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Kitchen Assistant Jobs in Greer, SC (NOW HIRING)

Kitchen Manager * Coordinate and supervise the kitchen employees according to food safety standards. * Ensure compliance with state, federal, and local food handling requirements and standards.

Kitchen Manager * Coordinate and supervise the kitchen employees according to food safety standards. * Ensure compliance with state, federal, and local food handling requirements and standards.

Kitchen Manager * Coordinate and supervise the kitchen employees according to food safety standards. * Ensure compliance with state, federal, and local food handling requirements and standards.

Kitchen Manager * Coordinate and supervise the kitchen employees according to food safety standards. * Ensure compliance with state, federal, and local food handling requirements and standards.

Kitchen Manager * Coordinate and supervise the kitchen employees according to food safety standards. * Ensure compliance with state, federal, and local food handling requirements and standards.

Kitchen Manager * Coordinate and supervise the kitchen employees according to food safety standards. * Ensure compliance with state, federal, and local food handling requirements and standards.

Kitchen Manager Coordinate and supervise the kitchen employees according to food safety standards. Ensure compliance with state, federal, and local food handling requirements and standards. Provide ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Designers at The Home Depot help customers turn their kitchen and bath dreams into reality. Kitchen Designers greet and engage customers, listen to their needs, and guide them through the ...

Kitchen Manager * Coordinate and supervise the kitchen employees according to food safety standards. * Ensure compliance with state, federal, and local food handling requirements and standards.

Kitchen Manager * Coordinate and supervise the kitchen employees according to food safety standards. * Ensure compliance with state, federal, and local food handling requirements and standards.

Kitchen Manager * Coordinate and supervise the kitchen employees according to food safety standards. * Ensure compliance with state, federal, and local food handling requirements and standards.

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Kitchen Assistant information

See Greer, SC salary details

$8

$14

$19

How much do kitchen assistant jobs pay per hour?

As of Sep 2, 2026, the average hourly pay for kitchen assistant in Greer, SC is $14.81, according to ZipRecruiter salary data. Most workers in this role earn between $12.93 and $15.96 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

Is a kitchen assistant a good first job?

A kitchen assistant role can be a good first job as it provides basic skills in food preparation, cleaning, and teamwork. It often requires minimal prior experience and offers opportunities to learn about the food service industry and develop work ethic. However, it may involve early hours and physical activity, which should be considered by job seekers.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the cleanliness of the kitchen environment. They may also assist with organizing supplies, washing dishes, and supporting chefs or cooks as needed. Good communication and basic food safety knowledge are important for this role.

What qualifications do you need to be a Kitchen Assistant?

To become a kitchen assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Relevant skills include basic food safety knowledge, ability to follow instructions, and good teamwork. Some employers may provide on-the-job training or require food hygiene certifications.

What are the most commonly searched types of Kitchen jobs in Greer, SC?

The most popular types of Kitchen jobs in Greer, SC are:

What job categories do people searching Kitchen Assistant jobs in Greer, SC look for?

The top searched job categories for Kitchen Assistant jobs in Greer, SC are:

What cities near Greer, SC are hiring for Kitchen Assistant jobs?

Cities near Greer, SC with the most Kitchen Assistant job openings:

Infographic showing various Kitchen Assistant job openings in Greer, SC as of August 2026, with employment types broken down into 2% As Needed, 74% Full Time, 21% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $30,813 per year, or $14.8 per hour.

Full-time

Posted 28 days ago


Job description

Kitchen Manager Job Description
  1. Coordinate and supervise the kitchen employees according to food safety standards.
  2. Ensure compliance with state, federal, and local food handling requirements and standards.
  3. Provide direction to kitchen employees, ensuring the execution of all employee duties.
  4. Set regular cleaning standards and verify that the staff is maintaining sanitation and safety standards
  5. Ensure compliance with health and fire department regulations
  6. Order all food and supplies for the kitchen
  7. Check in kitchen vendors by counting each item and ensuring all items are correct
  8. Supervise food prep and cooking times.
  9. Check food temperatures (165-degree cook temp & 135-degree hold temp)
  10. Maintain correct portion sizes.
  11. Quality Control: Make sure items are dated & labeled correctly by Dhec standards, using FIFO rule (first in first out)
  12. Ensure food products are stored in compliance with safety practices.
  13. Perform weekly inventory counts
  14. Control waste by tracking waste
  15. Train all kitchen employees on food prep, procedures, and managing inventory.
  16. Drive customer satisfaction through quality control and efficiency.
  17. Must be knowledgeable of all kitchen operations and safety procedures,
  18. Knowledge of first aid (in case of burns & cuts)
  19. Knowledge of how to fill out the company incident report.
  20. Maintain high-performance standards.
  21. Supervise, coach, and motivate kitchen employees.
  22. Recruit, interview & complete New Hire paperwork for all kitchen employees.
  23. Create weekly schedules and ensure staff is clocking in correctly for the kitchen
  24. A positive leader with excellent communication skills.
  25. Must have excellent customer service skills.
  26. Must pass ServSafe Certification.
  27. Must follow company money-handling procedures
  28. Ensure food equipment is clean and in good working order (log in work orders as needed).
  29. Keep good communication with the kitchen supervisor/district manager.
  30. Feed your warmers/staging your food in warmers/ make less more often
  31. Making daily build to's