Kitchen Manager
Draper, UT · On-site
$87K/yr
Communicates openly and frequently with Store Director, Director of Kitchen Operations, and other support teams * Ensures company standards for safety, sanitation, and productivity are maintained
Kitchen Manager
Draper, UT · On-site
$87K/yr
Communicates openly and frequently with Store Director, Director of Kitchen Operations, and other support teams * Ensures company standards for safety, sanitation, and productivity are maintained
Kitchen Manager
Medical
Dental
Vision
Retirement
PTO
What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Medical
Dental
Vision
Retirement
PTO
What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Draper, UT · On-site
Medical
Dental
Vision
Retirement
PTO
Why Wendy's A Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Draper, UT · On-site
Medical
Dental
Vision
Retirement
PTO
Why Wendy's A Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Bluffdale, UT · On-site
Medical
Dental
Vision
Retirement
PTO
Why Wendy's A Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Bluffdale, UT · On-site
Medical
Dental
Vision
Retirement
PTO
Why Wendy's A Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Eagle Mountain, UT · On-site
Medical
Dental
Vision
Retirement
PTO
Why Wendy's A Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Eagle Mountain, UT · On-site
Medical
Dental
Vision
Retirement
PTO
Why Wendy's A Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Medical
Dental
Vision
Retirement
PTO
What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Medical
Dental
Vision
Retirement
PTO
What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Medical
Dental
Vision
Retirement
PTO
What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Manager
Medical
Dental
Vision
Retirement
PTO
What you'll doA Wendy's Kitchen Manager is responsible for ensuring we are upholding our commitment ... Direct Deposit * Free Meals * Pay for Grades--we pay you for being an excellent student! * Paid ...
Kitchen Sales Associate
Herriman, UT · On-site
$15 - $18.85/hr
The purpose of this position is to sell Harmons' fresh kitchen items by providing remarkable ... Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a ...
Kitchen Sales Associate
Herriman, UT · On-site
$15 - $18.85/hr
The purpose of this position is to sell Harmons' fresh kitchen items by providing remarkable ... Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a ...
Restaurant Director
$21 - $26/hr
The Restaurant Director is a senior leader dedicated to executing excellence across all Five Critical Success Factors -- overseeing the front of house and/or kitchen operations to drive the ...
Quick apply
Restaurant Director
$21 - $26/hr
The Restaurant Director is a senior leader dedicated to executing excellence across all Five Critical Success Factors -- overseeing the front of house and/or kitchen operations to drive the ...
Kitchen Staff
Provo, UT · On-site
$16/hr
Our Food Service Director has easy to follow recipes that would allow even the newest cooks the ability to successfully complete a meal service. Our pantry staff assist the cook with preparing side ...
Kitchen Staff
Provo, UT · On-site
$16/hr
Our Food Service Director has easy to follow recipes that would allow even the newest cooks the ability to successfully complete a meal service. Our pantry staff assist the cook with preparing side ...
Kitchen Staff
$15/hr
Our Food Service Director has easy to follow recipes that would allow even the newest cooks the ability to successfully complete a meal service. Our pantry staff assist the cook with preparing side ...
Kitchen Staff
$15/hr
Our Food Service Director has easy to follow recipes that would allow even the newest cooks the ability to successfully complete a meal service. Our pantry staff assist the cook with preparing side ...
SEO Director
Draper, UT · On-site
Medical
Dental
Vision
Life
Retirement
Max Connect Digital is looking to hire to an experienced SEO Director to join its growing team. Max ... Fully stocked kitchen (food, drinks, snacks, etc.) * Health, Dental, Vision, Life, Accident ...
Quick apply
SEO Director
Draper, UT · On-site
Medical
Dental
Vision
Life
Retirement
Max Connect Digital is looking to hire to an experienced SEO Director to join its growing team. Max ... Fully stocked kitchen (food, drinks, snacks, etc.) * Health, Dental, Vision, Life, Accident ...
SEO Director
Draper, UT · On-site
Medical
Dental
Vision
Life
Retirement
Max Connect Digital is looking to hire to an experienced SEO Director to join its growing team. Max ... Fully stocked kitchen (food, drinks, snacks, etc.) * Health, Dental, Vision, Life, Accident ...
Quick apply
SEO Director
Draper, UT · On-site
Medical
Dental
Vision
Life
Retirement
Max Connect Digital is looking to hire to an experienced SEO Director to join its growing team. Max ... Fully stocked kitchen (food, drinks, snacks, etc.) * Health, Dental, Vision, Life, Accident ...
Cook Summer 2018
$13.50 - $18/hr
Clean the kitchen * Present self in a professional manner * Prepare and place food and supply orders * Assist with food cost control * Complete other tasks as directed by Food and Beverage management ...
Cook Summer 2018
$13.50 - $18/hr
Clean the kitchen * Present self in a professional manner * Prepare and place food and supply orders * Assist with food cost control * Complete other tasks as directed by Food and Beverage management ...
Lead Cook at Red Ledges Golf Club
$17.25 - $22/hr
Lead Cook will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. This position requires adhering to all procedural ...
