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Kitchen Assistant Jobs in Fort Mill, SC (NOW HIRING)

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Kitchen Assistant

Fort Mill, SC · On-site

$12.25 - $15.25/hr

Kitchen Assistant - Part-Time Illumination Wines | Fort Mill, SC Illumination Wines is looking for a dependable, positive Kitchen Assistant to join our team! We're a locally owned wine bar with a ...

New

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Kitchen Assistant

Fort Mill, SC · On-site

$12.25 - $15.25/hr

Kitchen Assistant - Part-Time Illumination Wines | Fort Mill, SC Illumination Wines is looking for a dependable, positive Kitchen Assistant to join our team! We're a locally owned wine bar with a ...

New

Kabuto in Lake Norman has a part-time opening for a Sushi Chef / Takeout Hibachi Chef / Kitchen Prep Assistant in an upscale Japanese Steakhouse. Compensation: * $13.00 to $14. Responsibilities:

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Kitchen Assistant information

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How much do kitchen assistant jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for kitchen assistant in Fort Mill, SC is $13.54, according to ZipRecruiter salary data. Most workers in this role earn between $11.83 and $14.57 per hour, depending on experience, location, and employer.

What is a kitchen assistant?

Kitchen assistants are support staff who help chefs and cooks in the preparation and organization of food in restaurants, cafeterias, or other food service establishments. Their duties often include washing and chopping ingredients, cleaning work areas and utensils, unloading deliveries, and ensuring that the kitchen operates efficiently. They play a crucial role in maintaining hygiene standards and ensuring that meals are prepared in a timely manner. Kitchen assistants typically work under the supervision of more experienced kitchen staff and may have opportunities to learn basic cooking skills. The role can be fast-paced and requires good teamwork and attention to detail.

What does a kitchen assistant do?

Kitchen assistants perform a number of cooking-related duties, including preparing food, retrieving ingredients from the freezer or other storage locations, and restocking food items. As a kitchen assistant, you may also perform hygiene-related tasks to keep the kitchen clean, such as wiping down equipment or cleaning counters after food preparation. There are usually no educational requirements for the career, but employers prefer that you have relevant work experience in a restaurant setting. Additional qualifications include the ability to follow oral instructions and health and safety procedures, as well as hand dexterity and cooking skills to peel and cut ingredients.

What are the key skills and qualifications needed to thrive as a kitchen assistant, and why are they important?

To thrive as a Kitchen Assistant, you need basic food preparation skills, knowledge of food safety, and often a high school diploma or equivalent. Familiarity with kitchen equipment, dishwashing machines, and sometimes food hygiene certifications are typically required. Strong teamwork, attention to detail, and the ability to work efficiently under pressure are important soft skills. These competencies ensure a safe, organized, and productive kitchen environment, supporting overall food quality and service.

What are some common challenges faced by kitchen assistants, and how can they be managed effectively?

Kitchen Assistants often encounter challenges such as working in fast-paced environments, maintaining cleanliness under time pressure, and managing multiple tasks simultaneously. Staying organized, communicating clearly with chefs and team members, and following food safety protocols can help manage these demands effectively. Building strong teamwork skills and being proactive about restocking supplies are also key to thriving in this role.

What is the difference between Kitchen Assistant vs Kitchen Porter?

AspectKitchen AssistantKitchen Porter
ResponsibilitiesAssisting with food prep, cleaning, and basic kitchen tasksCleaning dishes, utensils, and kitchen areas; basic support tasks
Required SkillsBasic cooking knowledge, teamwork, organizationCleaning skills, physical stamina, attention to hygiene
Work EnvironmentCommercial kitchens, restaurants, cateringSame as Kitchen Assistant, often in similar settings
CertificationsFood hygiene certificates often preferredFood hygiene certificates often required

Both roles support kitchen operations but differ mainly in responsibilities. Kitchen Assistants typically handle food prep and basic tasks, while Kitchen Porters focus on cleaning and maintaining hygiene. Both roles are essential in commercial kitchens and often require similar certifications.

