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Full Time Kitchen Jobs in Chicago, IL (NOW HIRING)

We're hiring our next great Full-Time Kitchen Team Member ! At Chick-fil-A, this role is more than a job-it's an opportunity. Kitchen team members build real skills, grow as part of a team, and help ...

We're hiring our next great Full-Time Kitchen Team Member ! At Chick-fil-A, this role is more than a job-it's an opportunity. Kitchen team members build real skills, grow as part of a team, and help ...

DESCRIPTION We're hiring our next great Full-Time Kitchen Team Member ! At Chick-fil-A, this role is more than a job-it's an opportunity. Kitchen team members build real skills, grow as part of a ...

Kitchen Team Member STATUS : Full Time (32+ hours/week) AVAILABLE SHIFTS: Opening / Day / Afternoon / Closing COMPENSATION: Up to $18/hour BENEFITS: $2,500 scholarship, free food, cash bonuses ...

Kitchen Manager

Hillside, IL · On-site

$25 - $28/hr

Job Type Full-time Description Step Up to the Plate as Our Kitchen Manager! Location: Hillside Pizzeria Department: Restaurant Operations Pay: $25-$28/hr At Home Run Inn, we believe pizza should do ...

Medical, Dental, & Vision plan for full-time team members * 401k with up to a 4% employer match after one year * Free, nutritious meals each shift Kitchen Manager Responsibilities * Prepare and cook ...

Medical, Dental, & Vision plan for full-time team members * 401k with up to a 4% employer match after one year * Free, nutritious meals each shift Kitchen Manager Responsibilities * Prepare and cook ...

Culinary Manager

Bolingbrook, IL · On-site

$20 - $22/hr

Kitchen Team Member STATUS: Full Time (32+ hours/week) AVAILABLE SHIFTS:Opening / Day / Afternoon / Closing COMPENSATION:Up to $22/hour BENEFITS:$2,500 scholarship, free food, cash bonuses, flexible ...

Kitchen Manager

Chicago, IL · On-site

$70K/yr

Medical, Dental, & Vision plan for full-time team members * 401k with up to a 4% employer match after one year * Free, nutritious meals each shift Kitchen Manager Responsibilities * Prepare and cook ...

Medical, Dental, & Vision plan for full-time team members * 401k with up to a 4% employer match after one year * Free, nutritious meals each shift Kitchen Manager Responsibilities * Prepare and cook ...

Medical, Dental, & Vision plan for full-time team members * 401k with up to a 4% employer match after one year * Free, nutritious meals each shift Kitchen Manager Responsibilities * Prepare and cook ...

Kitchen Manager

Hillside, IL · On-site

$25 - $28/hr

Safety shoes required within 30 days of hire What to Expect * Full-time leadership role in one of ... Exposure to hot kitchen equipment, walk-in coolers, and varying temperatures * Frequent handling of ...

Kitchen Manager

Hillside, IL · On-site

$25 - $28/hr

Safety shoes required within 30 days of hire What to Expect * Full-time leadership role in one of ... Exposure to hot kitchen equipment, walk-in coolers, and varying temperatures * Frequent handling of ...

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Full Time Kitchen information

See Chicago, IL salary details

$9

$15

$20

How much do full time kitchen jobs pay per hour?

As of Aug 29, 2026, the average hourly pay for full time kitchen in Chicago, IL is $15.88, according to ZipRecruiter salary data. Most workers in this role earn between $13.89 and $17.12 per hour, depending on experience, location, and employer.

What is a full time kitchen job?

Full time kitchen jobs refer to positions in a restaurant or food service establishment where employees work a standard number of hours per week, usually 35-40, performing tasks related to food preparation, cooking, cleaning, and sometimes customer service. These jobs can include roles such as line cook, prep cook, dishwasher, or kitchen assistant. Working full time in a kitchen often involves shift work, weekends, and holidays, and requires good teamwork, time management, and the ability to work in a fast-paced environment.

What are the key skills and qualifications needed to thrive in a full time kitchen position?

To thrive in a full-time kitchen position, you need a solid understanding of food preparation, kitchen safety, and basic cooking techniques, often supported by a high school diploma or culinary training. Familiarity with commercial kitchen equipment, point-of-sale (POS) systems, and food safety certifications like ServSafe are typically required. Strong teamwork, time management, and the ability to work under pressure are essential soft skills in this environment. These skills and qualifications are crucial for maintaining food quality, ensuring safety, and keeping kitchen operations running smoothly during busy shifts.

What are some common challenges faced by full time kitchen staff, and how can they be managed effectively?

Full-time kitchen staff often face challenges such as working in a fast-paced environment, managing multiple tasks simultaneously, and maintaining consistent food quality during busy periods. Effective communication with team members and strong organizational skills are essential to ensure smooth operations. Adhering to food safety standards and keeping a clean workspace can also help reduce stress and prevent mistakes. Building good rapport with colleagues makes it easier to handle high-pressure situations and ensures that everyone can support each other during peak hours.