Lead Cook at Red Ledges Golf Club
$17.25 - $22/hr
Lead Cook will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. This position requires adhering to all procedural ...
Lead Cook at Red Ledges Golf Club
Heber, UT · On-site
$17.25 - $22/hr
Lead Cook will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. This position requires adhering to all procedural ...
Lead Cook at Red Ledges Golf Club
Heber, UT · On-site
$17.25 - $22/hr
Lead Cook will also perform other related tasks to food preparation and kitchen sanitation/cleanliness as directed by the Chef/Kitchen Manager. This position requires adhering to all procedural ...
Line Cook
South Jordan, UT · On-site
$16.80 - $20.50/hr
Prepares all pizza items following Harmons' recipes including assembling pizzas for the take-and-bake section and baking pizzas for the hot case in applicable stores, as directed by the Kitchen ...
Line Cook
South Jordan, UT · On-site
$16.80 - $20.50/hr
Prepares all pizza items following Harmons' recipes including assembling pizzas for the take-and-bake section and baking pizzas for the hot case in applicable stores, as directed by the Kitchen ...
Line Cook
Draper, UT · On-site
$16.80 - $20.50/hr
Prepares all pizza items following Harmons' recipes including assembling pizzas for the take-and-bake section and baking pizzas for the hot case in applicable stores, as directed by the Kitchen ...
Line Cook
Draper, UT · On-site
$16.80 - $20.50/hr
Prepares all pizza items following Harmons' recipes including assembling pizzas for the take-and-bake section and baking pizzas for the hot case in applicable stores, as directed by the Kitchen ...
Server
Lindon, UT · On-site
$14 - $15/hr
Medical
PTO
Cleaning and other duties as assigned by the Dining Services Director Requirements: * Minimum of one year experience with serving, kitchen safety, sanitation in a restaurant, health care facility, or ...
Server
Lindon, UT · On-site
$14 - $15/hr
Medical
PTO
Cleaning and other duties as assigned by the Dining Services Director Requirements: * Minimum of one year experience with serving, kitchen safety, sanitation in a restaurant, health care facility, or ...
Server
$14 - $15/hr
Medical
PTO
Cleaning and other duties as assigned by the Dining Services Director Requirements: * Minimum of one year experience with serving, kitchen safety, sanitation in a restaurant, health care facility, or ...
Server
$14 - $15/hr
Medical
PTO
Cleaning and other duties as assigned by the Dining Services Director Requirements: * Minimum of one year experience with serving, kitchen safety, sanitation in a restaurant, health care facility, or ...
Kitchen Director information
What is a kitchen director?
A Kitchen Director is a professional responsible for overseeing the overall operations of a kitchen, typically in a restaurant, hotel, or catering facility. Their duties include managing kitchen staff, ensuring food quality and safety standards, creating menus, ordering supplies, and controlling costs. Kitchen Directors play a crucial role in maintaining efficient kitchen workflows, upholding health and safety regulations, and delivering a high-quality dining experience to customers.
What skills and qualifications are needed to be a kitchen director?
To thrive as a Kitchen Director, you need strong culinary expertise, leadership experience, and a background in food safety, often supported by a culinary degree or equivalent experience. Familiarity with inventory management systems, scheduling software, and certifications like ServSafe are typically required. Exceptional organizational skills, clear communication, and the ability to motivate teams are vital soft skills in this role. These abilities ensure efficient kitchen operations, high food quality, and a positive work environment, all of which are essential for customer satisfaction and business success.
What is the difference between Kitchen Director vs Kitchen Manager?
| Aspect | Kitchen Director | Kitchen Manager |
|---|---|---|
| Credentials | Often requires culinary degree or extensive experience | Typically requires culinary certification or related experience |
| Work Environment | Oversees multiple kitchens or large food service operations | Manages daily operations of a single kitchen or restaurant |
| Responsibilities | Strategic planning, staff management, budgeting, and high-level oversight | Supervises kitchen staff, ensures food quality, manages schedules |
The Kitchen Director generally holds a higher-level, strategic role overseeing multiple kitchens or large operations, requiring broader experience and credentials. The Kitchen Manager focuses on daily kitchen operations, staff supervision, and food quality within a single location. Both roles are essential in food service but differ mainly in scope and responsibility.
What challenges does a kitchen director face in managing a large kitchen staff?
A Kitchen Director often encounters challenges such as balancing efficient workflow with high food quality, managing labor schedules to meet varying demand, and fostering clear communication among staff from diverse backgrounds. Ensuring compliance with food safety regulations while maintaining a positive team environment can also be demanding, especially during peak service hours. Proactive leadership, regular staff training, and effective delegation are key to overcoming these challenges and ensuring smooth kitchen operations.
What are the most commonly searched types of Kitchen jobs in Provo, UT? The most popular types of Kitchen jobs in Provo, UT are:
What cities near Provo, UT are hiring for Kitchen Director jobs? Cities near Provo, UT with the most Kitchen Director job openings:
Harmons Grocery rating
6.8
Based on 70 frontline employees who took The Breakroom Quiz
28th of 122 rated grocery stores
Job description
Up to $87,750 PER YEAR
GENERAL PURPOSE:
The purpose of this position is to ensure that the kitchen department maintains quality standards and profitability. This person will train and mentor all kitchen associates and know all aspects of the department. This person will also determine production and inventory levels for the department.
