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Kitchen Appliances Jobs (NOW HIRING)

tsa

Kitchen Assistant_NE-TX_602-Lodge

Midland, TX

$13.75 - $17/hr

Kitchen Cleaning Responsibilities (60%) Cleans tables, chairs, floors, dishes, utensils and kitchen appliances. Maintains a high degree of cleanliness in the kitchen and dining room; ensures that all ...

Cosmo Appliances

Territory Sales Executive

Houston, TX

$15K/yr

Paid time off Cosmo Appliances, as a new name in modern luxury kitchen appliances, is known for seamlessly integrating performance, technology, and design to advance the kitchen beyond mere form and ...

Cosmo Appliances

Territory Sales Executive

Atlanta, GA

$15K/yr

Paid time off Cosmo Appliances, as a new name in modern luxury kitchen appliances, is known for seamlessly integrating performance, technology, and design to advance the kitchen beyond mere form and ...

tsa

Kitchen Assistant_NE-TX_602-Lodge

Midland, TX

$13.75 - $17/hr

Kitchen Cleaning Responsibilities (60%) Cleans tables, chairs, floors, dishes, utensils and kitchen appliances. Maintains a high degree of cleanliness in the kitchen and dining room; ensures that all ...

Cosmo Appliances

Territory Sales Executive

Manhattan, NY · On-site

$15K/yr

Paid time off Cosmo Appliances, as a new name in modern luxury kitchen appliances, is known for seamlessly integrating performance, technology, and design to advance the kitchen beyond mere form and ...

Culver's

Dishwasher / Kitchen

Rapid City, SD · On-site

$14 - $16/hr

Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves). Dishwasher we have a vacant spot for a well-organized and committed ...

Culver's

Dishwasher / Kitchen

Rapid City, SD

$14 - $16/hr

Maintain a clean work environment by cleaning kitchen machines and appliances (coffee makers, pans, pots, mixers, stoves). Dishwasher we have a vacant spot for a well-organized and committed ...

THE SALVATION ARMY

Kitchen Assistant (5935)

Midland, TX · On-site

$12/hr

Cleans tables, chairs, floors, dishes, utensils and kitchen appliances * Maintains a high degree of cleanliness in the kitchen and dining room; ensures that all meals are prepared in a safe manner ...

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Kitchen Appliances information

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$12

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How much do kitchen appliances jobs pay per hour?

As of Jun 9, 2026, the average hourly pay for kitchen appliances in the United States is $24.36, according to ZipRecruiter salary data. Most workers in this role earn between $19.23 and $27.88 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Kitchen Appliance Technician, and why are they important?

To thrive as a Kitchen Appliance Technician, you need a solid understanding of electrical systems, mechanical troubleshooting, and appliance repair, typically supported by a high school diploma or technical certification. Familiarity with diagnostic tools, appliance-specific software, and manufacturer guidelines is crucial for effective service. Strong customer service skills, attention to detail, and clear communication help technicians build trust and accurately address client needs. These skills are vital to ensure safe, efficient repairs and maintain customer satisfaction in a competitive service industry.

What are kitchen appliances?

Kitchen appliances are devices or machines used in the kitchen to assist with food preparation, cooking, cleaning, and storage. These include common items like refrigerators, ovens, microwaves, blenders, and dishwashers. They help make kitchen tasks easier, faster, and more efficient, improving convenience and saving time. Some appliances are essential for daily use, while others are specialized for specific cooking or food processing needs.

What is the difference between Kitchen Appliances vs Kitchen Equipment Technician?

AspectKitchen AppliancesKitchen Equipment Technician
Required CredentialsBasic technical knowledge, certifications varyTechnical certifications, HVAC or appliance repair licenses
Work EnvironmentRetail stores, online, consumer homesCommercial kitchens, repair shops, maintenance facilities
Employer & Industry UsageManufacturers, retailers, consumersRestaurants, hotels, appliance service companies
Common Search & ComparisonYesYes

Kitchen Appliances refer to the products used in cooking and food preparation, such as refrigerators, ovens, and microwaves. Kitchen Equipment Technicians specialize in repairing and maintaining these appliances, often working in commercial or repair settings. While both roles involve appliances, Kitchen Appliances focus on the products themselves, whereas Kitchen Equipment Technicians focus on service and repair.

What are some common challenges faced by kitchen appliance technicians and how can they be addressed?