What is the difference between Full Time Kitchen vs Part Time Kitchen?

AspectFull Time KitchenPart Time Kitchen
Work HoursTypically 35-40 hours per weekFewer hours, often under 30 hours per week
CredentialsUsually requires culinary certifications or experienceMay require similar credentials but often less experience needed
Work EnvironmentFast-paced kitchen setting, consistent scheduleFlexible schedule, may work during peak hours
Employment BenefitsFull benefits, paid time off, stabilityLimited benefits, more flexible employment terms

Full Time Kitchen roles involve working standard hours with comprehensive benefits and require relevant culinary credentials. Part Time Kitchen positions offer flexible hours, often with fewer benefits, suitable for those seeking part-time work or additional income.

What jobs can you do if you like cooking?

If you enjoy cooking, you can pursue jobs such as chef, line cook, sous chef, pastry chef, or kitchen assistant. These roles typically require culinary skills, knowledge of food safety, and the ability to work in a fast-paced environment.

What are the most commonly searched types of Kitchen jobs in Chicago, IL?

The most popular types of Kitchen jobs in Chicago, IL are:

What are popular job titles related to Full Time Kitchen jobs in Chicago, IL?

For Full Time Kitchen jobs in Chicago, IL, the most frequently searched job titles are:

What job categories do people searching Full Time Kitchen jobs in Chicago, IL look for?

The top searched job categories for Full Time Kitchen jobs in Chicago, IL are:

What cities near Chicago, IL are hiring for Full Time Kitchen jobs?

Cities near Chicago, IL with the most Full Time Kitchen job openings:

Infographic showing various Full Time Kitchen job openings in Chicago, IL as of August 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $33,040 per year, or $15.9 per hour.

Full-Time Kitchen Team Member

Chick-fil-A

Algonquin, IL • On-site

$16 - $22/hr

Full-time

Medical, PTO

Re-posted 11 days ago


Chick-fil-A rating

6.3

Company rating: 6.3 out of 10

Based on 7,669 frontline employees who took The Breakroom Quiz

14th of 107 rated fast food restaurants


Job description

We're hiring our next great Full-Time Kitchen Team Member!

At Chick-fil-A, this role is more than a job-it's an opportunity. Kitchen team members build real skills, grow as part of a team, and help create a friendly experience for every guest. Chick-fil-A is an opportunity for people of all ages and backgrounds.

Why work at Chick-fil-A Algonquin?

Benefits:

  • Competitive pay

  • Opportunity for growth and promotion

  • Flexible hours and scheduling (great for students)

  • Free food on shift

  • College scholarships

  • Free tuition for eligible online AA, BA, and MBA programs

  • Closed Sundays

  • Generous healthcare benefits

  • Paid Time Off (starting after 6 months)

  • Be treated like family-because that's how we show up

  • Work alongside the Owner/Operator

Schedule & availability

We are looking for full-time team members who can work a variety of weekday shifts and are available both Friday and Saturday.

What you'll do in the Kitchen

Kitchen Team Members play a key role in keeping our operation running smoothly. You'll help the kitchen team prepare and assemble food orders quickly and accurately, following Chick-fil-A standards every time.

  • Support kitchen production to ensure orders are prepared correctly and on time

  • Assemble food items with speed, accuracy, and care

  • Follow food safety, sanitation, and quality guidelines

  • Maintain a clean, organized work area

  • Work as part of a team to help create a great guest experience

Who you are

We're looking for hard-working, team-oriented, friendly, and honest people. You'll bring a positive attitude, a strong work ethic, and a willingness to learn. We'll teach you everything else you need to know.

Successful Team Members show up with integrity and provide 2nd-mile service to every guest who visits our restaurant.

If you're ready to work with a supportive team and grow your skills in a great environment, we'd love to hear from you.


What Chick-fil-A employees say

Pay

Benefits

Hours and flexibility

Workplace

Get the full story on Breakroom


Chick-fil-A logo

About Chick-fil-A

Sourced by ZipRecruiter

Chick-fil-A, based in Atlanta, GA, US, is a well-known company in the quick-service restaurant industry. The company's official website is chick-fil-a.com. Chick-fil-A specializes in freshly prepared chicken sandwiches and other delicious chicken meals. It was founded by Truett Cathy in 1946, initially as a diner named 'The Dwarf Grill'. In 1967, the first Chick-fil-A restaurant was established. Today, Chick-fil-A operates more than 2,400 restaurants across the U.S. The core values of the company include integrity, excellence, continuous improvement, and caring. The mission of Chick-fil-A is to "Be America's best quick-service restaurant." The company prides itself on providing high-quality food and service, fostering a positive dining experience, and giving back to the communities they serve. Notable achievements include pioneering in-mall fast food and introducing the original boneless chicken sandwich.

Industry

Restaurants, food services and drinking places and traveler accommodation

Company size

5,001 - 10,000 Employees

Headquarters location

Atlanta, GA, US

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