ESSENTIAL DUTIES & RESPONSIBILITIES:
MARGINIAL DUTIES & RESPONSIBILITIES:
Performs other job-related duties as assigned.
NATURE OF WORK CONTACTS:
TRAINING & QUALIFICATIONS:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Desired knowledge, skills, and abilities:
A high school diploma or GED is required, college education preferred; five years of kitchen or restaurant management experience preferred; or any combination of education, experience, and training which provides the following knowledge, skills, and abilities:
PHYSICAL/SENSORY DEMANDS:
The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot, cold, slippery, and wet conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand, and foot coordination; hear and respond to customer inquiries. Also requires standing, walking, and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 50 pounds from location to location.
We are proud to be an equal opportunity employer and celebrate our employees' differences including race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, and Veteran status. Diversity makes us better.
GENERAL PURPOSE:
The purpose of this position is to ensure that the kitchen department maintains quality standards and profitability. This person will train and mentor all kitchen associates and know all aspects of the department. This person will also determine production and inventory levels for the department.
ESSENTIAL DUTIES & RESPONSIBILITIES:
- Follows established departmental and store policies and procedures
- Ensures the quality and freshness of all products and services the kitchen provides
- Responsible for maintaining appropriate product assortment and inventory levels
- Confirms pricing accuracy and signage for all products, paying particular attention to ad items
- Ensures the kitchen is cleaned and sanitized daily and meets the company standards for appearance
- Delivers excellent customer service to all customers
- Ordering product and creating production sheets to meet the needs of the kitchen based on past and projected sales
- Completes assigned tasks efficiently and in a timely manner
- Sets a professional and positive example to others
- Communicates openly and frequently with Store Director, Director of Kitchen Operations, and other support teams
- Ensures company standards for safety, sanitation, and productivity are maintained
- Teaches, mentors, and educates associates to help them be successful members of the team
- Provides honest, direct, and constant feedback to associates regarding their performance and areas of improvement; assesses associate performance and influences promotion, discipline, etc.
- Promptly addresses and resolves associates' concerns and/or grievances
- Writing the kitchen schedule to ensure coverage and meet labor goals
- Quarterly inventory of all department products
MARGINIAL DUTIES & RESPONSIBILITIES:
Performs other job-related duties as assigned.
NATURE OF WORK CONTACTS:
- Consistent and daily interaction with store associates
- Consistent and daily interaction with customers
TRAINING & QUALIFICATIONS:
To perform this job successfully, an individual must be able to perform each essential duty satisfactorily. The requirements listed below are representative of the knowledge, skill, and/or ability required. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Desired knowledge, skills, and abilities:
A high school diploma or GED is required, college education preferred; five years of kitchen or restaurant management experience preferred; or any combination of education, experience, and training which provides the following knowledge, skills, and abilities:
- Current Food Handler's Permit
- Ability to professionally and appropriately handle conflict
- Must enjoy working with and handling products
- Should have a passion for preparing, cooking, and eating food particularly fresh items
- Ability to interpret policies and procedures
- Excellent organization and planning skills
- Must possess solid communication skills, including verbal and listening skills in order to effectively and efficiently communicate with and manage diverse groups of people
- Ability to professionally and appropriately handle conflict
- Must possess the ability to accept constructive review and be accountable for one's own success as well as the success of your team
- Required to make logical, significant decisions using general, recognized analytical skills and techniques
- Must possess integrity, a positive attitude, be mission-driven, and be self-directed with a demonstrated passion for Harmons' mission and commitment to working collaboratively
- Continually strives to be product minded, customer minded, personnel minded, detailed, forward focused, and consistent
- Ability to work weekends, evenings, and holidays
PHYSICAL/SENSORY DEMANDS:
The work environment characteristics described here are representative of those an associate encounters while performing the essential functions of this job. Reasonable accommodations may be made to enable individuals with disabilities to perform the essential functions.
Work is generally performed in a safe and comfortable store environment with the possibility of frequent exposure to hot, cold, slippery, and wet conditions. While performing the duties of this job, the associate is regularly required to grasp, push, pull, carry, stoop, twist, crouch, and reach; perform tasks requiring repetitive motion and eye, hand, and foot coordination; hear and respond to customer inquiries. Also requires standing, walking, and bending throughout the entire workday and the ability to maneuver heavy objects weighing up to 50 pounds from location to location.
We are proud to be an equal opportunity employer and celebrate our employees' differences including race, color, religion, sex, sexual orientation, gender identity, national origin, age, disability, and Veteran status. Diversity makes us better.
What Harmons Grocery employees say
Pay
Benefits
Hours and flexibility
Workplace
Get the full story on Breakroom
About Harmons Grocery
Sourced by ZipRecruiter
Industry
Retail
Company size
1,001 - 5,000 Employees
Headquarters location
Midvale, UT, US
Year founded
1932