Kitchen Manager
Baltimore, MD · On-site
Kitchen Manager A well-established hospitality group is seeking a talented Kitchen Manager to oversee daily operations in a dynamic airport full-service restaurant. This is an exciting opportunity to ...
Kitchen Manager
Baltimore, MD · On-site
Kitchen Manager A well-established hospitality group is seeking a talented Kitchen Manager to oversee daily operations in a dynamic airport full-service restaurant. This is an exciting opportunity to ...
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Quick apply
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Kitchen Manager
College Park, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
College Park, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Annapolis, MD · On-site
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Quick apply
Kitchen Manager
Annapolis, MD · On-site
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Quick apply
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Kitchen Manager
Annapolis, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Annapolis, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Laurel, MD · On-site
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Quick apply
Kitchen Manager
Laurel, MD · On-site
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Kitchen Manager
Olney, MD · On-site
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Quick apply
Kitchen Manager
Olney, MD · On-site
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Kitchen Manager
Bowie, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Bowie, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Bowie, MD · On-site
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Quick apply
Kitchen Manager
Bowie, MD · On-site
We're hiring Kitchen Managers! Responsibilities * Customer-Service: Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back
Kitchen Manager
Laurel, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Laurel, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Olney, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Olney, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Glen Burnie, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Glen Burnie, MD · On-site
Kitchen managers might have to interact with customers. Being friendly and courteous will help keep customers coming back * Attention to Detail: Kitchen managers have to keep their eyes on a lot of ...
Kitchen Manager
Baltimore, MD · On-site
The Kitchen Manager will have responsibility for all kitchen functions, including, but not limited to, food purchasing, receiving, and preparation, equipment maintenance, quality standards, safety ...
Kitchen Manager
Baltimore, MD · On-site
The Kitchen Manager will have responsibility for all kitchen functions, including, but not limited to, food purchasing, receiving, and preparation, equipment maintenance, quality standards, safety ...
Kitchen Manager information
See Baltimore, MD salary details
$22.4K - $27.1K
2% of jobs
$27.1K - $31.8K
6% of jobs
$31.8K - $36.6K
12% of jobs
$38.4K is the 25th percentile. Wages below this are outliers.
$36.6K - $41.3K
13% of jobs
$41.3K - $46.1K
10% of jobs
The median wage is $49.4K / yr.
$46.1K - $50.8K
11% of jobs
$50.8K - $55.6K
10% of jobs
$60.1K is the 75th percentile. Wages above this are outliers.
$55.6K - $60.3K
13% of jobs
$60.3K - $65K
12% of jobs
$65K - $69.8K
7% of jobs
$69.8K - $74.5K
5% of jobs
$22.4K
$51.4K
$74.5K
How much do kitchen manager jobs pay per year?
As of Aug 29, 2026, the average yearly pay for kitchen manager in Baltimore, MD is $51,366.00, according to ZipRecruiter salary data. Most workers in this role earn between $38,800.00 and $62,100.00 per year, depending on experience, location, and employer.
What does a kitchen manager do?
A Kitchen Manager oversees the daily operations of a restaurant kitchen, ensuring food is prepared safely, efficiently, and to the establishment’s standards. They manage kitchen staff, coordinate food orders, maintain inventory, and uphold health and safety regulations. Kitchen Managers also handle scheduling, training, and may assist in menu planning and budgeting. Their role is crucial in maintaining a smooth workflow and high-quality food service.
What does a kitchen manager do?
A kitchen manager oversees the food prep and service in the kitchen of a restaurant or food service area. As a kitchen manager, your responsibilities may include hiring and training new employees, managing food inventory, ordering goods and supplies, budgeting, and menu development. Other duties include answering customers’ questions and concerns, maintaining vendor relationships, and ensuring that food prepared by the kitchen staff is of excellent quality. You also may manage schedules and handle administrative duties, such as filling out reports for the manager, along with monitoring food safety compliance.
What are the key skills and qualifications needed to thrive as a kitchen manager, and why are they important?