Is a kitchen assistant a good first job?

A kitchen assistant role can be a good first job as it provides basic skills in food preparation, cleaning, and teamwork. It often requires minimal prior experience and offers opportunities to learn about the food service industry and develop work ethic. However, it may involve early hours and physical activity, which should be considered by job seekers.

What do you do as a kitchen assistant?

A kitchen assistant helps with food preparation, cleaning, and maintaining the cleanliness of the kitchen environment. They may also assist with organizing supplies, washing dishes, and supporting chefs or cooks as needed. Good communication and basic food safety knowledge are important for this role.

What qualifications do you need to be a Kitchen Assistant?

To become a kitchen assistant, there are generally no strict formal qualifications required, but a high school diploma or equivalent is often preferred. Relevant skills include basic food safety knowledge, ability to follow instructions, and good teamwork. Some employers may provide on-the-job training or require food hygiene certifications.

What are the most commonly searched types of Kitchen jobs in Fort Mill, SC?

The most popular types of Kitchen jobs in Fort Mill, SC are:

What job categories do people searching Kitchen Assistant jobs in Fort Mill, SC look for?

The top searched job categories for Kitchen Assistant jobs in Fort Mill, SC are:

What cities near Fort Mill, SC are hiring for Kitchen Assistant jobs?

Cities near Fort Mill, SC with the most Kitchen Assistant job openings:

Infographic showing various Kitchen Assistant job openings in Fort Mill, SC as of August 2026, with employment types broken down into 2% As Needed, 79% Full Time, 16% Part Time, 1% Temporary, and 2% Contract. Highlights an 98% Physical, 1% Hybrid, and 1% Remote job distribution, with an average salary of $28,162 per year, or $13.5 per hour.

Kitchen Assistant

Illumination Wines

Fort Mill, SC • On-site

$12.25 - $15.25/hr

Part-time

PTO

Posted 3 days ago

New

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Job description

Kitchen Assistant – Part-Time

Illumination Wines | Fort Mill, SC


Illumination Wines is looking for a dependable, positive Kitchen Assistant to join our team! We’re a locally owned wine bar with a small, easy-to-operate kitchen, a great team, and wonderful clientele.


This is a great position for someone who enjoys working with food but wants to avoid the late nights and high-stress environment of a traditional restaurant kitchen.

No fryers, no crazy restaurant hours, and no extensive experience required. We’re happy to train the right person!


Job Duties

  • Prepare and assemble menu items according to our recipes and presentation standards
  • Complete daily food prep and maintain prep lists
  • Assist with charcuterie boards, small plates, sandwiches, flatbreads, and other menu items
  • Ensure food is fresh, properly portioned, and beautifully presented
  • Keep up with orders and maintain appropriate ticket times
  • Stock and organize kitchen ingredients and supplies
  • Properly label, date, rotate, and store food
  • Help monitor inventory and minimize food waste
  • Maintain a clean, sanitary, and organized kitchen and prep area
  • Wash dishes and kitchen equipment as needed
  • Follow food safety and sanitation procedures
  • Assist with opening and closing kitchen duties
  • Work cooperatively with our front-of-house and back-of-house management


What We’re Looking For

  • Dependable and punctual
  • Positive attitude and willingness to learn
  • Able to work independently once trained
  • Good attention to detail and presentation - quality control is our main focus
  • Comfortable working at a steady pace when we’re busy
  • Team-oriented and willing to jump in where needed
  • Previous kitchen or food-service experience is a plus, but not required


Why Work With Us?

  • Part-time hours (Thursday, Friday, and Saturday shifts required)
  • No fryers
  • No late-night restaurant hours
  • Supportive, locally owned work environment
  • Relaxed atmosphere with great clientele
  • Opportunities to learn and grow
  • Employee perks and discounts
  • Training provided


We care more about finding someone with the right personality, work ethic, and attitude than someone with years of kitchen experience.


Interested in joining the Illumination Wines team?


Apply in person at Illumination Wines or send us a message to learn more!