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Kitchen General Manager Jobs in Alabama (NOW HIRING)

Jim 'N Nick's

General Manager

Dothan, AL · On-site

Assistant Manager / Kitchen Manager: $65k-$75k * Monthly Bonus Opportunity: General Manager bonus plans offering achievable, top-dollar rewards for results you control. Bonuses paid Monthly.

Cooper's Hawk

Kitchen Manager

Madison, AL · On-site

Annual Destination Conference for General Managers and Executive Kitchen Managers * Career Development Opportunities What You'll Do * Direct kitchen operations, including Kitchen Managers and Team ...

Eggs Up Grill

General Manager

Madison, AL

$35K - $45K/yr

We're hiring a General Manager! The GM is responsible for leading the daily operations of our ... Oversee Kitchen Manager's management of food needs, placing orders with distributors, and ...

Walk On's

Kitchen Manager

Tuscaloosa, AL · On-site

$50K - $65K/yr

Executive Kitchen Manager or General Manager Position Summary The Kitchen Manager (KM) oversees daily kitchen operations, leading the Back of House (BOH) team to deliver consistent, high-quality food.

Shrimp Basket Holdings LLC

General Manager

Auburn, AL · On-site

... the Kitchen Manager and the Assistant Manager. Work Environment This position operates in a ... The General Manager must be able and willing to perform any and all duties of a Host, Bartender ...

Huddle House

Restaurant General Manager

Saraland, AL · On-site

$45K - $65K/yr

Competitive salary General Manager Lead a Team. Grow a Business. Make an Impact. At Huddle House ... Work in a fast-paced kitchen environment with varying temperatures. * Reliable transportation and ...

Eggs Up Grill

General Manager

Madison, AL · On-site

$35K - $45K/yr

DESCRIPTION We're hiring a General Manager! The GM is responsible for leading the daily operations ... Oversee Kitchen Manager's management of food needs, placing orders with distributors, and ...

Eggs Up Grill

General Manager

Madison, AL

We're hiring a General Manager! The GM is responsible for leading the daily operations of our ... Oversee Kitchen Manager's management of food needs, placing orders with distributors, and ...

Eggs Up Grill

General Manager

Madison, AL

$35K - $45K/yr

We're hiring a General Manager! The GM is responsible for leading the daily operations of our ... Oversee Kitchen Manager's management of food needs, placing orders with distributors, and ...

Walk On's

General Manager

Tuscaloosa, AL · On-site

General Manager Position Title : General Manager Classification : Full-Time / Exempt Reports To ... We believe that everyone-from the kitchen to the floor, from the host stand to management-has an ...

Applebee's

General Manager

Foley, AL

$59K - $64K/yr

Job Summary The General Manager contributes to the success of Applebee's through the direction and ... Work in varying environments including hot kitchen areas and walk‑in coolers/freezers

Shrimp Basket Holdings

General Manager

Auburn, AL · On-site

... the Kitchen Manager and the Assistant Manager. Work Environment This position operates in a ... The General Manager must be able and willing to perform any and all duties of a Host, Bartender ...

Huddle House

Restaurant General Manager

Hueytown, AL · On-site

$45K - $65K/yr

Training & development General Manager - Huddle House Lead a Restaurant. Build a Team. Make an ... YOUR KITCHEN." Huddle House is the place where the guest is the boss. We're giving families across ...

Applebee's

General Manager

Foley, AL · On-site

$59K - $64K/yr

Job Summary The General Manager contributes to the success of Applebee's through the direction and ... Work in varying environments including hot kitchen areas and walkin coolers/freezers * Communicate ...

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Kitchen General Manager information

What is a kitchen general manager?

Kitchen General Managers are responsible for overseeing the daily operations of a restaurant's kitchen. They manage kitchen staff, ensure food safety and quality standards are met, and control inventory and costs. They also collaborate with other managers to create menus, train employees, and maintain a clean and efficient kitchen environment. Their leadership is crucial for maintaining high standards and smooth kitchen operations.

What are the key skills and qualifications needed to thrive as a kitchen general manager?

To thrive as a Kitchen General Manager, you need extensive experience in food service operations, strong leadership abilities, and often a background in culinary arts or hospitality management. Familiarity with kitchen management software, POS systems, and food safety certifications like ServSafe are typically required. Exceptional organizational skills, problem-solving, and the ability to motivate and communicate effectively with staff set top performers apart. These skills ensure efficient kitchen operations, high-quality food standards, and a positive, productive work environment.

What are some of the biggest challenges kitchen general managers face in maintaining smooth kitchen operations?

Kitchen General Managers often encounter challenges such as balancing staffing needs during peak hours, ensuring consistent food quality, and managing inventory to minimize waste without running short on key ingredients. They must also handle unexpected equipment issues and adapt quickly to changing customer demands. Effective communication and teamwork with both kitchen staff and front-of-house teams are essential for overcoming these challenges and maintaining a positive work environment.

What is the difference between Kitchen General Manager vs Kitchen Supervisor?

AspectKitchen General ManagerKitchen Supervisor
CredentialsExperience in management, culinary background often preferredFood safety certifications, culinary experience
Work EnvironmentOversees entire kitchen operations, manages staff and budgetsSupervises kitchen staff, ensures food quality and safety
Employer & Industry UsageRestaurants, hotels, catering servicesRestaurants, catering, institutional kitchens
Search & Comparison IntentLooking for managerial roles in kitchensSeeking supervisory or team lead roles in kitchens

The Kitchen General Manager holds a broader leadership role, overseeing all kitchen operations, staff, and budgets. In contrast, the Kitchen Supervisor focuses on supervising kitchen staff and maintaining food quality. Both roles require culinary experience and certifications, but the manager's responsibilities are more strategic and administrative.