To thrive as a Kitchen Manager, you need a solid background in culinary techniques, food safety, inventory management, and team leadership, often supported by experience or a relevant culinary degree. Familiarity with kitchen management software, HACCP certifications, and point-of-sale (POS) systems is typically required. Strong communication, time management, and problem-solving skills help you motivate staff and maintain efficiency under pressure. These skills and qualities ensure smooth kitchen operations, consistent food quality, and compliance with health regulations.
What are some common challenges kitchen managers face when leading a team, and how can they effectively address them?
Kitchen Managers often encounter challenges such as maintaining consistent food quality, managing diverse personalities within the kitchen staff, and handling high-pressure situations during peak service times. Effective communication, clear delegation of tasks, and setting clear expectations are key strategies to address these issues. Additionally, fostering a collaborative team environment and providing ongoing training can help reduce turnover and create a more efficient kitchen operation.
What is the difference between Kitchen Manager vs Line Cook?
| Aspect | Kitchen Manager | Line Cook |
|---|---|---|
| Credentials | Food safety certifications, management experience | Basic culinary training, on-the-job experience |
| Work Environment | Supervisory role overseeing entire kitchen operations | Focused on preparing specific dishes on the line |
| Employer & Industry Usage | Restaurants, hotels, catering services | Restaurants, cafes, fast food outlets |
| Common Search & Comparison | Often compared for leadership and management duties | Compared for culinary skills and execution |
The main difference between a Kitchen Manager and a Line Cook is that the Kitchen Manager oversees the entire kitchen operation, including staff management, inventory, and safety, while the Line Cook focuses on preparing specific dishes during service. Kitchen Managers require management experience and certifications, whereas Line Cooks primarily need culinary skills and experience. Both roles are essential in restaurant settings but serve different functions within the kitchen hierarchy.
How much do kitchen managers earn?
Kitchen managers typically earn an average salary ranging from $40,000 to $70,000 per year, depending on experience, location, and the size of the establishment. They often oversee staff, manage inventory, and ensure food quality, requiring strong leadership and organizational skills.
More about Kitchen Manager jobs
What are the most commonly searched types of Kitchen jobs in Baltimore, MD?
The most popular types of Kitchen jobs in Baltimore, MD are:
What are popular job titles related to Kitchen Manager jobs in Baltimore, MD?
For Kitchen Manager jobs in Baltimore, MD, the most frequently searched job titles are:
What job categories do people searching Kitchen Manager jobs in Baltimore, MD look for?
The top searched job categories for Kitchen Manager jobs in Baltimore, MD are:
What cities near Baltimore, MD are hiring for Kitchen Manager jobs?
Cities near Baltimore, MD with the most Kitchen Manager job openings:
Other
Medical, PTO
This job post has expired 1 day ago. Applications are no longer accepted.
Job description
Kitchen Manager
A well-established hospitality group is seeking a talented Kitchen Manager to oversee daily operations in a dynamic airport full-service restaurant. This is an exciting opportunity to join a high-visibility location where service excellence and a supportive culture are prioritized.
Kitchen Manager Benefits & Compensation
- Healthcare coverage
- Bonus opportunities
- Vacation time
- Paid parking
Kitchen Manager Requirements & Qualifications
- Full-service upscale scratch kitchen restaurant experience required
- Must be eligible for and maintain a SIDA badge to work in the airport
- ServSafe Certification required
- Must maintain applicable state health and alcohol compliance card
Kitchen Manager Preferred Background & Skills
- Customer- and hospitality-focused, with a passion for training and team development
- Strong understanding of food cost, inventory, and process improvement
- Effective communicator who motivates teams and leads by example
- Ability to ensure quality, consistency, and speed in a high-traffic environment
Kitchen Manager Day-to-Day Responsibilities
- Oversee daily operations for a full-service airport restaurant
- Ensure all brand, operational, and health standards are maintained
- Lead, train, and motivate kitchen and service staff to deliver excellent guest experiences
- Monitor food costs, inventory, and quality control processes
- Represent the restaurant within the airport, maintaining high visibility and a positive reputation
JOB ID: 177849 #post Anita Moren