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Kitchen Apprentice Jobs in Chicago, IL (NOW HIRING)

Baker's Assistant

Evanston, IL ยท On-site

$18 - $22/hr

Kitchen Organization and Inventory: Baker's assistants restock ingredients and supplies, organize ... apprentice baker or qualified baker roles, gaining more responsibility in baking and recipe ...

New

Baker's Assistant

Evanston, IL ยท On-site

$18 - $22/hr

Kitchen Organization and Inventory: Baker's assistants restock ingredients and supplies, organize ... apprentice baker or qualified baker roles, gaining more responsibility in baking and recipe ...

New

Baker's Assistant

Evanston, IL ยท On-site

$18 - $22/hr

Kitchen Organization and Inventory: Baker's assistants restock ingredients and supplies, organize ... apprentice baker or qualified baker roles, gaining more responsibility in baking and recipe ...

New

Night Maintenance

Hammond, IN ยท On-site

$16.50 - $22.50/hr

From the kitchen to the front porch, you focus on the details - clean floors, spotless equipment, and a store that is as fresh as the first day it opened. So if you're someone who.... * Believes a ...

Night Maintenance

Tinley Park, IL ยท On-site

$15 - $16.25/hr

From the kitchen to the front porch, you focus on the details - clean floors, spotless equipment, and a store that is as fresh as the first day it opened. So if you're someone who.... * Believes a ...

Night Maintenance

Hammond, IN ยท On-site

$16.50 - $22.50/hr

From the kitchen to the front porch, you focus on the details - clean floors, spotless equipment, and a store that is as fresh as the first day it opened. So if you're someone who.... * Believes a ...

Night Maintenance

Romeoville, IL ยท On-site

$15 - $16.25/hr

From the kitchen to the front porch, you focus on the details - clean floors, spotless equipment, and a store that is as fresh as the first day it opened. So if you're someone who.... * Believes a ...

Night Maintenance

Merrillville, IN ยท On-site

$17 - $23/hr

From the kitchen to the front porch, you focus on the details - clean floors, spotless equipment, and a store that is as fresh as the first day it opened. So if you're someone who.... * Believes a ...

Night Maintenance

Merrillville, IN ยท On-site

$17 - $23/hr

From the kitchen to the front porch, you focus on the details - clean floors, spotless equipment, and a store that is as fresh as the first day it opened. So if you're someone who.... * Believes a ...

Night Maintenance

Naperville, IL ยท On-site

$15 - $16.75/hr

From the kitchen to the front porch, you focus on the details - clean floors, spotless equipment, and a store that is as fresh as the first day it opened. So if you're someone who.... * Believes a ...

Showing results 21-40

Kitchen Apprentice information

See Chicago, IL salary details

$12

$22

$38

How much do kitchen apprentice jobs pay per hour?

As of Aug 8, 2026, the average hourly pay for kitchen apprentice in Chicago, IL is $22.69, according to ZipRecruiter salary data. Most workers in this role earn between $17.84 and $24.76 per hour, depending on experience, location, and employer.

What are some common challenges faced by kitchen apprentices, and how can they overcome them?

Kitchen apprentices often encounter challenges such as adjusting to a fast-paced environment, managing multiple tasks under pressure, and mastering new techniques quickly. Building strong time management skills and staying organized are key to handling these demands. Clear communication with chefs and team members also helps ensure smooth workflow and learning. By remaining open to feedback and consistently practicing core skills, apprentices can overcome these challenges and progress in their culinary careers.

What is a kitchen apprentice?

Kitchen Apprentices are entry-level workers in a kitchen who learn cooking techniques, food preparation, and kitchen operations under the guidance of experienced chefs. Their main goal is to gain hands-on experience and develop culinary skills while assisting with basic tasks such as chopping ingredients, cleaning, and organizing stations. Over time, apprentices may take on more responsibilities and learn advanced cooking methods, which helps prepare them for future roles as cooks or chefs.

What are the key skills and qualifications needed to thrive as a kitchen apprentice, and why are they important?

To thrive as a Kitchen Apprentice, you need a basic understanding of food safety, knife skills, and culinary techniques, usually supported by a high school diploma or culinary coursework. Familiarity with commercial kitchen equipment, sanitation systems, and possibly certifications like ServSafe is often expected. Strong teamwork, eagerness to learn, and the ability to work efficiently under pressure are standout soft skills in this role. These skills and qualities ensure food is prepared safely and efficiently while supporting a positive and productive kitchen environment.

What is the difference between Kitchen Apprentice vs Kitchen Trainee?

AspectKitchen ApprenticeKitchen Trainee
Required CredentialsBasic culinary training or no formal credentialsOften enrolled in culinary programs or courses
Work EnvironmentEntry-level kitchen settings, under supervisionTraining kitchens, culinary schools, or on-the-job
Employer & Industry UsageCommon in restaurants, hotels, cateringUsed in culinary education, internships
Search & Comparison IntentUnderstanding entry-level culinary rolesLearning about training opportunities

Kitchen Apprentice and Kitchen Trainee roles both serve as entry points into the culinary industry. Apprentices typically work under supervision while gaining practical skills, often with some formal training. Trainees are usually enrolled in culinary courses or internships, focusing on learning and skill development. Both roles are essential for aspiring chefs but differ mainly in their training structure and work environment.

What are the most commonly searched types of Kitchen jobs in Chicago, IL? The most popular types of Kitchen jobs in Chicago, IL are:
What cities near Chicago, IL are hiring for Kitchen Apprentice jobs? Cities near Chicago, IL with the most Kitchen Apprentice job openings:

Baker's Assistant

Tags Bakery Inc

Evanston, IL โ€ข On-site

$18 - $22/hr

Full-time

Posted 2 days ago

New


Job description

Full-time baker's assistant available at a well-established Mom and pop bakery.  We are looking for a person who is passionate about baking and enjoys working in the food business.
A baker's assistant supports bakers in preparing, baking, and presenting baked goods while maintaining a clean, organized, and friendly bakery environment.  

Key Responsibilities:

Food Preparation and Baking Support: Baker's assistants measure and prepare ingredients, mix doughs and batters, shape and fill pastries, and assist with baking tasks under the supervision of a baker or head baker. They may also help with decorating baked goods, packaging finished products, and ensuring consistent quality and presentation.
Kitchen Organization and Inventory: Baker's assistants restock ingredients and supplies, organize storage areas and prep stations, monitor stock levels, and notify supervisors when items are low. Proper labeling and storage of ingredients are essential for efficiency and safety.
.
Cleaning and Sanitation: Maintaining a clean and hygienic workspace is critical. Duties include cleaning baking equipment, utensils, and work surfaces, disposing of waste, and following food safety and hygiene standards
Team Support: They assist the bakery team during high-volume periods, support production schedules, and help ensure smooth daily operations.
 
Required Skills and Qualifications
  • Attention to detail for accurate measuring and following recipes
  • Physical stamina for standing long hours and handling heavy ingredients
  • Knowledge of food handling and hygiene practices
  • Friendly communication skills
  • Reliability and willingness to work early mornings or weekends
  • Typically, at least one year of experience in a bakery, café, or similar environment is preferred 
Career Progression
With experience, our baker's assistant can advance to apprentice baker or qualified baker roles, gaining more responsibility in baking and recipe development.