Kitchen appliance technicians often encounter challenges such as diagnosing complex issues with modern, high-tech appliances, managing tight schedules, and ensuring customer satisfaction. Staying updated with the latest appliance technologies and manufacturer training can help address technical difficulties. Good time management and clear communication with both customers and team members are essential for smooth operations. Many companies offer ongoing training and support, which can help technicians advance their skills and career.
More about Kitchen Appliances jobs
What are the most commonly searched types of Kitchen Appliances jobs? The most popular types of Kitchen Appliances jobs are:
What job categories do people searching Kitchen Appliances jobs look for? The top searched job categories for Kitchen Appliances jobs are:
Kitchen Appliances jobs near you
Infographic showing various Kitchen Appliances job openings in the United States as of June 2026, with employment types broken down into 100% Full Time. Highlights an 100% In-person job distribution, with an average salary of $50,661 per year, or $24.4 per hour.
Kitchen Assistant_NE-TX_602-Lodge

Kitchen Assistant_NE-TX_602-Lodge

tsa

Midland, TX

$13.75 - $17/hr

Other

Posted yesterday

Transportation Security Administration rating

7.5

Company rating: 7.5 out of 10

Based on 233 frontline employees who took The Breakroom Quiz

130th of 274 rated public sector bodies

Job description

Job Summary:

Preps and serves nutritional meals and snacks in accordance with established guidelines and schedules; ensures all meals are prepared and served in a safe and presentable manner; cleans kitchen facilities, equipment and appliances; maintains inventory of kitchen supplies and food in a neat and orderly manner.

Essential Functions:

This job description should not be interpreted as all inclusive. It is intended to identify the essential functions and requirements of this position. The incumbent may be requested to perform job-related responsibilities and tasks other than those stated in this job description.

Kitchen Cleaning Responsibilities (60%)

Cleans tables, chairs, floors, dishes, utensils and kitchen appliances.

Maintains a high degree of cleanliness in the kitchen and dining room; ensures that all meals are prepared in a safe manner; ensures all kitchen personnel practice proper personal hygiene; ensures compliance with health regulations.

Stores, refrigerates and freezes foods in a safe and economical manner; monitors expiration dates on all foods ensuring proper disposal of food with expired dates.

Washes, dries, and stores pots, pans, plates, glasses, cups, bowls, and utensils.

Sweeps and mops kitchen and vacuums dining room floors.

Cleans refrigerators, freezers, ice machines, coffee makers, stoves, and ovens.

Receives and stocks foods, beverages, and supplies in an orderly and safe manner.

Empties trash cans.

Food Prepping and Serving Responsibilities (40%)

Opens kitchen area; turns on dishwasher, sets sink water, sets-up cereal; puts out bowls, refills milk machine, makes coffee, prepares and stocks condiments; ensures dining room is ready for each meal.

Preps, cleans, and prepares a variety of foods and beverages utilizing kitchen equipment, utensils and supplies in accordance with acceptable and economical cooking methods.

.

Ensures that enough food is prepared based on the number of people to be served and that food is prepared in a timely manner as scheduled.

Serves food and beverages in a presentable manner; prepares plates for infants or persons requiring additional assistance.

Sets tables with plates, napkins and utensils or sets up buffet line for self-service.

Other Responsibilities:

May assist with cooking as needed.

Performs other duties as assigned.

Materials and Equipment:

General Cleaning Tools General Kitchen Equipment Stoves

Freezers Refrigerators

Knowledge, Skills and Abilities:

Knowledge of proper food handling methods and procedures.

Knowledge of effective cleaning and sanitizing practices including proper safety precautions.

Knowledge of acceptable food storage and cleaning techniques.

Ability to properly clean kitchen appliances and utensils.

Ability to follow instructions and work independently.

MINIMUM QUALIFICATIONS REQUIRED:

Education and Experience:

High school diploma or G.E.D. preferred,

And

One year experience working in a kitchen preferred,

Or

any equivalent combination of training and experience which provides the required knowledge, skills, and abilities.

Certifications:

Food Handler's Certification (or ability to obtain within established timeframe)

Physical Requirements:

Ability to meet attendance requirements.

Ability to read, write, and communicate the English language effectively.

Ability to cook, taste and smell food.

Ability to perform continuous walking, stooping, standing, and some climbing.

Duties are performed standing and requires squatting, climbing, bending and walking. Any of the preceding duties may be relieved by brief or occasional periods of sitting.

Extensive amount of physical effort required associated with walking, standing, lifting and carrying light to heavy objects (up to 50 lbs.) frequently.

Working Conditions:

Work will normally be performed in a kitchen environment where there are physical discomforts associated with changes in temperature associated with cooking and the kitchen environment.

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