Kitchens

Kitchen Cabinet Installer

Brattleboro, VT · On-site

$100K - $175K/yr

Customers and project management Don't put this off...if you have experience installing kitchen cabinets we could use your help to create more happy customers! Company Description Revelare Kitchens ...

KFC / Taco Bell

KFC Chicken Cook/Kitchen

Keene, NH · On-site

$16/hr

The KFC Chicken Cook/Kitchen is the key to ensuring guest satisfaction. This is a very important position for a friendly, helpful individual who enjoys working in a fast-paced environment. Why should ...

Gladys Kitchen at The Hub

Line Cook

Weston, VT · On-site

$25 - $30/hr

Gladys' Kitchen at The Hub, Line Cook Summary & Overview Great place to work, benefits & signing bonus Located on the grounds of the Walker Farm Theater in picturesque Weston, Vermont, Gladys ...

EOS Hospitality

Chef de Cuisine

Manchester, VT · On-site

$25K/mo

Five years' experience in a kitchen management position * High school diploma or equivalent experience/training * Meet governmental health requirements * Ability to operate kitchen power equipment

EOS Hospitality

Chef de Cuisine

Manchester, VT · On-site

$50K - $70K/hr

Five years' experience in a kitchen management position * High school diploma or equivalent experience/training * Meet governmental health requirements * Ability to operate kitchen power equipment

Revo Casino and Social House

Line Cook

Keene, NH · On-site

$18 - $21/hr

Communicate effectively with management and fellow team members to ensure efficient kitchen operations and guest satisfaction. * Respond promptly and professionally to guest requests and special food ...

Home Depot

Department Supervisor

Keene, NH

$20.25 - $22.75/hr

... Store Management Team and Operations Team. Department Supervisors have strong product and ... Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing, Pro Account Sales, Tool Rental ...

Home Depot

Department Supervisor

Claremont, NH

$21.75 - $24.50/hr

... Store Management Team and Operations Team. Department Supervisors have strong product and ... Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing, Pro Account Sales, Tool Rental ...

Home Depot

Department Supervisor

Keene, NH · On-site

$20.25 - $22.75/hr

... Store Management Team and Operations Team. Department Supervisors have strong product and ... Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing, Pro Account Sales, Tool Rental ...

Home Depot

Department Supervisor

Claremont, NH · On-site

$21.75 - $24.50/hr

... Store Management Team and Operations Team. Department Supervisors have strong product and ... Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing, Pro Account Sales, Tool Rental ...

Home Depot (Retail)

Department Supervisor

Claremont, NH · On-site

$21.75 - $24.50/hr

... Store Management Team and Operations Team. Department Supervisors have strong product and ... Hardware, Kitchen & Bath, Lumber, Millwork, Paint, Plumbing, Pro Account Sales, Tool Rental ...

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Showing results 21-40

All JobsKitchen JobsKitchen Manager JobsKitchen Manager Jobs in Bellows Falls, VT

Kitchen Manager information

See Bellows Falls, VT salary details

$20.6K

$47.4K

$68.8K

How much do kitchen manager jobs pay per year?

As of Sep 4, 2026, the average yearly pay for kitchen manager in Bellows Falls, VT is $47,444.00, according to ZipRecruiter salary data. Most workers in this role earn between $35,800.00 and $57,400.00 per year, depending on experience, location, and employer.

What does a kitchen manager do?

A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.

What does a kitchen manager do?

A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.

What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?

To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.

What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?

Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.

What is the difference between Kitchen Manager vs Line Cook?

AspectKitchen ManagerLine Cook
CredentialsFood safety certifications, management experienceBasic culinary training, on-the-job experience
Work EnvironmentSupervisory role overseeing entire kitchen operationsFocused on preparing specific dishes on the line
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, cafes, fast food outlets
Common Search & ComparisonOften compared for leadership and management dutiesCompared for culinary skills and execution

The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.

How much do kitchen managers earn?

Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs

What are the most commonly searched types of Kitchen jobs in Bellows Falls, VT?

The most popular types of Kitchen jobs in Bellows Falls, VT are:

What cities near Bellows Falls, VT are hiring for Kitchen Manager jobs?

Cities near Bellows Falls, VT with the most Kitchen Manager job openings:

Kitchen Manager jobs near you

Snow School Kitchen Attendant

Stratton Mountain

Stratton, VT

$20/hr

Full-time, Part-time

Medical, Dental, Vision, Life, Retirement, PTO

Posted 12 days ago

Job description

Seasonal
At Stratton, we are a team of people who work extremely hard and take our jobs very seriously, without forgetting how to laugh and have fun. We choose people that display the talent and attitude that exemplify the high level of service our guests expect and deserve. Our vision is to be A BOLD MOUNTAIN COMMUNITY CULTIVATING EXTRAORDINARY EXPERIENCES .
BESIDES GETTING PAID TO WORK AT AN INCREDIBLE RESORT, WHAT'S IN IT FOR YOU?
Stratton's team members are rewarded with job experience, opportunities for career advancement and some great lifestyle perks (eligibility based on employee type).
  • Alterra Mountain Company Employee Pass - free lift access & discounts at Alterra resorts
  • Free or discounted multi-resort dependent season passes
  • Free or discounted IKON pass
  • Discounted golf & fitness center memberships
  • Employee childcare rates & discounted seasonal programs
  • Retail + F&B discounts
  • Friends & family tickets
  • Onsite medical clinic
  • Medical, dental, vision, life, disability, EAP, HSAs, & FSAs
  • 401(k) plan with company match
  • Discounted tuition plan
  • Paid parental leave
  • Paid sick time, FTO, Vacation

Additional perks & benefits for year round employees
POSITION SUMMARY
The Snow School Kitchen Attendant helps to create a safe and fun environment for our students and assist with all aspects of the Junior School with a focus on the kitchen. There are full-time and part-time seasonal opportunities available for this position. Compensation is $20.00/hour.
Recruitment for this role will be ongoing through December.
ESSENTIAL DUTIES
• Assist with food preparation, meal service, and cleanup for each mealtime in the Junior School Kitchen.
• Prepare and organize food for daily meals and snacks.
• Serve meals to instructors and children.
• Clean and maintain the Junior School Kitchen and lunchroom throughout the day.
• Maintain cleanliness and organization of kitchen, dining, and surrounding areas.
• Address minor issues as they arise and communicate safety or operational concerns to the appropriate supervisor or manage
• Follow all kitchen, food safety, and sanitation procedures.
• Perform other duties as assigned by managers or the Supervisor.

Qualifications, Knowledge, Skill, and Ability Requirements
• Experience working in a kitchen
• Experience working with children preferred
• Excellent communication skills and people skills
• Organized
PHYSICAL DEMANDS AND WORKING CONDITIONS
This position may be required to work evenings, weekends and holidays.

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