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Kassi Jobs (NOW HIRING)

Kassi Venice Beach

SOUS CHEF

Venice, CA · On-site

$75K/yr

Sous Chef - Kassi, Hotel Erwin Venice Beach Location: Venice Beach, CA Salary: $75,000 + Bonus & Benefits Join Our Culinary Team at Kassi Venice Beach Kassi , the exciting new rooftop restaurant at ...

Kassi Venice Beach

SOUS CHEF

Venice, CA · On-site

$75K/yr

Description Sous Chef - Kassi, Hotel Erwin Venice Beach Location: Venice Beach, CA Salary: $75,000 + Bonus & Benefits Join Our Culinary Team at Kassi Venice Beach Kassi , the exciting new rooftop ...

Kassi Club

SOUS CHEF

Venice, CA · On-site

$56K - $75K/yr

Sous Chef - Kassi, Hotel Erwin Venice Beach Location: Venice Beach, CA Salary: $75,000 + Bonus & Benefits Join Our Culinary Team at Kassi Venice Beach Kassi , the exciting new rooftop restaurant at ...

Kassi Venice Beach

LINE COOK

Venice, CA

$23 - $24/hr

Description Line Cook KASSI - Venice Beach Located at Hotel Erwin | Venice, CA KASSI is seeking a talented and dependable Line Cook to join our team in Venice Beach. We are looking for culinary ...

Kassi Club

LINE COOK

Venice, CA · On-site

$23 - $24/hr

Line Cook KASSI - Venice Beach Located at Hotel Erwin Venice, CA KASSI is seeking a talented and dependable Line Cook to join our team in Venice Beach. We are looking for culinary professionals with ...

Kassi Venice Beach

LINE COOK

Venice, CA · On-site

$23 - $24/hr

Line Cook KASSI - Venice Beach Located at Hotel Erwin | Venice, CA KASSI is seeking a talented and dependable Line Cook to join our team in Venice Beach. We are looking for culinary professionals ...

Virgin Hotels

Server, Kassi Beach Pool

Las Vegas, NV · On-site

The Server position reports to Kassi Beach Pool management and is responsible for delivering outstanding guest service to the guests and the team by offering timely, efficient, knowledgeable, warm ...

Virgin Hotels

Server, Kassi Beach Pool

Las Vegas, NV · On-site

The Server position reports to Kassi Beach Pool management and is responsible for delivering outstanding guest service to the guests and the team by offering timely, efficient, knowledgeable, warm ...

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Kassi information

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How much do kassi jobs pay per hour?

As of Jul 8, 2026, the average hourly pay for kassi in the United States is $26.34, according to ZipRecruiter salary data. Most workers in this role earn between $15.14 and $30.77 per hour, depending on experience, location, and employer.

What are the key skills and qualifications needed to thrive as a Kassi (Cashier), and why are they important?

To thrive as a Cashier, you need strong numeracy skills, attention to detail, and basic computer proficiency, usually supported by a high school diploma or equivalent. Familiarity with point-of-sale (POS) systems, cash handling procedures, and sometimes inventory management software is typically required. Excellent customer service, patience, and effective communication are crucial soft skills for this role. These competencies ensure accurate transactions, customer satisfaction, and efficient store operations.

What are Kassi?

Kassi is a Finnish word that translates to 'cashier' in English. Cashiers are professionals who handle transactions at retail stores, supermarkets, or other businesses. They are responsible for processing sales, receiving payments, issuing receipts, and providing customer service. Cashiers may also assist with bagging items, answering customer queries, and maintaining the cleanliness of their work area.

What is the difference between Kassi vs Delivery Driver?

AspectKassiDelivery Driver
Required CredentialsNone or basic certificationsDriver's license, vehicle registration
Work EnvironmentCustomer service, retail or food deliveryOn the road, various locations
Employer & IndustryRetail, food delivery platformsCourier services, logistics companies

While both Kassi and Delivery Driver roles involve transportation and customer interaction, Kassi typically refers to a cashier or sales associate in retail or food service, focusing on customer service and sales. Delivery Drivers primarily focus on transporting goods between locations. The main difference lies in their responsibilities and work settings, though both roles are essential in the delivery and retail industries.

What are some common challenges faced by cashiers during busy periods, and how can they effectively manage them?

Cashiers often experience high customer volumes during peak hours, which can lead to long lines and increased pressure to work quickly and accurately. Staying organized, maintaining a positive attitude, and practicing strong communication with both customers and team members are key to managing these busy times. Many stores provide training on handling transactions efficiently, resolving customer concerns, and balancing the register, which helps cashiers feel more confident and prepared. Building familiarity with store policies and point-of-sale systems can further reduce stress and improve overall performance.
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SOUS CHEF

Kassi Venice Beach

Venice, CA • On-site

$75K/yr

Full-time

Re-posted 27 days ago

Job description

Description:Sous Chef – Kassi, Hotel Erwin Venice Beach

Location: Venice Beach, CA
Salary: $75,000 + Bonus & Benefits

Join Our Culinary Team at Kassi Venice Beach

Kassi, the exciting new rooftop restaurant at Hotel Erwin, is seeking a talented and passionate Sous Chef to join our culinary leadership team in Venice Beach. If you thrive in a high-energy, hospitality-driven environment and love creating exceptional dining experiences inspired by the Mediterranean, we’d love to connect with you.


About the Role

As a Sous Chef at Kassi, you’ll be instrumental in leading our back-of-house operations. You’ll ensure smooth daily service, uphold the highest standards of quality and safety, and help craft a vibrant menu that transports guests to a sun-drenched Mediterranean escape.


What You’ll Do
  • Lead, train, and mentor kitchen staff to ensure seamless, efficient service
  • Uphold exceptional standards of food preparation, safety, and sanitation
  • Oversee daily kitchen operations including scheduling, inventory, and purchasing
  • Collaborate on menu development and contribute new, creative dishes
  • Ensure compliance with health, safety, and sanitation regulations
  • Partner with the front-of-house team to deliver an outstanding guest experience
  • Monitor and maintain kitchen equipment, coordinating repairs as needed
What We’re Looking For
  • 2-3 years of culinary leadership experience in a high-volume kitchen
  • Strong skills in menu planning, kitchen operations, and team leadership
  • Ability to thrive in a fast-paced, ever-changing environment
  • Food Handling Certificate and completion of in-house Sous Chef training (or equivalent)
  • Proficiency with kitchen technology, POS systems, and inventory management
  • Ability to lift up to 50 lbs and stand for extended periods
  • Flexible availability including nights, weekends, and holidays
Why Join Us?

At Kassi, part of the Wish You Were Here Group, we offer more than just a job—we provide a dynamic and inspiring environment where your culinary creativity can shine. Along with a competitive salary, bonus opportunities, and benefits, you’ll join a team committed to excellence, innovation, and genuine hospitality.


Ready to bring your talent to one of Venice Beach’s most exciting new rooftop restaurants?
Apply today and let’s create something extraordinary together at Kassi Venice Beach!

Requirements: