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Kitchen General Manager Jobs in Sandy, UT (NOW HIRING)

Hash Kitchen

General Manager

Salt Lake City, UT · On-site

$75K - $90K/yr

Welcome to Hash Kitchen! We're looking for a Restaurant General Manager who's energetic, people-first, and ready to lead a team that brings families, friends, and neighbors together over an ...

Hash Kitchen

General Manager

Salt Lake City, UT · On-site

$75K - $90K/yr

Welcome to Hash Kitchen! We're looking for a Restaurant General Manager who's energetic, people-first, and ready to lead a team that brings families, friends, and neighbors together over an ...

Hash Kitchen Utah

General Manager

Salt Lake City, UT

$75K - $90K/yr

Welcome to Hash Kitchen! We're looking for a Restaurant General Manager who's energetic, people-first, and ready to lead a team that brings families, friends, and neighbors together over an ...

Hash Kitchen Utah

General Manager

Salt Lake City, UT · On-site

$75K - $90K/yr

Welcome to Hash Kitchen! We're looking for a Restaurant General Manager who's energetic, people-first, and ready to lead a team that brings families, friends, and neighbors together over an ...

Hash Kitchen

General Manager

Draper, UT · On-site

$75K - $85K/yr

General Manager Hash Kitchen who brings you a QUALITY OF LIFE with PHENOMENAL PAY and WORK-LIFE BALANCE is seeking a General Manager in our The Brunch Life. Turntables & Mimosas. Home of the original ...

Hash Kitchen

General Manager

Draper, UT

$75K - $85K/yr

As the General Manager for Hash Kitchen, you are the mentor and leader that drives and delivers the ultimate customer experience for our Hash Kitchen guests. * Oversee the execution of the Hash ...

Hash Kitchen Utah

General Manager

South Jordan, UT · On-site

$75K - $85K/yr

General Manager Hash Kitchen, TheUNICORNof restaurant jobs that brings you aQUALITY OF LIFEwithPHENOMENAL PAYandWORK-LIFE BALANCEis seeking a General Manager in ourThe Brunch Life. Turntables ...

Hash Kitchen Utah

General Manager

Draper, UT

$75K - $85K/yr

General Manager The General Manager position comes with a starting salary of $75,000 - $90,000 ... Hash Kitchen is building something different in the restaurant industry: Real quality of life ...

Hash Kitchen Utah

General Manager

Draper, UT · On-site

$75K - $85K/yr

As the General Manager for Hash Kitchen, you are the mentor and leader that drives and delivers the ultimate customer experience for our Hash Kitchen guests. * Oversee the execution of the Hash ...

Hash Kitchen

Kitchen Manager

Draper, UT · On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... Communicates with the General Manager when these standards cannot be met for any reason. * Oversees ...

Hash Kitchen

Kitchen Manager

Draper, UT · On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... Communicates with the General Manager when these standards cannot be met for any reason. * Oversees ...

Hash Kitchen Utah

Kitchen Manager

Draper, UT · On-site

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... Communicates with the General Manager when these standards cannot be met for any reason. * Oversees ...

Hash Kitchen Utah

Kitchen Manager

Draper, UT

$65K - $75K/yr

kitchen Manager Hash Kitchen , The UNICORN of restaurant jobs brings you a QUALITY OF LIFE with ... Communicates with the General Manager when these standards cannot be met for any reason. * Oversees ...

Aubergine Kitchen

General Manager

Salt Lake City, UT · On-site

$85 - $115/hr

The Opportunity Aubergine Kitchen is a fast-growing, health-forward fast-casual brand operating ... General Manager does at Aubergine is build the next generation of leaders. * Recruit, hire, and ...

Posted today

Via 313 Pizzeria Utah

Kitchen Manager

Murray, UT · On-site

$60K - $65K/yr

We're looking for a Kitchen Manager who leads by example, builds strong teams, and takes pride in ... Partner with the General Manager to achieve restaurant goals. * Support restaurant success through ...

New

Via 313 Pizza

Kitchen Manager

Murray, UT · On-site

$60K - $65K/yr

We're looking for a Kitchen Manager who leads by example, builds strong teams, and takes pride in ... Partner with the General Manager to achieve restaurant goals. * Support restaurant success through ...

New

Little Caesars

General Manager

Provo, UT

$45K - $50K/yr

General Manager Company: Sizzling Platter LLC Location: Provo , UT Job Type: Full-Time FLSA ... and kitchen equipment. Team members are expected to follow all safety procedures and use ...

Via 313 Pizzeria

Kitchen Manager

Murray, UT · On-site

$60K - $65K/yr

We're looking for a Kitchen Manager who leads by example, builds strong teams, and takes pride in ... Partner with the General Manager to achieve restaurant goals. * Support restaurant success through ...

New

Via 313 Murray (Fashion Place)

Kitchen Manager

Murray, UT · On-site

$60K - $65K/yr

We're looking for a Kitchen Manager who leads by example, builds strong teams, and takes pride in ... Partner with the General Manager to achieve restaurant goals. * Support restaurant success through ...

New

Little Caesars

General Manager

Provo, UT · On-site

$45K - $50K/yr

General Manager Company: Sizzling Platter LLC Location: Provo , UT Job Type: Full-Time FLSA ... and kitchen equipment. Team members are expected to follow all safety procedures and use ...

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Showing results 1-20

All JobsKitchen General JobsKitchen General Manager JobsKitchen General Manager Jobs in Sandy, UT

Kitchen General Manager information

See Sandy, UT salary details

$21.4K

$49.1K

$71.3K

How much do kitchen general manager jobs pay per year?

As of Sep 6, 2026, the average yearly pay for kitchen general manager in Sandy, UT is $49,125.00, according to ZipRecruiter salary data. Most workers in this role earn between $37,100.00 and $59,400.00 per year, depending on experience, location, and employer.

What is a kitchen general manager?

Kitchen General Managers are responsible for overseeing the daily operations of a restaurant's kitchen. They manage kitchen staff, ensure food safety and quality standards are met, and control inventory and costs. They also collaborate with other managers to create menus, train employees, and maintain a clean and efficient kitchen environment. Their leadership is crucial for maintaining high standards and smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a kitchen general manager?

To thrive as a Kitchen General Manager, you need extensive experience in food service operations, strong leadership abilities, and often a background in culinary arts or hospitality management. Familiarity with kitchen management software, POS systems, and food safety certifications like ServSafe are typically required. Exceptional organizational skills, problem-solving, and the ability to motivate and communicate effectively with staff set top performers apart. These skills ensure efficient kitchen operations, high-quality food standards, and a positive, productive work environment.

What are some of the biggest challenges kitchen general managers face in maintaining smooth kitchen operations?

Kitchen General Managers often encounter challenges such as balancing staffing needs during peak hours, ensuring consistent food quality, and managing inventory to minimize waste without running short on key ingredients. They must also handle unexpected equipment issues and adapt quickly to changing customer demands. Effective communication and teamwork with both kitchen staff and front-of-house teams are essential for overcoming these challenges and maintaining a positive work environment.

What is the difference between Kitchen General Manager vs Kitchen Supervisor?

AspectKitchen General ManagerKitchen Supervisor
CredentialsExperience in management, culinary background often preferredFood safety certifications, culinary experience
Work EnvironmentOversees entire kitchen operations, manages staff and budgetsSupervises kitchen staff, ensures food quality and safety
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, catering, institutional kitchens
Search & Comparison IntentLooking for managerial roles in kitchensSeeking supervisory or team lead roles in kitchens

The Kitchen General Manager holds a broader leadership role, overseeing all kitchen operations, staff, and budgets. In contrast, the Kitchen Supervisor focuses on supervising kitchen staff and maintaining food quality. Both roles require culinary experience and certifications, but the manager's responsibilities are more strategic and administrative.

What job categories do people searching Kitchen General Manager jobs in Sandy, UT look for?

The top searched job categories for Kitchen General Manager jobs in Sandy, UT are:

What cities near Sandy, UT are hiring for Kitchen General Manager jobs?

Cities near Sandy, UT with the most Kitchen General Manager job openings:

Kitchen General Manager jobs near you
Infographic showing various Kitchen General Manager job openings in Sandy, UT as of June 2026, with employment types broken down into 83% Full Time, 16% Part Time, and 1% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution, with an average salary of $49,125 per year, or $23.6 per hour.

General Manager

Hash Kitchen

Salt Lake City, UT • On-site

$75K - $90K/yr

Full-time

Medical, Dental, Vision, PTO

Posted 19 days ago

Job description

Restaurant General Manager - Hash Kitchen
Compensation: $75,000-$90,000 base salary depending on experience, plus bonus potential up to $13,000, along with generous perks and benefits.
Ever dreamed of a restaurant job where you're clocking out before dinner rush even starts? Welcome to Hash Kitchen! We're looking for a Restaurant General Manager who's energetic, people-first, and ready to lead a team that brings families, friends, and neighbors together over an incredible morning and midday menu. If you love building culture, developing people, and running a tight operation - all while actually having a life outside of work - let's talk.
What's In It For You:
  • Every night off - we're a breakfast & lunch concept, so your evenings are yours
  • Competitive salary with bonus potential
  • Career growth and leadership development
  • Health, Dental, and Vision insurance
  • Paid Time Off (PTO)

Qualifications:
  • Must be at least 21 years of age
  • 3+ years of high-volume, full-service restaurant management experience
  • High school diploma or GED required
  • ServSafe certification
  • Food Manager's permit
  • Valid driver's license
  • Basic proficiency with Microsoft Office / Microsoft Suite

Requirements:
  • P&L management and cost control experience
  • Strong attention to detail and organizational skills
  • Excellent verbal and written communication
  • Collaborative, growth-oriented mindset
  • Proven ability to recruit, train, motivate, and develop restaurant staff
  • Willingness to complete ongoing training and certifications as needed

A Day in the Life of a Hash Kitchen General Manager
As General Manager, you'll oversee all aspects of daily restaurant operations - leading your team, upholding food quality and safety standards, and ensuring every guest leaves happy. You're the mentor, the problem-solver, and the standard-bearer for the Hash Kitchen experience.
  • Oversee daily execution of Hash Kitchen brand and service standards
  • Serve as the primary point of contact for guest service and satisfaction
  • Ensure food quality, preparation, and safety procedures meet Hash Kitchen standards
  • Identify hiring needs and manage the full recruiting and onboarding process
  • Complete new hire paperwork and onboarding within required timelines
  • Train and coach team members on policies, procedures, and service expectations; provide one-on-one mentoring and manage performance documentation as needed
  • Maintain strong working knowledge of all menu items
  • Lead monthly team meetings to align staff on goals and standards
  • Monitor daily and weekly sales, labor, and cost control figures to drive profitability
  • Maintain proper food rotation, cleanliness, and sanitation procedures
  • Manage ordering of food, paper goods, chemicals, and other supplies
  • Track and organize invoices and store financial records
  • Build weekly staff schedules based on forecasted business needs
  • Ensure full team compliance with health, safety, sanitation, and security standards
  • Provide weekly performance updates to the District Manager

Who We Are
At Hash Kitchen, we're all about bringing people together over great breakfast and lunch. Our menu reimagines classic morning and midday favorites with a scratch-kitchen approach, served in a bright, welcoming space perfect for family meals, casual gatherings, and everything in between. We're passionate about hospitality, quality food, and creating a place where guests - and our team - feel right at home.
WORKING CONDITIONS:
Position requires qualified individuals to see, hear and speak (verbally and audibly). Required to ascend and descend stairs; sit and stand for extended periods of time; lift up to 50 pounds, bend, stoop and kneel. May be required to work outside in various weather conditions. May be required to work on a computer for extended periods of time, including viewing the screen, using a mouse, manipulating a keyboard with hands, and reaching with arms. May be asked to drive or travel by car, air, or other transportation for business purposes. Must be able to function effectively in a fast-paced working environment. Must be able to report to work responsive, free from sedatives, and in a non-sedative state. Must disclose prescribed and/or over-the-counter pharmaceuticals that may impair or affect the ability to perform the job's essential functions. Natural and regular stressors occur on the job. Hash Kitchen is an equal opportunity employer and expressly prohibits any form of workplace harassment based on race, color, religion, gender, sexual orientation, gender identity or expression, national origin, age, genetic information, veteran status, or pregnancy.

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