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Katsu Jobs (NOW HIRING)

KATSU BURGER KENT

Cook at KATSU BURGER KENT

Kent, WA

$22 - $26/hr

Katsu Burger Kent in Kent, WA is looking for one cook to join our 13 person strong team. We are located on 6621 S 211 Th St #103. Our ideal candidate is a self-starter, motivated, and reliable.

KATSU BURGER NEW

Cashier

Seattle, WA

$26.30/hr

Join Our Team as a Cashier at KATSU BURGER in Seattle (Georgetown area), WA! Are you looking for a dynamic and rewarding role in a fun, fast-paced environment? KATSU BURGER is on the hunt for a ...

D & A Hawaiian BBQ

Be Seen First

Cooks/Prep

Santa Maria, CA · On-site

$17.50 - $22/hr

Prepare and cook menu items (BBQ meats, chicken katsu, rice, sides) to established recipes * Grill, fry, and assemble plate lunches quickly and consistently * Follow all food safety and hygiene ...

New

D & A Hawaiian BBQ

Be Seen First

Cooks/Prep

Santa Maria, CA · On-site

$17.50 - $22/hr

Prepare and cook menu items (BBQ meats, chicken katsu, rice, sides) to established recipes * Grill, fry, and assemble plate lunches quickly and consistently * Follow all food safety and hygiene ...

New

BonChon - Virginia Beach

Line Chef

Virginia Beach, VA · On-site

$15 - $17/hr

... katsu, potstickers, etc • Place fryer products in proper packaging related to designation, for example, in a box for takeout and on a tray for dine-in • Ensure the fryer station and painting ...

BonChon - Virginia Beach

Line Chef

Virginia Beach, VA

$15 - $17/hr

Fry additional products such as onion rings, French fries, chicken katsu, potstickers, etc * Place fryer products in proper packaging related to designation, for example, in a box for takeout and on ...

The Pennsylvania State University

Katsu Murakami in the Department of Biochemistry and Molecular Biology, the Huck Center for Structural Biology, at Penn State seeks a postdoctoral scholar to study the structure and function of ...

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Katsu information

What are the key skills and qualifications needed to thrive as a Katsu Chef, and why are they important?

To thrive as a Katsu Chef, you need a solid understanding of Japanese culinary techniques, food safety standards, and experience in high-volume kitchen environments. Familiarity with commercial kitchen equipment, knife skills, and possibly certifications in food handling are typically required. Attention to detail, teamwork, and the ability to work efficiently under pressure are important soft skills for this role. These skills are crucial for consistently delivering high-quality dishes, maintaining kitchen safety, and ensuring customer satisfaction in a fast-paced setting.

What are some common challenges faced by Katsu chefs in a professional kitchen?

Katsu chefs often face the challenge of maintaining consistency in breading and frying techniques to ensure each dish meets quality standards. Working during peak hours can be fast-paced, requiring excellent time management and coordination with other kitchen staff. Additionally, Katsu chefs must be attentive to food safety and proper oil management, as these directly impact the taste and presentation of the dish. Collaboration with the kitchen team is crucial to synchronize orders and maintain a smooth workflow.

What are Katsu chefs?

Katsu chefs are culinary professionals who specialize in preparing katsu, a popular Japanese dish consisting of breaded and deep-fried cutlets, often made from pork (tonkatsu), chicken (chicken katsu), or other meats and vegetables. They are skilled in the techniques required to create a crispy coating while keeping the meat tender and juicy. Katsu chefs typically work in Japanese restaurants or specialty eateries, where they also prepare the accompanying sauces and side dishes. Their expertise ensures that the katsu is flavorful, visually appealing, and true to traditional Japanese culinary standards.

What is the difference between Katsu vs Sushi Chef?

AspectKatsuSushi Chef
Required CredentialsFood handler’s permit, culinary trainingSushi certification, culinary training
Work EnvironmentCasual Japanese restaurants, fast-pacedFine dining or specialty sushi bars
Employer & Industry UsageJapanese cuisine restaurants, fast food chainsHigh-end sushi restaurants, Japanese cuisine industry

Both Katsu and Sushi Chef roles require culinary skills and food safety certifications. Katsu chefs focus on breaded, fried dishes in casual settings, while Sushi Chefs specialize in preparing raw fish and sushi in more refined environments. The choice depends on the cuisine focus and restaurant type.

More about Katsu jobs
What cities are hiring for Katsu jobs? Cities with the most Katsu job openings:
What states have the most Katsu jobs? States with the most job openings for Katsu jobs include:
What job categories do people searching Katsu jobs look for? The top searched job categories for Katsu jobs are:
Katsu jobs near you
Infographic showing various Katsu job openings in the United States as of May 2026, with employment types broken down into 80% Full Time, and 20% Part Time. Highlights an 80% In-person, and 20% Remote job distribution.

Cook at KATSU BURGER KENT

KATSU BURGER KENT

Kent, WA

$22 - $26/hr

Part-time

Posted 11 days ago

Job description

Katsu Burger Kent in Kent, WA is looking for one cook to join our 13 person strong team. We are located on 6621 S 211 Th St #103. Our ideal candidate is a self-starter, motivated, and reliable.

Benefits

  • We offer many great benefits, including free early access to your pay through Homebase.

Responsibilities

  • Set up workstations
  • Cook dishes to business standards
  • Follow health and safety guidelines
  • Prepare ingredients for use during shift

Qualifications

  • Proven working experience as a cook
  • Familiarity with kitchen equipment and utensils
  • Strong attention to detail
  • Ability to listen and communicate effectively

We are looking forward to hearing from you.


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