What are popular job titles related to Kitchen General Manager jobs in Alabama?

For Kitchen General Manager jobs in Alabama, the most frequently searched job titles are:

What job categories do people searching Kitchen General Manager jobs in Alabama look for?

The top searched job categories for Kitchen General Manager jobs in Alabama are:

What cities in Alabama are hiring for Kitchen General Manager jobs?

Cities in Alabama with the most Kitchen General Manager job openings:

Kitchen General Manager jobs near you
Infographic showing various Kitchen General Manager job openings in Alabama as of August 2026, with employment types broken down into 1% As Needed, 86% Full Time, 10% Part Time, 1% Temporary, and 2% Contract. Highlights an 97% Physical, 1% Hybrid, and 2% Remote job distribution.

General Manager

Jim 'N Nick's

Dothan, AL • On-site

Full-time

Medical, Dental, Vision, Retirement, PTO

Re-posted 7 days ago

Jim 'N Nick's rating

6.3

Company rating: 6.3 out of 10

Based on 35 frontline employees who took The Breakroom Quiz

3rd of 20 rated casual dining restaurants

Job description

People Make Places
  • Create the kind of experience where everybody leaves happy and everybody comes back
  • Give every guest a warm welcome, an honest effort, and a genuine invitation to return
  • Respond to guest feedback with urgency and turn every recovery into a raving fan
  • Model and reinforce the JNN way: genuine Southern hospitality, every shift, no exceptions

Lead the Family
  • Recruit, develop, and retain the very best team members in the community, people with real fire
  • Create a safe, respectful, harassment-free workplace where none of us succeeds without all of us
  • Coach your team daily on food quality, service standards, safety, and what it means to be genuinely proud of what's on the plate
  • Build a bench, because families must grow and they must stick together

Do It the Right Way, Every Day
  • Ensure flawless execution of all systems, standards, and procedures, because Bar-B-Q is a job that's never truly finished
  • Maintain a clean, fully stocked operation from the smoker to the front door
  • Proactively plan and adapt, because the ever-changing needs of the business never stop

Own the Numbers
  • Drive year-over-year sales growth and guest count increases through operational excellence and community connection
  • Manage labor, inventory, and cost of goods with the discipline and precision of a true pitmaster; build and execute action plans that move the needle
  • Leverage the catering team to deepen community roots and build sales
  • Schedule the right people at the right times, because people make places

This Is Who You Are
  • Genuine. Passionate. Respectful. Above all, committed to doing it right.
  • 3+ years of high-volume, full-service restaurant general manager level experience
  • Proven ability to attract, develop, and retain top talent in a fast-paced environment
  • You don't settle for "satisfactory to most." You work for a memorable experience every shift.
  • Strong financial acumen with a focus on year-over-year growth, cost management, and guest metrics
  • Clear, candid communicator with guests, team members, and leadership alike
  • You trust people first and you work right every day to keep that trust
  • High school diploma or GED required; some college preferred

What We Give You
None of us succeeds without all of us, and we mean that.
  • Competitive Base Salary for our leaders:

    • GM: $80k - $95k + Monthly Car Allowance
    • AGM / Chef: $75k to $85k
    • Assistant Manager / Kitchen Manager: $65k-$75k

  • Monthly Bonus Opportunity: General Manager bonus plans offering achievable, top-dollar rewards for results you control. Bonuses paid Monthly.
  • Medical, Dental, and Vision Insurance from Day 1: Benefits that have you covered with competitive medical, dental & vision plans.Benefits that have you covered with competitive medical, dental & vision plans.
  • 401(k) with Annual Discretionary Match: Invest in your future with a 401(k) plan and discretionary employer match.*
  • Company-Paid Life and Disability Insurance: Added peace of mind through company-paid life and disability coverage.
  • Paid Vacation: Time to recharge with two weeks of paid vacation beginning in your first year and additional time earned with service.
  • Real Support When You Need it Most: The Bar-B-Q Family Fund provides support to members of the Jim 'N Nick's family during times of unexpected hardship-because none of us succeeds without all of us.*
  • Real Growth Opportunities: We are growing 15% year over year, providing real growth opportunities from General Manager to Managing Partner to Local Owner and beyond.
  • Real Leadership. Real Impact: Lead a team inside a culture built on our Core Values (Respect, Honesty, Commitment, Discipline, and Support) where leaders are trusted to develop people and run great restaurants, not just manage shifts.

*Must meet the plan's eligibility requirements
In the Pit
This role is hands-on and high-energy. You'll be on your feet 8+ hours a day standing and walking for extended periods while lifting up to 50 lbs in a live kitchen and dining room. Bending, reaching, climbing, and equipment operation are all part of the craft. These requirements reflect the essential functions of the role and may be performed with or without reasonable accommodation.
Jim 'N Nick's Community Bar-B-Q is an Equal Opportunity Employer. We consider applicants for employment without regard to race, color, religion, sex, pregnancy, sexual orientation, gender identity, national origin, age, disability, genetic information, military or veteran status, or any other status protected by applicable law. Other job-related duties may be assigned as business needs require.
Trust your gut. Do it the right way. Carve your own path. Bring your passion and fire.
DEFCON1MGMT
Equal Opportunity Employer
This employer is required to notify all applicants of their rights pursuant to federal employment laws.
For further information, please review the Know Your Rights notice from the Department of Labor.

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