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Remote Kitchen Jobs in Fort Mill, SC (NOW HIRING)

Remote Kitchen information

See Fort Mill, SC salary details

$7

$13

$17

How much do remote kitchen jobs pay per hour?

As of Aug 27, 2026, the average hourly pay for remote kitchen in Fort Mill, SC is $13.54, according to ZipRecruiter salary data. Most workers in this role earn between $11.83 and $14.57 per hour, depending on experience, location, and employer.

What is a remote kitchen?

A Remote Kitchen job typically involves preparing, cooking, and packaging food in a kitchen facility that primarily serves delivery or takeout orders. These kitchens, often called ghost kitchens or cloud kitchens, operate without a traditional dine-in space, focusing solely on fulfilling online food orders. Employees in this role may work as chefs, line cooks, or kitchen assistants, ensuring meals are efficiently prepared and dispatched. Many remote kitchen jobs allow for flexible hours and can be part of larger restaurant brands or independent food businesses.

What are the typical responsibilities of working in a remote kitchen?

In a Remote Kitchen role, your primary tasks will include preparing and cooking menu items according to standardized recipes, ensuring high food quality and safety, and managing kitchen workflows in coordination with delivery schedules. You may also be responsible for tracking inventory, maintaining cleanliness, and using digital tools to communicate orders and updates with both team members and third-party delivery services. Collaboration with cooks, kitchen managers, and delivery staff is essential to keep operations running smoothly. This dynamic environment requires attention to detail and the flexibility to respond quickly to order fluctuations and evolving customer demands.

What are the key skills and qualifications needed to thrive in a remote kitchen position, and why are they important?

To excel in a Remote Kitchen position, you need strong culinary skills, knowledge of food safety protocols, and experience managing food preparation for delivery or virtual dining concepts. Familiarity with kitchen management software, point-of-sale (POS) systems, and certifications such as ServSafe are often required. Excellent time management, adaptability, and teamwork are highly valued soft skills in this environment. These abilities are crucial for maintaining efficiency, quality, and safety standards in a fast-paced, offsite food production setting.

What are the most commonly searched types of Kitchen jobs in Fort Mill, SC?

The most popular types of Kitchen jobs in Fort Mill, SC are:

What are popular job titles related to Remote Kitchen jobs in Fort Mill, SC?

For Remote Kitchen jobs in Fort Mill, SC, the most frequently searched job titles are:

What cities near Fort Mill, SC are hiring for Remote Kitchen jobs?

Cities near Fort Mill, SC with the most Remote Kitchen job openings:

Infographic showing various Remote Kitchen job openings in Fort Mill, SC as of August 2026, with employment types broken down into 77% Full Time, and 23% Part Time. Highlights an 100% Physical job distribution, with an average salary of $28,162 per year, or $13.5 per hour.

Commercial Kitchen Equipment Technician

Matthews, NC • Remote

$30 - $50/hr

Full-time

Medical, Dental, Retirement, PTO

Re-posted 14 days ago


Job description

Benefits:
  • 401(k)
  • 401(k) matching
  • Bonus based on performance
  • Company car
  • Company parties
  • Competitive salary
  • Dental insurance
  • Employee discounts
  • Flexible schedule
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Parental leave
  • Profit sharing
  • Relocation bonus
  • Signing bonus
  • Training & development

Benefits:
  • 401(k)
  • 401(k) matching
  • Bonus based on performance
  • Company car
  • Competitive salary
  • Dental insurance
  • Free uniforms
  • Health insurance
  • Opportunity for advancement
  • Paid time off
  • Relocation bonus
  • Training & development
  • Vision insurance
Job Description: 
We are seeking a skilled and experienced Commercial Kitchen Equipment Hot Side Service Technician to join our team. As a Hot Side Service Technician, you will be responsible for installing, maintaining, and repairing a wide range of commercial kitchen equipment, including ovens, grills, fryers, and steamers. 
Responsibilities: 
- Install, maintain, and repair commercial kitchen equipment, including ovens, grills, fryers, and steamers. 
- Diagnose and troubleshoot equipment malfunctions and perform necessary repairs. 
- Conduct regular inspections and preventative maintenance to ensure equipment is in optimal working condition. 
- Collaborate with other technicians and team members to complete service calls and projects. 
- Keep accurate records of service calls, repairs, and maintenance performed. 
- Provide exceptional customer service and maintain professional relationships with clients. 
- Stay up-to-date with industry trends and advancements in commercial kitchen equipment. 
Requirements: 
- High school diploma or equivalent. 
- Proven experience as a Hot Side Service Technician or similar role. 
- Strong knowledge of commercial kitchen equipment, including ovens, grills, fryers, and steamers.
- Ability to diagnose and troubleshoot equipment malfunctions. 
- Excellent problem-solving skills and attention to detail. 
- Strong communication and customer service skills. 
- Ability to work independently and as part of a team. 
- Valid driver's license and clean driving record. 
- Physical ability to lift heavy equipment and perform manual tasks. 
- Availability to work flexible hours, including evenings and weekends, as needed. 
Benefits: 
- Competitive salary based on experience. 
- Health insurance and retirement plans. 
- Paid time off and holidays. 
- Ongoing training and professional development opportunities. 
- Company vehicle and tools provided. 
- Supportive and collaborative work environment. 
If you are a skilled and dedicated Hot Side Service Technician with a passion for commercial kitchen equipment, we would love to hear from you. Apply now to join our team and contribute to the success of our clients' businesses.
Compensation: $30.00 - $50.00 per hour
We Care About Restaurants, 24/7We know breakdowns don’t always occur at the most convenient times.
So no matter when our customers find themselves in need of service, the Pro-Serv team will be there.
Our experienced staff has the knowledge and skill set to get any commercial kitchen job done quickly and efficiently.

This is a remote position.